Editore: Southwestern University of Finance and Economics Press, 2023
ISBN 10: 7550457859 ISBN 13: 9787550457850
Lingua: Inglese
Da: liu xing, Nanjing, JS, Cina
EUR 86,04
Convertire valutaQuantità: 3 disponibili
Aggiungi al carrellopaperback. Condizione: New. Paperback.Pub Date:2023-11 Pages:208 Language:Chinese Publisher:Southwestern University of Finance and Economics Press This book mainly starts from the sample collection and pretreatment methods in food safety analysis. focusing on the introduction of modern food safety detection technologies. Among them. new food safety detection technologies include high-tech technologies in chromatography. spectroscopy. PCR technology. electronic nose. electronic tongue. etc. The content of this book cover.