Condizione: New. 180.
Lingua: Inglese
Editore: Bloomsbury Publishing India Pvt Limited, 2023
ISBN 10: 9356402507 ISBN 13: 9789356402508
Da: Majestic Books, Hounslow, Regno Unito
EUR 16,96
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Aggiungi al carrelloCondizione: New. pp. 156.
Condizione: New. pp. 180.
Condizione: New. 200.
Lingua: Inglese
Editore: Bloomsbury Publishing India Pvt Limited, 2023
ISBN 10: 9356402507 ISBN 13: 9789356402508
Da: Books Puddle, New York, NY, U.S.A.
Condizione: New. pp. 156.
Condizione: Brand New. New. US edition. Expediting shipping for all USA and Europe orders excluding PO Box. Excellent Customer Service.
Lingua: Inglese
Editore: Bloomsbury Publishing India Pvt Limited, 2025
ISBN 10: 9361314491 ISBN 13: 9789361314490
Da: Books Puddle, New York, NY, U.S.A.
Condizione: New. pp. 154.
EUR 32,01
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Lingua: Inglese
ISBN 10: 935435386X ISBN 13: 9789354353864
Da: Basi6 International, Irving, TX, U.S.A.
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EUR 64,31
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Aggiungi al carrelloPaperback. Condizione: New. NEW. SHIPS FROM MULTIPLE LOCATIONS. book.
Da: Majestic Books, Hounslow, Regno Unito
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Aggiungi al carrelloCondizione: New. Print on Demand 180.
Da: Majestic Books, Hounslow, Regno Unito
EUR 16,52
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Aggiungi al carrelloCondizione: New. Print on Demand pp. 180.
Da: Majestic Books, Hounslow, Regno Unito
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Aggiungi al carrelloCondizione: New. Print on Demand 200.
Da: Ria Christie Collections, Uxbridge, Regno Unito
EUR 243,29
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Aggiungi al carrelloCondizione: New. In.
Da: Books Puddle, New York, NY, U.S.A.
Condizione: New.
Lingua: Inglese
Editore: Springer Nature Singapore, Springer Nature Singapore, 2025
ISBN 10: 9819606551 ISBN 13: 9789819606559
Da: AHA-BUCH GmbH, Einbeck, Germania
EUR 241,76
Quantità: 1 disponibili
Aggiungi al carrelloBuch. Condizione: Neu. Druck auf Anfrage Neuware - Printed after ordering - This edited book systematically discusses the advances in biotechnology, agrotechnology, and food technology in shaping sesame production, cultivation and uses to meet the future needs. Sesame (Sesamum indicum) is the oldest oilseed crop known to humans. It has been recognized as one of the most nutritious and health-supportive crops, with several applications in food, cosmetics, and health products. A wide variety of sesame is grown throughout the world, primarily in Asia and Africa. It's seed and seed oil is being used widely in diverse cuisines. It is also used in cosmetic and health products. Advances in biotechnology, agrotechnology, and food technology in redefining sesame production and uses are of great importance. Various new advanced technologies have been employed to develop high yielding and disease resistant sesame varieties, for better cultivation, seed production, and for utilization of seeds and seed oil in a lot of foods, cosmetic, and health products. This book provides an overview of different advanced technologies, their mechanisms, and their effect on the quality of the sesame crop and sesame seeds/oil. The book also emphasizes the assessment of advanced technology on its limitations and advantages. This book offers the latest research on techniques, applications, and challenges of producing quality sesame crop with recommendations towards sustainable agriculture.The book is a valuable resource for students, researchers and scientists working in the field of sesame production and applications. Industry experts involved in development and management of sustainable production technologies will also find the book beneficial.
EUR 335,68
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Aggiungi al carrelloHardcover. Condizione: Brand New. 317 pages. 9.25x6.10x9.21 inches. In Stock.
Da: Biblios, Frankfurt am main, HESSE, Germania
EUR 16,65
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Aggiungi al carrelloCondizione: New. PRINT ON DEMAND 180.
Da: Biblios, Frankfurt am main, HESSE, Germania
EUR 17,48
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Aggiungi al carrelloCondizione: New. PRINT ON DEMAND pp. 180.
Da: Biblios, Frankfurt am main, HESSE, Germania
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Da: moluna, Greven, Germania
EUR 199,23
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Lingua: Inglese
Editore: Springer Nature Singapore Mai 2025, 2025
ISBN 10: 9819606551 ISBN 13: 9789819606559
Da: BuchWeltWeit Ludwig Meier e.K., Bergisch Gladbach, Germania
EUR 235,39
Quantità: 2 disponibili
Aggiungi al carrelloBuch. Condizione: Neu. This item is printed on demand - it takes 3-4 days longer - Neuware -This edited book systematically discusses the advances in biotechnology, agrotechnology, and food technology in shaping sesame production, cultivation and uses to meet the future needs. Sesame (Sesamum indicum) is the oldest oilseed crop known to humans. It has been recognized as one of the most nutritious and health-supportive crops, with several applications in food, cosmetics, and health products. A wide variety of sesame is grown throughout the world, primarily in Asia and Africa. It's seed and seed oil is being used widely in diverse cuisines. It is also used in cosmetic and health products. Advances in biotechnology, agrotechnology, and food technology in redefining sesame production and uses are of great importance. Various new advanced technologies have been employed to develop high yielding and disease resistant sesame varieties, for better cultivation, seed production, and for utilization of seeds and seed oil in a lot of foods, cosmetic, and health products. This book provides an overview of different advanced technologies, their mechanisms, and their effect on the quality of the sesame crop and sesame seeds/oil. The book also emphasizes the assessment of advanced technology on its limitations and advantages. This book offers the latest research on techniques, applications, and challenges of producing quality sesame crop with recommendations towards sustainable agriculture.The book is a valuable resource for students, researchers and scientists working in the field of sesame production and applications. Industry experts involved in development and management of sustainable production technologies will also find the book beneficial. 301 pp. Englisch.
Da: preigu, Osnabrück, Germania
EUR 204,85
Quantità: 5 disponibili
Aggiungi al carrelloBuch. Condizione: Neu. Sesame: Sustainable Production and Applications | Sapna Langyan (u. a.) | Buch | xvi | Englisch | 2025 | Springer | EAN 9789819606559 | Verantwortliche Person für die EU: Springer Verlag GmbH, Tiergartenstr. 17, 69121 Heidelberg, juergen[dot]hartmann[at]springer[dot]com | Anbieter: preigu Print on Demand.
Lingua: Inglese
Editore: Springer Nature Switzerland AG, Cham, 2025
ISBN 10: 9819606551 ISBN 13: 9789819606559
Da: CitiRetail, Stevenage, Regno Unito
EUR 265,55
Quantità: 1 disponibili
Aggiungi al carrelloHardcover. Condizione: new. Hardcover. This edited book systematically discusses the advances in biotechnology, agrotechnology, and food technology in shaping sesame production, cultivation and uses to meet the future needs. Sesame (Sesamum indicum) is the oldest oilseed crop known to humans. It has been recognized as one of the most nutritious and health-supportive crops, with several applications in food, cosmetics, and health products. A wide variety of sesame is grown throughout the world, primarily in Asia and Africa. Its seed and seed oil is being used widely in diverse cuisines. It is also used in cosmetic and health products. Advances in biotechnology, agrotechnology, and food technology in redefining sesame production and uses are of great importance. Various new advanced technologies have been employed to develop high yielding and disease resistant sesame varieties, for better cultivation, seed production, and for utilization of seeds and seed oil in a lot of foods, cosmetic, and health products. This book provides an overview of different advanced technologies, their mechanisms, and their effect on the quality of the sesame crop and sesame seeds/oil. The book also emphasizes the assessment of advanced technology on its limitations and advantages. This book offers the latest research on techniques, applications, and challenges of producing quality sesame crop with recommendations towards sustainable agriculture.The book is a valuable resource for students, researchers and scientists working in the field of sesame production and applications. Industry experts involved in development and management of sustainable production technologies will also find the book beneficial. This edited book systematically discusses the advances in biotechnology, agrotechnology, and food technology in shaping sesame production, cultivation and uses to meet the future needs. This item is printed on demand. Shipping may be from our UK warehouse or from our Australian or US warehouses, depending on stock availability.
Lingua: Inglese
Editore: Springer Nature Singapore, Springer Nature Singapore Apr 2025, 2025
ISBN 10: 9819606551 ISBN 13: 9789819606559
Da: buchversandmimpf2000, Emtmannsberg, BAYE, Germania
EUR 235,39
Quantità: 1 disponibili
Aggiungi al carrelloBuch. Condizione: Neu. This item is printed on demand - Print on Demand Titel. Neuware -This edited book systematically discusses the advances in biotechnology, agrotechnology, and food technology in shaping sesame production, cultivation and uses to meet the future needs.Springer Verlag GmbH, Tiergartenstr. 17, 69121 Heidelberg 320 pp. Englisch.
Da: Majestic Books, Hounslow, Regno Unito
EUR 309,84
Quantità: 4 disponibili
Aggiungi al carrelloCondizione: New. Print on Demand.
Da: Biblios, Frankfurt am main, HESSE, Germania
EUR 317,54
Quantità: 4 disponibili
Aggiungi al carrelloCondizione: New. PRINT ON DEMAND.