Singh r k sahoo (10 risultati)

Condizione: New. pp. x + 228 Figures.

Condizione: New. pp. x + 228.

Condizione: New. pp. x + 228.

Condizione: New. pp. x + 330.

Hardcover. Condizione: As New. Dust Jacket Included. Contents Preface 1 Introduction 2 Ethnobotany in Orissa 3 Ethnobotanical importance of Kalahandi 4 Ethnomedicinal plants of Kalahandi 5 Traditional knowledge practice on health cure by tribals of Kalahandi 6 Conclusion ReferencesTraditional medicine and ethnobotanical research particularly when the literature and field work data have been properly evaluated India is one of the twelve mega biodiversity countries of the world having rich in vegetables with a wide variety of plants with medicinal value In many countries scientific investigations of medicinal plants have been initiated because of their contribution to healthcare Herbal medicines have good values in treating many diseases including infectious diseases hypertension etc That they can save lives of many particularly in the developing countries is undisputableEven today many local and indigenous communities in the Asian countries meet their basic needs from the products they manufacture and sell based on their traditional knowledge Herbal drugs obtained from plants are believed to be much safer this has been proved in the treatment of various ailments Rural communities in particular scheduled caste tribes depend on plant resources mainly herbal medicines food forage construction of dwellings making household implements sleeping mats and for fire and shade Rural people not only depend on wild plants as sources of food medicine fodder and fuel but have also developed methods of resource management which may be fundamental to the conservation of some of the worlds important habitatsThe objective of this book is to popularize the ethno medicinal plants species used by the tribals in Kalahandi district of Orissa and the traditional medical practices of the local tribes Such attempt will protect the traditional knowledge practices of indigenous peoples from disappearing of knowledge and helps in conservation of biological resources for sustainable use jacket 228 pp. figs, tables, 96 col. plates (illustratore).…

Hardcover. Condizione: New. Condizione sovraccoperta: New. 1st Edition. Contents: Preface. 1. Introduction. 2. Livestock sector in India: recent trends and progress. 3. Livestock farming and livelihood security in sub-Himalayan region. 4. Agro-livestock production systems in reference to animal genetics resources. 5. Sustainable hill animal husbandry a policy perspective Uttarakhand as model. 6. Organic livestock farming: present status and future prospects. 7. Bioprospecting of Uttarakhand microflora for environmental sustenance. 8. Temperate animal health and production: prospects and paradigms. 9. Small ruminants health concern and health delivery system in India. 10. Livestock production and fodder supply for north-Western Himalaya. 11. Herbaceous layer and herbage productivity of mountain rangelands in Uttarakhand. 12. Man-wild animal conflict in sub-Himalayan region: remedial measures for sustainable development. 13. Plant toxicosis in North-Western India-an update. 14. Mycotoxins in livestock production: concerns and management. 15. Compact feed block: nutrition bank for livestock at hills. 16. High altitude poultry farming. 17. Tapping the fisheries sector for rural income generation in sub-Himalayan region. 18. Biotechnology: status and opportunities in hill states (e.g. Uttarakhand). 19. Role of genomics in animal production and health. 20. Biotechnology in animal health and production: applications and opportunities. 21. Nanobiotechnology: potential applications in animal agriculture. 22. Inhibition of enteric methanogenesis for eco-friendly livestock production. 23. Avian influenza: an Indian perspective. 24. PPR in small ruminants. 25. Re-emergence of glanders. 26. GIS remote sensing in veterinary science. Since the growth of agriculture has nearly approached a plateau because of dwindling landholdings, over exploitation of soil and water resources and more importantly finite land resources, farmers are most likely being drawn in to focusing more on livestock component of the mixed or integrated farming. On the hindsight, the hill agro-ecosystem is more fragile and vulnerable and sustainability with livestock production seems more feasible. Further, livestock production is poised to take a quantum leap in view of the projected increase in the demand for animal products. Considering the potentials of livestock production to provide unique opportunities for meaningful and lucrative employment to the whole lot of small, marginal and landless farmers spreading across more than half of the globe, the book on Animal Health and Production encompasses views of many learned contributors pertaining to issues related to livestock sector's progress and prospects.…

Condizione: New. Num Pages: 238 pages, figures, tables, 96 colour plates. BIC Classification: M; PST. Category: (UF) Further/Higher Education. Dimension: 250 x 190 x 14. Weight in Grams: 599. . 2011. hardcover. . . . .

Condizione: New. Num Pages: 238 pages, figures, tables, 96 colour plates. BIC Classification: M; PST. Category: (UF) Further/Higher Education. Dimension: 250 x 190 x 14. Weight in Grams: 599. . 2011. hardcover. . . . . Books ship from the US and Ireland.

Condizione: New. pp. x + 777 Maps.

Condizione: New.