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- Libri (63)
- Riviste e Giornali (Nessun altro risultato corrispondente a questo perfezionamento)
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![Immagine dell'editore per Foodservice Planning: Layout and Equipment [Jan 01, 1985] Kotschevar, Lendal . venduto da Sperry Books](https://pictures.abebooks.com/isbn/9780023661808-it-300.jpg)
Foodservice Planning: Layout and Equipment [Jan 01, 1985] Kotschevar, Lendal .
Da: Sperry Books, Rollinsford, NH, U.S.A.
Valutazione del venditore 5 su 5 stelle
Hardcover. Condizione: Good. 1977 SECOND EDITION, lightly worn cover, tight binding, name inside, clean text Prompt, reliable service, shipped next business day. Int'l mailed via first class or priority.
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Geography: Southern Lands
Lingua: Inglese
Editore: Silver Burdett and Company, 1929
Da: Redux Books, Grand Rapids, MI, U.S.A.
Valutazione del venditore 5 su 5 stelle
Hardcover. Condizione: Good. Good hardcover. No DJ. Text unmarked. Minor page-turn soiling marks. Covers show edge wear with rubbing/soiling. Binding is tight, hinges strong. Previous owner's names on end paper.; 100% Satisfaction Guaranteed! Ships same or next business day!
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Foodservice Planning: Layout and Equipment
Da: ThriftBooks-Dallas, Dallas, TX, U.S.A.
Valutazione del venditore 5 su 5 stelle
Hardcover. Condizione: Good. No Jacket. Missing dust jacket; Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.
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Foodservice Planning: Layout and Equipment
Da: ThriftBooks-Atlanta, AUSTELL, GA, U.S.A.
Valutazione del venditore 5 su 5 stelle
Hardcover. Condizione: Good. No Jacket. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.
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Professional Food Preparation : Techniques and Equipment for Large Quantity
Lingua: Inglese
Editore: Wiley & Sons, Incorporated, John, 1971
ISBN 10: 0471852015 ISBN 13: 9780471852018
Da: Better World Books, Mishawaka, IN, U.S.A.
Valutazione del venditore 5 su 5 stelle
Condizione: Good. Pages intact with minimal writing/highlighting. The binding may be loose and creased. Dust jackets/supplements are not included. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good.
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hardcover. Condizione: Good. Connecting readers with great books since 1972! Used textbooks may not include companion materials such as access codes, etc. May have some wear or writing/highlighting. We ship orders daily and Customer Service is our top priority!
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Wilson's Topley Principles of Bacteriology, Virology and Immunity
Lingua: Inglese
Editore: Lippincott Williams & Wilkins, 1984
ISBN 10: 0683090658 ISBN 13: 9780683090659
Da: Better World Books, Mishawaka, IN, U.S.A.
Valutazione del venditore 5 su 5 stelle
Condizione: Good. Former library copy. Pages intact with minimal writing/highlighting. The binding may be loose and creased. Dust jackets/supplements are not included. Includes library markings. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good.
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Topley and Wilson's Principles of Bacteriology, Virology and Immunity
Da: Lexington Books Inc, Idaho Falls, ID, U.S.A.
Valutazione del venditore 5 su 5 stelle
Hardcover. Condizione: Good. Good+; VOLUME 2; 7TH EDITION! Contents are tight and clean; Ex-Library; Hard Cover; 7th Edition; Williams & Wilkins; 1983; 0.
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paperback. Condizione: Acceptable. Connecting readers with great books since 1972. Used textbooks may not include companion materials such as access codes, etc. May have condition issues including wear and notes/highlighting. We ship orders daily and Customer Service is our top priority!
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Professional Food Preparation
Da: ThriftBooks-Atlanta, AUSTELL, GA, U.S.A.
Valutazione del venditore 5 su 5 stelle
Paperback. Condizione: Fair. No Jacket. Readable copy. Pages may have considerable notes/highlighting. ~ ThriftBooks: Read More, Spend Less.
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Large Quantity Recipes
Lingua: Inglese
Editore: J.B. Lippincott, 1951
Da: Jay W. Nelson, Bookseller, IOBA, Austin, MN, U.S.A.
Membro dell'associazione: IOBA
Valutazione del venditore 5 su 5 stelle
Hardcover. Condizione: Very Good. Condizione sovraccoperta: Fair. Chips and tears to jacket.
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Food Service Planning: Layout And Equipment
Lingua: Inglese
Editore: John Wiley & Sons, Inc., New York, 1961
Da: Sabra Books, Naperville, IL, U.S.A.
Valutazione del venditore 5 su 5 stelle
Hardcover. Condizione: Good. No Jacket. Selected pages may contain pen underlining and/or markings. Some wear along the edges, tips, and along the spine. Binding is not tight. Some rubbing wear to covers. Several small light scratches on covers. Previous owner's name on ffep.
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hard cover, ex school, clean and flexible pages, worn cover, names inside covers, reinforced binding, 296 pages, 7 7/8 x 10 1/4 inches, fair + book condition, no dust jacket, non-fiction,
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Paperback. Condizione: Acceptable. Connecting readers with great books since 1972. Used textbooks may not include companion materials such as access codes, etc. May have condition issues including wear and notes/highlighting. We ship orders daily and Customer Service is our top priority!
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Foodservice Planning: Layout, Design, and Equipment (4th Edition)
Da: Bay State Book Company, North Smithfield, RI, U.S.A.
Valutazione del venditore 5 su 5 stelle
Condizione: acceptable. The book is complete and readable, with all pages and cover intact. Dust jacket, shrink wrap, or boxed set case may be missing. Pages may have light notes, highlighting, or minor water exposure, but nothing that affects readability. May be an ex-library copy and could include library markings or stickers.
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Foodservice Planning: Layout, Design, and Equipment (4th Edition)
Da: The Maryland Book Bank, Baltimore, MD, U.S.A.
Valutazione del venditore 5 su 5 stelle
paperback. Condizione: Good. 4th Edition. Corners are bent. Used - Good.
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Geography: Southern Lands
Editore: Silver, Burdett and Company, New York, New York, 1933
Da: Conover Books, Martinsville, VA, U.S.A.
Valutazione del venditore 5 su 5 stelle
Orange Cloth. Condizione: Good. No Jacket. Reprint. Minor edge and corner wear; no dj; lightly scuffed and scratched; corners are bumped and rubbed; some shelf wear; former owner's name is in marker on the outer page edges; missing the ffep; former owner's name is written in pencil on the inner front cover and on the rfep; overall a nice used copy! Orange cloth with black and lettering and illustration on the front board and black lettering on the spine. 296 very clean unmarked and uncreased historical and informative pages nicely enhanced by black and white photographs and illustrations! "The chief object of these books is to guide pupils in gaining useful understandings concerning relationships of man to his natural environment and in developing various abilities, habits, and attitudes which are inherent in the practice of sound geographical thinking. The text is graded carefully with reference to difficulty of language and of ideas." ------ from The Point of View of this Series of Geographies. Size: 4to - over 9¾" - 12" tall. Hardcover.
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North Carolina Literary Review, Number 8 (1999). The Civil War and Reconstruction in North Carolina; Ante- and Postbellum North Carolina Plantation Literature
Editore: East Carolina University English Department & North Carolina Literary and Historical Association, Greenville, NC, 1999
Da: Cat's Cradle Books, Archdale, NC, U.S.A.
Valutazione del venditore 5 su 5 stelle
Soft Cover. Condizione: Very Good with no dust jacket. Square, sound binding. Clean and bright pages. Wrappers have light shelf wear. ; Contents: Essays, reviews, poetry, art on the Civil War and Reconstruction in North Carolina as well as Ante- and Postbellum North Carolina Plantation Literature. ; 10" (25.4 cm) tall; 196 pages.
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Large Quantity Recipes - Second Edition
Editore: J. B. Lippincott, USSR, 1951
Da: Keeper of the Page, Enumclaw, WA, U.S.A.
Valutazione del venditore 5 su 5 stelle
Hardcover. Condizione: Fine. Condizione sovraccoperta: Good++ DJ. 2nd Edition. J. B. Lippincott 1951 2nd Edition Fine/Good++ DJ Light blue cloth with black spine lettering, 414 pages with index. Light spot on page edges. Memorial article of Author laid inside. Bright glossy dust jacket with tiny mended chips and tears. LARGE HEAVY ITEM 1.7 Pounds. No Exp.
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Large Quantity Recipes
Da: Zoom Books East, Glendale Heights, IL, U.S.A.
Valutazione del venditore 5 su 5 stelle
Condizione: acceptable. Book is in acceptable condition and shows signs of wear. Book may also include underlining highlighting. The book can also include "From the library of" labels. May not contain miscellaneous items toys, dvds, etc. . We offer 100% money back guarantee and 24 7 customer service.
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large quantity recipes book, by margaret e. terrell, 1951 Hardcover
Lingua: Inglese
Editore: j. b. lippincott company, 1951
Da: Greenworld Books, Arlington, TX, U.S.A.
Valutazione del venditore 5 su 5 stelle
Hardcover. Condizione: good. A collection of tested recipes for preparing food in large quantities for various settings.
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Large Quantity Recipes. 4th Edition
Lingua: Inglese
Editore: Van Nostrand Reinhold, 1989
Da: Lucky Panther Books, Leonia, NJ, U.S.A.
Valutazione del venditore 5 su 5 stelle
Hardcover. Condizione: Fine. Condizione sovraccoperta: Near Fine. 4th Edition. Jacket states, "Extends to new areas of business, including inplant foodservice, nursing and retirement homes, church and school foodservice, and commercial restaurants.Over 1,000 quality- and consumer tested recipes." 509 pages, 11 1/4" x 8 1/2". Book appears unread, crisp and clean. Heavy book, sorry no international orders.
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Food Service Planning: Layout and Equipment
Da: Ground Zero Books, Ltd., Silver Spring, MD, U.S.A.
Valutazione del venditore 4 su 5 stelle
Condizione: very good, fair. Second Printing. 24 cm, 449, illus., appendix, index, ink notation inside front board, DJ worn and soiled, tear in rear DJ.
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Large Quantity Recipes, Fourth Edition
Da: 3rd St. Books, Lees Summit, MO, U.S.A.
Valutazione del venditore 5 su 5 stelle
Hardcover. Condizione: Very Good. Condizione sovraccoperta: Very Good. 4th Edition. HARDCOVER. Very good, clean, tight condition. Text free of marks. Professional book dealer since 1999. All orders are processed promptly and carefully packaged.
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Large Quantity Recipes, Fourth Edition
Lingua: Inglese
Editore: John Wiley & Sons, New York, 1989
ISBN 10: 0471288543 ISBN 13: 9780471288541
Da: Emily's Books, Brainerd, MN, U.S.A.
Valutazione del venditore 5 su 5 stelle
Hard Cover. Condizione: Good. No Jacket. This is an ex-library book with a sticker on the spine and one on the front cover. "Withdrawn" is stamped on the front end page and well as the library's information which is also stamped on the title page, other than that which was mentioned the book is clean and the covers and spine have moderate wear. This may not fit in a priority envelope so there may be extra charges for priority or shipping outside the USA. Size: 4to - over 9¾" - 12" tall. Ex-Library.
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Large Quantity Recipes
Lingua: Inglese
Editore: Wiley & Sons, Incorporated, John, 1991
ISBN 10: 0471288543 ISBN 13: 9780471288541
Da: Better World Books, Mishawaka, IN, U.S.A.
Valutazione del venditore 5 su 5 stelle
Condizione: Very Good. Pages intact with possible writing/highlighting. Binding strong with minor wear. Dust jackets/supplements may not be included. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good.
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Large Quantity Recipes
Lingua: Inglese
Editore: Van Nostrand Reinhold, Florence, Kentucky, U.S.A., 1989
ISBN 10: 0442204868 ISBN 13: 9780442204860
Da: Encore Books, Montreal, QC, Canada
Valutazione del venditore 4 su 5 stelle
EUR 34,81
Spedizione EUR 11,00
Spedito da Canada a U.S.A.Quantità: 1 disponibili
Aggiungi al carrelloHardcover. Condizione: Very Good. Condizione sovraccoperta: Very Good. Excellent condition. Oversized book; will require extra shipping.
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Large Quantity Recipes,4th edition
Lingua: Inglese
Editore: Florence, Kentucky, U.S.A.: Van Nostrand Reinhold, 1989
ISBN 10: 0442204868 ISBN 13: 9780442204860
Da: Bingo Books 2, Vancouver, WA, U.S.A.
Valutazione del venditore 5 su 5 stelle
Hardcover. Condizione: Near Fine. Condizione sovraccoperta: Near Fine. 4th Edition. 4th edition,hardback book and dust jacket in near fine condition.
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Large Quantity Recipes
Editore: J. B. Lippincott Company, 1951
Da: Book Express (NZ), Shannon, Nuova Zelanda
Valutazione del venditore 4 su 5 stelle
EUR 7,86
Spedizione EUR 26,22
Spedito da Nuova Zelanda a U.S.A.Quantità: 1 disponibili
Aggiungi al carrelloHardcover. Condizione: Good. 414 pages. DJ very worn, Text lightly tanned. Inscription on front end page/inside cover. Selected and tested under the sponsorship of the American Dietetic Associatio n.
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Large Quantity Recipes, Fourth Edition
Da: Greenworld Books, Arlington, TX, U.S.A.
Valutazione del venditore 5 su 5 stelle
Condizione: good. Fast Free Shipping â" Good condition. It may show normal signs of use, such as light writing, highlighting, or library markings, but all pages are intact and the book is fully readable. A solid, complete copy that's ready to enjoy.
