Condizione: Good. Former library copy. Pages intact with minimal writing/highlighting. The binding may be loose and creased. Dust jackets/supplements are not included. Includes library markings. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good.
Condizione: Very Good. Former library copy. Pages intact with possible writing/highlighting. Binding strong with minor wear. Dust jackets/supplements may not be included. Includes library markings. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good.
Condizione: acceptable. This copy has clearly been enjoyedâ"expect noticeable shelf wear and some minor creases to the cover. Binding is strong, and all pages are legible. May contain previous library markings or stamps.
Lingua: Inglese
Editore: Rowman & Littlefield Publishers, 2013
ISBN 10: 1442212918 ISBN 13: 9781442212916
Da: Textbooks_Source, Columbia, MO, U.S.A.
Paperback. Condizione: Good. Illustrated. Ships in a BOX from Central Missouri! May not include working access code. Will not include dust jacket. Has used sticker(s) and some writing or highlighting. UPS shipping for most packages, (Priority Mail for AK/HI/APO/PO Boxes).
Lingua: Inglese
Editore: Rowman & Littlefield Publishers, 2013
ISBN 10: 1442212918 ISBN 13: 9781442212916
Da: HPB-Ruby, Dallas, TX, U.S.A.
Paperback. Condizione: Very Good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority!
Condizione: acceptable. Significant shelf, storage or usage wear present that does not affect the readability of the book. A former library book with all the expected stamps, stickers and markings. The dustjacket is covered in protective plastic. The pages appear unmarked. Staining on the page edges. Hinges are partially separated. The binding is loose, but all pages are present. Pictures available upon request. Individually inspected by Shay. Thanks for supporting an independent bookseller!
Condizione: good. May show signs of wear, highlighting, writing, and previous use. This item may be a former library book with typical markings. No guarantee on products that contain supplements Your satisfaction is 100% guaranteed. Twenty-five year bookseller with shipments to over fifty million happy customers.
Lingua: Inglese
Editore: Rowman & Littlefield Publishers, Lanham, MD, 2013
ISBN 10: 1442212918 ISBN 13: 9781442212916
Da: Banbury Road Books, Fountain Valley, CA, U.S.A.
Clean, lightly read copy in Very Good + condition (almost Near Fine). No marking or writing in the text. Covers are clean, show light shelf wear. Binding is firm.
Lingua: Inglese
Editore: Rowman & Littlefield Publishers, 2013
ISBN 10: 1442212918 ISBN 13: 9781442212916
Da: Mercantile Books, Columbus, OH, U.S.A.
paperback. Condizione: Very Good. Pages clean, unmarked. Cover has light wear. Shipped promptly with Tracking. 131.
Condizione: New.
Da: California Books, Miami, FL, U.S.A.
EUR 27,51
Quantità: Più di 20 disponibili
Aggiungi al carrelloCondizione: New.
Condizione: As New. Unread book in perfect condition.
Lingua: Inglese
Editore: Bloomsbury Publishing Plc, US, 2013
ISBN 10: 1442212918 ISBN 13: 9781442212916
Da: Rarewaves.com USA, London, LONDO, Regno Unito
EUR 29,08
Quantità: Più di 20 disponibili
Aggiungi al carrelloPaperback. Condizione: New. The New Testament is filled with stories of Jesus eating with people-from extravagant wedding banquets to simple meals of loaves and fishes. The Food and Feasts of Jesus offers a new perspective on life in biblical times by taking readers inside these meals. Food production and distribution impacted all aspects of ancient life, including the teachings of Jesus. From elaborate holiday feasts to a simple farmer's lunch, the book explores the significance of various meals, discusses key ingredients, places food within the socioeconomic conditions of the time, and offers accessible recipes for readers to make their own tastes of the first century. Ideal for individual reading or group study, this book opens a window into the tumultuous world of the first century and invites readers to smell, touch, and taste the era's food.
Lingua: Inglese
Editore: Bloomsbury Publishing Plc, US, 2013
ISBN 10: 1442212918 ISBN 13: 9781442212916
Da: Rarewaves USA, OSWEGO, IL, U.S.A.
EUR 29,63
Quantità: Più di 20 disponibili
Aggiungi al carrelloPaperback. Condizione: New. The New Testament is filled with stories of Jesus eating with people-from extravagant wedding banquets to simple meals of loaves and fishes. The Food and Feasts of Jesus offers a new perspective on life in biblical times by taking readers inside these meals. Food production and distribution impacted all aspects of ancient life, including the teachings of Jesus. From elaborate holiday feasts to a simple farmer's lunch, the book explores the significance of various meals, discusses key ingredients, places food within the socioeconomic conditions of the time, and offers accessible recipes for readers to make their own tastes of the first century. Ideal for individual reading or group study, this book opens a window into the tumultuous world of the first century and invites readers to smell, touch, and taste the era's food.
Da: GreatBookPricesUK, Woodford Green, Regno Unito
EUR 22,08
Quantità: 3 disponibili
Aggiungi al carrelloCondizione: good. May show signs of wear, highlighting, writing, and previous use. This item may be a former library book with typical markings. No guarantee on products that contain supplements Your satisfaction is 100% guaranteed. Twenty-five year bookseller with shipments to over fifty million happy customers.
Lingua: Inglese
Editore: Rowman & Littlefield Publishers, Incorporated, 2013
ISBN 10: 1442212918 ISBN 13: 9781442212916
Da: Books Puddle, New York, NY, U.S.A.
Condizione: New. pp. 272.
Lingua: Inglese
Editore: Rowman & Littlefield Publishers, 2013
ISBN 10: 1442212918 ISBN 13: 9781442212916
Da: Ria Christie Collections, Uxbridge, Regno Unito
EUR 27,34
Quantità: Più di 20 disponibili
Aggiungi al carrelloCondizione: New. In.
Lingua: Inglese
Editore: Rowman & Littlefield Publishers, 2013
ISBN 10: 1442212918 ISBN 13: 9781442212916
Da: GreatBookPricesUK, Woodford Green, Regno Unito
EUR 26,26
Quantità: 1 disponibili
Aggiungi al carrelloCondizione: New.
Da: Kennys Bookshop and Art Galleries Ltd., Galway, GY, Irlanda
EUR 31,86
Quantità: Più di 20 disponibili
Aggiungi al carrelloCondizione: New. The Food and Feasts of Jesus offers a new perspective on life in biblical times by taking readers inside the food culture of the day. From wedding feasts to a farmer's lunch, the book explores the significance of various meals, discusses key ingredients, and offers accessible recipes for readers to make their own tastes of the first century. Series: Religion in the Modern World. Num Pages: 272 pages, 8 black & white halftones. BIC Classification: HRCG; WBA. Category: (G) General (US: Trade). Dimension: 227 x 151 x 16. Weight in Grams: 370. . 2013. Paperback. . . . .
Lingua: Inglese
Editore: Rowman & Littlefield Pub Inc, 2013
ISBN 10: 1442212918 ISBN 13: 9781442212916
Da: Revaluation Books, Exeter, Regno Unito
EUR 34,49
Quantità: 2 disponibili
Aggiungi al carrelloPaperback. Condizione: Brand New. 272 pages. 9.00x5.75x0.75 inches. In Stock.
Da: Antiquariat Dorner, Reinheim, Germania
EUR 14,00
Quantità: 1 disponibili
Aggiungi al carrelloInside the World of First-Century Fare. With Menus and Recipes. Lanham, Rowman & Littlefield 2012. 259 S., OLeinen m. OUmschlag. Neuwertig.
Da: GreatBookPricesUK, Woodford Green, Regno Unito
EUR 29,34
Quantità: 1 disponibili
Aggiungi al carrelloCondizione: As New. Unread book in perfect condition.
Da: Kennys Bookstore, Olney, MD, U.S.A.
EUR 38,94
Quantità: Più di 20 disponibili
Aggiungi al carrelloCondizione: New. The Food and Feasts of Jesus offers a new perspective on life in biblical times by taking readers inside the food culture of the day. From wedding feasts to a farmer's lunch, the book explores the significance of various meals, discusses key ingredients, and offers accessible recipes for readers to make their own tastes of the first century. Series: Religion in the Modern World. Num Pages: 272 pages, 8 black & white halftones. BIC Classification: HRCG; WBA. Category: (G) General (US: Trade). Dimension: 227 x 151 x 16. Weight in Grams: 370. . 2013. Paperback. . . . . Books ship from the US and Ireland.
Hardcover. Condizione: new. New Copy. Customer Service Guaranteed.
Lingua: Inglese
Editore: Bloomsbury Publishing Plc, US, 2013
ISBN 10: 1442212918 ISBN 13: 9781442212916
Da: Rarewaves USA United, OSWEGO, IL, U.S.A.
EUR 31,33
Quantità: Più di 20 disponibili
Aggiungi al carrelloPaperback. Condizione: New. The New Testament is filled with stories of Jesus eating with people-from extravagant wedding banquets to simple meals of loaves and fishes. The Food and Feasts of Jesus offers a new perspective on life in biblical times by taking readers inside these meals. Food production and distribution impacted all aspects of ancient life, including the teachings of Jesus. From elaborate holiday feasts to a simple farmer's lunch, the book explores the significance of various meals, discusses key ingredients, places food within the socioeconomic conditions of the time, and offers accessible recipes for readers to make their own tastes of the first century. Ideal for individual reading or group study, this book opens a window into the tumultuous world of the first century and invites readers to smell, touch, and taste the era's food.
Da: GreatBookPrices, Columbia, MD, U.S.A.
EUR 74,01
Quantità: Più di 20 disponibili
Aggiungi al carrelloCondizione: As New. Unread book in perfect condition.
Da: GreatBookPrices, Columbia, MD, U.S.A.
EUR 75,86
Quantità: Più di 20 disponibili
Aggiungi al carrelloCondizione: New.
Lingua: Inglese
Editore: Bloomsbury Publishing Plc, US, 2012
ISBN 10: 144221290X ISBN 13: 9781442212909
Da: Rarewaves.com USA, London, LONDO, Regno Unito
EUR 80,68
Quantità: Più di 20 disponibili
Aggiungi al carrelloHardback. Condizione: New. The New Testament is filled with stories of Jesus eating with people-from extravagant wedding banquets to simple meals of loaves and fishes. The Food and Feasts of Jesus offers a new perspective on life in biblical times by taking readers inside these meals. Food production and distribution impacted all aspects of ancient life, including the teachings of Jesus. From elaborate holiday feasts to a simple farmer's lunch, the book explores the significance of various meals, discusses key ingredients, places food within the socioeconomic conditions of the time, and offers accessible recipes for readers to make their own tastes of the first century. Ideal for individual reading or group study, this book opens a window into the tumultuous world of the first century and invites readers to smell, touch, and taste the era's food.
Da: Ria Christie Collections, Uxbridge, Regno Unito
EUR 72,04
Quantità: Più di 20 disponibili
Aggiungi al carrelloCondizione: New. In.
Da: GreatBookPricesUK, Woodford Green, Regno Unito
EUR 72,03
Quantità: Più di 20 disponibili
Aggiungi al carrelloCondizione: New.