Lulofs kris (6 risultati)
Biosolids Processing Modifications for Cake Odor Reduction (Phase 3 of Identifying and Controlling the Municipal Wastewater Environment)
Jay Witherspoon, Hans Bressers, Kris Lulofs, Hans-Jorgen Albrechtsen, Philip J. Binning
- Brossura
Da: Rarewaves USA, HEBRON, KY, U.S.A.Rarewaves USA
Contatta il venditoreVenditore con 5 stelleCondizione: Nuovo
EUR 188,61
Spedizione gratuitaSpedito in U.S.A.Quantità: 4 disponibili
Paperback. Condizione: New. Phase 3 of the overall WERF project was developed to study eight Phase 2 hypotheses in more depth, beginning in the laboratory (bench-scale) studies and continuing on to targeted investigations where the WERF team manipulated plant parameters at full scale to identify the best means of reducing biosol…ids cake odors. The Phase 3 research specifically sought ways to enhance anaerobicly digested and dewatered biosolids to reduce the odor levels in the biosolids end product, thereby reducing negatively perceived impacts on the environment or to the public when beneficially used on land. The goal of the Phase 3 study was to provide a general application of findings to WERF subscribers who are seeking ways to reduce odors produced by anaerobicly-digested biosolids. The Phase 3 options summary presents a general roadmap for wastewater treatment plant operators seeking to optimize biosolids processing and reduce biosolids cake odors. Biosolids cakes with minimal odors lead to better public acceptance near biosolids management sites and in neighborhoods adjacent to WWTPs. Reduced odors also could open the WWTP dewatered biosolids cake to other recycling or disposal opportunities that are currently not used due to odor and other concerns (including on-plant site composting or storage). Additionally, significant cost savings could be realized by not requiring extensive odor control or other expensive options for containment and management of biosolids.
Biosolids Processing Modifications for Cake Odor Reduction (Phase 3 of Identifying and Controlling the Municipal Wastewater Environment)
Jay Witherspoon, Hans Bressers, Kris Lulofs, Hans-Jorgen Albrechtsen, Philip J. Binning
- Brossura
Da: Rarewaves.com USA, London, LONDO, Regno UnitoRarewaves.com USA
Contatta il venditoreVenditore con 5 stelleCondizione: Nuovo
EUR 190,28
Spedizione gratuitaSpedito da Regno Unito a U.S.A.Quantità: 4 disponibili
Paperback. Condizione: New. Phase 3 of the overall WERF project was developed to study eight Phase 2 hypotheses in more depth, beginning in the laboratory (bench-scale) studies and continuing on to targeted investigations where the WERF team manipulated plant parameters at full scale to identify the best means of reducing biosol…ids cake odors. The Phase 3 research specifically sought ways to enhance anaerobicly digested and dewatered biosolids to reduce the odor levels in the biosolids end product, thereby reducing negatively perceived impacts on the environment or to the public when beneficially used on land. The goal of the Phase 3 study was to provide a general application of findings to WERF subscribers who are seeking ways to reduce odors produced by anaerobicly-digested biosolids. The Phase 3 options summary presents a general roadmap for wastewater treatment plant operators seeking to optimize biosolids processing and reduce biosolids cake odors. Biosolids cakes with minimal odors lead to better public acceptance near biosolids management sites and in neighborhoods adjacent to WWTPs. Reduced odors also could open the WWTP dewatered biosolids cake to other recycling or disposal opportunities that are currently not used due to odor and other concerns (including on-plant site composting or storage). Additionally, significant cost savings could be realized by not requiring extensive odor control or other expensive options for containment and management of biosolids.
- Rilegato
Da: Buchpark, Trebbin, GermaniaBuchpark
Contatta il venditoreVenditore con 5 stelleCondizione: Usato - Ottimo
EUR 103,83
EUR 105,00 spedizioneSpedito da Germania a U.S.A.Quantità: 1 disponibili
Condizione: Sehr gut. Zustand: Sehr gut | Sprache: Englisch | Produktart: Bücher | Keine Beschreibung verfügbar.
Biosolids Processing Modifications for Cake Odor Reduction (Phase 3 of Identifying and Controlling the Municipal Wastewater Environment)
Jay Witherspoon, Hans Bressers, Kris Lulofs, Hans-Jorgen Albrechtsen, Philip J. Binning
- Brossura
Da: Rarewaves USA United, HEBRON, KY, U.S.A.Rarewaves USA United
Contatta il venditoreVenditore con 5 stelleCondizione: Nuovo
EUR 192,59
EUR 42,91 spedizioneSpedito in U.S.A.Quantità: 4 disponibili
Paperback. Condizione: New. Phase 3 of the overall WERF project was developed to study eight Phase 2 hypotheses in more depth, beginning in the laboratory (bench-scale) studies and continuing on to targeted investigations where the WERF team manipulated plant parameters at full scale to identify the best means of reducing biosol…ids cake odors. The Phase 3 research specifically sought ways to enhance anaerobicly digested and dewatered biosolids to reduce the odor levels in the biosolids end product, thereby reducing negatively perceived impacts on the environment or to the public when beneficially used on land. The goal of the Phase 3 study was to provide a general application of findings to WERF subscribers who are seeking ways to reduce odors produced by anaerobicly-digested biosolids. The Phase 3 options summary presents a general roadmap for wastewater treatment plant operators seeking to optimize biosolids processing and reduce biosolids cake odors. Biosolids cakes with minimal odors lead to better public acceptance near biosolids management sites and in neighborhoods adjacent to WWTPs. Reduced odors also could open the WWTP dewatered biosolids cake to other recycling or disposal opportunities that are currently not used due to odor and other concerns (including on-plant site composting or storage). Additionally, significant cost savings could be realized by not requiring extensive odor control or other expensive options for containment and management of biosolids.
Biosolids Processing Modifications for Cake Odor Reduction (Phase 3 of Identifying and Controlling the Municipal Wastewater Environment)
Jay Witherspoon, Hans Bressers, Kris Lulofs, Hans-Jorgen Albrechtsen, Philip J. Binning
- Brossura
Da: Rarewaves.com UK, London, Regno UnitoRarewaves.com UK
Contatta il venditoreVenditore con 5 stelleCondizione: Nuovo
EUR 187,16
EUR 75,84 spedizioneSpedito da Regno Unito a U.S.A.Quantità: 4 disponibili
Paperback. Condizione: New. Phase 3 of the overall WERF project was developed to study eight Phase 2 hypotheses in more depth, beginning in the laboratory (bench-scale) studies and continuing on to targeted investigations where the WERF team manipulated plant parameters at full scale to identify the best means of reducing biosol…ids cake odors. The Phase 3 research specifically sought ways to enhance anaerobicly digested and dewatered biosolids to reduce the odor levels in the biosolids end product, thereby reducing negatively perceived impacts on the environment or to the public when beneficially used on land. The goal of the Phase 3 study was to provide a general application of findings to WERF subscribers who are seeking ways to reduce odors produced by anaerobicly-digested biosolids. The Phase 3 options summary presents a general roadmap for wastewater treatment plant operators seeking to optimize biosolids processing and reduce biosolids cake odors. Biosolids cakes with minimal odors lead to better public acceptance near biosolids management sites and in neighborhoods adjacent to WWTPs. Reduced odors also could open the WWTP dewatered biosolids cake to other recycling or disposal opportunities that are currently not used due to odor and other concerns (including on-plant site composting or storage). Additionally, significant cost savings could be realized by not requiring extensive odor control or other expensive options for containment and management of biosolids.
- Rilegato
Da: Mispah books, Redhill, SURRE, Regno UnitoMispah books
Contatta il venditoreVenditore con 4 stelleCondizione: Usato - Come nuovo
EUR 253,57
EUR 29,17 spedizioneSpedito da Regno Unito a U.S.A.Quantità: 1 disponibili
Hardcover. Condizione: Like New. LIKE NEW. SHIPS FROM MULTIPLE LOCATIONS. book.
