Tage larsen (46 risultati)

Hardcover. Condizione: New. ISBN:9788176491570.

Soft cover. Condizione: Very Good. 3rd Edition. Softcover book in VG+ condition. Pages are crisp and completely clean. Binding is tight and firm with a smooth spine. Cover shows only minor wear. NOT a former library book. We ship promptly from the United States and in a box.

Condizione: Very Good. : Este libro presenta una visión global del alcance y la complejidad de la gestión de la cadena de suministro, reflejando los rápidos cambios que han tenido lugar dentro de la cadena de suministro y su entorno. Esta edición actualizada ofrece a los lectores una introducción a la gestión de la cadena de suministro, explorando las áreas clave de la gestión de la cadena de suministro global, incluyendo las relaciones interorganizacionales, los sistemas de información, la distribución, la producción, la innovación, la adquisición, la sostenibilidad, el servicio, los sistemas de medición, la estrategia y la planificación. Además, incluye casos ilustrativos que muestran cómo las empresas abordan problemas específicos de gestión de la cadena de suministro. EAN: 9788763000819 Tipo: Libros Categoría: Negocios y Economía Título: Managing the Global Supply Chain Autor: Philip B. Schary| Tage Skjott-Larsen Editorial: Copenhagen Business School Press Idioma: en Páginas: 542 Formato: tapa dura.…

Hardcover. Condizione: Very Good-. No Dust Jacket. First Edition; First Printing. Toned, light wear. Solid small hardcover. ; Danish language. Guide to mystery fiction, including author biographies. Kriminallitteratur : hvem skrev hvad.; Politikens literaturhåndbøger; 350 pages. Illustrated by Illustrated (illustratore).…

Condizione: NUOVO. Milano, Cisalpino Goliardica Ed. cm.17,5x24,5, pp.96, VIII tavv.bn.ft. legatura editoriale cartonata, titoli in oro al piatto anteriore e dorso. Collana Papirologia. Ristampa dell'ediz.Hauniae,Einar Munksgaard,1942.

Hardcover. Condizione: Very Good. Condizione sovraccoperta: Very Good. The dust jacket wear, with a clipped from inside flap. The page edges are lightly tanned and foxed. 191 pages. Books listed here are not stored at the shop. Please contact us if you want to pick up a book from Newtown.

Condizione: New.

Hardback. Condizione: New.

Condizione: New. pp. 424.

Condizione: Buone. tedesco Condizioni dell'esterno: Buone Condizioni dell'interno: Discrete con Difetti, bruniture.

Condizione: acceptable. Fairly worn, but readable and intact. If applicable: Dust jacket, disc or access code may not be included.

Condizione: New.

Paperback. Condizione: New.

Condizione: New. In.

Condizione: New. pp. 424.

Condizione: New. pp. 424.

Paperback. Condizione: Brand New. 427 pages. 9.25x6.75x1.00 inches. In Stock.

Condizione: New. KlappentextrnrnAs globalisation and internationalisation efforts intensify, companies are faced with even greater challenges to manage the supply chain of their products and services, including political, environmental, economic, social, and tec.

Hardback. Condizione: New. New Book, Direct from Publisher.

Condizione: Sehr gut. Zustand: Sehr gut | Sprache: Englisch | Produktart: Bücher | Keine Beschreibung verfügbar.

Condizione: As New. Unread book in perfect condition.

Hardback. Condizione: New.

Condizione: As New. Unread book in perfect condition.

Condizione: Sehr gut. Zustand: Sehr gut | Seiten: 308 | Sprache: Englisch | Produktart: Bücher | In the fall of 1990, the Danish government started a comprehensive research pro­ gramme to improve the competitiveness of the Danish food sector: The Research and Development Programme in the Danish Food Sector (Det F!Ildevareteknologiske Forsk­ nings- og Udviklingsprogram, F0TEK). The programme was based on a combination of basic research to be carried out by universities and other research institutions, and a series of collaboration projects between researchers and food companies. The programme was originally designed as a technological research programme. However, in the planning phases of the research programme, the view that the development of new technologies and products may not be sufficient to improve competitiveness made some ground. A small comer of the overall research effort was therefore set aside for market-oriented research. This comer was filled by the research programme Market-based process and product innovation in the food sector (MAPP). MAPP was a joint research programme in which researchers from several Danish universities and business schools participated; it was coordinated by the Aarhus School of Business. MAPP set out to achieve a difficult task: to conduct high quality research on various aspects of the marketing of food products, to do so in cooperation with food companies, and to win under­ standing and recognition from the colleagues in the food technology departments.…

Condizione: New. In.

Condizione: New. In.

Condizione: New.

Gebunden. Condizione: New.

Condizione: New. pp. 308.

Condizione: New. pp. 300.