Paperback. Condizione: Good.
paperback. Condizione: Very Good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority!
Condizione: Very Good. Very Good condition. A copy that may have a few cosmetic defects. May also contain light spine creasing or a few markings such as an owner's name, short gifter's inscription or light stamp.
paperback. Condizione: Very Good. Connecting readers with great books since 1972! Used textbooks may not include companion materials such as access codes, etc. May have some wear or limited writing/highlighting. We ship orders daily and Customer Service is our top priority!
Paperback. Condizione: Very Good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority!
paperback. Condizione: Very Good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority!
Lingua: Inglese
Editore: Chronicle Books (edition First Edition), 2006
ISBN 10: 0811844625 ISBN 13: 9780811844628
Da: BooksRun, Philadelphia, PA, U.S.A.
Prima edizione
Paperback. Condizione: Good. First Edition. It's a preowned item in good condition and includes all the pages. It may have some general signs of wear and tear, such as markings, highlighting, slight damage to the cover, minimal wear to the binding, etc., but they will not affect the overall reading experience.
Prima edizione Copia autografata
Condizione: As New. Signed Copy First edition copy. . Signed by authors on title page. (Cooking, Vegetables, Fruit, Farmers Markets, California, San Francisco).
Condizione: Good. Signed Copy . Signed/Inscribed by authors on title page.
Lingua: Inglese
Editore: Chronicle Books, San Francisco, 2006
ISBN 10: 0811844625 ISBN 13: 9780811844628
Da: Manning's Books & Prints, ABAA, Pacifica, CA, U.S.A.
Pictorial Wrappers. Condizione: Like New. No Jacket. This 298 page book is in like new condition. Clean & tight pages and binding.
Hardcover. Food journalist, cookbook author, and former caterer Peggy Knickerbocker lives in two of the greatest food cities in the world - Paris and San Francisco, and she loves to give simple soirees, or dinner parties, wherever she is. This book is a collection of her favourite menus for the best of the many parties she has given over the years. Whether the event is a romantic dinner party for two, a birthday party for a special friend, or a cocktail fund raiser, Peggy's menus are always interesting, stylish, and utterly delicious. She loves to include dishes that will surprise and delight her guests - and readers will welcome these fresh ideas to their own repertoires. Since advance preparation is essential for relaxed entertaining, Peggy includes shopping tips, games plans, and time-saving advice. With a foreword by acclaimed novelist Diane Johnson and evocative location photographs by Christopher Hirsheimer, the book will appeal to everyone who loves good food and good parties.
Paperback. Condizione: New. In shrink wrap.
Lingua: Inglese
Editore: Stewart, Tabori & Chang Inc, 2005
ISBN 10: 1584794607 ISBN 13: 9781584794608
Da: AwesomeBooks, Wallingford, Regno Unito
EUR 17,34
Quantità: 1 disponibili
Aggiungi al carrelloHardcover. Condizione: Very Good. Simple Soirees: Seasonal Menus for Se: Seasonal Menus for Sensational Dinner Parties This book is in very good condition and will be shipped within 24 hours of ordering. The cover may have some limited signs of wear but the pages are clean, intact and the spine remains undamaged. This book has clearly been well maintained and looked after thus far. Money back guarantee if you are not satisfied. See all our books here, order more than 1 book and get discounted shipping. .
Lingua: Inglese
Editore: Stewart, Tabori & Chang Inc 07/10/2005, 2005
ISBN 10: 1584794607 ISBN 13: 9781584794608
Da: Bahamut Media, Reading, Regno Unito
EUR 17,34
Quantità: 1 disponibili
Aggiungi al carrelloHardcover. Condizione: Very Good. Shipped within 24 hours from our UK warehouse. Clean, undamaged book with no damage to pages and minimal wear to the cover. Spine still tight, in very good condition. Remember if you are not happy, you are covered by our 100% money back guarantee.
Da: Revaluation Books, Exeter, Regno Unito
EUR 33,68
Quantità: 1 disponibili
Aggiungi al carrelloPaperback. Condizione: Brand New. 288 pages. 7.50x5.75x1.00 inches. In Stock.
Da: Aragon Books Canada, OTTAWA, ON, Canada
EUR 30,54
Quantità: 1 disponibili
Aggiungi al carrelloCondizione: New.
Da: Revaluation Books, Exeter, Regno Unito
EUR 39,85
Quantità: 1 disponibili
Aggiungi al carrelloHardcover. Condizione: Brand New. 224 pages. 10.00x9.25x1.00 inches. In Stock.
Da: London Bridge Books, London, Regno Unito
EUR 4,89
Quantità: 1 disponibili
Aggiungi al carrellopaperback. Condizione: Good.
Lingua: Inglese
Editore: Stewart, Tabori & Chang, New York, 2005
Da: Vero Beach Books, Vero Beach, FL, U.S.A.
Prima edizione Copia autografata
Hardcover. Condizione: As New. Condizione sovraccoperta: Fine. Hirsheimer, Christopher (photography) (illustratore). 1st Edition. As new condition glossy color illustrated boards contained in a fine condition non price-clipped color photographic dust jacket. Includes Foreword by Diane Johnson; Introduction: Giving Great Dinner Parties; Acknowledgments; Sources; and Index. Profusely illustrated with color photographs. The upper spine edge has some light to moderate rubbing (see photographs). A 3 inch by 1 inch silver "Autographed" sticker is affixed to the lower right side of the jacket front. Signed by the author with thick black Sharpie/marker at the bottom of the second free front photographic endpaper. "Peggy Knickerbocker lives in two of the greatest food cities in the world, Paris and San Francisco, and she loves to give dinner parties wherever she is. In Simple Soirees the food journalist and former caterer and restaurateur shares her passion, her welcoming spirit, and her secrets for creating a memorable party, whether it's a romantic dinner fro two, a birthday party for a special friend, or a cocktail fundraiser. The book includes 100 of the author's favorite recipes, organized into seasonal menus, such as Warm Figs Wrapped in Serrano Ham, Roasted Salmon with Peas and Mint, Heirloom Tomato Salad, and Blackberry-Peach Crisp for summer, or Steak au Poivre, Braised Fennel and Garlic, and Double-Ginger Gingerbread for fall. With an emphasis on fresh, local ingredients, the menus are always stylish and often feature an element of surprise. Knickerbocker also offers planning and preparation suggestions, time-saving advice to make entertaining easy and fun. With beautiful photographs that capture the essence of the simple soiree, this delightful book will appeal to food lovers and party lovers alike." - from the inner front jacket flap. "This is a superb, useful, charming cookbook, not only for experienced cooks, but for anyone who cares about good food. Peggy Knickerbocker's writing captures the special spirit of home dining; her recipes are impeccable; and Christopher Hirsheimer's beautiful photographs bring it all to life. A magnificent collaboration!" - Paula Wolfert, author of The Mediterranean Kitchen. "These romantic and delicious dinners are inspired by the beauty of real food and the pleasure Peggy derives from offering these dishes to her friends. We forget that food is deeply about nourishment and love, not about speed and convenience." - Alice Waters, chef and owner, Chez Panisse. "The best dinner parties are created with great care and attention to every detail, and sometimes it is the most minute detail that brings both host and guests to an elevated level of happiness. Let Peggy Knickerbocker's book be the go-to guide for throwing the ultimate party - whether it's a knock-down blowout or a simple dinner for six. With SImple Soirees as your guide, your next party can be a truly festive one." - Mario Batali, chef and author. Signed by Author(s).
paperback. Condizione: New. In shrink wrap. Looks like an interesting title!