Mcglade jacqueline (14 risultati)

Trade Paperback. Condizione: Very Good. text clean and unmarked. binding tight. covers have light wear. front bottom corner has light creases. edges of pages have light wear.

Softcover. Condizione: Gut. Ex-library with stamp and library-signature. GOOD condition, some traces of use. Ancien Exemplaire de bibliothèque avec signature et cachet. BON état, quelques traces d'usure. Ehem. Bibliotheksexemplar mit Signatur und Stempel. GUTER Zustand, ein paar Gebrauchsspuren. C 121: 99 9783540572428 Sprache: Englisch Gewicht in Gramm: 550.…

Condizione: New. pp. 276.

Softcover. Condizione: Gut. viii, 264 p. Ex-library with stamp and library-signature. GOOD condition, some traces of use. Ehem. Bibliotheksexemplar mit Signatur und Stempel. GUTER Zustand, ein paar Gebrauchsspuren. C-04543 3540572422 Sprache: Englisch Gewicht in Gramm: 550.

Paperback. Condizione: Brand New. illustrated edition. 276 pages. 9.60x6.60x0.71 inches. In Stock.

Condizione: New. In.

PF. Condizione: New.

Taschenbuch. Condizione: Neu. Druck auf Anfrage Neuware - Printed after ordering - The impact of man on the biosphere is profound. Quite apart from our capacity to destroy natural ecosystems and to drive species to extinction, we mould the evolution of the survivors by the selection pressures we apply to them. This has implications for the continued health of our natural biological resources and for the way in which we seek to optimise yield from those resources. Of these biological resources, fish stocks are particularly important to mankind as a source of protein. On a global basis, fish stocks provide the major source of protein for human consumption from natural ecosystems, amounting to some seventy million tonnes in 1970. Although fisheries management has been extensively developed over the last century, it has not hitherto considered the evolutionary consequences of fishing activity. While this omission may not have been serious in the past, the ever increasing intensity of exploitation and the deteriorating health of fish stocks has generated an urgent need for a better understanding of evolution driven by harvesting and the implications of this for fish stock management. The foundations for this understanding for the most part come from recent developments in evolutionary biology and are not generally available to fisheries scientists. The purpose of this book is to provide this basis in a form that is both accessible and relevant to fisheries biology.…

Paperback. Condizione: Brand New. 432 pages. 9.50x6.30x1.02 inches. In Stock.

Taschenbuch. Condizione: Neu. This item is printed on demand - it takes 3-4 days longer - Neuware -The impact of man on the biosphere is profound. Quite apart from our capacity to destroy natural ecosystems and to drive species to extinction, we mould the evolution of the survivors by the selection pressures we apply to them. This has implications for the continued health of our natural biological resources and for the way in which we seek to optimise yield from those resources. Of these biological resources, fish stocks are particularly important to mankind as a source of protein. On a global basis, fish stocks provide the major source of protein for human consumption from natural ecosystems, amounting to some seventy million tonnes in 1970. Although fisheries management has been extensively developed over the last century, it has not hitherto considered the evolutionary consequences of fishing activity. While this omission may not have been serious in the past, the ever increasing intensity of exploitation and the deteriorating health of fish stocks has generated an urgent need for a better understanding of evolution driven by harvesting and the implications of this for fish stock management. The foundations for this understanding for the most part come from recent developments in evolutionary biology and are not generally available to fisheries scientists. The purpose of this book is to provide this basis in a form that is both accessible and relevant to fisheries biology. 276 pp. Englisch.…

Condizione: New. Print on Demand pp. 276 67:B&W 6.69 x 9.61 in or 244 x 170 mm (Pinched Crown) Perfect Bound on White w/Gloss Lam.

Condizione: New. PRINT ON DEMAND pp. 276.

Condizione: New. Dieser Artikel ist ein Print on Demand Artikel und wird nach Ihrer Bestellung fuer Sie gedruckt. The impact of man on the biosphere is profound. Quite apart from our capacity to destroy natural ecosystems and to drive species to extinction, we mould the evolution of the survivors by the selection pressures we apply to them. This has implications for th.…

Taschenbuch. Condizione: Neu. This item is printed on demand - Print on Demand Titel. Neuware -The impact of man on the biosphere is profound. Quite apart from our capacity to destroy natural ecosystems and to drive species to extinction, we mould the evolution of the survivors by the selection pressures we apply to them. This has implications for the continued health of our natural biological resources and for the way in which we seek to optimise yield from those resources. Of these biological resources, fish stocks are particularly important to mankind as a source of protein. On a global basis, fish stocks provide the major source of protein for human consumption from natural ecosystems, amounting to some seventy million tonnes in 1970. Although fisheries management has been extensively developed over the last century, it has not hitherto considered the evolutionary consequences of fishing activity. While this omission may not have been serious in the past, the ever increasing intensity of exploitation and the deteriorating health of fish stocks has generated an urgent need for a better understanding of evolution driven by harvesting and the implications of this for fish stock management. The foundations for this understanding for the most part come from recent developments in evolutionary biology and are not generally available to fisheries scientists. The purpose of this book is to provide this basis in a form that is both accessible and relevant to fisheries biology.Springer-Verlag KG, Sachsenplatz 4-6, 1201 Wien 276 pp. Englisch.…