Condizione: Good. Good condition. Good dust jacket. A copy that has been read but remains intact. May contain markings such as bookplates, stamps, limited notes and highlighting, or a few light stains. Bundled media such as CDs, DVDs, floppy disks or access codes may not be included.
Lingua: Inglese
Editore: Artisan (edition First Edition), 2007
ISBN 10: 1579653227 ISBN 13: 9781579653224
Da: BooksRun, Philadelphia, PA, U.S.A.
Prima edizione
Hardcover. Condizione: Good. First Edition. It's a preowned item in good condition and includes all the pages. It may have some general signs of wear and tear, such as markings, highlighting, slight damage to the cover, minimal wear to the binding, etc., but they will not affect the overall reading experience.
Da: Abacus Bookshop, Pittsford, NY, U.S.A.
Prima edizione
hardcover. Condizione: Fine copy in fine dust jacket. Illus. with photos (illustratore). 1st. 8vo, 370 pp.
hardcover. Condizione: Very Good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority!
Da: Sheapast Art and Books, Sherman Oaks, CA, U.S.A.
Prima edizione Copia autografata
Hardcover. Condizione: Very Good. Condizione sovraccoperta: Very Good. 1st Edition. Everybody Eats There: Inside The World's Legendary Restaurants Stadiem, William; Gibbs, Mara INSCRIBED by Mara Gibbs. EVERYBODY EATS THERE weaves together lavish celebrity stories and incisive biographies of the famed chefs and restaurateurs with descriptions of the food that will whet appetites and jump-start plans for future dining excursions. Stadiem and Gibbs-with their discerning palates and social antennae-tell us what to eat, what to wear and how to behave once we make it in. Most guidebooks are about one city, or one country, and overload you with bad choices. EVERYBODY EATS THERE looks at restaurants as one global food club. And we're invited to join in. The result-an engrossing read on the history of modern dining. "very good, cleanan tight" GRAYPLAS. Inscribed by Author.
Hardcover. Condizione: As New. Condizione sovraccoperta: As New. First Edition (1st printing), This is a New and Unread copy of the first edition (1st printing).
Editore: Artisan, 2007
Da: THE HERMITAGE BOOKSHOP, Denver, CO, U.S.A.
Prima edizione
Hardcover, in dust jacket. First edition, first printing. Fine in fine dust jacket, in mylar cover.
Stated First Printing with a 1 present in the number line; 8vo.; cloth backed boards, hardcover; xii, 370 pages; black and white photographic illustrations; very good in a very good unclipped dust jacket.
EUR 11,24
Quantità: 1 disponibili
Aggiungi al carrelloHardcover. Condizione: Très bon. Ammareal reverse jusqu'à 15% du prix net de cet article à des organisations caritatives. ENGLISH DESCRIPTION Book Condition: Used, Very good. Ammareal gives back up to 15% of this item's net price to charity organizations.
Da: The Book Spot, Sioux Falls, MN, U.S.A.
Hardcover. Condizione: New.
Da: BennettBooksLtd, Los Angeles, CA, U.S.A.
hardcover. Condizione: New. In shrink wrap. Looks like an interesting title!
EUR 79,12
Quantità: 1 disponibili
Aggiungi al carrelloHardcover. Condizione: Brand New. 370 pages. 9.25x6.25x1.50 inches. In Stock.