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![Immagine dell'editore per A16: Food + Wine [A Cookbook] venduto da ThriftBooks-Phoenix](https://pictures.abebooks.com/isbn/9781580089074-it-300.jpg)
A16: Food + Wine [A Cookbook]
Da: ThriftBooks-Phoenix, Phoenix, AZ, U.S.A.
Valutazione del venditore 5 su 5 stelle
Hardcover. Condizione: Fair. No Jacket. Readable copy. Pages may have considerable notes/highlighting. ~ ThriftBooks: Read More, Spend Less.
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A16: Food + Wine [A Cookbook]
Da: ThriftBooks-Reno, Reno, NV, U.S.A.
Valutazione del venditore 5 su 5 stelle
Hardcover. Condizione: Fair. No Jacket. Readable copy. Pages may have considerable notes/highlighting. ~ ThriftBooks: Read More, Spend Less.
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A16: Food + Wine [A Cookbook]
Da: Evergreen Goodwill, Seattle, WA, U.S.A.
Valutazione del venditore 5 su 5 stelle
hardcover. Condizione: Good.
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A16: Food + Wine [A Cookbook]
Da: ThriftBooks-Atlanta, AUSTELL, GA, U.S.A.
Valutazione del venditore 5 su 5 stelle
Hardcover. Condizione: Fair. No Jacket. Readable copy. Pages may have considerable notes/highlighting. ~ ThriftBooks: Read More, Spend Less.
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A16: Food + Wine [A Cookbook]
Da: ThriftBooks-Dallas, Dallas, TX, U.S.A.
Valutazione del venditore 5 su 5 stelle
Hardcover. Condizione: Fair. No Jacket. Readable copy. Pages may have considerable notes/highlighting. ~ ThriftBooks: Read More, Spend Less.
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A16: Food + Wine [A Cookbook]
Da: ThriftBooks-Dallas, Dallas, TX, U.S.A.
Valutazione del venditore 5 su 5 stelle
Hardcover. Condizione: Very Good. No Jacket. May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less.
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![Immagine del venditore per SPQR: Modern Italian Food and Wine [A Cookbook] venduto da Greenworld Books](https://pictures.abebooks.com/inventory/md/md32451203383.jpg)
SPQR: Modern Italian Food and Wine [A Cookbook]
Da: Greenworld Books, Arlington, TX, U.S.A.
Valutazione del venditore 5 su 5 stelle
Condizione: very_good. Fast Free Shipping â" Very Good condition book with a firm cover and clean pages. Shows normal use and some light wear or limited notes markings. A solid, nice copy to enjoy.
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![Immagine dell'editore per SPQR: Modern Italian Food and Wine [A Cookbook] venduto da World of Books (was SecondSale)](https://pictures.abebooks.com/isbn/9781607740520-it-300.jpg)
SPQR: Modern Italian Food and Wine [A Cookbook]
Da: World of Books (was SecondSale), Montgomery, IL, U.S.A.
Valutazione del venditore 5 su 5 stelle
Condizione: Acceptable. Item in acceptable condition! Textbooks may not include supplemental items i.e. CDs, access codes etc.
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Spqr: Modern Italian Food and Wine [A Cookbook]
Da: ThriftBooks-Atlanta, AUSTELL, GA, U.S.A.
Valutazione del venditore 5 su 5 stelle
Hardcover. Condizione: Fair. No Jacket. Readable copy. Pages may have considerable notes/highlighting. ~ ThriftBooks: Read More, Spend Less.
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Spqr: Modern Italian Food and Wine [A Cookbook]
Da: ThriftBooks-Atlanta, AUSTELL, GA, U.S.A.
Valutazione del venditore 5 su 5 stelle
Hardcover. Condizione: Very Good. No Jacket. May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less.
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Spqr: Modern Italian Food and Wine [A Cookbook]
Da: ThriftBooks-Atlanta, AUSTELL, GA, U.S.A.
Valutazione del venditore 5 su 5 stelle
Hardcover. Condizione: Good. No Jacket. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.
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Spqr: Modern Italian Food and Wine [A Cookbook]
Da: ThriftBooks-Dallas, Dallas, TX, U.S.A.
Valutazione del venditore 5 su 5 stelle
Hardcover. Condizione: Very Good. No Jacket. May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less.
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![Immagine del venditore per SPQR: Modern Italian Food and Wine [A Cookbook] venduto da Goodwill Books](https://pictures.abebooks.com/inventory/md/md32091038601.jpg)
SPQR: Modern Italian Food and Wine [A Cookbook]
Da: Goodwill Books, Hillsboro, OR, U.S.A.
Valutazione del venditore 5 su 5 stelle
Condizione: good. Signs of wear and consistent use.
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Hardcover. Condizione: Very Good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority!
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Hardcover. Condizione: Very Good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority!
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SPQR: Modern Italian Food and Wine [A Cookbook]
Da: ACJBooks, Staten Island, NY, U.S.A.
Valutazione del venditore 5 su 5 stelle
hardcover. Condizione: Fine. This is a hardcover book with a dust jacket.
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hardcover. Condizione: Very Good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority!
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Italian Wine The History Regio
Da: World of Books (was SecondSale), Montgomery, IL, U.S.A.
Valutazione del venditore 5 su 5 stelle
Condizione: Good. Good condition ex-library book with usual library markings and stickers.
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hardcover. Condizione: Very Good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority!
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Italian Wine: The History, Regions, and Grapes of an Iconic Wine Country
Lingua: Inglese
Editore: Ten Speed Press, Berkeley, CA, 2023
ISBN 10: 1984857622 ISBN 13: 9781984857620
Da: Montana Book Company, Fond du Lac, WI, U.S.A.
Valutazione del venditore 5 su 5 stelle
Prima edizione
Hardcover. Condizione: Very Good. 1st Edition. 295 pp. Tightly bound. Light bump at head of spine. Text is free of markings. No ownership markings. Published without dust jacket. Remainder mark on bottom fore-edge. First Edition / First Printing. 10,9,8,7,6,5,4,3,2,1. This copy is smyth sewn. Smyth sewing is a method of bookbinding where groups of folded pages (referred to as signatures) are stitched together using binder thread. Each folded signature is sewn together individually with multiple stitches and then joined with other signatures to create the complete book block. This is the traditional and best method of bookbinding.
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Hardcover. Condizione: Very Good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority!
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Italian Wine: The History, Regions, and Grapes of an Iconic Wine Country
Da: Half Price Books Inc., Dallas, TX, U.S.A.
Valutazione del venditore 5 su 5 stelle
hardcover. Condizione: Very Good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority!
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SPQR: Modern Italian Food and Wine [A Cookbook] [Hardcover] Lindgren, Shelley; Accarrino, Matthew and Leahy, Kate
Da: Mercantile Books, Columbus, OH, U.S.A.
Valutazione del venditore 5 su 5 stelle
Hardcover. Condizione: Good. EX LIBRARY WITH USUAL MARKINGS. Pages clean, unmarked. Cover has moderate wear, with slight bowing to boards. A few minor smudges upper edge of text block. Shipped promptly with Tracking. Ckbk3.
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Italian Wine : The History, Regions, and Grapes of an Iconic Wine Country
Da: GreatBookPrices, Columbia, MD, U.S.A.
Valutazione del venditore 5 su 5 stelle
Condizione: As New. Unread book in perfect condition.
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Italian Wine : The History, Regions, and Grapes of an Iconic Wine Country
Da: GreatBookPrices, Columbia, MD, U.S.A.
Valutazione del venditore 5 su 5 stelle
Condizione: New.
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Italian Wine: The History, Regions, and Grapes of an Iconic Wine Country
Da: Lakeside Books, Benton Harbor, MI, U.S.A.
Valutazione del venditore 5 su 5 stelle
Condizione: New. Brand New! Not Overstocks or Low Quality Book Club Editions! Direct From the Publisher! We're not a giant, faceless warehouse organization! We're a small town bookstore that loves books and loves it's customers! Buy from Lakeside Books!
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Italian Wine: The History, Regions, and Grapes of an Iconic Wine Country (Hardback or Cased Book)
Da: BargainBookStores, Grand Rapids, MI, U.S.A.
Valutazione del venditore 5 su 5 stelle
Hardback or Cased Book. Condizione: New. Italian Wine: The History, Regions, and Grapes of an Iconic Wine Country. Book.
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Italian Wine: The History, Regions, and Grapes of an Iconic Wine Country
Da: California Books, Miami, FL, U.S.A.
Valutazione del venditore 4 su 5 stelle
EUR 27,70
Spedizione gratuita
Spedito in U.S.A.Quantità: Più di 20 disponibili
Aggiungi al carrelloCondizione: New.
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Italian Wine (Hardcover)
Lingua: Inglese
Editore: Potter/Ten Speed/Harmony/Rodale, 2023
ISBN 10: 1984857622 ISBN 13: 9781984857620
Da: Grand Eagle Retail, Bensenville, IL, U.S.A.
Valutazione del venditore 5 su 5 stelle
Hardcover. Condizione: new. Hardcover. Journey through all twenty regions of Italy to discover the grapes, terrain, and historical techniques that have influenced modern Italian winemaking in this accessible and stunning guide to Italian wines."A brilliant look into the past, present, and future of wine and food in Italy."-Rajat Parr, owner-operator of Phelan Farm and author of Secrets of Sommeliers and The Sommelier's Atlas of TasteFrom award-winning sommelier Shelley Lindgren, who has long been recognized (and now knighted!) for her promotion of lesser-known Italian wines, and acclaimed cookbook author Kate Leahy comes a user-friendly and charming guide to Italian wines two decades in the making. The dynamic storytelling duo takes you through a beautifully photographed and delightfully comprehensive journey to understand what Italian wine looks like today- the makers shaping the industry, the innovative ways farmers are adapting to climate change, and the history that paved the path for this current movement.Travel vicariously through all twenty regions with Leahy and Lindgren and expand your palate beyond Chianti, Pinot Grigio, and Lambrusco. Immerse yourself in the untold stories of how ancient winemaking techniques, the shifts of power and the movement of families, and the terrain and climate have influenced modern Italian winemaking. The curiosity and passion Lindgren and Leahy have is infectious and inviting, and you'll leave with a buzz and a richer understanding of the country's wines.Let Italian Wine be your in-depth and fun guide into this endlessly fascinating, diverse world of wine. "An introduction to the wines of Italy by region and grape, focusing on how the history of the country shaped Italian wines today and how modern winemakers are looking to the past to revive the industry. Italian Wine explores each of Italy's 20 regions and details the history, land, grape varietals, food pairings, and suggested producers for each region"-- Shipping may be from multiple locations in the US or from the UK, depending on stock availability.
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SPQR (Hardcover)
Lingua: Inglese
Editore: Random House USA Inc, Berkeley, 2012
ISBN 10: 1607740524 ISBN 13: 9781607740520
Da: Grand Eagle Retail, Bensenville, IL, U.S.A.
Valutazione del venditore 5 su 5 stelle
Hardcover. Condizione: new. Hardcover. A cookbook and wine guide celebrating the regional traditions and exciting innovations of modern Italian cooking, from San Francisco's SPQR restaurant.The Roman Empire was famous for its network of roads. By following the path of these thoroughfares, Shelley Lindgren, wine director and co-owner of the acclaimed San Francisco restaurants A16 and SPQR, and executive chef of SPQR, Matthew Accarrino, explore Central and Northern Italy's local cuisines and artisanal wines.Throughout each of the eight featured regions, Accarrino offers not only a modern version of Italian cooking, but also his own take on these constantly evolving regional specialties. Recipes like Fried Rabbit Livers with Pickled Vegetables and Spicy Mayonnaise and Fontina and Mushroom Tortelli with Black Truffle Fonduta are elevated and thoughtful, reflecting Accarrino's extensive knowledge of traditional Italian food, but also his focus on precision and technique. In addition to recipes, Accarrino elucidates basic kitchen skills like small animal butchery and pasta making, as well as newer techniques like sous vide-all of which are prodigiously illustrated with step-by-step photos.Shelley Lindgren's uniquely informed essays on the wines and winemakers of each region reveal the most interesting Italian wines, highlighting overlooked and little-known grapes and producers-and explaining how each reflects the region's unique history, cultural influences, climate, and terrain. Lindgren, one of the foremost authorities on Italian wine, shares her deep and unparalleled knowledge of Italian wine and winemakers through producer profiles, wine recommendations, and personal observations, making this a necessary addition to any wine-lover's library.Brimming with both discovery and tradition,SPQRdelivers the best of modern Italian food rooted in the regions, flavors, and history of Italy. A cookbook and wine guide celebrating the regional traditions and exciting innovations of modern Italian cooking, from San Francisco's SPQR restaurant. Shipping may be from multiple locations in the US or from the UK, depending on stock availability.
