longue edouard (120 risultati)

Hardcover. Condizione: Used; Good. ***Simply Brit*** Welcome to our online used book store, where affordability meets great quality. Dive into a world of captivating reads without breaking the bank. We take pride in offering a wide selection of used books, from classics to hidden gems, ensuring there is something for every literary palate. All orders are shipped within 24 hours and our lightning fast-delivery within 48 hours coupled with our prompt customer service ensures a smooth journey from ordering to delivery. Discover the joy of reading with us, your trusted source for affordable books that do not compromise on quality.

Couverture illustrée. Condizione: Très bon. Condizione sovraccoperta: Jaquette en très bon état.

(Paris), Imprimerie speciale de M.C.L. 1959. Avec illustr. 316 S., 1 Bl. OPp. Schnitt etwas fl. Sprache : fr.

Encuadernación de tapa dura. Condizione: Muy bien. Condizione sovraccoperta: Regular. 225 páginas.

Tapa blanda. Condizione: Bueno. 1ª Edición. Ilustrado. 21 x 14 cm. 243 páginas.

Couverture rigide. Condizione: Assez bon. M.C.L., 1960. 1 volume relié(s) format In-8 correct.

Hardcover. Condizione: Very Good. No Jacket. Missing dust jacket; May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less.

tapa dura con sobrecubierta. Condizione: buen estado. Libro.

Hardcover. Condizione: Bon. Edition 1959. Ammareal reverse jusqu'à 15% du prix net de cet article à des organisations caritatives. ENGLISH DESCRIPTION Book Condition: Used, Good. Edition 1959. Ammareal gives back up to 15% of this item's net price to charity organizations.

Encuadernación de tapa dura. Condizione: Aceptable. Lomo deteriorado en la parte inferior.

Softcover. Condizione: Bon. Tampon ou marque sur la face intérieure de la couverture. Jaquette abîmée. Ammareal reverse jusqu'à 15% du prix net de cet article à des organisations caritatives. ENGLISH DESCRIPTION Book Condition: Used, Good. Stamp or mark on the inside cover page. Damaged dust jacket. Ammareal gives back up to 15% of this item's net price to charity organizations.

Hardcover. Condizione: Fine. No Jacket. 219 pp. A discussion of the nature of Jewish cuisine, with sample recipes. Text in French.

Couverture rigide. Condizione: Moyen. 0 DX2-C213. . La librairie Aux Livres Anciens et Contemporains offre aux clients d'AbeBooks 30% de réduction sur l'ensemble de son catalogue. Prix d'origine : 7 EUR. Livre.

Hardcover. Condizione: Very good. Condizione sovraccoperta: very good. First American Edition, 1st Printing. 4to ( 31 x 23 cm). 192 pp. Brown cloth covers with gilt titles to spine. Text block tight and unmarked. Unclipped DJ.

Cartoné editorial con sobrecubierta 21x14. 318 pgs. (M6748).

Couverture rigide. Condizione: Très bon. Condizione sovraccoperta: Bon. D.L. non spécifié. In-12° (2,5 x 14 x 21,5 cm). 317 pages. 410 grammes. Relié. Par Édouard Longue. Article d'occasion vérifié, envoi soigné sous protection bulle. Livraison rapide via La Poste avec N° de suivi (48 H.). Solution "éco" avec Mondial Relay ou Chronopost "Shop2shop", sur demande.

Condizione: good. Befriedigend/Good: Durchschnittlich erhaltenes Buch bzw. Schutzumschlag mit Gebrauchsspuren, aber vollständigen Seiten. / Describes the average WORN book or dust jacket that has all the pages present.

Condizione: very good. Gut/Very good: Buch bzw. Schutzumschlag mit wenigen Gebrauchsspuren an Einband, Schutzumschlag oder Seiten. / Describes a book or dust jacket that does show some signs of wear on either the binding, dust jacket or pages.

Hardcover. Condizione: Near Fine. Condizione sovraccoperta: Very Good. 1st. (USA) First US printing. Stated first US edition. No markings, Near Fine in unclipped Very Good Dust jacket with a 3/4" tear and crease to the top edge of rear panel near the head of the spine with some toning to the white edges of the DJ. DJ is in mylar sleeve. 12 x 9", curry-coloured boards, illustrated end papers, [1-5], 6-192pp. Index. Colour photos of prepared dishes and of step-by-step procedures. Introduction by Christian Teubner. Originally published as DAS GROSSE BUCH DER PUSTETEN, this book was first published in English by Hamlyn in 1984 and in the US by Hearst in 1984. This is the first printing of the first US edition (1984). Contents: aspics jellies and sauces, liver patés, galantines, vol-au-vents, pies, Pirozhki, etc. Ehlert is a specialist teacher from Baden-Baden; Longue is the President of the French and European Gastronomic Press and a leading expert on pastry making; Raffael is a passionate advocate of English traditional food; Wesel is a devoted amateur cook. One of the best books on this subject. (3.2 JM LVR 206/6 Size: 4to - over 9¾" - 12" tall.

Condizione: as new. Wie neu/Like new.

Hardcover. Ref. A41842. 14x22. 228 pág. Enc. de la Edit. con sobrec. (Manchas de óxido). Cocina. Alimentación. Gastronomía. 26-G Cocina, alimentación y gastronomía Sin categorizar.

Hardcover. Ref. B44409. 22x14. 244 pág. Ilustr. B/n. Enc. De la edit. Con sobrec. Autoayuda. 17-D 244 pág. Autoayuda.

Hardcover. Ref. A41744. 15x22. 228 pág. con Ilust. b/n. Enc. de la Edit. con sobrec. Autoayuda. 24-E Autoayuda Sin categorizar.

22x14. 228p. PEDIDO MINIMO, 6.00 EUROS. ENVIO GRATUITO HASTA 1 KILO A LA PENINSULA SIN NUMERO DE SEGUIMIENTO. PARA OTRAS FORMAS DE ENVIO, LEA CONDICIONES. (PAYPAL +1,80 HASTA 50, RESTO +5.95%). EN ALMACEN. YOGA LIBRO EN ESPAÑOL Ilstr. Pref. A. Soubiran. Trad. A. Cazorla. Enc. Cart. Ed.

reliure Rigide Décorative. Condizione: Très Bon État. Condizione sovraccoperta: Jaquette en très bon état. préface du docteur andré Soubiran - 309 pages en format 14 - 20.5 cm - dessins - reliure rigide en percaline.

Hardcover. Condizione: Near Fine. Condizione sovraccoperta: Near Fine. 1st. (USA) First US printing. Stated first US edition. Owner's inscription to end paper, no other markings, a touch of rubbing to the base of the spine, Near Fine in price-clipped Near Fine Dust jacket with a touch of rubbing to head of spine of Dj. DJ is in mylar sleeve. 12 x 9", grey bds, grey end papers, [1-5], 6-192pp. Index. Colour photos of prepared dishes and of step-by-step procedures. Introduction by Christian Teubner. Originally published as DAS GROSSE BUCH DER PUSTETEN, this book was first published in English by Hamlyn in 1984 and in the US by Hearst in 1984. This is the first printing of the first US edition (1984). Contents: aspics jellies and sauces, liver patés, galantines, vol-au-vents, pies, Pirozhki, etc. Ehlert is a specialist teacher from Baden-Baden; Longue is the President of the French and European Gastronomic Press and a leading expert on pastry making; Raffael is a passionate advocate of English traditional food; Wesel is a devoted amateur cook. One of the best books on this subject. (3.2 JM LVR 200/0 Size: 4to - over 9¾" - 12" tall.

Editions Georges Burnier, 1958, format 228x142mm, broché, non coupé, 301 pages, quelques rousseurs sur la couverture sinon bon exemplaire .

Condizione: Good. Bon Etat. in4. 1960. broché. 308 pages. Good.

Encuadernación de tapa dura. Condizione: Bien. Condizione sovraccoperta: Aceptable. C205154. Toray - 228pp Tapa dura, sobrecubierta con solapas con signos de desgaste. SI.

Hardcover. Condizione: Near Fine. Condizione sovraccoperta: Near Fine. 1st. (USA) 0688038964 First US printing. Stated first US edition. Owner's name and date, no other markings, Near Fine in unclipped Near Fine Dust jacket with a touch of rubbing to head of spine of Dj. DJ is in mylar sleeve. 12 x 9", grey bds, [1-5], 6-192pp. Index. Colour photos of prepared dishes and of step-by-step procedures. Introduction by Christian Teubner. Originally published as DAS GROSSE BUCH DER PUSTETEN, this book was first published in English by Hamlyn in 1984 and in the US by Hearst in 1984. This is the first printing of the first US edition (1984). Contents: aspics jellies and sauces, liver patés, galantines, vol-au-vents, pies, Pirozhki, etc. Ehlert is a specialist teacher from Baden-Baden; Longue is the President of the French and European Gastronomic Press and a leading expert on pastry making; Raffael is a passionate advocate of English traditional food; Wesel is a devoted amateur cook. One of the best books on this subject. (3.2 JM lvr 200/b6 Size: 4to - over 9¾" - 12" tall.