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- Libri (83)
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Valutazione venditore
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The Enlightened Cuisine: A Master Chef's Step-By-Step Guide to Contemporary French Cooking
Da: World of Books (was SecondSale), Montgomery, IL, U.S.A.
Valutazione del venditore 5 su 5 stelle
Condizione: Very Good. Item in very good condition! Textbooks may not include supplemental items i.e. CDs, access codes etc.
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The Enlightened Cuisine: A Master Chef's Step-By-Step Guide to Contemporary French Cooking
Da: Used Book Company, Egg Harbor Township, NJ, U.S.A.
Valutazione del venditore 5 su 5 stelle
Condizione: good. Shows moderate signs of wear and previous use. Can include notes highlighting. A portion of your purchase benefits nonprofits! - Note: Edition & format may differ from what is shown in stock photo & item details. May not include supplementary material such as toys, access code, dvds, etc.
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The Enlightened Cuisine: A Master Chef's Step-By-Step Guide to Contemporary French Cooking
Da: ThriftBooks-Dallas, Dallas, TX, U.S.A.
Valutazione del venditore 5 su 5 stelle
Hardcover. Condizione: Good. No Jacket. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.
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Convection Cuisine: Great Taste and Maximum Results from Your Convection Oven, Including 250 Newly Created Recipes
Da: Once Upon A Time Books, Siloam Springs, AR, U.S.A.
Valutazione del venditore 4 su 5 stelle
hardcover. Condizione: Good. This is a used book in good condition and may show some signs of use or wear . This is a used book in good condition and may show some signs of use or wear .
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Convection Cuisine: Great Taste and Maximum Results from Your Convection Oven, Including 250 Newly Created Recipes
Da: ThriftBooks-Atlanta, AUSTELL, GA, U.S.A.
Valutazione del venditore 5 su 5 stelle
Hardcover. Condizione: Fair. No Jacket. Missing dust jacket; Readable copy. Pages may have considerable notes/highlighting. ~ ThriftBooks: Read More, Spend Less.
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Hardcover. Condizione: very good. Very Good Copy. Customer Service Guaranteed.
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hardcover. Condizione: Very Good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority!
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Convection Cuisine
Da: Polly's Books, Grand Rapids, MI, U.S.A.
Valutazione del venditore 5 su 5 stelle
Hardcover. Condizione: Used: Very Good. A nice copy with a tight and square binding. Text is clean. Boards are very good. Dust jacket is good but inside flaps have mildly yellowed. Careful packaging and fast shipping. We recommend EXPEDITED MAIL for even faster delivery.
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Convection Cuisine: Great Taste and Maximum Results from Your Convection Oven, Including 250 Newly Created Recipes
Da: The Maryland Book Bank, Baltimore, MD, U.S.A.
Valutazione del venditore 5 su 5 stelle
Prima edizione
hardcover. Condizione: Very Good. First Edition. Used - Very Good.
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White Cloth. Condizione: Good+. Condizione sovraccoperta: Fair. First Edition. light wear/soiling to edges, inscription on flyleaf. Price clipped jacket shows wear and tear at edges, soiling. "Over 500 recipes and menus by the man who was White House chef during the Kennedy years." Color photos.
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In the Kennedy Style: Magical Evenings in the Kennedy White House
Da: THE OLD LIBRARY SHOP, Bethlehem, PA, U.S.A.
Valutazione del venditore 5 su 5 stelle
Hard Cover. Condizione: vg. Condizione sovraccoperta: vg-. 143pp; monochrome photo end pages; color & b/w photos throughout; contents clean; 8.5: x 9.5" tall; corners of cream cover lightly bumped; small tear bottom corner & general light shelf wear to edges of dj. Hardcover (dj).
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The Enlightened Cuisine A Master Chef's Step-By-Step Guide to Contemporary French Cooking
Lingua: Inglese
Editore: Macmillan Pub Co, New York, 1985
ISBN 10: 0026217503 ISBN 13: 9780026217507
Da: Lavender Path Antiques & Books, Harwinton, CT, U.S.A.
Membro dell'associazione: SNEAB
Valutazione del venditore 3 su 5 stelle
Prima edizione
Hardcover. Condizione: Very Good+. Condizione sovraccoperta: Very Good. Illustrated by Jacqueline Mallorca (illustratore). First Edition; First Printing. Light rubbing to dustjacket, price tag from previous book store stuck on inside cover. ; 1st edition, 1st printing. Written by one of the original masters of the art of French cuisine, combines the timeless elements of French cooking with the best of contemporary California cookery. Beautiful illustrations. ; Color and Black and white illustrations; 9.20 X 7.60 X 1.20 inches; 398 pages.
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hardcover. Condizione: Very Good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority!
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In the Kennedy Style: Magical Evenings in the Kennedy White House
Da: WeBuyBooks, Rossendale, LANCS, Regno Unito
Valutazione del venditore 5 su 5 stelle
EUR 1,42
Spedizione EUR 9,70
Spedito da Regno Unito a U.S.A.Quantità: 1 disponibili
Aggiungi al carrelloCondizione: Very Good. Most items will be dispatched the same or the next working day. A copy that has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged.
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Enlightened Cuisine: A Master Chef's Step-By-Step Guide to Contemporary French Cooking
Lingua: Inglese
Editore: Macmillan Pub Co, New York, New York, U.S.A., 1985
ISBN 10: 0026217503 ISBN 13: 9780026217507
Da: First Choice Books, Coeurd'Alene, ID, U.S.A.
Valutazione del venditore 5 su 5 stelle
Prima edizione
Cloth Hardback. Condizione: As New. Condizione sovraccoperta: Very Good. First Edition. Oversized 398pp including index Author is a the former White House Chef and Owner of San Francisco's Le Trianon Restaurant Twelve complete step-by-step lessons Over 300 recipes Dust jacket is price-clipped, otherwise jacket is AS NEW.
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In the Kennedy Style: Magical Evenings in the Kennedy White House
Da: WorldofBooks, Goring-By-Sea, WS, Regno Unito
Valutazione del venditore 5 su 5 stelle
EUR 5,68
Spedizione EUR 6,47
Spedito da Regno Unito a U.S.A.Quantità: 1 disponibili
Aggiungi al carrelloPaperback. Condizione: Good. The book has been read but remains in clean condition. All pages are intact and the cover is intact. Some minor wear to the spine.
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Enlightened Cuisine: A Master Chef's Step-By-Step Guide to Contemporary French Cooking
Lingua: Inglese
Editore: Macmillan Pub Co, New York, New York, U.S.A., 1985
ISBN 10: 0026217503 ISBN 13: 9780026217507
Da: Granada Bookstore, IOBA, Woodlawn, IL, U.S.A.
Membro dell'associazione: IOBA
Valutazione del venditore 5 su 5 stelle
Prima edizione
Hardcover. Condizione: Very Good. Condizione sovraccoperta: Very Good. 1st Edition. The Number Line Indicates A First Printing Of This First Edition. No Chips, Tears Or Writing. Faint Damp Stain To The Lower Edge Of The Jacket.
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THE WHITE HOUSE CHEF COOKBOOK
Lingua: Inglese
Editore: NY, Doubleday & Company, 1968, 1967
Da: Virginia Martin, aka bookwitch, Concord, CA, U.S.A.
Valutazione del venditore 5 su 5 stelle
Hardcover. Condizione: Good. Condizione sovraccoperta: Good. George Lazarnick, Photos (illustratore). Octavo, hardcover, good (with light stain to outer pages) in good gray pictorial dj, lightly edgeworn from the 60's. Photo of Verdon and JFK on back cover. 287 pp. Over 500 recipes and menus by the man who was White House chef during the Kennedy years. Illustrated 8 color photos. No markings on the text. Naturally Jackie would have a French chef!
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The White House Chef Cookbook, Over 500 recipes and menus by the man who was White House chef during the Kennedy years. Illustrated in color.
Editore: Doubleday & Company, 1968
Da: Once Upon A Time Books, Siloam Springs, AR, U.S.A.
Valutazione del venditore 4 su 5 stelle
hardcover. Condizione: Acceptable. This is a used book. It may contain highlighting/underlining and/or the book may show heavier signs of wear . It may also be ex-library or without dustjacket. This is a used book. It may contain highlighting/underlining and/or the book may show heavier signs of wear . It may also be ex-library or without dustjacket.
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The White House Chef Cookbook, Over 500 recipes and menus by the man who was White House chef during the Kennedy years. Illustrated in color.
Editore: Doubleday & Company
Da: ThriftBooks-Atlanta, AUSTELL, GA, U.S.A.
Valutazione del venditore 5 su 5 stelle
Hardcover. Condizione: Fair. No Jacket. Former library book; Readable copy. Pages may have considerable notes/highlighting. ~ ThriftBooks: Read More, Spend Less.
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The White House Chef Cookbook, Over 500 recipes and menus by the man who was White House chef during the Kennedy years. Illustrated in color.
Editore: Doubleday & Company
Da: ThriftBooks-Dallas, Dallas, TX, U.S.A.
Valutazione del venditore 5 su 5 stelle
Hardcover. Condizione: Fair. No Jacket. Missing dust jacket; Readable copy. Pages may have considerable notes/highlighting. ~ ThriftBooks: Read More, Spend Less.
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THE ENLIGHTENED CUISINE
Da: Columbia Books, ABAA/ILAB, MWABA, Columbia, MO, U.S.A.
Membro dell'associazione: ABAA ILAB MWABA
Valutazione del venditore 5 su 5 stelle
Prima edizione
1985 Verdon, Rene, with Rachel Norman THE ENLIGHTENED CUISINE; A MASTER CHEF'S STEP-BY-STEP GUIDE TO CONTEMPORARY FRENCH COOKING NY: Macmillan Publishing Company, c1985 first printing 398pp, index, illus Jacqueline Mallorca Imperial 8vo AS new hardcover in d/j.
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The White House Chef Cookbook
Editore: Doubleday
Da: ThriftBooks-Atlanta, AUSTELL, GA, U.S.A.
Valutazione del venditore 5 su 5 stelle
Hardcover. Condizione: Very Good. No Jacket. Missing dust jacket; May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less.
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The White House Chef Cookbook
Editore: SOLD
Da: ThriftBooks-Dallas, Dallas, TX, U.S.A.
Valutazione del venditore 5 su 5 stelle
Hardcover. Condizione: Very Good. No Jacket. May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less.
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The White House Chef Cookbook
Editore: SOLD
Da: ThriftBooks-Atlanta, AUSTELL, GA, U.S.A.
Valutazione del venditore 5 su 5 stelle
Hardcover. Condizione: Good. No Jacket. Missing dust jacket; Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.
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The White House Chef Cookbook
Editore: SOLD
Da: ThriftBooks-Dallas, Dallas, TX, U.S.A.
Valutazione del venditore 5 su 5 stelle
Hardcover. Condizione: Good. No Jacket. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.
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The White House Chef Cookbook
Editore: SOLD
Da: ThriftBooks-Dallas, Dallas, TX, U.S.A.
Valutazione del venditore 5 su 5 stelle
Hardcover. Condizione: Good. No Jacket. Missing dust jacket; Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.
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Hardcover. Condizione: Used; Very Good. Condizione sovraccoperta: very good. 1st ptg. VERY GOOD very good dj.
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Renà Verdon's French Cooking for the American Table
Lingua: Inglese
Editore: Knopf Doubleday Publishing Group, 1974
ISBN 10: 0385087020 ISBN 13: 9780385087025
Da: Better World Books, Mishawaka, IN, U.S.A.
Valutazione del venditore 5 su 5 stelle
Condizione: Good. Pages intact with minimal writing/highlighting. The binding may be loose and creased. Dust jackets/supplements are not included. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good.
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RenÃÂ Verdon's French Cooking for the American Table
Lingua: Inglese
Editore: Knopf Doubleday Publishing Group, 1974
ISBN 10: 0385087020 ISBN 13: 9780385087025
Da: Better World Books: West, Reno, NV, U.S.A.
Valutazione del venditore 5 su 5 stelle
Condizione: Good. Former library copy. Pages intact with minimal writing/highlighting. The binding may be loose and creased. Dust jackets/supplements are not included. Includes library markings. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good.
