Frederic sonnenschmidt john nicholas (2 risultati)
- Rilegato
Da: Star Canyon Books, Woodland, CA, U.S.A.Star Canyon Books
Contatta il venditoreVenditore con 4 stelleCondizione: Usato - Ottimo
EUR 7,79
EUR 4,02 spedizioneSpedito in U.S.A.Quantità: 1 disponibili
Hardcover. Condizione: Fine. Condizione sovraccoperta: Fine. 5th or later Edition. Van Nostrand Rheinhold. 1993. New York. Fairly large format. There is a name at bottom right corner of front free endpaper. Professional chefs and culinary students have long relied on this classic text to provide a thoughtful and comprehensive gu…ide to cold and hot food preparation. Illustrated with photographs, including a center section with 16 pages in full color. Indexed, with 6-page glossary in rear. 285 pages. Securely packed in a lidded box for shipment.
- Rilegato
Da: Princeton Antiques Bookshop / Ruffolo Enterprises, Atlantic City, NJ, U.S.A.Princeton Antiques Bookshop / Ruffolo Enterprises
Contatta il venditoreVenditore con 5 stelleCondizione: Usato
EUR 8,90
EUR 5,18 spedizioneSpedito in U.S.A.Quantità: 1 disponibili
HARD BACK ORANGE. Condizione: FAIR+. JACKET: FAIR+. 5TH EDITION. Pictorial dust jacket: mild to moderate wear, rubs, corner bumps, creases, soil marks, edge wear, moisture dampness stains. Boards: shelf cocked, moisture dampness stains, discoloration, edge wear, rubs, corner bumps, soil marks. Interior: moisture dampness stains,… front free end papers removed, ink name/phone number from the previous owner on the back free end paper, color, black and white photos, black line-drawn illustrations, nearly 200 recipes. Initials on the page edges along with some soiling. DATE PUBLISHED: 1993 EDITION: 5TH EDITION 285.
