Introduction duncan hines (1 risultati)
Lingua: Inglese
Editore: Frank Glenn Publishing Co, Kansas City, Missouri
- Rilegato
Da: COOK AND BAKERS BOOKS, PARKSVILLE, VANCOUVER ISLAND, BC, CanadaCOOK AND BAKERS BOOKS
Contatta il venditoreVenditore con 5 stelleCondizione: Usato - Buono
EUR 19,50
EUR 18,94 spedizioneSpedito da Canada a U.S.A.Quantità: 1 disponibili
Aggiungi al carrelloHardcover. Condizione: Good. Copyright 1949 otherwise undated. No dust jacket, cover and side edge are soiled with age and use, side edge and front end pages have darkened with age, recipe written in pencil on front end page, minor food stains throughout, otherwise clean and well bound. 4.5 X 7.5 " 256 pages. Introduction by Dun…can Hines. In the 1940s Mrs. Virginia MacDonald ran a tea room in Gallatin, Missouri. Duncan Hines was a big fan of her cooking and whenever his travels took him to within a hundred miles or so of her restaurant he made a special effort to go there and enjoy one of her outstanding meals.