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Salt: Grain of Life
Libro 1 di 53: Arts and Traditions of the Table: Perspectives on Culinary HistoryDa: BooksRun, Philadelphia, PA, U.S.A.
Valutazione del venditore 5 su 5 stelle
Paperback. Condizione: Fair. Reprint. The item might be beaten up but readable. May contain markings or highlighting, as well as stains, bent corners, or any other major defect, but the text is not obscured in any way.
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Salt: Grain of Life
Libro 1 di 53: Arts and Traditions of the Table: Perspectives on Culinary HistoryLingua: Inglese
Editore: Columbia University Press (edition First Edition), 2001
ISBN 10: 0231121989 ISBN 13: 9780231121989
Da: BooksRun, Philadelphia, PA, U.S.A.
Valutazione del venditore 5 su 5 stelle
Prima edizione
Hardcover. Condizione: Very Good. First Edition. With dust jacket. It's a well-cared-for item that has seen limited use. The item may show minor signs of wear. All the text is legible, with all pages included. It may have slight markings and/or highlighting.
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Citrus: A History
Lingua: Inglese
Editore: University of Chicago Press, 2008
ISBN 10: 0226470288 ISBN 13: 9780226470283
Da: ThriftBooks-Dallas, Dallas, TX, U.S.A.
Valutazione del venditore 5 su 5 stelle
Paperback. Condizione: Good. No Jacket. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.
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Citrus: A History
Lingua: Inglese
Editore: University of Chicago Press, 2008
ISBN 10: 0226470288 ISBN 13: 9780226470283
Da: ThriftBooks-Atlanta, AUSTELL, GA, U.S.A.
Valutazione del venditore 5 su 5 stelle
Paperback. Condizione: Good. No Jacket. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.
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Salt: Grain of Life
Libro 1 di 53: Arts and Traditions of the Table: Perspectives on Culinary HistoryDa: ThriftBooks-Atlanta, AUSTELL, GA, U.S.A.
Valutazione del venditore 5 su 5 stelle
Hardcover. Condizione: Very Good. No Jacket. May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less.
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Salt: Grain of Life
Libro 1 di 53: Arts and Traditions of the Table: Perspectives on Culinary HistoryDa: ThriftBooks-Dallas, Dallas, TX, U.S.A.
Valutazione del venditore 5 su 5 stelle
Hardcover. Condizione: Very Good. No Jacket. May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less.
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hardcover. Condizione: Very Good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority!
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Salt: Grain of Life
Libro 1 di 53: Arts and Traditions of the Table: Perspectives on Culinary HistoryDa: Stories & Sequels, Ashland, OH, U.S.A.
Valutazione del venditore 4 su 5 stelle
Hardcover. Condizione: Very Good.
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Salt: Grain of Life
Libro 1 di 53: Arts and Traditions of the Table: Perspectives on Culinary HistoryDa: The Maryland Book Bank, Baltimore, MD, U.S.A.
Valutazione del venditore 5 su 5 stelle
Prima edizione
hardcover. Condizione: Very Good. First Edition. Used - Very Good.
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Salt: Grain of Life
Libro 1 di 53: Arts and Traditions of the Table: Perspectives on Culinary HistoryDa: ThriftBooks-Atlanta, AUSTELL, GA, U.S.A.
Valutazione del venditore 5 su 5 stelle
Paperback. Condizione: Good. No Jacket. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.
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Citrus: A History
Lingua: Inglese
Editore: University of Chicago Press, 2008
ISBN 10: 0226470288 ISBN 13: 9780226470283
paperback. Condizione: Very Good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority!
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paperback. Condizione: Very Good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority!
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Salt: Grain of Life
Libro 1 di 53: Arts and Traditions of the Table: Perspectives on Culinary HistoryDa: Midtown Scholar Bookstore, Harrisburg, PA, U.S.A.
Valutazione del venditore 5 su 5 stelle
Hardcover. Condizione: Very Good. Very Good - Crisp, clean, unread book with some shelfwear/edgewear, may have a remainder mark - NICE Standard-sized.
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Citrus: A History
Lingua: Inglese
Editore: University of Chicago Press, 2008
ISBN 10: 0226470288 ISBN 13: 9780226470283
Da: Midtown Scholar Bookstore, Harrisburg, PA, U.S.A.
Valutazione del venditore 5 su 5 stelle
Paperback. Condizione: Very Good. Very Good - Crisp, clean, unread book with some shelfwear/edgewear, may have a remainder mark - NICE Standard-sized.
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Citrus: A History
Lingua: Inglese
Editore: University of Chicago Press, 2008
ISBN 10: 0226470288 ISBN 13: 9780226470283
Da: Midtown Scholar Bookstore, Harrisburg, PA, U.S.A.
Valutazione del venditore 5 su 5 stelle
Paperback. Condizione: Good. Good - Bumped and creased book with tears to the extremities, but not affecting the text block, may have remainder mark or previous owner's name - GOOD PAPERBACK Standard-sized.
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Salt : Grain of Life
Libro 1 di 53: Arts and Traditions of the Table: Perspectives on Culinary HistoryDa: Better World Books, Mishawaka, IN, U.S.A.
Valutazione del venditore 5 su 5 stelle
Condizione: Good. Pages intact with minimal writing/highlighting. The binding may be loose and creased. Dust jackets/supplements are not included. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good.
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Citrus : A History
Lingua: Inglese
Editore: University of Chicago Press, 2008
ISBN 10: 0226470288 ISBN 13: 9780226470283
Da: Better World Books, Mishawaka, IN, U.S.A.
Valutazione del venditore 5 su 5 stelle
Condizione: Very Good. Former library copy. Pages intact with possible writing/highlighting. Binding strong with minor wear. Dust jackets/supplements may not be included. Includes library markings. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good.
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Salt: Grain of Life
Libro 1 di 53: Arts and Traditions of the Table: Perspectives on Culinary HistoryLingua: Inglese
Editore: Columbia Univ Pr, Jackson, Tennessee, U.S.A., 2001
ISBN 10: 0231121989 ISBN 13: 9780231121989
Da: Vashon Island Books, Vashon, WA, U.S.A.
Valutazione del venditore 5 su 5 stelle
Prima edizione
Hardcover. Condizione: Near Fine. Condizione sovraccoperta: Near Fine. First Edition. Size: 8vo - over 7¾" - 9¾". Book.
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Communicating Science : A Practical Guide
Lingua: Inglese
Editore: Springer Berlin / Heidelberg, 2006
ISBN 10: 3540319190 ISBN 13: 9783540319191
Da: Better World Books: West, Reno, NV, U.S.A.
Valutazione del venditore 5 su 5 stelle
Condizione: Very Good. Former library copy. Pages intact with possible writing/highlighting. Binding strong with minor wear. Dust jackets/supplements may not be included. Includes library markings. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good.
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Salt: Grain of Life
Libro 1 di 53: Arts and Traditions of the Table: Perspectives on Culinary HistoryDa: Shadetree Rare Books, Chatham, VA, U.S.A.
Valutazione del venditore 5 su 5 stelle
Prima edizione
Hardcover. Condizione: New. 1st Edition. Cloth. NEW/New. 8vo - over 7¾" - 9¾" tall. A fascinating look at a substance that is a necessity for the body, a treat for the tongue, and a commodity that shaped history.
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Salt: Grain of Life
Libro 1 di 53: Arts and Traditions of the Table: Perspectives on Culinary HistoryDa: Shadetree Rare Books, Chatham, VA, U.S.A.
Valutazione del venditore 5 su 5 stelle
Prima edizione
Hardcover. Condizione: New. Condizione sovraccoperta: New. 1st Edition. Cloth. NEW/New. 8vo - over 7¾" - 9¾" tall. A fascinating look at a substance that is a necessity for the body, a treat for the tongue, and a commodity that shaped history.
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Salt: Grain of Life (Arts and Traditions of the Table: Perspectives on Culinary History)
Libro 1 di 53: Arts and Traditions of the Table: Perspectives on Culinary HistoryDa: WeBuyBooks, Rossendale, LANCS, Regno Unito
Valutazione del venditore 5 su 5 stelle
EUR 3,82
Spedizione EUR 7,63
Spedito da Regno Unito a U.S.A.Quantitą: 1 disponibili
Aggiungi al carrelloCondizione: Very Good. Most items will be dispatched the same or the next working day. A copy that has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged.
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Salt : Grain of Life
Libro 1 di 53: Arts and Traditions of the Table: Perspectives on Culinary HistoryLingua: Inglese
Editore: Columbia University Press, New York, NY, U.S.A., 2001
ISBN 10: 0231121989 ISBN 13: 9780231121989
Da: Alphaville Books, Inc., Hyattsville, MD, U.S.A.
Valutazione del venditore 4 su 5 stelle
Hard Cover. Condizione: Very Good. Condizione sovraccoperta: Very Good. Very clean.
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Salt: Grain of Life (Arts and Traditions of the Table: Perspectives on Culinary History)
Libro 1 di 53: Arts and Traditions of the Table: Perspectives on Culinary HistoryDa: WorldofBooks, Goring-By-Sea, WS, Regno Unito
Valutazione del venditore 5 su 5 stelle
EUR 6,72
Spedizione EUR 6,50
Spedito da Regno Unito a U.S.A.Quantitą: 2 disponibili
Aggiungi al carrelloHardback. Condizione: Very Good. The book has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged.
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Salt: Grain of Life
Libro 1 di 53: Arts and Traditions of the Table: Perspectives on Culinary HistoryDa: Roundabout Books, Greenfield, MA, U.S.A.
Membro dell'associazione: SNEAB
Valutazione del venditore 4 su 5 stelle
hardcover. Condizione: Near Fine. Excellent, unmarked copy with little wear and tight binding. We ship in recyclable American-made mailers. 100% money-back guarantee on all orders.
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CITRUS A History
Lingua: Inglese
Editore: University of Chicago Press, 2007
ISBN 10: 0226470288 ISBN 13: 9780226470283
Soft cover. Condizione: Near Fine. Very lightest wear. Entirely clean square and NO spine creasing. Very nice copy.
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Organic Spectroscopy: Principles and Applications
Da: G. & J. CHESTERS, TAMWORTH, Regno Unito
Valutazione del venditore 5 su 5 stelle
EUR 7,34
Spedizione EUR 8,12
Spedito da Regno Unito a U.S.A.Quantitą: 1 disponibili
Aggiungi al carrelloHardcover. Condizione: Very Good. 275 pages, numerous figures, hardback (publisher's white cloth, the covers and spine with purple bands), 8.5"x11", a very good ex-library copy of a book in the Harper's Chemistry Series [0060438525].
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Communicating Science: A Practical Guide
Da: -OnTimeBooks-, Phoenix, AZ, U.S.A.
Valutazione del venditore 5 su 5 stelle
Condizione: good. A copy that has been read, remains in good condition. All pages are intact, and the cover is intact. The spine and cover show signs of wear. Pages can include notes and highlighting and show signs of wear, and the copy can include "From the library of" labels or previous owner inscriptions. 100% GUARANTEE! Shipped with delivery confirmation, if you're not satisfied with purchase please return item! Ships via media mail.
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Salt : Grain of Life
Libro 1 di 53: Arts and Traditions of the Table: Perspectives on Culinary HistoryDa: GreatBookPrices, Columbia, MD, U.S.A.
Valutazione del venditore 5 su 5 stelle
EUR 13,56
Spedizione EUR 2,32
Spedito in U.S.A.Quantitą: Pił di 20 disponibili
Aggiungi al carrelloCondizione: New.
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Salt: Grain of Life
Libro 1 di 53: Arts and Traditions of the Table: Perspectives on Culinary HistoryDa: Lakeside Books, Benton Harbor, MI, U.S.A.
Valutazione del venditore 5 su 5 stelle
EUR 12,35
Spedizione EUR 3,51
Spedito in U.S.A.Quantitą: Pił di 20 disponibili
Aggiungi al carrelloCondizione: New. Brand New! Not Overstocks or Low Quality Book Club Editions! Direct From the Publisher! We're not a giant, faceless warehouse organization! We're a small town bookstore that loves books and loves it's customers! Buy from Lakeside Books!
