EUR 11,92
Quantità: 1 disponibili
Aggiungi al carrelloCondizione: Very Good. Good cooking made easy: compiled by Bridget Jones.
Lingua: Inglese
Editore: The Hamlyn Publishing Group Limited, London, 1981
ISBN 10: 0600322459 ISBN 13: 9780600322450
Da: Edinburgh Books, Edinburgh, Regno Unito
Prima edizione
EUR 31,87
Quantità: 1 disponibili
Aggiungi al carrelloHardback. Condizione: Very Good Plus. Condizione sovraccoperta: Very Good. David Mostyn with photographs by Paul williams (illustratore). First Edition. No stated date c1981. Presumed first edition. 128pp. and many colour illustrations. In this book, Fred the Homepride Man, introduces a collection of imaginative recipes using all the different types of pastry from the straightforward shortcrust to puff, rough puff, flaky, suet, hot water crust and choux. With a complete introduction to pastry making, clear instructions on how to achieve the best results, guides to cooking and decorating, each chapter to follow covers sweet and savoury recipe uses. The book is bound in the original laminated boards bearing the same design as the dustwrapper. It is in excellent condition with light shelf wear and the contents are tight and clean with no inscription. The unclipped dustwrapper is very good with some shelf wear and is in a removable clear plastic protective cover.