Stanfords limited (1 risultati)
Lingua: Inglese
Editore: Cooking Department of United States Fisheries Association, New York
- Rilegato
Da: COOK AND BAKERS BOOKS, PARKSVILLE, VANCOUVER ISLAND, BC, CanadaCOOK AND BAKERS BOOKS
Contatta il venditoreVenditore con 5 stelleCondizione: Usato - Buono
EUR 17,74
EUR 18,94 spedizioneSpedito da Canada a U.S.A.Quantità: 1 disponibili
Aggiungi al carrelloHardcover. Condizione: Good. **Bundle Up & Save On Postage** Copyright 1927. Front and back boards have a crack that extends a quarter of the way down the side edge. Rather unfortunate as this is a very attractive book. The decorated yellow boards have light soil and very light edge wear, the interior is in unread condition. 4 X… 7" 97 pages. Recipes for fish and seafood approved by Good Housekeeping Institute. Colour photographs.