Editore: Frank E. Davis Fish Company 192?, Gloucester, Mass.
Da: cookbookjj, Pasadena, CA, U.S.A.
Stapled Wraps. Condizione: Good. GOOD edge-wear.
Editore: Frank E. Davis Fish Company, Gloucester, Mass, 1915
Da: Peter L. Masi - books, MONTAGUE, MA, U.S.A.
Membro dell'associazione: SNEAB
Pamphlet. Condizione: Used - Good. No date, ca 1915? 32 pages. Color illustrated: factory, dishes, packages. 7 x 4.5", pictorial wrapper. Owner name, corners lightly damped, VG.
Lingua: Inglese
Editore: W.F. Powers, New York
Da: The Odd Book (ABAC, ILAB), Wolfville, NS, Canada
EUR 62,12
Quantità: 1 disponibili
Aggiungi al carrelloSaddle Stapled Card Covers. Condizione: Poor. No stated date of issue [c.1920]. 31 pages. 7.3 x 5.2 inches. Staples rusted, holding fine. Clean and unmarked. Loosely inserted are four Davis recipe cards printed recto and verso. "Try This For: Breakfast, Lunch, Dinner, Supper.".
Editore: Frank E. Davis Fish Co, Gloucester, Mass, 1924
Da: Evening Star Books, ABAA/ILAB, Madison, WI, U.S.A.
Broadside. Condizione: Near Fine. 30 cm x 21 cm. Broadsheet. With the original return envelope provided by the company. The form is filled out by a wealthy resident of Minneapolis, a resident of Loring Park. Her apartment building still exists today. The company here offers salt mackerel, salt codfish, smoked Fish, fresh codfish, green turtle, various appetizers, clams, crabmeat, herring, lobsters, oysters, salmon, shrimp, tuna, and sardines. They offer free express shipping East of Texas, Oklahoma, Kansas, Nebraska, and the Dakotas. A fascinating record of the seafood industry and of mail-order businesses in the early 20th century. The form has multiple folds from being tucked into the envelope, the envelope has a tiny tear.