Lider lloyd (22 risultati)
- Rilegato
Da: HPB-Diamond, Dallas, TX, U.S.A.HPB-Diamond
Contatta il venditoreVenditore con 5 stelleCondizione: Usato - Molto buono
EUR 5,40
EUR 3,28 spedizioneSpedito in U.S.A.Quantità: 1 disponibili
Hardcover. Condizione: Very Good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority.
Lingua: Inglese
Editore: Proc Amer Soc Hort Sci, 1964
- Brossura
- Periodico
Da: Larry W Price Books, Portland, OR, U.S.A.Larry W Price Books
Contatta il venditoreVenditore con 5 stelleCondizione: Usato - Molto buono
EUR 9,83
EUR 4,33 spedizioneSpedito in U.S.A.Quantità: 1 disponibili
Pamphlet. Condizione: Very Good. Vol 84, pp. 238-268, Illus, Extracted from Orig Vol, begins with title page, trimmed & stapled, thus is like a pamphlet, VG.
- Rilegato
Da: Bookworm Books, Tifton, GA, U.S.A.Bookworm Books
Contatta il venditoreVenditore con 5 stelleCondizione: Usato - Buono
EUR 10,82
EUR 5,24 spedizioneSpedito in U.S.A.Quantità: 1 disponibili
Hardcover. Condizione: Good. Chipped Dustjacket. 2nd Edition. 710pp, 1974. Burgundy cloth hardcover with a chipped and torn dustjacket. Pencil underlining, moderately cocked spine. Size: 8vo - over 7? - 9?" tall. Book.
- Rilegato
Da: Wonder Book, Frederick, MD, U.S.A.Wonder Book
Contatta il venditoreVenditore con 5 stelleCondizione: Usato - Buono
EUR 23,09
Spedizione gratuitaSpedito in U.S.A.Quantità: 1 disponibili
Condizione: Good. Good condition. Good dust jacket. A copy that has been read but remains intact. May contain markings such as bookplates, stamps, limited notes and highlighting, or a few light stains.
- Rilegato
Da: Foggypaws, Sonoma, CA, U.S.A.Foggypaws
Contatta il venditoreVenditore con 5 stelleCondizione: Usato - Molto buono
EUR 16,04
EUR 6,99 spedizioneSpedito in U.S.A.Quantità: 1 disponibili
hardcover. Condizione: Very Good. Hardcover in very good condition. All inside pages are in great shape. Minor shelf wear to the dust jacket.
General Viticulture
Winkler, A. J.; Cook, James A.; Kliewer, William Mark; Lider, Lloyd A.; Cerruti, Laura [Editor]
- Rilegato
Da: Sequitur Books, Boonsboro, MD, U.S.A.Sequitur Books
Contatta il venditoreVenditore con 5 stelleMembro dell’associazione: IOBA
Condizione: Usato - Molto buono
EUR 27,05
EUR 4,35 spedizioneSpedito in U.S.A.Quantità: 1 disponibili
hardcover. Condizione: Very Good. Hardcover and dust jacket. Good binding and cover. Clean, unmarked pages.
Editore: California Agricultureal sciences;UNIVERSITY EXTENSION SERVICES 1963,FEBRUARY, California, 1963
- Prima edizione
Da: WONDERFUL BOOKS BY MAIL, CHICO-CA, CA, U.S.A.WONDERFUL BOOKS BY MAIL
Contatta il venditoreVenditore con 5 stelleCondizione: Usato - Molto buono
EUR 13,53
EUR 3,28 spedizioneSpedito in U.S.A.Quantità: 1 disponibili
Pamphlet. Condizione: Very Good. first edition,2p; Second printing". VERY GOOD CONDITION, CLEAN, SOLID, BRIGHT. COVER HAS "2153" IN RED INK, ELSE VERY NICE ; NARROW, TALL DOUBLE SIDED BROADSIDE.FOLDED DOWN INTO 12 SMALLER "PAGES".ATTRACTIVE PHOTOS SHOWING PROPER TRIMMING, ETC. ; BROADSIDE(12PG) pages; BACK COVER INFO."12M-71 (P5…608) J.F. Leaf. 153 SECOND PRINTING". Illustrated by Photo Cover ART LARGE VINYARD STARTS (illustratore).
- Rilegato
Da: MyLibraryMarket, Waynesville, OH, U.S.A.MyLibraryMarket
Contatta il venditoreVenditore con 5 stelleCondizione: Usato - Come nuovo
EUR 31,56
EUR 4,81 spedizioneSpedito in U.S.A.Quantità: 1 disponibili
Hardcover. Condizione: As New. ***Please Read*** Missing DJ - No marks on text - My shelf location - 30-b-10*.
Editore: Great Wine Grapes, Inc.], 1977
- Rilegato
Da: Once Upon A Time Books, Siloam Springs, AR, U.S.A.Once Upon A Time Books
Contatta il venditoreVenditore con 4 stelleCondizione: Usato - Buono
EUR 20,81
EUR 3,46 spedizioneSpedito in U.S.A.Quantità: 1 disponibili
hardcover. Condizione: Good. This is a used book in good condition and may show some signs of use or wear . This is a used book in good condition and may show some signs of use or wear .
- Rilegato
Da: Los Angeles Arboretum Foundation, Arcadia, CA, U.S.A.Los Angeles Arboretum Foundation
Contatta il venditoreVenditore con 2 stelleCondizione: Usato - Molto buono
EUR 36,07
EUR 3,50 spedizioneSpedito in U.S.A.Quantità: 1 disponibili
Hardcover. Condizione: Very Good. Condizione sovraccoperta: Very Good. 2nd Edition. Wine-red cloth boards, very slight bumping on corners, text is clean and binding is tight. DJ shows some wear on edges, has small catalog sticker on spine. All proceeds from the sale of this book benefit the Los Angeles County Arboretum and Botan…ic Garden. Thank you.
- Rilegato
Da: thebookforest.com, San Rafael, CA, U.S.A.thebookforest.com
Contatta il venditoreVenditore con 4 stelleCondizione: Nuovo
EUR 59,00
EUR 4,37 spedizioneSpedito in U.S.A.Quantità: 1 disponibili
Condizione: New.
THE GREAT WINE GRAPES & The Wines They Make
Ramey, Bern C. (Inscribed, Dated and Signed by Author); Viticultural Profiles by Dr. Lloyd A. Lider; Photography by Timothy B. Ramey
Editore: Burlingame, California, Great Wine Grapes, Inc., 1977. [, 1977
- Rilegato
- Firmato
Da: Reiner Books, Minneapolis, MN, U.S.A.Reiner Books
Contatta il venditoreVenditore con 5 stelleCondizione: Usato - Ottimo
EUR 45,09
EUR 1,75 spedizioneSpedito in U.S.A.Quantità: 1 disponibili
Hardcover. Condizione: Fine. Condizione sovraccoperta: Fine. ] Hardback, folio, appx 10 1/2 x 14 3/4 inches, Fine in Near Fine dj (dj in new protective mylar). DJ has just a little evident wear at the top edge of the unprinted back panel & a small dimple on the front panel along the joint/spine-fold. Warm inscription SIGNED and…dated June 29, 1978 by author on half-title. Color photographs of the bunches of grapes show leaves and a portion of the vine (with the back-ground dropped-out to appear like vintage color engravings and which, if I remember correctly, is very similar to the look of a much older book entitled something like California Grapes, which as published was a lot thinner but a slightly taller book). This book's entire text on ivory stock and all type set in a flowing script style. RWR5 Horticulture Viticulture Agriculture Food and Drink California Grapes Wine Alcohol Alcoholic Beverages. Signed by Author.
- Rilegato
Da: BennettBooksLtd, Los Angeles, CA, U.S.A.BennettBooksLtd
Contatta il venditoreVenditore con 5 stelleCondizione: Nuovo
EUR 70,83
EUR 6,08 spedizioneSpedito in U.S.A.Quantità: 1 disponibili
hardcover. Condizione: New. In shrink wrap. Looks like an interesting title.
- Rilegato
Da: Rarewaves.com USA, London, LONDO, Regno UnitoRarewaves.com USA
Contatta il venditoreVenditore con 5 stelleCondizione: Nuovo
EUR 82,22
Spedizione gratuitaSpedito da Regno Unito a U.S.A.Quantità: 3 disponibili
Hardback. Condizione: New. Wherever grapevines are cultivated, this book will be welcome because it fills a long-standing need for a clear, concise treatment of modern viticulture. During the past fifty years, more progress has been made in the science and art of growing grapes for table use and raisin or wine production than in… any previous century. This new edition has been revised throughout. The chapters on vine structure, vine physiology, the grape flower and berry set, development and composition of grapes, and means of improving grape quality add to our knowledge of the vine and its functions. The text is designed to enable those concerned with either vine or fruit problems to arrive at considered diagnoses. The student will find the text and the cited references a comprehensive source of information. The grape and allied industries should welcome the updating of the major portion of the book.Here the emphasis is on modern practices in vineyard management in arid and semi-arid regions - with special reference to California.Full and detailed treatment is provided or propagation, supports, training young vines, pruning, cultivation and chemical weed control, irrigation, soil management, diseases and pests, and harvesting, packing and storage. The practices recommended in the book are based on the extensive research conducted in California and elsewhere by the authors and their distinguished colleagues.Examples of practices based on experiments are: methods of propagation which by-pass the usual one-year-in-the-vine-nursery; pruning as related to leaf area and time of leaf functioning, and its effect on berry set and fruit development; virus disease control through thermotherapy and soil fumigation; pests held in check by sanitary, chemical, and biological procedures; and, irrigation practices as related to soil texture. Tissue analysis are employed as guidelines indicating the mineral deficiencies or excesses of vines. Machine harvesting of raisins (with cane cutting) and some wine grape varieties with problems are described.The regional recommendations for table and raisin varieties are based on log years of observations, while those for wine grapes are the results of studies of the interrelation of variety and the heat summation of the different climatic areas. No one concerned with the cultivation of grapes can afford to be without this book.
- Rilegato
Da: Ria Christie Collections, Uxbridge, Regno UnitoRia Christie Collections
Contatta il venditoreVenditore con 5 stelleCondizione: Nuovo
EUR 72,50
EUR 13,99 spedizioneSpedito da Regno Unito a U.S.A.Quantità: Più di 20 disponibili
Condizione: New. In.
- Rilegato
Da: Majestic Books, Hounslow, Regno UnitoMajestic Books
Contatta il venditoreVenditore con 4 stelleCondizione: Nuovo
EUR 78,69
EUR 7,59 spedizioneSpedito da Regno Unito a U.S.A.Quantità: 3 disponibili
Condizione: New. pp. 710.
- Rilegato
Da: Rarewaves USA, OSWEGO, IL, U.S.A.Rarewaves USA
Contatta il venditoreVenditore con 5 stelleCondizione: Nuovo
EUR 91,17
Spedizione gratuitaSpedito in U.S.A.Quantità: Più di 20 disponibili
Hardback. Condizione: New. Wherever grapevines are cultivated, this book will be welcome because it fills a long-standing need for a clear, concise treatment of modern viticulture. During the past fifty years, more progress has been made in the science and art of growing grapes for table use and raisin or wine production than in… any previous century. This new edition has been revised throughout. The chapters on vine structure, vine physiology, the grape flower and berry set, development and composition of grapes, and means of improving grape quality add to our knowledge of the vine and its functions. The text is designed to enable those concerned with either vine or fruit problems to arrive at considered diagnoses. The student will find the text and the cited references a comprehensive source of information. The grape and allied industries should welcome the updating of the major portion of the book.Here the emphasis is on modern practices in vineyard management in arid and semi-arid regions - with special reference to California.Full and detailed treatment is provided or propagation, supports, training young vines, pruning, cultivation and chemical weed control, irrigation, soil management, diseases and pests, and harvesting, packing and storage. The practices recommended in the book are based on the extensive research conducted in California and elsewhere by the authors and their distinguished colleagues.Examples of practices based on experiments are: methods of propagation which by-pass the usual one-year-in-the-vine-nursery; pruning as related to leaf area and time of leaf functioning, and its effect on berry set and fruit development; virus disease control through thermotherapy and soil fumigation; pests held in check by sanitary, chemical, and biological procedures; and, irrigation practices as related to soil texture. Tissue analysis are employed as guidelines indicating the mineral deficiencies or excesses of vines. Machine harvesting of raisins (with cane cutting) and some wine grape varieties with problems are described.The regional recommendations for table and raisin varieties are based on log years of observations, while those for wine grapes are the results of studies of the interrelation of variety and the heat summation of the different climatic areas. No one concerned with the cultivation of grapes can afford to be without this book.
- Rilegato
Da: Books Puddle, New York, NY, U.S.A.Books Puddle
Contatta il venditoreVenditore con 4 stelleCondizione: Nuovo
EUR 104,07
EUR 3,49 spedizioneSpedito in U.S.A.Quantità: 3 disponibili
Condizione: New. pp. 710.
- Rilegato
Da: Rarewaves USA United, OSWEGO, IL, U.S.A.Rarewaves USA United
Contatta il venditoreVenditore con 5 stelleCondizione: Nuovo
EUR 93,05
EUR 43,77 spedizioneSpedito in U.S.A.Quantità: Più di 20 disponibili
Hardback. Condizione: New. Wherever grapevines are cultivated, this book will be welcome because it fills a long-standing need for a clear, concise treatment of modern viticulture. During the past fifty years, more progress has been made in the science and art of growing grapes for table use and raisin or wine production than in… any previous century. This new edition has been revised throughout. The chapters on vine structure, vine physiology, the grape flower and berry set, development and composition of grapes, and means of improving grape quality add to our knowledge of the vine and its functions. The text is designed to enable those concerned with either vine or fruit problems to arrive at considered diagnoses. The student will find the text and the cited references a comprehensive source of information. The grape and allied industries should welcome the updating of the major portion of the book.Here the emphasis is on modern practices in vineyard management in arid and semi-arid regions - with special reference to California.Full and detailed treatment is provided or propagation, supports, training young vines, pruning, cultivation and chemical weed control, irrigation, soil management, diseases and pests, and harvesting, packing and storage. The practices recommended in the book are based on the extensive research conducted in California and elsewhere by the authors and their distinguished colleagues.Examples of practices based on experiments are: methods of propagation which by-pass the usual one-year-in-the-vine-nursery; pruning as related to leaf area and time of leaf functioning, and its effect on berry set and fruit development; virus disease control through thermotherapy and soil fumigation; pests held in check by sanitary, chemical, and biological procedures; and, irrigation practices as related to soil texture. Tissue analysis are employed as guidelines indicating the mineral deficiencies or excesses of vines. Machine harvesting of raisins (with cane cutting) and some wine grape varieties with problems are described.The regional recommendations for table and raisin varieties are based on log years of observations, while those for wine grapes are the results of studies of the interrelation of variety and the heat summation of the different climatic areas. No one concerned with the cultivation of grapes can afford to be without this book.
- Rilegato
Da: Revaluation Books, Exeter, Regno UnitoRevaluation Books
Contatta il venditoreVenditore con 5 stelleCondizione: Nuovo
EUR 128,95
EUR 17,52 spedizioneSpedito da Regno Unito a U.S.A.Quantità: 2 disponibili
Hardcover. Condizione: Brand New. 2nd edition. 710 pages. 9.60x6.50x1.50 inches. In Stock.
- Rilegato
Da: Rarewaves.com UK, London, Regno UnitoRarewaves.com UK
Contatta il venditoreVenditore con 5 stelleCondizione: Nuovo
EUR 76,49
EUR 75,90 spedizioneSpedito da Regno Unito a U.S.A.Quantità: 3 disponibili
Hardback. Condizione: New. Wherever grapevines are cultivated, this book will be welcome because it fills a long-standing need for a clear, concise treatment of modern viticulture. During the past fifty years, more progress has been made in the science and art of growing grapes for table use and raisin or wine production than in… any previous century. This new edition has been revised throughout. The chapters on vine structure, vine physiology, the grape flower and berry set, development and composition of grapes, and means of improving grape quality add to our knowledge of the vine and its functions. The text is designed to enable those concerned with either vine or fruit problems to arrive at considered diagnoses. The student will find the text and the cited references a comprehensive source of information. The grape and allied industries should welcome the updating of the major portion of the book.Here the emphasis is on modern practices in vineyard management in arid and semi-arid regions - with special reference to California.Full and detailed treatment is provided or propagation, supports, training young vines, pruning, cultivation and chemical weed control, irrigation, soil management, diseases and pests, and harvesting, packing and storage. The practices recommended in the book are based on the extensive research conducted in California and elsewhere by the authors and their distinguished colleagues.Examples of practices based on experiments are: methods of propagation which by-pass the usual one-year-in-the-vine-nursery; pruning as related to leaf area and time of leaf functioning, and its effect on berry set and fruit development; virus disease control through thermotherapy and soil fumigation; pests held in check by sanitary, chemical, and biological procedures; and, irrigation practices as related to soil texture. Tissue analysis are employed as guidelines indicating the mineral deficiencies or excesses of vines. Machine harvesting of raisins (with cane cutting) and some wine grape varieties with problems are described.The regional recommendations for table and raisin varieties are based on log years of observations, while those for wine grapes are the results of studies of the interrelation of variety and the heat summation of the different climatic areas. No one concerned with the cultivation of grapes can afford to be without this book.
- Rilegato
- Print on Demand
Da: Revaluation Books, Exeter, Regno UnitoRevaluation Books
Contatta il venditoreVenditore con 5 stelleCondizione: Nuovo
EUR 84,50
EUR 17,52 spedizioneSpedito da Regno Unito a U.S.A.Quantità: 2 disponibili
Hardcover. Condizione: Brand New. 2nd edition. 710 pages. 9.60x6.50x1.50 inches. In Stock. This item is printed on demand.
