Lingua: Inglese
Editore: Burleigh Dodds Science Publishing, 2021
ISBN 10: 1801461112 ISBN 13: 9781801461115
Da: Lucky's Textbooks, Dallas, TX, U.S.A.
EUR 44,50
Quantità: Più di 20 disponibili
Aggiungi al carrelloCondizione: New.
Lingua: Inglese
Editore: Burleigh Dodds Science Publishing, 2021
ISBN 10: 1801461112 ISBN 13: 9781801461115
Da: California Books, Miami, FL, U.S.A.
EUR 51,38
Quantità: Più di 20 disponibili
Aggiungi al carrelloCondizione: New.
Lingua: Inglese
Editore: Burleigh Dodds Science Publishing Limited, GB, 2021
ISBN 10: 1801461112 ISBN 13: 9781801461115
Da: Rarewaves USA, OSWEGO, IL, U.S.A.
EUR 58,83
Quantità: Più di 20 disponibili
Aggiungi al carrelloPaperback. Condizione: New. This specially curated collection features four reviews of current and key research on improving crop nutrient use efficiency.The first chapter explores the relationship between rhizobacteria and plant roots, looking primarily at the recruitment of rhizobacteria by the plant to carry out particular functions, such as nutrient acquisition. The chapter highlights our current understanding of the molecular determinants of legume nodulation as well as challenges for improvements of biological nitrogen fixation in legumes and non-legumes.The second chapter considers the rising use of nitrogen (N) fertilizer in agriculture and its role in the shrinking contribution of soil organic N. The chapter explores the impact of the inefficient management of N (low nitrogen-use efficiency) and the consequent developments of major environmental issues, such as pollution to groundwater, oceans and the atmosphere.The third chapter addresses key issues in using N fertilizers in wheat production, such as product cost and environmental impact. The chapter summarises the development of N-efficient cultivars and their economic benefits, as well as their role in reducing the environmental impact of excessive N fertilizer inputs, whilst maintaining respectable yields.The final chapter considers the use of breeding techniques, including genetic variability, to develop more efficient wheat varieties with improved traits related to nitrogen capture, nitrogen assimilation and nitrogen remobilization.
Lingua: Inglese
Editore: Burleigh Dodds Science Publishing Limited, GB, 2021
ISBN 10: 1801461112 ISBN 13: 9781801461115
Da: Rarewaves.com USA, London, LONDO, Regno Unito
EUR 66,71
Quantità: 15 disponibili
Aggiungi al carrelloPaperback. Condizione: New. This specially curated collection features four reviews of current and key research on improving crop nutrient use efficiency.The first chapter explores the relationship between rhizobacteria and plant roots, looking primarily at the recruitment of rhizobacteria by the plant to carry out particular functions, such as nutrient acquisition. The chapter highlights our current understanding of the molecular determinants of legume nodulation as well as challenges for improvements of biological nitrogen fixation in legumes and non-legumes.The second chapter considers the rising use of nitrogen (N) fertilizer in agriculture and its role in the shrinking contribution of soil organic N. The chapter explores the impact of the inefficient management of N (low nitrogen-use efficiency) and the consequent developments of major environmental issues, such as pollution to groundwater, oceans and the atmosphere.The third chapter addresses key issues in using N fertilizers in wheat production, such as product cost and environmental impact. The chapter summarises the development of N-efficient cultivars and their economic benefits, as well as their role in reducing the environmental impact of excessive N fertilizer inputs, whilst maintaining respectable yields.The final chapter considers the use of breeding techniques, including genetic variability, to develop more efficient wheat varieties with improved traits related to nitrogen capture, nitrogen assimilation and nitrogen remobilization.
Lingua: Inglese
Editore: Burleigh Dodds Science Publishing, 2021
ISBN 10: 1801461112 ISBN 13: 9781801461115
Da: Ria Christie Collections, Uxbridge, Regno Unito
EUR 54,35
Quantità: Più di 20 disponibili
Aggiungi al carrelloCondizione: New. In.
Lingua: Inglese
Editore: Burleigh Dodds Science Publishing Limited, 2021
ISBN 10: 1801461112 ISBN 13: 9781801461115
Da: Revaluation Books, Exeter, Regno Unito
EUR 64,92
Quantità: 2 disponibili
Aggiungi al carrelloPaperback. Condizione: Brand New. 118 pages. 0.90x6.00x0.39 inches. In Stock.
Lingua: Inglese
Editore: Burleigh Dodds Science Publishing, 2021
ISBN 10: 1801461112 ISBN 13: 9781801461115
Da: Books Puddle, New York, NY, U.S.A.
Condizione: New. pp. 120.
Lingua: Inglese
Editore: Burleigh Dodds Science Publishing Limited, GB, 2021
ISBN 10: 1801461112 ISBN 13: 9781801461115
Da: Rarewaves USA United, OSWEGO, IL, U.S.A.
EUR 61,06
Quantità: Più di 20 disponibili
Aggiungi al carrelloPaperback. Condizione: New. This specially curated collection features four reviews of current and key research on improving crop nutrient use efficiency.The first chapter explores the relationship between rhizobacteria and plant roots, looking primarily at the recruitment of rhizobacteria by the plant to carry out particular functions, such as nutrient acquisition. The chapter highlights our current understanding of the molecular determinants of legume nodulation as well as challenges for improvements of biological nitrogen fixation in legumes and non-legumes.The second chapter considers the rising use of nitrogen (N) fertilizer in agriculture and its role in the shrinking contribution of soil organic N. The chapter explores the impact of the inefficient management of N (low nitrogen-use efficiency) and the consequent developments of major environmental issues, such as pollution to groundwater, oceans and the atmosphere.The third chapter addresses key issues in using N fertilizers in wheat production, such as product cost and environmental impact. The chapter summarises the development of N-efficient cultivars and their economic benefits, as well as their role in reducing the environmental impact of excessive N fertilizer inputs, whilst maintaining respectable yields.The final chapter considers the use of breeding techniques, including genetic variability, to develop more efficient wheat varieties with improved traits related to nitrogen capture, nitrogen assimilation and nitrogen remobilization.
Lingua: Inglese
Editore: Burleigh Dodds Science Publishing Limited, GB, 2021
ISBN 10: 1801461112 ISBN 13: 9781801461115
Da: Rarewaves.com UK, London, Regno Unito
EUR 62,73
Quantità: 15 disponibili
Aggiungi al carrelloPaperback. Condizione: New. This specially curated collection features four reviews of current and key research on improving crop nutrient use efficiency.The first chapter explores the relationship between rhizobacteria and plant roots, looking primarily at the recruitment of rhizobacteria by the plant to carry out particular functions, such as nutrient acquisition. The chapter highlights our current understanding of the molecular determinants of legume nodulation as well as challenges for improvements of biological nitrogen fixation in legumes and non-legumes.The second chapter considers the rising use of nitrogen (N) fertilizer in agriculture and its role in the shrinking contribution of soil organic N. The chapter explores the impact of the inefficient management of N (low nitrogen-use efficiency) and the consequent developments of major environmental issues, such as pollution to groundwater, oceans and the atmosphere.The third chapter addresses key issues in using N fertilizers in wheat production, such as product cost and environmental impact. The chapter summarises the development of N-efficient cultivars and their economic benefits, as well as their role in reducing the environmental impact of excessive N fertilizer inputs, whilst maintaining respectable yields.The final chapter considers the use of breeding techniques, including genetic variability, to develop more efficient wheat varieties with improved traits related to nitrogen capture, nitrogen assimilation and nitrogen remobilization.
Lingua: Inglese
Editore: Burleigh Dodds Science Publishing, 2021
ISBN 10: 1801461112 ISBN 13: 9781801461115
Da: Majestic Books, Hounslow, Regno Unito
EUR 84,19
Quantità: 4 disponibili
Aggiungi al carrelloCondizione: New. Print on Demand pp. 120.
Lingua: Inglese
Editore: Burleigh Dodds Science Publishing, 2021
ISBN 10: 1801461112 ISBN 13: 9781801461115
Da: Biblios, Frankfurt am main, HESSE, Germania
EUR 87,16
Quantità: 4 disponibili
Aggiungi al carrelloCondizione: New. PRINT ON DEMAND pp. 120.
Lingua: Inglese
Editore: Burleigh Dodds Science Publishing Limited, 2021
ISBN 10: 1801461112 ISBN 13: 9781801461115
Da: moluna, Greven, Germania
EUR 72,12
Quantità: Più di 20 disponibili
Aggiungi al carrelloCondizione: New. Dieser Artikel ist ein Print on Demand Artikel und wird nach Ihrer Bestellung fuer Sie gedruckt. This specially curated collection features four reviews of current and key research on improving crop nutrient use efficiency.KlappentextThis specially curated collection features four reviews of current and key research on improving.