Da: liu xing, Nanjing, JS, Cina
EUR 60,99
Quantità: 1 disponibili
Aggiungi al carrellopaperback. Condizione: New. Language:Chinese.Paperback.Pub Date:2023-12 Pages:124 Publisher:China Metrology Press This book is written based on the Guidelines for Dietary Treatment of Hyperlipidemia in Adults (2023 Edition) (hereinafter referred to as the Guidelines) issued by the National Health Commission. Under the guidance of the National Health Commission. the National Food Safety Risk Assessment Center took the lead and brought together authoritative experts from various fields such as weight nutrition. traditiona.
Lingua: Inglese
Editore: China Population Publishing House, 2024
ISBN 10: 7510189152 ISBN 13: 9787510189159
Da: liu xing, Nanjing, JS, Cina
EUR 70,73
Quantità: 1 disponibili
Aggiungi al carrellopaperback. Condizione: New. Language:Chinese.Paperback. Pub Date: 2024-02 Pages: 96 Publisher: China Population Publishing House: Human beings have a long history of using food additives. With the rapid development of the food industry worldwide. the use of food additives has improved product quality. enriched food varieties. and met consumers' diversified consumption needs for food. It is an indispensable part of the food industry. However. in recent years. news related to food additives has repeatedly aroused public o.
Editore: Bibliography Press
Da: liu xing, Nanjing, JS, Cina
EUR 39,82
Quantità: 1 disponibili
Aggiungi al carrelloSoft cover. Condizione: New. Language:Chinese.Author:GAO JUN YU ZHI PING MEI SHU XIN SHI YI FENG DENG WEN ZHANG.Binding:.Publisher:Bibliography Press.
Da: liu xing, Nanjing, JS, Cina
EUR 82,77
Quantità: 3 disponibili
Aggiungi al carrellopaperback. Condizione: New. Language:Chinese.Paperback. Pub Date: 2015-5-1 Pages: 319 Publisher: China Standard Press first chapter introduces the formulas for special medical purposes and drafting process standards background. second. third and fourth chapters respectively GB 25596 -2010. GB 29922-2013 and GB 29923-2013 carried one by one interpretation. from the perspective of the implementation of standards to guide enterprises and institutions how to understand and implement the relevant provisions of the standard r.
Da: liu xing, Nanjing, JS, Cina
EUR 118,82
Quantità: 1 disponibili
Aggiungi al carrellopaperback. Condizione: New. Language:Chinese.Paperback. Pub Date: 2024-08 Pages: 328 Publisher: China Metrology Press This book collects 49 standards related to food microbiology testing (GB4789.1-GB4789.49) published from 2010 to 2024. This compilation is a standard for food microbiology testing. This compilation will systematically guide the standardization of food microbiology testing institutions and is an important reference tool in the field of food inspection and testing.
Editore: Mechanical Industry Press Pub. Date :2010-06-01, 2010
ISBN 10: 7111300629 ISBN 13: 9787111300625
Da: liu xing, Nanjing, JS, Cina
EUR 49,78
Quantità: 3 disponibili
Aggiungi al carrelloSoft cover. Condizione: New. Language:Chinese.Author:CHEN AI PING ZHANG YUN FENG HOU XIN YUN (RI)JI NENG SHI YOU BU.Binding:Soft cover.Publisher:Mechanical Industry Press Pub. Date :2010-06-01.
Editore: Dalian University of Technology; 3rd edition (February 1, 2012), 2000
ISBN 10: 7561166737 ISBN 13: 9787561166734
Da: liu xing, Nanjing, JS, Cina
EUR 60,46
Quantità: 1 disponibili
Aggiungi al carrellopaperback. Condizione: New. Ship out in 2 business day, And Fast shipping, Free Tracking number will be provided after the shipment.Paperback. Pub Date :2012-02-01 Pages: 260 Language: Chinese Publisher: Dalian University of Technology Press. New Century vocational tourism management courses planning materials : Tourism Marketing ( 3rd Edition ) in order to highlight the general idea Vocational Ability students focus . Reflect the work and study. through project -oriented. task-driven . in order to complete the tasks of the new materials for the target architecture ; teaching materials selection based primarily on hotel p.Four Satisfaction guaranteed,or money back.
ISBN 10: 7506682079 ISBN 13: 9787506682077
Da: liu xing, Nanjing, JS, Cina
EUR 39,82
Quantità: 3 disponibili
Aggiungi al carrellopaperback. Condizione: New. Language:Chinese.Standard Quick Reference manual for food additives wine fascicle.
EUR 39,96
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Aggiungi al carrellopaperback. Condizione: Good. Chunwang and nine female immortal comic.
Editore: Mechanical Industry Press Pub. Date :2004-08-01, 1991
ISBN 10: 7111106857 ISBN 13: 9787111106852
Da: liu xing, Nanjing, JS, Cina
EUR 62,17
Quantità: 3 disponibili
Aggiungi al carrelloSoft cover. Condizione: New. Language:Chinese.Author:FENG PING SHI XIN FU.Binding:Soft cover.Publisher:Mechanical Industry Press Pub. Date :2004-08-01.
ISBN 10: 7506681994 ISBN 13: 9787506681995
Da: liu xing, Nanjing, JS, Cina
EUR 41,46
Quantità: 3 disponibili
Aggiungi al carrellopaperback. Condizione: New. Language:Chinese.Standard Quick Reference manual for food additives-milk and dairy products fascicles.
ISBN 10: 7506682044 ISBN 13: 9787506682046
Da: liu xing, Nanjing, JS, Cina
EUR 41,46
Quantità: 3 disponibili
Aggiungi al carrellopaperback. Condizione: New. Language:Chinese.Standard speed manual for food additives--booklets on meat. eggs and their products.
ISBN 10: 7506682087 ISBN 13: 9787506682084
Da: liu xing, Nanjing, JS, Cina
EUR 41,46
Quantità: 3 disponibili
Aggiungi al carrellopaperback. Condizione: New. Language:Chinese.Standard Quick Reference manual for food additives-special dietary food and other types of fascicles.
ISBN 10: 7506682001 ISBN 13: 9787506682008
Da: liu xing, Nanjing, JS, Cina
EUR 44,77
Quantità: 3 disponibili
Aggiungi al carrellopaperback. Condizione: New. Language:Chinese.Standard Quick Reference manual for food additives--beverage and frozen drinks fascicle.
ISBN 10: 750668201X ISBN 13: 9787506682015
Da: liu xing, Nanjing, JS, Cina
EUR 46,42
Quantità: 3 disponibili
Aggiungi al carrellopaperback. Condizione: New. Language:Chinese.Food additives using the standard Quick reference manual fruit. vegetables. legumes. edible fungi. algae. nuts and seeds. etc.
Lingua: Cinese
Editore: China Population Publishing House, 2015
ISBN 10: 7510133130 ISBN 13: 9787510133138
Da: liu xing, Nanjing, JS, Cina
EUR 57,98
Quantità: 3 disponibili
Aggiungi al carrellopaperback. Condizione: New. Language:Chinese.One minute to read the nutrition label.
Da: liu xing, Nanjing, JS, Cina
EUR 59,98
Quantità: 3 disponibili
Aggiungi al carrellopaperback. Condizione: New. Language:Chinese.Paperback. Publisher: Tsinghua University.
Lingua: Cinese
Editore: China Quality Standard Publishing Media Co.. Ltd.. China Standard Publishing House, 2021
ISBN 10: 7502648925 ISBN 13: 9787502648923
Da: liu xing, Nanjing, JS, Cina
EUR 60,99
Quantità: 3 disponibili
Aggiungi al carrellopaperback. Condizione: New. Paperback. Pub Date: 2021-05-01 Pages: 81 Language: Chinese Publisher: China Quality Standard Publishing Media Co. Ltd. China Standard Publishing House National Foodborne Disease Molecular Traceability Network User Manual is divided into two volumes. The main content of the first volume includes: standard operating procedures for PFGE of food-borne pathogens. standard operating procedures for whole-genome sequencing of food-borne pathogens. and standard operating procedures for drug suscept.
ISBN 10: 7506691779 ISBN 13: 9787506691772
Da: liu xing, Nanjing, JS, Cina
EUR 54,38
Quantità: 3 disponibili
Aggiungi al carrellopaperback. Condizione: New. Paperback. Pub Date: 2019-01-01 Pages: 74 Language: Chinese Publisher: China Quality Inspection Press China Standard Press To implement the State Council's Establishing National Nutrition Action Plan is necessary to ensure people's health and reduce medical burden The spirit of the instructions. according to the Healthy China 2030 planning outline and the National Economy .
Lingua: Inglese
ISBN 10: 7511474659 ISBN 13: 9787511474650
Da: liu xing, Nanjing, JS, Cina
EUR 176,67
Quantità: 3 disponibili
Aggiungi al carrellopaperback. Condizione: New. Language:Chinese.Paperback. Pub Date: 2024-04-01 Publisher: Sinopec Press This book is divided into three parts: basic knowledge. assessment technology. and safety management based on risk assessment. The first part focuses on the basic knowledge such as the background of the book. the risk principles followed. and the research object (ethylene unit); the second part mainly introduces the application of risk-based and experience-based assessment technology in ethylene units; the third part ma.
Editore: People traffic Pub. Date :2009-02-01 version 1, 2000
ISBN 10: 7114071957 ISBN 13: 9787114071959
Da: liu xing, Nanjing, JS, Cina
EUR 94,04
Quantità: 3 disponibili
Aggiungi al carrellopaperback. Condizione: New. Ship out in 2 business day, And Fast shipping, Free Tracking number will be provided after the shipment.Paperback. Pub Date :2008-08-01 Language: Chinese Publisher: People Traffic Information Title: Maritime English : Unlimited . near ocean navigation area Price: 85 Author : Wang Jianping . Ruan Wei. Feng Yuanyuan of China Maritime Organization compiled publishing service center society : People transportation Publication Date :2008-08-01ISBN: 9787114071959 words: Page: Revision: Binding: Paperback Format: Editor's Summary Maritime English ( unlimited . near ocean navigation area ) . developed .Four Satisfaction guaranteed,or money back.
ISBN 10: 7502646957 ISBN 13: 9787502646950
Da: liu xing, Nanjing, JS, Cina
EUR 56,04
Quantità: 5 disponibili
Aggiungi al carrellopaperback. Condizione: New. Paperback. Pub Date: 2019-03-01 Language: Chinese Publisher: China Quality Standards Press of China Publishing House. the elderly nutrition and health education universal quality graphic version of Popular Science Department of the major problems existing in the elderly population-oriented. easy to introduce a state of physiological characteristics and nutritional needs of the elderly. mainly from scientific truth and practice .
ISBN 10: 7502645071 ISBN 13: 9787502645076
Da: liu xing, Nanjing, JS, Cina
EUR 56,86
Quantità: 5 disponibili
Aggiungi al carrellopaperback. Condizione: New. Paperback. Pub Date: 2018-01-01 Pages: 97 Language: Chinese Publisher: China quality press China standard publishing house into the world of baking for consumers in the ubiquitous question. from the basic knowledge of baked goods. technology. raw material. nutrition. safety and prospect questions from several aspects. using a common language. graphic and.
Da: liu xing, Nanjing, JS, Cina
EUR 72,85
Quantità: 3 disponibili
Aggiungi al carrellopaperback. Condizione: New. Paperback. Pub Date :2013-12-01 Pages: 247 Language: Chinese Publisher: China Population Publishing House national food safety risk assessment center since its inception. adhere to the edge of the formation. while working norms. ??always for the protection of public food Security to provide technical support for the purpose. under the leadership of the Ministry of Health. under the supervision of the Council decision. the scientific judgments food safety risk monitoring problems found. timely.
ISBN 10: 7502646965 ISBN 13: 9787502646967
Da: liu xing, Nanjing, JS, Cina
EUR 59,33
Quantità: 5 disponibili
Aggiungi al carrellopaperback. Condizione: New. Paperback. Pub Date: 2019-03-01 Language: Chinese Publisher: China Quality Standards Press of China Publishing us three meals a day. how preferences in taste. nutrition and balanced trade-off between security risks has become a knowledge. Picky eaters Collection: nutrition and food safety and security. nutrition series of popular science books trying to .
ISBN 10: 7101151310 ISBN 13: 9787101151312
Da: liu xing, Nanjing, JS, Cina
EUR 63,47
Quantità: 3 disponibili
Aggiungi al carrelloHardcover. Condizione: New. HardCover. Pub Date: 2021-04-01 Pages: 360 Language: Chinese Publisher: Zhonghua Book Company Lao Lao Heng Yan is a compilation of the old peoples health-preserving thoughts from before the Qing Dynasty. combined with the authors own personal experience. and summarized and compiled. A monograph on health preservation. known as a health preservation book for the elderly.?There are five volumes in the book: the first two volumes describe the appropriateness of daily life. such as sleeping well.
ISBN 10: 7117278110 ISBN 13: 9787117278119
Da: liu xing, Nanjing, JS, Cina
EUR 64,29
Quantità: 5 disponibili
Aggiungi al carrellopaperback. Condizione: New. Language:Chinese.Paperback. Pub Date: 2019-01-01 Publisher: People's Medical Publishing House Food safety has become one of the key social issues of public concern. to have a greater knowledge of food safety requirements. To meet the needs of the public. national food safety risk assessment center to collect food safety issues concern the general population through various channels. and screen out the relatively high degree of attention 100 questions .
Lingua: Cinese
Editore: China Agriculture Publishing House, 2020
ISBN 10: 710926775X ISBN 13: 9787109267756
Da: liu xing, Nanjing, JS, Cina
EUR 87,10
Quantità: 3 disponibili
Aggiungi al carrellopaperback. Condizione: New. Paperback. Pub Date: 2020-05-01 Pages: 157 Language: Chinese Publisher: China Agriculture Press. Rural Reading Publishing House A Series of Questions and Answers on Beef Cattle High-Efficiency Breeding Technology/Practical Breeding Technology Series with pictures and texts introduces the whole process of efficient beef cattle breeding The key links and technical points include cattle farm environment construction. forage and feed development. cattle breed utilization. cattle hybridization. ca.
ISBN 10: 7502647643 ISBN 13: 9787502647643
Da: liu xing, Nanjing, JS, Cina
EUR 68,59
Quantità: 5 disponibili
Aggiungi al carrellopaperback. Condizione: New. Language:Chinese.Wine processing technology and quality safety.
ISBN 10: 7506692392 ISBN 13: 9787506692397
Da: liu xing, Nanjing, JS, Cina
EUR 70,91
Quantità: 3 disponibili
Aggiungi al carrellopaperback. Condizione: New. Paperback. Pub Date: 2019-06-01 Pages: 139 Language: Chinese Publisher: Standards Press of China in the international. national (organizations. regional) are not the same and so the definition of food additives. the scope of relevant regulations and standards . But with food. international trade in food additives. food additives countries in the development of self-management .