Miles irving (56 risultati)
Lingua: Inglese
Editore: Rizzoli International Publications, Incorporated, 1995
- Rilegato
Da: Better World Books: West, Reno, NV, U.S.A.Better World Books: West
Contatta il venditoreVenditore con 5 stelleCondizione: Usato - Molto buono
EUR 6,05
Spedizione gratuitaSpedito in U.S.A.Quantità: 1 disponibili
Condizione: Very Good. Pages intact with possible writing/highlighting. Binding strong with minor wear. Dust jackets/supplements may not be included. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good.
Lingua: Inglese
Editore: Rizzoli International Publications, Incorporated, 1995
- Rilegato
Da: Better World Books, Mishawaka, IN, U.S.A.Better World Books
Contatta il venditoreVenditore con 5 stelleCondizione: Usato - Molto buono
EUR 6,05
Spedizione gratuitaSpedito in U.S.A.Quantità: 1 disponibili
Condizione: Very Good. Pages intact with possible writing/highlighting. Binding strong with minor wear. Dust jackets/supplements may not be included. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good.
- Brossura
Da: Better World Books, Mishawaka, IN, U.S.A.Better World Books
Contatta il venditoreVenditore con 5 stelleCondizione: Usato - Buono
EUR 9,03
Spedizione gratuitaSpedito in U.S.A.Quantità: 1 disponibili
Condizione: Good. Pages intact with minimal writing/highlighting. The binding may be loose and creased. Dust jackets/supplements are not included. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good.
- Rilegato
Da: Dan A. Domike, Hoquiam, WA, U.S.A.Dan A. Domike
Contatta il venditoreVenditore con 5 stelleCondizione: Usato - Ottimo
EUR 7,24
EUR 6,15 spedizioneSpedito in U.S.A.Quantità: 1 disponibili
Hardcover. Condizione: Fine. Condizione sovraccoperta: Very Good. No discernible flaws to this copy. Due to the size of the book, may require extra postage.
Lingua: Inglese
Editore: Rizzoli Intl Pubns, New York, New York, U.S.A., 1995
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- Prima edizione
Da: Frank J. Raucci, Bookseller, Wallingford, CT, U.S.A.Frank J. Raucci, Bookseller
Contatta il venditoreVenditore con 5 stelleCondizione: Usato - Quasi ottimo
EUR 12,66
EUR 4,38 spedizioneSpedito in U.S.A.Quantità: 1 disponibili
Cloth. Condizione: Near Fine. Condizione sovraccoperta: Near Fine. First Edition. FIRST PRINTING. Commentary by Walter Cronkite. "Eyes on an Era" takes an insightful and nostalgic look at America through the lens of premier photojournalist Irving Haberman during the decades that shaped the modern era. From World War II to Vietna…m, from Roosevelt to Nixon, Haberman's documentation of important figures and events is matched only by his depiction of ordinary people-their struggles, their aspirations, their triumphs." Over 200 black & white photographic illustrations with many full and double-page. "Culled from an archive of over ten thousand pictures, previously unpublished in book form, "Eyes on an Era" presents images of the pivotal moments in American history with remarkable clarity and humanism. With a breadth astonishing for just one man, Irving Haberman reminds us of how it was, how it is, and how we got there." 175 pages. A NEAR FINE COPY sans rips/tears, staining, markings, discoloration and other prominent flaws. GE2. Irving Haberman (illustratore).
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- Prima edizione
Da: Saucony Book Shop, Kutztown, PA, U.S.A.Saucony Book Shop
Contatta il venditoreVenditore con 5 stelleCondizione: Usato - Ottimo
EUR 13,12
EUR 5,27 spedizioneSpedito in U.S.A.Quantità: 1 disponibili
Hardcover. Condizione: Fine. Near Fine. First Edition. Black cloth-effect paper covered boards, lettered in blind and orange. Essentially as issued. Dust jacket shows slight shelf wear, now in archival mylar. 176 pp., illus. w/ b&w photographs. Size: Folio - over 12" - 15" tall. Book.
Editore: Rizzolit c1995, 1995
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Da: Quiet Friends IOBA, Lyndonville, NY, U.S.A.Quiet Friends IOBA
Contatta il venditoreVenditore con 4 stelleMembro dell’associazione: IOBA
Condizione: Usato
EUR 9,95
EUR 2,63 spedizioneSpedito in U.S.A.Quantità: 1 disponibili
Hardcover. Condizione: NEW book. MINT book. Hardcover in DJ. Still in publisher's original shrink wrap. 12" X 9".
Lingua: Inglese
Editore: Rizzoli Intl Pubns, New York, New York, U.S.A., 1995
- Rilegato
- Prima edizione
Da: Frank J. Raucci, Bookseller, Wallingford, CT, U.S.A.Frank J. Raucci, Bookseller
Contatta il venditoreVenditore con 5 stelleCondizione: Usato - Ottimo
EUR 18,09
EUR 4,38 spedizioneSpedito in U.S.A.Quantità: 1 disponibili
Cloth. Condizione: Fine. Condizione sovraccoperta: Near Fine. First Edition. FIRST PRINTING. "Eyes on an Era" takes an insightful look at America through the lens of premier photojournalist Irving Haberman during the decades that shaped the modern era. From World War II to Vietnam, from Roosevelt to Nixon, Haberman's documentati…on of important figures and events is matched only by his depjiction of ordinary people-their struggles, their aspirations, their triumphs. A pioneering photojournalist whose career spanned the entire era of classic news photography, Haberman brought to his assignments both artistic understanding and immpeccable timing. Jackie Robinson, New York organized crime, diaper derbies, Elizabeth Taylor-Haberman's photographs are immediately recognizable as the images that helped define the thirties, forties, fifties, and sixties. Organize by decade, "Eyes on an Era" is narrated by newsman Walter Cronkite, Haberman's longtime colleague and friend, who brings a unique perspective to this photographic overview of American life." 175 pages. 203 black & white photographic illustrations. A MARVELOUS, STIRRING REMINISCENCE OF THE AFORE-MENTIONED DECADES! A collector gem! Mild bump to top of DJ spine and top corners, elsewise a fine copy! FRL2.
- Brossura
Da: Naval and Military Press Ltd, Uckfield, Regno UnitoNaval and Military Press Ltd
Contatta il venditoreVenditore con 4 stelleCondizione: Nuovo
EUR 15,51
EUR 16,81 spedizioneSpedito da Regno Unito a U.S.A.Quantità: 9 disponibili
Condizione: New. 574pp, sb. 2002 N&MP Reprint of 1910 Original EditionPublished Price £38 In the 1890s the Government of India and some of the provincial governments began to take an interest in various individual initiatives to record the inscriptions on graves and monuments in the British cemeteries and churches of the sub-co…ntinent. Volume 1 of the Indian Monumental Inscription Series, devoted to Bengal, appeared in 1896. Volume 3 (Madras) followed in 1905, and Volume 2 (Punjab, North-West Frontier Province, Kashmir and Afghanistan) was published in two parts in 1910 and 1912.There were also un-numbered volumes for the Central Provinces and Berar, Hyderabad, Rajputana and Central India, and the North-West Provinces and Oudh. Volume 2 is extremely impressive and useful because of the mass of biographical notes which forms its second part and which no other volume has. Its geographical coverage also means that it deals with some of the major military actions of British India, from the two Sikh Wars to the Mutiny, the Second Afghan War and the recurrent campaigns on the frontier.The list of 1100 inscriptions was compiled by Miles Irving, Balliol Scholar and Indian Civil Service officer serving in the Punjab. The biographical notes are the work of George William de Rhe-Philipe, a member of the humbler Uncovenanted Civil Service.Little is known of this indefatigable researcher.The family was of Huguenot origin, from the Ile de Re opposite La Rochelle, but long domiciled in India. His father William was Head Assistant in the Judge Generalâs Department at Simla, where George William was born on 27 May 1844.After a long career in the public service George William ended up as Senior Clerk in the Government of India Military department, an official position which gave him unrivalled access to the sources for his notes. He died at Simla on 31 July 1919. Because most of the biographies are of army officers, many of them battle casualties, the work has a special interest for todayâs medal collector.It has long been classified as ârareâ, held only by a handful of major libraries.The value and importance of this work cannot be underestimated.
The Kenyon Review, Vol. XVI No. 1 (Winter 1954)
Ransom, John Crowe (Ed. ) ; Howe, Irving; Hyman, Stanley; Weisstein, Allyn; Rieff, Philip; Jarrell, Randall; Moore, Marianne; Hecht, Anthony; Miles, Josephine; Wilbur, Richard
Editore: Kenyon College, Gambier, Ohio, 1954
- Brossura
Da: Cat's Cradle Books, Archdale, NC, U.S.A.Cat's Cradle Books
Contatta il venditoreVenditore con 5 stelleCondizione: Usato
EUR 21,71
Spedizione gratuitaSpedito in U.S.A.Quantità: 1 disponibili
Softcover. Sound binding. Clean but age-darkened pages. Edge wear and corner creasing to pages, wraps. Wraps have general shelf wear, soiling. Contents: Howe, "Joseph Conrad III: The Political Novels (cont.)." Hyman, "The Language of Scottish Poetry." Weisstein, "Iconography of Chagall (illustrated)." Rieff, "George Orwell and t…he Post-Liberal Imagination." Poetry by Moore, Hecht, Miles, and Wilbur. Jarrell, "Pictures from an Institution III: Miss Batterson and Benton." Book reviews, communication. 9.0" tall; 168 pages. Good in No Dust Jacket dust jacket.
- Rilegato
Da: WeBuyBooks, Rossendale, LANCS, Regno UnitoWeBuyBooks
Contatta il venditoreVenditore con 5 stelleCondizione: Usato - Buono
EUR 23,75
EUR 11,87 spedizioneSpedito da Regno Unito a U.S.A.Quantità: 1 disponibili
Condizione: Good. Most items will be dispatched the same or the next working day. A copy that has been read but remains in clean condition. All of the pages are intact and the cover is intact and the spine may show signs of wear. The book may have minor markings which are not specifically mentioned.
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Da: GreatBookPrices, Columbia, MD, U.S.A.GreatBookPrices
Contatta il venditoreVenditore con 5 stelleCondizione: Nuovo
EUR 43,14
EUR 2,32 spedizioneSpedito in U.S.A.Quantità: 4 disponibili
Condizione: New.
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Da: Grand Eagle Retail, Bensenville, IL, U.S.A.Grand Eagle Retail
Contatta il venditoreVenditore con 5 stelleCondizione: Nuovo
EUR 45,54
Spedizione gratuitaSpedito in U.S.A.Quantità: 1 disponibili
Hardcover. Condizione: new. Hardcover. Food For Free meets The Good Life in this practical handbook by the UK's number one foragerMiles Irving, an internationally renowned wild foods expert who has worked with some of the world's best chefs, reveals the how, why, what and where of foraging - lost art and way of life that is beco…ming increasingly popular as more and more of us pursue an eco-friendly, cost - effective and sustainable lifestyle. This ground-breaking handbook, complete with over 300 stunning photographs, tells you how to recognise the rich variety of wild food that surrounds us.'Nature lovers and foodies alike will be overjoyed by this. Combining recipes and folklore, it's a great book for our time' -- The Independent On Sunday'The definitive guide to foraging in the UK' -- Wall Street Journal'A unique and authentic guide, assiduously researched, packed with information and enlivened with anecdotes' -- Country Kitchen'The best on the market' -- ***** Reader review'Superb' -- ***** Reader review'Incredibly informative, wide ranging and precise. Very useful' -- ***** Reader review'Wonderful' -- ***** Reader review'Totally awesome' -- ***** Reader review'Marvellous' -- ***** Reader review'A gem' -- ***** Reader review*******************************************************************************************************DISCOVER A SECRET WORLD OF EDIBLE POSSIBILITIES - ALL FREELY AVAILABLE.From wasteground to woodland, from clifftop to coastland, edible plants flourish year in, year out. Spring is when wild garlic flourishes in shady woodlands; summer is the time for marsh samphire in the salt-marshes; autumn heralds an abundance of fruits and nuts. Many of these plants - nettles, dandelions, fat hen, sorrel - grow so profusely they are considered a nuisance. Yet they offer fantastic food possibilities and are rich in nutrients.Assiduously researched, packed with information and enlivened with anecdotes and more than 330 photographs, The Forager Handbook marks the way forward for the future of British food.With recipes from award winning chefs, including Sam and Sam Clark, Mark Hix and Richard Corrigan, and coverage of techniques like drying, pickling and making cordials, this book will take readers on a voyage of discovery.Foraging was something our ancestors did instinctively - this book truly connects us with our past and our future. At any time, in any place, food is there for the taking - if only we knew how and where to look. Many of these plants - nettles, dandelions, fat hen, sorrel - grow so profusely they are considered a nuisance. Foraging was something our ancestors did instinctively - this book truly connects us with our past and our future. Shipping may be from multiple locations in the US or from the UK, depending on stock availability.
- Rilegato
Da: PBShop.store UK, Fairford, GLOS, Regno UnitoPBShop.store UK
Contatta il venditoreVenditore con 5 stelleCondizione: Nuovo
EUR 37,66
EUR 7,84 spedizioneSpedito da Regno Unito a U.S.A.Quantità: 5 disponibili
HRD. Condizione: New. New Book. Shipped from UK. Established seller since 2000.
Lingua: Inglese
Editore: Rizzoli, New York, 1995
- Rilegato
Da: Coast Market Books, Mermaid Beach, QLD, AustraliaCoast Market Books
Contatta il venditoreVenditore con 4 stelleCondizione: Usato - Molto buono
EUR 13,73
EUR 31,62 spedizioneSpedito da Australia a U.S.A.Quantità: 1 disponibili
Hardcover. Condizione: Very Good. Condizione sovraccoperta: Very Good. Oversize book. Haberman, Irving (illustratore).
- Rilegato
Da: Rarewaves.com USA, London, LONDO, Regno UnitoRarewaves.com USA
Contatta il venditoreVenditore con 5 stelleCondizione: Nuovo
EUR 49,06
Spedizione gratuitaSpedito da Regno Unito a U.S.A.Quantità: 3 disponibili
Hardback. Condizione: New. Miles Irving, an internationally renowned wild foods expert who has worked with some of the world's best chefs, reveals the how, why, what and where of foraging - lost art and way of life that is becoming increasingly popular as more and more of us pursue an eco-friendly, cost - effective and sustainab…le lifestyle. This ground-breaking handbook, complete with over 300 stunning photographs, tells you how to recognise the rich variety of wild food that surrounds us.'Nature lovers and foodies alike will be overjoyed by this. Combining recipes and folklore, it's a great book for our time' -- The Independent On Sunday'The definitive guide to foraging in the UK' -- Wall Street Journal'A unique and authentic guide, assiduously researched, packed with information and enlivened with anecdotes' -- Country Kitchen'The best on the market' -- ***** Reader review'Superb' -- ***** Reader review'Incredibly informative, wide ranging and precise. Very useful' -- ***** Reader review'Wonderful' -- ***** Reader review'Totally awesome' -- ***** Reader review'Marvellous' -- ***** Reader review'A gem' -- ***** Reader review*******************************************************************************************************DISCOVER A SECRET WORLD OF EDIBLE POSSIBILITIES - ALL FREELY AVAILABLE.From wasteground to woodland, from clifftop to coastland, edible plants flourish year in, year out. Spring is when wild garlic flourishes in shady woodlands; summer is the time for marsh samphire in the salt-marshes; autumn heralds an abundance of fruits and nuts. Many of these plants - nettles, dandelions, fat hen, sorrel - grow so profusely they are considered a nuisance. Yet they offer fantastic food possibilities and are rich in nutrients.Assiduously researched, packed with information and enlivened with anecdotes and more than 330 photographs, The Forager Handbook marks the way forward for the future of British food.With recipes from award winning chefs, including Sam and Sam Clark, Mark Hix and Richard Corrigan, and coverage of techniques like drying, pickling and making cordials, this book will take readers on a voyage of discovery.Foraging was something our ancestors did instinctively - this book truly connects us with our past and our future.
- Rilegato
Da: Kennys Bookshop and Art Galleries Ltd., Galway, GY, IrlandaKennys Bookshop and Art Galleries Ltd.
Contatta il venditoreVenditore con 5 stelleCondizione: Nuovo
EUR 37,25
EUR 10,50 spedizioneSpedito da Irlanda a U.S.A.Quantità: Più di 20 disponibili
Condizione: New. 2009. Hardcover. Reveals the how, why, what and where of foraging. This book features recipes that use foraged ingredients. Num Pages: 416 pages, 50. BIC Classification: WB; WND. Category: (G) General (US: Trade). Dimension: 256 x 199 x 35. Weight in Grams: 1222. . . . . .
- Rilegato
Da: Last Exit Books, Charlottesville, VA, U.S.A.Last Exit Books
Contatta il venditoreVenditore con 4 stelleCondizione: Usato - Molto buono
EUR 45,19
EUR 6,14 spedizioneSpedito in U.S.A.Quantità: 1 disponibili
Hardcover. Condizione: Very Good. Hardcover. 8vo. Published by The London Stamp Exchange, London, UK. 1989. 386 pgs. Illustrated. Facsimile edition. DJ has light shelf-wear present to the DJ extremities. Bound in cloth boards with titles present to the spine and front board. Boards have light shelf-wear present to the extremitie…s. No ownership marks present. Text is clean and free of marks. Binding tight and solid. This edition is a facsimile of first edition published in 1910 and 1912 as Volume 2 (Parts I and II) of the Indian Monumental Series. SOLDIERS OF RAJ gives biographical details on tombs and monuments possessing historical or archaeological interest in the Punjab, North-West Frontier Service Province, Kashmir and Punjab. An exceptional work combining memorial inscriptions and life histories of the soldiers and others who served in northern India. EB; 8vo 8" - 9" tall; 590 pages.
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Da: GreatBookPricesUK, Woodford Green, Regno UnitoGreatBookPricesUK
Contatta il venditoreVenditore con 5 stelleCondizione: Nuovo
EUR 34,09
EUR 17,39 spedizioneSpedito da Regno Unito a U.S.A.Quantità: 5 disponibili
Condizione: New.
- Rilegato
Da: Rarewaves USA, OSWEGO, IL, U.S.A.Rarewaves USA
Contatta il venditoreVenditore con 5 stelleCondizione: Nuovo
EUR 52,78
Spedizione gratuitaSpedito in U.S.A.Quantità: 3 disponibili
Hardback. Condizione: New. Miles Irving, an internationally renowned wild foods expert who has worked with some of the world's best chefs, reveals the how, why, what and where of foraging - lost art and way of life that is becoming increasingly popular as more and more of us pursue an eco-friendly, cost - effective and sustainab…le lifestyle. This ground-breaking handbook, complete with over 300 stunning photographs, tells you how to recognise the rich variety of wild food that surrounds us.'Nature lovers and foodies alike will be overjoyed by this. Combining recipes and folklore, it's a great book for our time' -- The Independent On Sunday'The definitive guide to foraging in the UK' -- Wall Street Journal'A unique and authentic guide, assiduously researched, packed with information and enlivened with anecdotes' -- Country Kitchen'The best on the market' -- ***** Reader review'Superb' -- ***** Reader review'Incredibly informative, wide ranging and precise. Very useful' -- ***** Reader review'Wonderful' -- ***** Reader review'Totally awesome' -- ***** Reader review'Marvellous' -- ***** Reader review'A gem' -- ***** Reader review*******************************************************************************************************DISCOVER A SECRET WORLD OF EDIBLE POSSIBILITIES - ALL FREELY AVAILABLE.From wasteground to woodland, from clifftop to coastland, edible plants flourish year in, year out. Spring is when wild garlic flourishes in shady woodlands; summer is the time for marsh samphire in the salt-marshes; autumn heralds an abundance of fruits and nuts. Many of these plants - nettles, dandelions, fat hen, sorrel - grow so profusely they are considered a nuisance. Yet they offer fantastic food possibilities and are rich in nutrients.Assiduously researched, packed with information and enlivened with anecdotes and more than 330 photographs, The Forager Handbook marks the way forward for the future of British food.With recipes from award winning chefs, including Sam and Sam Clark, Mark Hix and Richard Corrigan, and coverage of techniques like drying, pickling and making cordials, this book will take readers on a voyage of discovery.Foraging was something our ancestors did instinctively - this book truly connects us with our past and our future.
Lingua: Spagnolo
Da: Hamelyn, Madrid, M, SpagnaHamelyn
Contatta il venditoreVenditore con 5 stelleCondizione: Usato - Molto buono
EUR 12,99
EUR 12,99 spedizioneSpedito da Spagna a U.S.A.Quantità: 1 disponibili
Condizione: Bueno. : El manual del recolector de Miles Irving es una guía completa para la recolección de alimentos silvestres. Publicado por Ebury Publishing, este libro de tapa dura ofrece información valiosa sobre cómo identificar, recolectar y preparar una variedad de plantas y hongos comestibles. Ideal para aquellos interes…ados en la naturaleza y la alimentación sostenible. EAN: 9771136992002 Tipo: Libros Categoría: Otros Título: The Forager Handbook Autor: Miles Irving Formato: tapa dura.
- Rilegato
Da: Ria Christie Collections, Uxbridge, Regno UnitoRia Christie Collections
Contatta il venditoreVenditore con 5 stelleCondizione: Nuovo
EUR 39,27
EUR 13,89 spedizioneSpedito da Regno Unito a U.S.A.Quantità: Più di 20 disponibili
Condizione: New. In.
Da: Revaluation Books, Exeter, Regno UnitoRevaluation Books
Contatta il venditoreVenditore con 5 stelleCondizione: Nuovo
EUR 29,16
EUR 11,59 spedizioneSpedito da Regno Unito a U.S.A.Quantità: 1 disponibili
CMD. Condizione: Brand New. mp3 una edition. 6.75x5.25x0.50 inches. In Stock.
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Da: Majestic Books, Hounslow, Regno UnitoMajestic Books
Contatta il venditoreVenditore con 4 stelleCondizione: Nuovo
EUR 47,25
EUR 7,53 spedizioneSpedito da Regno Unito a U.S.A.Quantità: 3 disponibili
Condizione: New. pp. 416.
- Rilegato
Da: Kennys Bookstore, Olney, MD, U.S.A.Kennys Bookstore
Contatta il venditoreVenditore con 5 stelleCondizione: Nuovo
EUR 46,85
EUR 9,22 spedizioneSpedito in U.S.A.Quantità: Più di 20 disponibili
Condizione: New. 2009. Hardcover. Reveals the how, why, what and where of foraging. This book features recipes that use foraged ingredients. Num Pages: 416 pages, 50. BIC Classification: WB; WND. Category: (G) General (US: Trade). Dimension: 256 x 199 x 35. Weight in Grams: 1222. . . . . . Books ship from the US and Ireland.
- Rilegato
Da: GreatBookPricesUK, Woodford Green, Regno UnitoGreatBookPricesUK
Contatta il venditoreVenditore con 5 stelleCondizione: Usato - Come nuovo
EUR 39,68
EUR 17,39 spedizioneSpedito da Regno Unito a U.S.A.Quantità: 5 disponibili
Condizione: As New. Unread book in perfect condition.
- Rilegato
Da: Brook Bookstore On Demand, Napoli, NA, ItaliaBrook Bookstore On Demand
Contatta il venditoreVenditore con 5 stelleCondizione: Nuovo
EUR 46,46
EUR 11,00 spedizioneSpedito da Italia a U.S.A.Quantità: 5 disponibili
Condizione: new.
- Rilegato
Da: PKRD, Cardiff, Regno UnitoPKRD
Contatta il venditoreVenditore con 5 stelleCondizione: Usato - Come nuovo
EUR 31,64
EUR 28,98 spedizioneSpedito da Regno Unito a U.S.A.Quantità: 1 disponibili
Hardcover. Condizione: As New. No damage, markings or signs of use. 2009 hardback, 1st impression. The photo is of the actual book you will receive. Fast dispatch, normally within 24 hours, by UK seller.
- Rilegato
Da: GreatBookPrices, Columbia, MD, U.S.A.GreatBookPrices
Contatta il venditoreVenditore con 5 stelleCondizione: Usato - Come nuovo
EUR 60,04
EUR 2,32 spedizioneSpedito in U.S.A.Quantità: 4 disponibili
Condizione: As New. Unread book in perfect condition.
- Rilegato
Da: Revaluation Books, Exeter, Regno UnitoRevaluation Books
Contatta il venditoreVenditore con 5 stelleCondizione: Nuovo
EUR 46,18
EUR 17,39 spedizioneSpedito da Regno Unito a U.S.A.Quantità: 2 disponibili
Hardcover. Condizione: Brand New. 416 pages. 9.96x7.80x1.34 inches. In Stock.
