The pit (33 risultati)
- Rilegato
Da: Grants Books, Belding, MI, U.S.A.Grants Books
Contatta il venditoreVenditore con 5 stelleCondizione: Usato - Molto buono
EUR 10,63
EUR 8,14 spedizioneSpedito in U.S.A.Quantità: 1 disponibili
Hardcover. Condizione: Very Good. Condizione sovraccoperta: Very Good. Book Club Edition. Alistair McLean's newest thriller explodes into action with what looks like a driver's miscalculation, a consequent crash, and a powerful racing car that is transformed instantly into a blazing funeral pyre. Johnny Harlow, number one winner… on the Grand Prix circuit, seems to be responsible for the "accident"-the latest in a series of disasters that has included the elimination by violence of Johnny's younger brother. The pit boss says he's doubtful that the troubles are being caused by explainable mechanical failures, the head of the team begins to believe that Johnny is losing his nerve, and jealous rivals start referring to Harlow as a has-been. But as the pressures and the tensions mount, a vicious pattern begins to emerge-and Johnny finds himself in a hair-raising race where the prize is survival and the penalty death. In this fast-paced novel of danger and suspense, one of today's master storytellers tells a tale that moves with the speed of racing motors toward a finish that only one can win. ccident"- the latest in a series of disasters that has included the elimination by violence of Johnny's younger brother. The pit boss says he's doubtful that the troubles are being caused by explainable mechanical failures, the head of the team begins to (illustratore).
- Brossura
Da: Books From California, Simi Valley, CA, U.S.A.Books From California
Contatta il venditoreVenditore con 4 stelleCondizione: Usato - Molto buono
EUR 14,94
EUR 4,39 spedizioneSpedito in U.S.A.Quantità: 8 disponibili
paperback. Condizione: Very Good.
- Brossura
Da: medimops, Berlin, Germaniamedimops
Contatta il venditoreVenditore con 5 stelleCondizione: Usato - Molto buono
EUR 3,35
EUR 10,00 spedizioneSpedito da Germania a U.S.A.Quantità: 1 disponibili
Condizione: very good. Gut/Very good: Buch bzw. Schutzumschlag mit wenigen Gebrauchsspuren an Einband, Schutzumschlag oder Seiten. / Describes a book or dust jacket that does show some signs of wear on either the binding, dust jacket or pages.
Editore: CE Caz Cazedessus, J.r., 1971
- Brossura
Da: Visible Voice Books, Cleveland, OH, U.S.A.Visible Voice Books
Contatta il venditoreVenditore con 5 stelleCondizione: Usato - Molto buono
EUR 11,75
EUR 3,96 spedizioneSpedito in U.S.A.Quantità: 1 disponibili
Aggiungi al carrelloPaperback. Condizione: Very Good. CE Caz Cazedessus, J.r. January 1971 Binding: Trade Paperback.
- Brossura
Da: Ria Christie Collections, Uxbridge, Regno UnitoRia Christie Collections
Contatta il venditoreVenditore con 5 stelleCondizione: Nuovo
EUR 12,42
EUR 14,03 spedizioneSpedito da Regno Unito a U.S.A.Quantità: Più di 20 disponibili
Condizione: New. In.
- Brossura
Da: Ria Christie Collections, Uxbridge, Regno UnitoRia Christie Collections
Contatta il venditoreVenditore con 5 stelleCondizione: Nuovo
EUR 13,54
EUR 14,03 spedizioneSpedito da Regno Unito a U.S.A.Quantità: Più di 20 disponibili
Condizione: New. In.
- Altre immagini
The Strad February 1976 A Monthly Journal For Professionals And Amateurs Of All Stringed Instruments Played With The Bow
E W Lavender (Editor) / John Topham "A Viola D'Amore" / Simon Collins "Yehudi Menuhin At Sixty" / S S Dale "Contemporary Cello Concerti - XXXVII: Albert Roussel and Ernest Bloch" / C A Hoing "Mainly About Violas" / M B Stanfield "A Master Class By Rostropovich At The Juillard" / Peter Marcan "Music For Violin And Viola" / Robert Lewin "Down In The Pit" / Jocelyn Selson "The Aeolian Summer Music Course"
Editore: Novello & Co Ltd, 1976
- Brossura
- Magazine / Periodical
Da: Shore Books, London, Regno UnitoShore Books
Contatta il venditoreVenditore con 5 stelleCondizione: Usato - Molto buono
EUR 4,82
EUR 12,88 spedizioneSpedito da Regno Unito a U.S.A.Quantità: 1 disponibili
Aggiungi al carrelloSoft cover. Condizione: Very Good. 80 pages. Illustrated. John Topham "A Viola D'Amore" / Simon Collins "Yehudi Menuhin At Sixty" / S S Dale "Contemporary Cello Concerti - XXXVII: Albert Roussel and Ernest Bloch" / C A Hoing "Mainly About Violas" / M B Stanfield "A Master Class By Rostropovich At The Juillard" / Peter Marcan "Mu…sic For Violin And Viola" / Robert Lewin "Down In The Pit" / Jocelyn Selson "The Aeolian Summer Music Course" (U.P.).
- Brossura
Da: Grand Eagle Retail, Bensenville, IL, U.S.A.Grand Eagle Retail
Contatta il venditoreVenditore con 5 stelleCondizione: Nuovo
EUR 34,84
Spedizione gratuitaSpedito in U.S.A.Quantità: 1 disponibili
Paperback. Condizione: new. Paperback. With over 2.2 million subscribers, and more than 1 billion views, the BBQ Pit Boys are by far the most-watched barbecue cooks on YouTube. And they are Facebook's number 1 BBQ show. They have millions of people in their online BBQ "community" -- the largest in the world -- and there are good… reasons for that. Dressed casually in black T-shirts, jeans and sunglasses, the BBQ Pit Boys are the antithesis of your typical cooking-show host with their usual fast patter and gleaming kitchen countertops. Instead they show backyard grillers how to make great BBQ with a few simple elements: charcoal, a grill, a sharp knife and marinades or rubs. And they do it in a low-key, Southern-inflected and confident way, with blues music in the background and an average-joe script. Their videos have taught millions of people how to grill and slow-barbecue steaks, fish, pork shoulder, lamb and sides like onion wedges and ears of corn -- and make it fun. Those viewers go back to the BBQ Pit Boys content over and over. They are a loyal audience who will strongly identify with a book. The BBQ Pit Boys Book of Real Guuud Barbecue is their first book, derived from the thousands of recipes and live-action infotainments featured on their YouTube channel. It contains recipes and methods for almost every backyard griller's experience and desires, with full-color photos throughout and a design that will resonate with the BBQ Pit Boys' identity and appeal. Ready for the prime barbecue season, Mother's and Father's Day, and any time you'd like to learn how to make "guuud eatin," this will be a solid choice for summer fun. BBQ Pit Boys' media statistics: . Five million+ followers on all platforms . Number one for all things BBQ on Facebook and YouTube . In the top 5 percent of all channels on YouTube . Five million views per month . Hosts the largest BBQ community in the world, with hundreds of thousands of views and posts each month . Referenced on 20,000 blogs and thousands of forums. First ever book from the most-viewed barbecue cooks on YouTube and Facebook who have taught over 2 million viewers how to grill and slow-cook all the BBQ favourites. Shipping may be from multiple locations in the US or from the UK, depending on stock availability.
- Altre immagini
- Brossura
Da: Rarewaves.com USA, London, LONDO, Regno UnitoRarewaves.com USA
Contatta il venditoreVenditore con 5 stelleCondizione: Nuovo
EUR 36,10
Spedizione gratuitaSpedito da Regno Unito a U.S.A.Quantità: Più di 20 disponibili
Paperback. Condizione: New. With over 2.2 million subscribers, and more than 1 billion views, the BBQ Pit Boys are by far the most-seen barbecue cooks on YouTube. And they are Facebook's No.1 BBQ show. They have millions of people in their "community" - the largest in the world, and there are good reasons for that. Dressed very…causally in black T-shirts, jeans and sunglasses, they're the antithesis of cooking-show hosts with the usual fast patter and gleaming stainless kitchen countertops. Instead they show everyday people how their kind of people make great BBQ with the simple elements of charcoal, a grill, a sharp knife and marinades or rubs. And they do it in a low-key, Southern-inflected but confident way, with blues music in the background and an average-joe script. It is really easy to watch and hear the hungry-man voice-over begin to suggest that he IS hungry and this is "lookin' real good". This has taught millions of people how to grill and slow-BBQ steaks, fish, pork shoulder, lamb and sides like onion wedges and ears of corn - and make it fun as well as supremely delicious. Those people go back to the BBQ Pit Boys content over and over - they are a very loyal audience who will strongly identify with a book. This is their first book, derived from the thousands of recipes and liveaction infotainments that the BBQ subculture enjoys around the world. It contains recipes and methods for almost every backyard griller's experience and desires, with full-colour photos throughout and a feel for the BBQ Pit Boys identity and appeal. - No.1 for all things BBQ on Facebook and YouTube. - The largest BBQ community in the world. - 5 million+ followers on all platforms. - An active community with hundreds of thousands of views and posts each month. - 5 million views per month. - In the top 5% of ALL channels on YouTube. - Referenced on 20,000 blogs and thousands of forums. Ready for the prime barbecue season and Father's Day, and any time you'd like to learn how to make "guuud eatin", this will be a solid choice for summer fun.
- Altre immagini
Music in Education July - August 1967 / S Dunkerley "Craftwork And Crotchets" / Charles Lambert "The Treble Recorder: A Dead End" / Neville Atkinson "On Set Works" / E Garret "By Bus With Bach" / Michael Hurd contrasts the Leicestershire & Farnham Festivals / David Odell "To Learn The Violin By Teaching It" Jonson Dyer "Music Educators Conference, Boston" / David A Newham "Youth In The Pit" / John Hosier - Record Reviews
Gordon Reynolds (Editor) / S Dunkerley "Craftwork And Crotchets" / Charles Lambert "The Treble Recorder: A Dead End" / Neville Atkinson "On Set Works" / E Garret "By Bus With Bach" / Michael Hurd contrasts the Leicestershire & Farnham Festivals / David Odell "To Learn The Violin By Teaching It" Jonson Dyer "Music Educators Conference, Boston" / David A Newham "Youth In The Pit" / John Hosier - Record Reviews
Editore: Novello, 1967
- Brossura
- Magazine / Periodical
Da: Shore Books, London, Regno UnitoShore Books
Contatta il venditoreVenditore con 5 stelleCondizione: Usato - Molto buono
EUR 12,06
EUR 12,88 spedizioneSpedito da Regno Unito a U.S.A.Quantità: 1 disponibili
Aggiungi al carrelloSoft cover. Condizione: Very Good. 60 pages. S Dunkerley "Craftwork And Crotchets" / Charles Lambert "The Treble Recorder: A Dead End" / Neville Atkinson "On Set Works" / E Garret "By Bus With Bach" / Michael Hurd contrasts the Leicestershire & Farnham Festivals / David Odell "To Learn The Violin By Teaching It" Jonson Dyer "Mus…ic Educators Conference, Boston" / David A Newham "Youth In The Pit" / John Hosier - Record Reviews (M21).
- Brossura
Da: Chiron Media, Wallingford, Regno UnitoChiron Media
Contatta il venditoreVenditore con 5 stelleCondizione: Nuovo
EUR 21,35
EUR 18,14 spedizioneSpedito da Regno Unito a U.S.A.Quantità: 10 disponibili
paperback. Condizione: New.
- Brossura
Da: THE SAINT BOOKSTORE, Southport, Regno UnitoTHE SAINT BOOKSTORE
Contatta il venditoreVenditore con 5 stelleCondizione: Nuovo
EUR 24,34
EUR 18,75 spedizioneSpedito da Regno Unito a U.S.A.Quantità: Più di 20 disponibili
Paperback / softback. Condizione: New. New copy - Usually dispatched within 4 working days.
- Altre immagini
- Brossura
Da: Rarewaves USA, OSWEGO, IL, U.S.A.Rarewaves USA
Contatta il venditoreVenditore con 5 stelleCondizione: Nuovo
EUR 48,82
Spedizione gratuitaSpedito in U.S.A.Quantità: 1 disponibili
Paperback. Condizione: New. With over 2.2 million subscribers, and more than 1 billion views, the BBQ Pit Boys are by far the most-seen barbecue cooks on YouTube. And they are Facebook's No.1 BBQ show. They have millions of people in their "community" - the largest in the world, and there are good reasons for that. Dressed very…causally in black T-shirts, jeans and sunglasses, they're the antithesis of cooking-show hosts with the usual fast patter and gleaming stainless kitchen countertops. Instead they show everyday people how their kind of people make great BBQ with the simple elements of charcoal, a grill, a sharp knife and marinades or rubs. And they do it in a low-key, Southern-inflected but confident way, with blues music in the background and an average-joe script. It is really easy to watch and hear the hungry-man voice-over begin to suggest that he IS hungry and this is "lookin' real good". This has taught millions of people how to grill and slow-BBQ steaks, fish, pork shoulder, lamb and sides like onion wedges and ears of corn - and make it fun as well as supremely delicious. Those people go back to the BBQ Pit Boys content over and over - they are a very loyal audience who will strongly identify with a book. This is their first book, derived from the thousands of recipes and liveaction infotainments that the BBQ subculture enjoys around the world. It contains recipes and methods for almost every backyard griller's experience and desires, with full-colour photos throughout and a feel for the BBQ Pit Boys identity and appeal. - No.1 for all things BBQ on Facebook and YouTube. - The largest BBQ community in the world. - 5 million+ followers on all platforms. - An active community with hundreds of thousands of views and posts each month. - 5 million views per month. - In the top 5% of ALL channels on YouTube. - Referenced on 20,000 blogs and thousands of forums. Ready for the prime barbecue season and Father's Day, and any time you'd like to learn how to make "guuud eatin", this will be a solid choice for summer fun.
- Brossura
- Print on Demand
Da: PBShop.store US, Wood Dale, IL, U.S.A.PBShop.store US
Contatta il venditoreVenditore con 5 stelleCondizione: Nuovo
EUR 14,69
Spedizione gratuitaSpedito in U.S.A.Quantità: Più di 20 disponibili
PAP. Condizione: New. New Book. Shipped from UK. THIS BOOK IS PRINTED ON DEMAND. Established seller since 2000.
Lingua: Inglese
Editore: London, 1877
- Prima edizione
Da: K Books Ltd ABA ILAB, York, YORKS, Regno UnitoK Books Ltd ABA ILAB
Contatta il venditoreVenditore con 5 stelleCondizione: Usato - Molto buono
EUR 24,00
EUR 22,83 spedizioneSpedito da Regno Unito a U.S.A.Quantità: 1 disponibili
Aggiungi al carrelloSingle Sheet. Condizione: Very Good. No Jacket. First Edition. THE SAWPIT [PIT SAWING ], ETCHED BY W. JONES AFTER THE PAINTING BY LUKE CLENNELL [ 1781-1840] IN 1877 VERY GOOD CONDITION, MEASURES 7 X 5 INCHES, 18 X 13 CMS, INCHES, MOUNTED AND READY TO FRAME, WE PACK VERY WELL, SPLENDID VALUE. Luke CLENNELL (illustratore).
- Brossura
Da: AussieBookSeller, Truganina, VIC, AustraliaAussieBookSeller
Contatta il venditoreVenditore con 5 stelleCondizione: Nuovo
EUR 31,12
EUR 32,52 spedizioneSpedito da Australia a U.S.A.Quantità: 1 disponibili
Paperback. Condizione: new. Paperback. With over 2.2 million subscribers, and more than 1 billion views, the BBQ Pit Boys are by far the most-watched barbecue cooks on YouTube. And they are Facebook's number 1 BBQ show. They have millions of people in their online BBQ "community" -- the largest in the world -- and there are good… reasons for that. Dressed casually in black T-shirts, jeans and sunglasses, the BBQ Pit Boys are the antithesis of your typical cooking-show host with their usual fast patter and gleaming kitchen countertops. Instead they show backyard grillers how to make great BBQ with a few simple elements: charcoal, a grill, a sharp knife and marinades or rubs. And they do it in a low-key, Southern-inflected and confident way, with blues music in the background and an average-joe script. Their videos have taught millions of people how to grill and slow-barbecue steaks, fish, pork shoulder, lamb and sides like onion wedges and ears of corn -- and make it fun. Those viewers go back to the BBQ Pit Boys content over and over. They are a loyal audience who will strongly identify with a book. The BBQ Pit Boys Book of Real Guuud Barbecue is their first book, derived from the thousands of recipes and live-action infotainments featured on their YouTube channel. It contains recipes and methods for almost every backyard griller's experience and desires, with full-color photos throughout and a design that will resonate with the BBQ Pit Boys' identity and appeal. Ready for the prime barbecue season, Mother's and Father's Day, and any time you'd like to learn how to make "guuud eatin," this will be a solid choice for summer fun. BBQ Pit Boys' media statistics: . Five million+ followers on all platforms . Number one for all things BBQ on Facebook and YouTube . In the top 5 percent of all channels on YouTube . Five million views per month . Hosts the largest BBQ community in the world, with hundreds of thousands of views and posts each month . Referenced on 20,000 blogs and thousands of forums. First ever book from the most-viewed barbecue cooks on YouTube and Facebook who have taught over 2 million viewers how to grill and slow-cook all the BBQ favourites. Shipping may be from our Sydney, NSW warehouse or from our UK or US warehouse, depending on stock availability.
- Brossura
- Print on Demand
Da: PBShop.store US, Wood Dale, IL, U.S.A.PBShop.store US
Contatta il venditoreVenditore con 5 stelleCondizione: Nuovo
EUR 15,89
Spedizione gratuitaSpedito in U.S.A.Quantità: Più di 20 disponibili
PAP. Condizione: New. New Book. Shipped from UK. THIS BOOK IS PRINTED ON DEMAND. Established seller since 2000.
PITS AND PITMEN - THE MEN LEAVING THE PIT - an Original Antique Print
PITS AND PITMEN - THE MEN LEAVING THE PIT - an Original Antique Print
Lingua: Inglese
Da: K Books Ltd ABA ILAB, York, YORKS, Regno UnitoK Books Ltd ABA ILAB
Contatta il venditoreVenditore con 5 stelleCondizione: Usato - Molto buono
EUR 18,09
EUR 22,83 spedizioneSpedito da Regno Unito a U.S.A.Quantità: 1 disponibili
Aggiungi al carrelloNo Binding. Condizione: Very Good. A splendid original antique engraving . Mounted - matted - and ready to frame. Very Good. . A very decorative and attractive vintage print . Unusual view - very good condition - shows - Pits and Pitmen - the Men (and boys) leaving the Pit. M W R (illustratore).
- Brossura
Da: CitiRetail, Stevenage, Regno UnitoCitiRetail
Contatta il venditoreVenditore con 5 stelleCondizione: Nuovo
EUR 29,53
EUR 43,32 spedizioneSpedito da Regno Unito a U.S.A.Quantità: 1 disponibili
Paperback. Condizione: new. Paperback. With over 2.2 million subscribers, and more than 1 billion views, the BBQ Pit Boys are by far the most-watched barbecue cooks on YouTube. And they are Facebook's number 1 BBQ show. They have millions of people in their online BBQ "community" -- the largest in the world -- and there are good… reasons for that. Dressed casually in black T-shirts, jeans and sunglasses, the BBQ Pit Boys are the antithesis of your typical cooking-show host with their usual fast patter and gleaming kitchen countertops. Instead they show backyard grillers how to make great BBQ with a few simple elements: charcoal, a grill, a sharp knife and marinades or rubs. And they do it in a low-key, Southern-inflected and confident way, with blues music in the background and an average-joe script. Their videos have taught millions of people how to grill and slow-barbecue steaks, fish, pork shoulder, lamb and sides like onion wedges and ears of corn -- and make it fun. Those viewers go back to the BBQ Pit Boys content over and over. They are a loyal audience who will strongly identify with a book. The BBQ Pit Boys Book of Real Guuud Barbecue is their first book, derived from the thousands of recipes and live-action infotainments featured on their YouTube channel. It contains recipes and methods for almost every backyard griller's experience and desires, with full-color photos throughout and a design that will resonate with the BBQ Pit Boys' identity and appeal. Ready for the prime barbecue season, Mother's and Father's Day, and any time you'd like to learn how to make "guuud eatin," this will be a solid choice for summer fun. BBQ Pit Boys' media statistics: . Five million+ followers on all platforms . Number one for all things BBQ on Facebook and YouTube . In the top 5 percent of all channels on YouTube . Five million views per month . Hosts the largest BBQ community in the world, with hundreds of thousands of views and posts each month . Referenced on 20,000 blogs and thousands of forums. First ever book from the most-viewed barbecue cooks on YouTube and Facebook who have taught over 2 million viewers how to grill and slow-cook all the BBQ favourites. Shipping may be from our UK warehouse or from our Australian or US warehouses, depending on stock availability.
- Brossura
- Print on Demand
Da: PBShop.store UK, Fairford, GLOS, Regno UnitoPBShop.store UK
Contatta il venditoreVenditore con 5 stelleCondizione: Nuovo
EUR 13,92
EUR 3,85 spedizioneSpedito da Regno Unito a U.S.A.Quantità: Più di 20 disponibili
PAP. Condizione: New. New Book. Delivered from our UK warehouse in 4 to 14 business days. THIS BOOK IS PRINTED ON DEMAND. Established seller since 2000.
- Brossura
- Print on Demand
Da: PBShop.store UK, Fairford, GLOS, Regno UnitoPBShop.store UK
Contatta il venditoreVenditore con 5 stelleCondizione: Nuovo
EUR 15,05
EUR 3,85 spedizioneSpedito da Regno Unito a U.S.A.Quantità: Più di 20 disponibili
PAP. Condizione: New. New Book. Delivered from our UK warehouse in 4 to 14 business days. THIS BOOK IS PRINTED ON DEMAND. Established seller since 2000.
- Altre immagini
Account of a Dreadful Accident at Heaton Main Colliery near Newcastle, ALONG WITH Another Accident at the Success Coal Pit, near Newbottle, County Durham. An original article from The Annual Register for 1815.
COLLIERY DISASTERS OF 1815: HEATON MAIN AND THE SUCCESS PIT AT NEWBOTTLE
Editore: Annual Register, London, 1815
Da: Cosmo Books, Shropshire., Regno UnitoCosmo Books
Contatta il venditoreVenditore con 5 stelleCondizione: Usato - Molto buono
EUR 26,05
EUR 13,93 spedizioneSpedito da Regno Unito a U.S.A.Quantità: 1 disponibili
Aggiungi al carrelloBooklet - Unbound Pages. Condizione: Very Good. 4 pages. An authentic standalone article, extracted from a larger volume. Not a reprint or reproduction, but an original work in its own right. Preserved in a modern card cover, prepared for practicality - an unassuming but serviceable presentation that favours function over finery…. Size: 13 x 20 cms. Category: Annual Register; Cosmo Books : 29 years on ABE, 47 years taking care of customers. A bookseller you can rely on.
- Altre immagini
Lingua: Inglese
Editore: John E. McCutcheon, Seaham, 1955
- Rilegato
Da: Westgate Books, Sleaford, LINCS, Regno UnitoWestgate Books
Contatta il venditoreVenditore con 5 stelleCondizione: Usato
EUR 60,30
EUR 32,79 spedizioneSpedito da Regno Unito a U.S.A.Quantità: 1 disponibili
Aggiungi al carrelloHardcover. Condizione: VG. Condizione sovraccoperta: VG. 2nd impression. Light general signs of use and sunning to bottom edges. Light edge wear to d/w (protected). Internally tight and clean. VG Hardcover in VG d/w.
- Altre immagini
- Brossura
Da: Rarewaves USA United, OSWEGO, IL, U.S.A.Rarewaves USA United
Contatta il venditoreVenditore con 5 stelleCondizione: Nuovo
EUR 50,14
EUR 43,95 spedizioneSpedito in U.S.A.Quantità: 1 disponibili
Paperback. Condizione: New. With over 2.2 million subscribers, and more than 1 billion views, the BBQ Pit Boys are by far the most-seen barbecue cooks on YouTube. And they are Facebook's No.1 BBQ show. They have millions of people in their "community" - the largest in the world, and there are good reasons for that. Dressed very…causally in black T-shirts, jeans and sunglasses, they're the antithesis of cooking-show hosts with the usual fast patter and gleaming stainless kitchen countertops. Instead they show everyday people how their kind of people make great BBQ with the simple elements of charcoal, a grill, a sharp knife and marinades or rubs. And they do it in a low-key, Southern-inflected but confident way, with blues music in the background and an average-joe script. It is really easy to watch and hear the hungry-man voice-over begin to suggest that he IS hungry and this is "lookin' real good". This has taught millions of people how to grill and slow-BBQ steaks, fish, pork shoulder, lamb and sides like onion wedges and ears of corn - and make it fun as well as supremely delicious. Those people go back to the BBQ Pit Boys content over and over - they are a very loyal audience who will strongly identify with a book. This is their first book, derived from the thousands of recipes and liveaction infotainments that the BBQ subculture enjoys around the world. It contains recipes and methods for almost every backyard griller's experience and desires, with full-colour photos throughout and a feel for the BBQ Pit Boys identity and appeal. - No.1 for all things BBQ on Facebook and YouTube. - The largest BBQ community in the world. - 5 million+ followers on all platforms. - An active community with hundreds of thousands of views and posts each month. - 5 million views per month. - In the top 5% of ALL channels on YouTube. - Referenced on 20,000 blogs and thousands of forums. Ready for the prime barbecue season and Father's Day, and any time you'd like to learn how to make "guuud eatin", this will be a solid choice for summer fun.
- Altre immagini
- Brossura
Da: AHA-BUCH GmbH, Einbeck, GermaniaAHA-BUCH GmbH
Contatta il venditoreVenditore con 5 stelleCondizione: Nuovo
EUR 37,50
EUR 65,04 spedizioneSpedito da Germania a U.S.A.Quantità: 2 disponibili
Taschenbuch. Condizione: Neu. Neuware - With over 2.2 million subscribers, and more than 1 billion views, the BBQ Pit Boys are by far the most-watched barbecue cooks on YouTube. And they are Facebook's number 1 BBQ show. They have millions of people in their online BBQ 'community' -- the largest in the world -- and there are goo…d reasons for that. Dressed casually in black T-shirts, jeans and sunglasses, the BBQ Pit Boys are the antithesis of your typical cooking-show host with their usual fast patter and gleaming kitchen countertops. Instead they show backyard grillers how to make great BBQ with a few simple elements: charcoal, a grill, a sharp knife and marinades or rubs. And they do it in a low-key, Southern-inflected and confident way, with blues music in the background and an average-joe script. Their videos have taught millions of people how to grill and slow-barbecue steaks, fish, pork shoulder, lamb and sides like onion wedges and ears of corn -- and make it fun. Those viewers go back to the BBQ Pit Boys content over and over. They are a loyal audience who will strongly identify with a book. BBQ Pit Boys Book of Real Guuud Barbecue is their first book, derived from the thousands of recipes and live-action infotainments featured on their YouTube channel. It contains recipes and methods for almost every backyard griller's experience and desires, with full-color photos throughout and a design that will resonate with the BBQ Pit Boys' identity and appeal. Ready for the prime barbecue season, Mother's and Father's Day, and any time you'd like to learn how to make 'guuud eatin,' this will be a solid choice for summer fun. BBQ Pit Boys' media statistics: - Five million+ followers on all platforms - Number one for all things BBQ on Facebook and YouTube - In the top 5 percent of all channels on YouTube - Five million views per month - Hosts the largest BBQ community in the world, withhundreds of thousands of views and posts each month - Referenced on 20,000 blogs and thousands of forums.
- Altre immagini
- Brossura
Da: Rarewaves.com UK, London, Regno UnitoRarewaves.com UK
Contatta il venditoreVenditore con 5 stelleCondizione: Nuovo
EUR 32,52
EUR 76,11 spedizioneSpedito da Regno Unito a U.S.A.Quantità: Più di 20 disponibili
Paperback. Condizione: New. With over 2.2 million subscribers, and more than 1 billion views, the BBQ Pit Boys are by far the most-seen barbecue cooks on YouTube. And they are Facebook's No.1 BBQ show. They have millions of people in their "community" - the largest in the world, and there are good reasons for that. Dressed very…causally in black T-shirts, jeans and sunglasses, they're the antithesis of cooking-show hosts with the usual fast patter and gleaming stainless kitchen countertops. Instead they show everyday people how their kind of people make great BBQ with the simple elements of charcoal, a grill, a sharp knife and marinades or rubs. And they do it in a low-key, Southern-inflected but confident way, with blues music in the background and an average-joe script. It is really easy to watch and hear the hungry-man voice-over begin to suggest that he IS hungry and this is "lookin' real good". This has taught millions of people how to grill and slow-BBQ steaks, fish, pork shoulder, lamb and sides like onion wedges and ears of corn - and make it fun as well as supremely delicious. Those people go back to the BBQ Pit Boys content over and over - they are a very loyal audience who will strongly identify with a book. This is their first book, derived from the thousands of recipes and liveaction infotainments that the BBQ subculture enjoys around the world. It contains recipes and methods for almost every backyard griller's experience and desires, with full-colour photos throughout and a feel for the BBQ Pit Boys identity and appeal. - No.1 for all things BBQ on Facebook and YouTube. - The largest BBQ community in the world. - 5 million+ followers on all platforms. - An active community with hundreds of thousands of views and posts each month. - 5 million views per month. - In the top 5% of ALL channels on YouTube. - Referenced on 20,000 blogs and thousands of forums. Ready for the prime barbecue season and Father's Day, and any time you'd like to learn how to make "guuud eatin", this will be a solid choice for summer fun.
- Brossura
Da: RECYCLIVRE, Paris, FranciaRECYCLIVRE
Contatta il venditoreVenditore con 5 stelleCondizione: Usato - Ottimo
EUR 6,34
EUR 65,00 spedizioneSpedito da Francia a U.S.A.Quantità: 1 disponibili
Condizione: Très bon. Merci, votre achat aide à financer des programmes de lutte contre l'illettrisme.
- Brossura
Da: BOOKIT!, Genève, SvizzeraBOOKIT!
Contatta il venditoreVenditore con 3 stelleCondizione: Usato - Come nuovo
EUR 45,30
EUR 53,50 spedizioneSpedito da Svizzera a U.S.A.Quantità: 5 disponibili
Condizione: Used: Like New. LIVRE A L?ETAT DE NEUF. EXPEDIE SOUS 3 JOURS OUVRES. NUMERO DE SUIVI COMMUNIQUE AVANT ENVOI, EMBALLAGE RENFORCE. EAN:9782390081050.
- Altre immagini
McTEAGUE: THE STORY OF CALIFORNIA (ML#60.1, BON and LIVERIGHT/MODERN LIBRARY, 1918, TRUE FIRST EDITION)
NORRIS, FRANK (1870-1902) Written By, American journalist and novelist during the Progressive Era, whose fiction was predominantly in the naturalist genre. His notable works include McTeague: A Story of San Francisco (1899), The Octopus: A Story of California (1901) and The Pit (1903); Intro by Henry S. Pancoast
Editore: New York: Boni & Liveright, Modern Library Edition. 1918, TRUE First Modern Library Edition., 1918
- Rilegato
- Prima edizione
Da: Shepardson Bookstall, Brookline, MA, U.S.A.Shepardson Bookstall
Contatta il venditoreVenditore con 4 stelleCondizione: Usato - Molto buono
EUR 179,27
EUR 7,03 spedizioneSpedito in U.S.A.Quantità: 1 disponibili
Aggiungi al carrelloHardcover. Condizione: Very Good. No Jacket. 1st Edition. SHEPARDSON BOOKSTALL, 20 YEARS OF EXCELLENCE. VERY RARE SURVIVING FIRST: Butterscotch Brown Leatherette #1 Binding; Gold BL on front and gold title and author name on spine; Brown Marble Endpapers; Brown Top-stain. STORY: The story of a couple's courtship and marriage, an…d their subsequent descent into poverty and violence as the result of jealousy and greed. The book was the basis for the films McTeague (1916) and Erich von Stroheim's Greed (1924).
- Altre immagini
YAMA (THE PIT) Life in a Brothel: Complete (Parts 1, 2, 3) and Unabridged : ML# 203.1, FIRST MODERN LIBRARY EDITON, 1932. A novelistic study of prostitution written in 1914.
KUPRIN, ALEXANDRE (aka ALEKSANDR KUPRIN), Written by; Russian Writer (1870-1938) best known for his novels The Duel and YAMA, The Pit; Translated by Bernard Guilbert Guerney; Forewoard by Arthur Garfield Hays.
Editore: New York: Modern Library Edition. FIRST MODERN LIBRARY EDITION, 1932, 1932
- Rilegato
- Prima edizione
Da: Shepardson Bookstall, Brookline, MA, U.S.A.Shepardson Bookstall
Contatta il venditoreVenditore con 4 stelleCondizione: Usato - Molto buono
EUR 360,35
EUR 7,03 spedizioneSpedito in U.S.A.Quantità: 1 disponibili
Aggiungi al carrelloHardcover. Condizione: Very Good. Condizione sovraccoperta: Good. 1st Edition. SHEPARDSON BOOKSTALL, MORE THAN 20 YEARS IN BUSINESS> VERY SCARCE COPY (ONE OF A KIND AS OF 2024) OF THIS VERY CONTROVERSIAL BOOK WITH ULTRA SCARCE DJ. BOOK: covered in Green BALLOON cloth; green topstain; Kent Endpapers; wear on bottom edge and corne…rs; first 30 pages have slight wrinkle bottom corner. DJ covered in mylar to protect: Attractive Pictorial DJ is covered in mylar ; one of the spine seams is worn through; chipping at top of spine and on corners. PLOT: The book, centering on a brothel, owned by a woman named Anna Markovna, caused much controversy in its time.
