robin mcdouall (44 risultati)

Hardcover. Condizione: Fair. No Jacket. Former library book; Readable copy. Pages may have considerable notes/highlighting. ~ ThriftBooks: Read More, Spend Less.

hardcover. Condizione: Very Good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority!

Paperback. Condizione: Fair. A readable copy of the book which may include some defects such as highlighting and notes. Cover and pages may be creased and show discolouration.

Paperback. Condizione: Good. The book has been read but remains in clean condition. All pages are intact and the cover is intact. Some minor wear to the spine.

Condizione: Good. Good condition. With remainder mark. A copy that has been read but remains intact. May contain markings such as bookplates, stamps, limited notes and highlighting, or a few light stains.

Condizione: Good. Second impression. Light wear to boards. Content has light spotting to page ends. Good DJ with some edge wear, faded spine and clipped.

Condizione: Good. Light wear to boards. Content has toning. Good DJ with some edge wear and clipped.

Paperback. Condizione: Good. No Jacket. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.

Hardcover. Condizione: Fair. Condizione sovraccoperta: Fair. Fair condition hard cover, with fair condition jacket, some wear to cover and spine, tanning to pages, otherwise in a good readable condition.

First Edition. Good paperback copy; edges somewhat dust-dulled and nicked. Wrappers dust-toned. Minor browning to the pages. Remains particularly well-preserved overall. Physical description: 171p ill 18 cm. Subjects: Cooking (Wine). Genre: Illustrated. 1 Kg.

hardcover. Condizione: Acceptable. Please see the condition note after this for details, if this is missing please consider Acceptable to mean poor quality that could include major staining, water damage, writing, missing dustjacket, etc etc. Our books are dispatched from a Yorkshire former cotton mill. We list via barcode/ISBN so please note that the images are stock images and may not be the exact copy you receive, furthermore the details about edition and year might not be accurate as many publishers reuse the same ISBN for multiple editions and as we simply scan a barcode or enter an ISBN we do not check the validity of the edition data when listing. If you're looking for an exact edition please don't order (at least not without checking with us first, although we don't always have time to check). We aim to dispatch prompty, the service used will depend on order value and book size. We can ship to most countries, see our shipping policies. Payment is via Abe only.

Paperback. Condizione: VG+/F/ND. n Reprint 1974. SOFTBACK SHIPPED FROM THE UK.* Edition: Reprint.* Date of Publication: 1974 (1969)* Publisher: Penguin.* Binding and cover condition: Colour photo-illustrated soft card covers. No bumps, slight rubs. Absolutely minimal shelf wear to edges & corners. No creases to spine or hinge. Seems lightly used. VG++* Contents condition: PRIVATE COPY NOT EX-LIBRARY. Clean, crisp & tight. No annotations, inscriptions or marks to text, no other visible faults. Very slight colouration to page margins and edges. VG* Illustrations: Several b/w drawings by John Tribe within text throughout.* Pages: 155 pp. text. xix pp. glossary, advertisements, appendices, index & notes at rear.* Product Description:- There are some people who think there is something mysterious about cooking with wine, something un-english?.the author has tried to show, in a series of mainly simple recipes, that there is nothing odder about using wine as an ingredient than butter, eggs, flour, or getting rather more way out, garlic or tarragon.* This is a NEAR FINE copy with minimal shelf wear & slight age.* 1974-01-01. n.

Condizione: Used - Very Good. VG paperback. Reprint, 1971. Pages slightly browned; spine faded. Used - Very Good. VG paperback.

Hardcover. Condizione: Good. No Jacket. Slight Peeling on front cover ,but good condition.

First Edition. Good paperback copy; edges somewhat dust-dulled and nicked. Wrappers dust-toned. Minor browning to the pages. Remains particularly well-preserved overall. Physical description: 171p ill 18 cm. Subjects: Cooking (Wine). Genre: Illustrated. 1 Kg.

Hardback edition. Fine cloth copy in an equally fine dust-wrapper, now mylar-sleeved. Particularly well-preserved overall; tight, bright, clean and strong. Physical description; 160p,[3]leaves of plates ill(some col.) 24cm. Cooking, French. Food French dishes Recipes. Food French dishes 3 Kg.

Hardcover. Condizione: Very Good. FIRST EDITION with dust jacket - rare and collectable - will send out 1 st class post within 12 hours of receipt of order.

Condizione: Good. 1955. No edition remarks. 256 pages. No dust jacket. Red cloth with gilt lettering. Book is in better condition than most examples of this age. Neat, clean, well bound pages with very minimal foxing, tanning and thumbing. Small inscriptions and neat labels may be present. Boards have mild shelf wear with light rubbing and corner bumping. Some light marking and sunning.

Hardcover. Condizione: Very Good. Condizione sovraccoperta: Very Good. 1st Edition. cloth, dust jacket, frontis. in color, 160p. VG/VG.

Soft cover. Condizione: Near Fine. JOHN TRIBE (illustratore). Reprint. **Bundle Up & Save On Postage** Pages have tanned, front cover has slight shelf wear, otherwise without flaw. 4 X 7" 171 pages. From 1974. Here, as ever, Robin McDouall is unfailingly expert and urbane. Whether marinating or poaching, you will be surprised at the delicious number of ways you can use up that last inch of wine.

Paperback. Condizione: Very Good. VG pbk reprint. Illustrated by John Tribe. 11535.

Hardcover. Condizione: Very Good. Condizione sovraccoperta: Very Good. 1st Edition. VG plus octavo hardcover in a like dj. Color illustrations. No names or markings to text. 8vo 160pp. Recipes. Index. Cookbook.

Hardback edition. Fine cloth copy in an equally fine dust-wrapper, now mylar-sleeved. Particularly well-preserved overall; tight, bright, clean and strong. Physical description; 160p,[3]leaves of plates ill(some col.) 24cm. Cooking, French. Food French dishes Recipes. Food French dishes 1 Kg.

Hardcover. Condizione: Very Good. Condizione sovraccoperta: Very Good. First UK Edition. VG jacket on NF clothbound book. First UK ediiton. Rubbing and edge wear to jacket; top edge lightly soiled; cloth covers near fine; previous owner's inscription on front end paper; interior clean and bright.

Condizione: Good. 1955. No edition remarks. 256 pages. Dust jacket over red cloth. Clean pages with light tanning and foxing throughout. Tightly bound with faint thumb-marking throughout. Pencil inscription to front endpaper. Boards have light edge wear with minor corner bumping. Mild crushing to spine, with occasional markings overall. Book has forward lean. Unclipped jacket has moderate edgewear with chips, tears, and creasing. Moderate tanning to spine. Heavy water staining to panels. Mild rubbing and marking all over.

Hard Back/Hard Cover. Condizione: Very Good ++. Condizione sovraccoperta: Dustjacket Good +. Reprint. 144 pages incl. index & glossary. Dustjacket has some colour-fading & damp marks to spine, slight darkening to upper edges, some chips to spine-ends & upper corners. Book has very slight creases only to spine-ends. Text is very clean. Very nice condition.

Hardcover. Condizione: Used: Very Good. Publisher: Collins Clear-Type PressDate of Publication: 1955Binding: hardcoverEdition: 1955 no Other Dates ShownCondition: Very GoodDescription: This old book with dust jacket is clean, solid, and in great shape! This is a hardcover book with 256 pages including many photos and illustrations. The binding is strong with all pages firmly attached. The pages are clean with no soiling, writing, or tears. The dust jacket is clean with some light edgewear (No Chips). The DJ has been placed in a fresh mylar jacket.

Cloth. Condizione sovraccoperta: With Jacket. Reprint. Book is very good, binding tight, pages white, yellow cloth has a stain to top front, jacket is soiled, pp 144, index, Size: 8vo - over 7¾" - 9¾" tall.

Condizione: New. Satisfaction Guaranteed or your money back.

Hard back binding in publisher's original black paper covers, gilt title and author lettering to the spine. 8vo. 9½'' x 6¼''. Contains 160 printed pages of text with full-page colour illustrations and monochrome line drawings throughout. Fine condition book in Fine condition illustrated dust wrapper, price clipped. Dust wrapper supplied in archive acetate film protection, this preserves and prolongs the life of the paper, it is not adhered to the book or to the dust wrapper. Member of the P.B.F.A. ISBN 0575031778 FOOD [Cuisine Française].