pablo lepe (11 risultati)

Condizione: Muy bueno. : Sumérgete en un mundo de fantasía y aventura con 'En tierra de nadie', una emocionante novela juvenil escrita por David Prieto Ruiz y Pablo Uría, e ilustrada por Pablo Uría. Publicada por Editorial Palabras de Agua, esta edición en tapa blanda te transportará a un lugar mágico lleno de misterio y emoción. Ideal para jóvenes lectores que buscan una historia cautivadora en español. EAN: 9788494264115 Tipo: Libros Categoría: Fantasía|Infantil y Juvenil Título: En tierra de nadie Autor: David Prieto Ruiz| Pablo Uría Díez| Juan de Dios Garduño Cuenca| Raúl Lepe de los Ángeles Editorial: Editorial Palabras de Agua S.L. Idioma: es-ES Páginas: 224 Formato: tapa blanda.

Paperback. Condizione: Brand New. 72 pages. 8.66x5.91x0.17 inches. In Stock.

Condizione: New.

Taschenbuch. Condizione: Neu. Neuware -Sugars, the main energy source for the human metabolism and an integral part of many biological systems, is also a core dietary element within the modern human diet. New processing forms of these materials (e.g. electrospun sugar nanofibers), had led to new applications beyond nutrition, like cosmeceuticals, healthcare and others. Electrospinning is a widely-known method for producing nanofibers from a wide range of materials. In this work, the electrospinnability mechanisms of concentrated saccharide solutions, cyclodextrins, modified sucrose compounds and food grade glucose syrup are discussed. Furthermore, the relationship between the rheological behavior of the solutions, current electrospinnability models and the significance of intermolecular forces in the electrospinnability of these materials is also widely discussed. New experimental evidence on the electrospinnability of saccharides related to their physical-chemical properties, is provided. Furthermore, the commercial application of the research on the electrospinnability of saccharide materials, is exemplified with the development of m¿nuka honey- glucose syrup nanofibre composite membranes.Books on Demand GmbH, Überseering 33, 22297 Hamburg 72 pp. Englisch.

Taschenbuch. Condizione: Neu. Nano-candyfloss | Pablo Lepe | Taschenbuch | 72 S. | Englisch | 2018 | LAP LAMBERT Academic Publishing | EAN 9783659772504 | Verantwortliche Person für die EU: BoD - Books on Demand, In de Tarpen 42, 22848 Norderstedt, info[at]bod[dot]de | Anbieter: preigu.

Taschenbuch. Condizione: Neu. This item is printed on demand - it takes 3-4 days longer - Neuware -Sugars, the main energy source for the human metabolism and an integral part of many biological systems, is also a core dietary element within the modern human diet. New processing forms of these materials (e.g. electrospun sugar nanofibers), had led to new applications beyond nutrition, like cosmeceuticals, healthcare and others. Electrospinning is a widely-known method for producing nanofibers from a wide range of materials. In this work, the electrospinnability mechanisms of concentrated saccharide solutions, cyclodextrins, modified sucrose compounds and food grade glucose syrup are discussed. Furthermore, the relationship between the rheological behavior of the solutions, current electrospinnability models and the significance of intermolecular forces in the electrospinnability of these materials is also widely discussed. New experimental evidence on the electrospinnability of saccharides related to their physical-chemical properties, is provided. Furthermore, the commercial application of the research on the electrospinnability of saccharide materials, is exemplified with the development of manuka honey- glucose syrup nanofibre composite membranes. 72 pp. Englisch.

Taschenbuch. Condizione: Neu. This item is printed on demand - it takes 3-4 days longer - Neuware 72 pp. Englisch.

Taschenbuch. Condizione: Neu. nach der Bestellung gedruckt Neuware - Printed after ordering - Sugars, the main energy source for the human metabolism and an integral part of many biological systems, is also a core dietary element within the modern human diet. New processing forms of these materials (e.g. electrospun sugar nanofibers), had led to new applications beyond nutrition, like cosmeceuticals, healthcare and others. Electrospinning is a widely-known method for producing nanofibers from a wide range of materials. In this work, the electrospinnability mechanisms of concentrated saccharide solutions, cyclodextrins, modified sucrose compounds and food grade glucose syrup are discussed. Furthermore, the relationship between the rheological behavior of the solutions, current electrospinnability models and the significance of intermolecular forces in the electrospinnability of these materials is also widely discussed. New experimental evidence on the electrospinnability of saccharides related to their physical-chemical properties, is provided. Furthermore, the commercial application of the research on the electrospinnability of saccharide materials, is exemplified with the development of manuka honey- glucose syrup nanofibre composite membranes.

Taschenbuch. Condizione: Neu. nach der Bestellung gedruckt Neuware - Printed after ordering.

Taschenbuch. Condizione: Neu. This item is printed on demand - Print on Demand Titel. Neuware Books on Demand GmbH, Überseering 33, 22297 Hamburg 72 pp. Englisch.

Taschenbuch. Condizione: Neu. Nano-candyfloss | Second Edition | Pablo Lepe | Taschenbuch | Englisch | 2025 | LAP LAMBERT Academic Publishing | EAN 9786209185328 | Verantwortliche Person für die EU: preigu GmbH & Co. KG, Lengericher Landstr. 19, 49078 Osnabrück, mail[at]preigu[dot]de | Anbieter: preigu Print on Demand.