Valette elodie (65 risultati)

Lingua: Inglese
Editore: Routledge -, 2024
Serie: Libro 49 di 57 - Routledge Studies in Food, Society and the Environment
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Da: Chiron Media, Wallingford, Regno UnitoChiron Media
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EUR 50,39
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paperback. Condizione: New. Brand new book, sourced directly from publisher. Dispatch time is 7-8 days from our warehouse. Book will be sent in robust, secure packaging to ensure it reaches you securely.

Evaluating Sustainable Food System Innovations : A Global Toolkit for Cities
Valette, Élodie (EDT); Blay-palmer, Alison (EDT); Intoppa, Beatrice (EDT); Di Battista, Amanda (EDT); Roudelle, Ophélie (EDT)
Lingua: Inglese
Editore: Routledge, 2024
Serie: Libro 49 di 57 - Routledge Studies in Food, Society and the Environment
- Brossura
Da: GreatBookPrices, Columbia, MD, U.S.A.GreatBookPrices
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Evaluating Sustainable Food System Innovations : A Global Toolkit for Cities
Valette, Élodie (EDT); Blay-palmer, Alison (EDT); Intoppa, Beatrice (EDT); Di Battista, Amanda (EDT); Roudelle, Ophélie (EDT)
Lingua: Inglese
Editore: Routledge, 2024
Serie: Libro 49 di 57 - Routledge Studies in Food, Society and the Environment
- Brossura
Da: GreatBookPrices, Columbia, MD, U.S.A.GreatBookPrices
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Evaluating Sustainable Food System Innovations : A Global Toolkit for Cities
Valette, Élodie (EDT); Blay-palmer, Alison (EDT); Intoppa, Beatrice (EDT); Di Battista, Amanda (EDT); Roudelle, Ophélie (EDT)
Lingua: Inglese
Editore: Routledge, 2024
Serie: Libro 49 di 57 - Routledge Studies in Food, Society and the Environment
- Brossura
Da: GreatBookPricesUK, Woodford Green, Regno UnitoGreatBookPricesUK
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Lingua: Inglese
Editore: Taylor and Francis Ltd, GB, 2024
Serie: Libro 49 di 57 - Routledge Studies in Food, Society and the Environment
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Da: Rarewaves.com USA, London, LONDO, Regno UnitoRarewaves.com USA
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Paperback. Condizione: New. This book presents Urbal, an approach that applies impact pathway mapping to understand how food system innovations in cities, and their territories, change and impact food system sustainability. Around the world, people are finding innovative ways to make their food systems more sustainable. However, documenting and understanding how these innovations impact the sustainability of food system can be a challenge. The Urban Driven Innovations for Sustainable Food Systems (Urbal) methodology responds to these constraints by providing innovations with a simple, open-source, resource-efficient tool that is easily appropriated and adaptable to different contexts. Urbal is designed to respond to the demands of field stakeholders, whether public or private, to accompany and guide them in their actions and decision-making with regard to sustainability objectives. This book presents this qualitative and participatory impact assessment method of food innovations and applies it to several cases of food innovation around the world, including the impact of agricultural districts in Milan, chefs and gastronomy in Brasilia, e-commerce in Vietnam, eco-friendly farm systems in Berlin and the Nourish to Flourish governance process in Cape Town. The book demonstrates how food innovations can impact different dimensions of sustainability, positively and negatively, and identify the elements that facilitate or hinder these impacts. The volume reflects on how to strengthen the capacity of these stakeholders to disseminate their innovations on other scales to contribute to the transition towards more sustainable food systems. This book will be of great interest to students and scholars working on sustainable food systems, urban food, food innovation and impact assessment, as well as policymakers, practitioners and funders interested in these areas.…

Lingua: Inglese
Editore: Routledge, 2024
Serie: Libro 49 di 57 - Routledge Studies in Food, Society and the Environment
- Brossura
Da: California Books, Miami, FL, U.S.A.California Books
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EUR 74,27
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Condizione: New.

Evaluating Sustainable Food System Innovations : A Global Toolkit for Cities
Valette, Élodie (EDT); Blay-palmer, Alison (EDT); Intoppa, Beatrice (EDT); Di Battista, Amanda (EDT); Roudelle, Ophélie (EDT)
Lingua: Inglese
Editore: Routledge, 2024
Serie: Libro 49 di 57 - Routledge Studies in Food, Society and the Environment
- Brossura
Da: GreatBookPricesUK, Woodford Green, Regno UnitoGreatBookPricesUK
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EUR 59,59
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Condizione: As New. Unread book in perfect condition.

Lingua: Inglese
Editore: Taylor & Francis Ltd, 2024
Serie: Libro 49 di 57 - Routledge Studies in Food, Society and the Environment
- Brossura
Da: THE SAINT BOOKSTORE, Southport, Regno UnitoTHE SAINT BOOKSTORE
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Paperback / softback. Condizione: New. New copy - Usually dispatched within 4 working days.

Lingua: Inglese
Editore: Routledge, 2024
Serie: Libro 49 di 57 - Routledge Studies in Food, Society and the Environment
- Brossura
Da: Kennys Bookshop and Art Galleries Ltd., Galway, GY, IrlandaKennys Bookshop and Art Galleries Ltd.
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EUR 71,44
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Condizione: New.

Lingua: Inglese
Editore: Routledge, 2024
Serie: Libro 49 di 57 - Routledge Studies in Food, Society and the Environment
- Brossura
Da: Ria Christie Collections, Uxbridge, Regno UnitoRia Christie Collections
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EUR 75,21
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Condizione: New. In English.

Des territoires vivants pour transformer le monde
Caron, Patrick/ Valette, Elodie/ Wassenaar, Tom/ Coppens, Geo/ Papazian, Vatché
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Da: Revaluation Books, Exeter, Regno UnitoRevaluation Books
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Paperback. Condizione: Brand New. 280 pages. French language. 9.45x6.30x0.63 inches. In Stock.

Lingua: Inglese
Editore: Routledge, 2024
Serie: Libro 49 di 57 - Routledge Studies in Food, Society and the Environment
- Brossura
Da: Revaluation Books, Exeter, Regno UnitoRevaluation Books
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Paperback. Condizione: Brand New. 252 pages. 9.18x6.12x9.21 inches. In Stock.

Lingua: Inglese
Editore: Routledge, 2024
Serie: Libro 49 di 57 - Routledge Studies in Food, Society and the Environment
- Brossura
Da: Kennys Bookstore, Olney, MD, U.S.A.Kennys Bookstore
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EUR 93,70
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Condizione: New.

Lingua: Inglese
Editore: Taylor and Francis Ltd, GB, 2024
Serie: Libro 49 di 57 - Routledge Studies in Food, Society and the Environment
- Brossura
Da: Rarewaves.com UK, London, Regno UnitoRarewaves.com UK
Contatta il venditoreVenditore con 5 stelleCondizione: Nuovo
EUR 73,72
EUR 77,78 spedizioneSpedito da Regno Unito a U.S.A.Quantità: Più di 20 disponibili
Paperback. Condizione: New. This book presents Urbal, an approach that applies impact pathway mapping to understand how food system innovations in cities, and their territories, change and impact food system sustainability. Around the world, people are finding innovative ways to make their food systems more sustainable. However, documenting and understanding how these innovations impact the sustainability of food system can be a challenge. The Urban Driven Innovations for Sustainable Food Systems (Urbal) methodology responds to these constraints by providing innovations with a simple, open-source, resource-efficient tool that is easily appropriated and adaptable to different contexts. Urbal is designed to respond to the demands of field stakeholders, whether public or private, to accompany and guide them in their actions and decision-making with regard to sustainability objectives. This book presents this qualitative and participatory impact assessment method of food innovations and applies it to several cases of food innovation around the world, including the impact of agricultural districts in Milan, chefs and gastronomy in Brasilia, e-commerce in Vietnam, eco-friendly farm systems in Berlin and the Nourish to Flourish governance process in Cape Town. The book demonstrates how food innovations can impact different dimensions of sustainability, positively and negatively, and identify the elements that facilitate or hinder these impacts. The volume reflects on how to strengthen the capacity of these stakeholders to disseminate their innovations on other scales to contribute to the transition towards more sustainable food systems. This book will be of great interest to students and scholars working on sustainable food systems, urban food, food innovation and impact assessment, as well as policymakers, practitioners and funders interested in these areas.…

Lingua: Inglese
Editore: Springer, 2019
- Brossura
Da: AHA-BUCH GmbH, Einbeck, GermaniaAHA-BUCH GmbH
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EUR 142,38
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Taschenbuch. Condizione: Neu. Druck auf Anfrage Neuware - Printed after ordering - This book gives an overview of frameworks, methods, and case studies useful for the analysis of the relations between agriculture and the city, in Europe and the Mediterranean. Its originality lies in the analysis of urban food systems sustainability from an actors' perspective. All the chapters consider the key role of actors in the definition of innovations and pathways, which enhance sustainability, seen as an ongoing process. Part 1 presents systemic approaches of agricultural-urban interactions at the city-region scale in France, Egypt, Italy and Morocco. Part 2 deals with methods and tools for urban planning and local development, utilized to design and assess sustainable food systems. The Part 3 inventories the recent changes in urban agriculture and the new forms of governance which are emerging in European cities (Athens, Berlin, Lisbon, Montpellier, Paris and Zurich). These results are useful for students, academics and activists involved in local policies and projects.…

Lingua: Inglese
Editore: Springer, 2019
- Brossura
Da: Books Puddle, Woodside, NY, U.S.A.Books Puddle
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EUR 193,91
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Condizione: New.

Evaluating Sustainable Food System Innovations: A Global Toolkit for Cities (Routledge Studies in Food, Society and the Environment)
Elodie Valette, Alison Blay-Palmer, Beatrice Intoppa, Amanda Di Battista
Lingua: Inglese
Editore: Routledge 2023-08-28, 2023
Serie: Libro 49 di 57 - Routledge Studies in Food, Society and the Environment
- Rilegato
Da: Chiron Media, Wallingford, Regno UnitoChiron Media
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EUR 194,88
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Hardcover. Condizione: New. Brand new book, sourced directly from publisher. Dispatch time is 7-8 days from our warehouse. Book will be sent in robust, secure packaging to ensure it reaches you securely.

Evaluating Sustainable Food System Innovations : A Global Toolkit for Cities
Valette, Élodie (EDT); Blay-palmer, Alison (EDT); Intoppa, Beatrice (EDT); Di Battista, Amanda (EDT); Roudelle, Ophélie (EDT)
Lingua: Inglese
Editore: Routledge, 2023
Serie: Libro 49 di 57 - Routledge Studies in Food, Society and the Environment
- Rilegato
Da: GreatBookPricesUK, Woodford Green, Regno UnitoGreatBookPricesUK
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Condizione: New.

Evaluating Sustainable Food System Innovations : A Global Toolkit for Cities
Valette, Élodie (EDT); Blay-palmer, Alison (EDT); Intoppa, Beatrice (EDT); Di Battista, Amanda (EDT); Roudelle, Ophélie (EDT)
Lingua: Inglese
Editore: Routledge, 2023
Serie: Libro 49 di 57 - Routledge Studies in Food, Society and the Environment
- Rilegato
Da: GreatBookPrices, Columbia, MD, U.S.A.GreatBookPrices
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EUR 206,28
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Condizione: New.

Lingua: Inglese
Editore: Springer, 2019
- Brossura
Da: Buchpark, Trebbin, GermaniaBuchpark
Contatta il venditoreVenditore con 5 stelleCondizione: Usato - Ottimo
AffarePrezzo corrente: EUR 99,96
EUR 105,00 spedizioneSpedito da Germania a U.S.A.Quantità: 1 disponibile
Condizione: Sehr gut. Zustand: Sehr gut | Sprache: Englisch | Produktart: Bücher | This book gives an overview of frameworks, methods, and case studies useful for the analysis of the relations between agriculture and the city, in Europe and the Mediterranean. Its originality lies in the analysis of urban food systems sustainability from an actors¿ perspective. All the chapters consider the key role of actors in the definition of innovations and pathways, which enhance sustainability, seen as an ongoing process. Part 1 presents systemic approaches of agricultural-urban interactions at the city-region scale in France, Egypt, Italy and Morocco. Part 2 deals with methods and tools for urban planning and local development, utilized to design and assess sustainable food systems. The Part 3 inventories the recent changes in urban agriculture and the new forms of governance which are emerging in European cities (Athens, Berlin, Lisbon, Montpellier, Paris and Zurich). These results are useful for students, academics and activists involved in local policies and projects.…

Evaluating Sustainable Food System Innovations : A Global Toolkit for Cities
Valette, Élodie (EDT); Blay-palmer, Alison (EDT); Intoppa, Beatrice (EDT); Di Battista, Amanda (EDT); Roudelle, Ophélie (EDT)
Lingua: Inglese
Editore: Routledge, 2023
Serie: Libro 49 di 57 - Routledge Studies in Food, Society and the Environment
- Rilegato
Da: GreatBookPrices, Columbia, MD, U.S.A.GreatBookPrices
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EUR 221,58
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Condizione: As New. Unread book in perfect condition.

Lingua: Inglese
Editore: Springer, 2018
- Rilegato
Da: AHA-BUCH GmbH, Einbeck, GermaniaAHA-BUCH GmbH
Contatta il venditoreVenditore con 5 stelleCondizione: Nuovo
EUR 195,00
EUR 35,00 spedizioneSpedito da Germania a U.S.A.Quantità: 1 disponibile
Buch. Condizione: Neu. Druck auf Anfrage Neuware - Printed after ordering - This book gives an overview of frameworks, methods, and case studies useful for the analysis of the relations between agriculture and the city, in Europe and the Mediterranean. Its originality lies in the analysis of urban food systems sustainability from an actors' perspective. All the chapters consider the key role of actors in the definition of innovations and pathways, which enhance sustainability, seen as an ongoing process. Part 1 presents systemic approaches of agricultural-urban interactions at the city-region scale in France, Egypt, Italy and Morocco. Part 2 deals with methods and tools for urban planning and local development, utilized to design and assess sustainable food systems. The Part 3 inventories the recent changes in urban agriculture and the new forms of governance which are emerging in European cities (Athens, Berlin, Lisbon, Montpellier, Paris and Zurich). These results are useful for students, academics and activists involved in local policies and projects.…

Lingua: Inglese
Editore: Routledge, 2023
Serie: Libro 49 di 57 - Routledge Studies in Food, Society and the Environment
- Rilegato
Da: Majestic Books, Hounslow, Regno UnitoMajestic Books
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EUR 231,04
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Condizione: New.

Evaluating Sustainable Food System Innovations : A Global Toolkit for Cities
Valette, Élodie (EDT); Blay-palmer, Alison (EDT); Intoppa, Beatrice (EDT); Di Battista, Amanda (EDT); Roudelle, Ophélie (EDT)
Lingua: Inglese
Editore: Routledge, 2023
Serie: Libro 49 di 57 - Routledge Studies in Food, Society and the Environment
- Rilegato
Da: GreatBookPricesUK, Woodford Green, Regno UnitoGreatBookPricesUK
Contatta il venditoreVenditore con 5 stelleCondizione: Usato - Come nuovo
EUR 220,77
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Condizione: As New. Unread book in perfect condition.

- Rilegato
Da: Buchpark, Trebbin, GermaniaBuchpark
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AffarePrezzo corrente: EUR 130,59
EUR 105,00 spedizioneSpedito da Germania a U.S.A.Quantità: 1 disponibile
Condizione: Hervorragend. Zustand: Hervorragend | Seiten: 364 | Sprache: Englisch | Produktart: Bücher | This book aims at explaining the nature and strength of the links between the families and their farms looking at their diversity throughout the world. To do so, it documents family farming diversity by using the sustainable rural livelihood (SRL) framework exploring their ability to adapt and transform to changing environments. In 18 case studies in Asia, Africa, Latin America and Europe, it shows how family farms resist under adverse conditions, seize new opportunities and permanently transform. Family farms, far from being backwards are potential solutions to face the current challenges and shape a new future for agriculture taking advantage of their local knowledge and capacity to cope with external constraints. Many co-authors of the book have both an empirical and theoretical experience of family farming in developed and developing countries and their related institutions. They specify «what makes and means family» in family farming and the diversity of their expertise draws a wide and original picture of this resilient way of farming throughout the world.…

Lingua: Inglese
Editore: Routledge, 2023
Serie: Libro 49 di 57 - Routledge Studies in Food, Society and the Environment
- Rilegato
Da: Books Puddle, Woodside, NY, U.S.A.Books Puddle
Contatta il venditoreVenditore con 4 stelleCondizione: Nuovo
EUR 244,80
EUR 3,60 spedizioneSpedito in U.S.A.Quantità: 3 disponibili
Condizione: New. 1st edition NO-PA16APR2015-KAP.

Lingua: Inglese
Editore: Routledge, 2023
Serie: Libro 49 di 57 - Routledge Studies in Food, Society and the Environment
- Rilegato
Da: Kennys Bookshop and Art Galleries Ltd., Galway, GY, IrlandaKennys Bookshop and Art Galleries Ltd.
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EUR 229,62
EUR 9,50 spedizioneSpedito da Irlanda a U.S.A.Quantità: Più di 20 disponibili
Condizione: New.

- Rilegato
Da: AHA-BUCH GmbH, Einbeck, GermaniaAHA-BUCH GmbH
Contatta il venditoreVenditore con 5 stelleCondizione: Nuovo
EUR 218,37
EUR 35,00 spedizioneSpedito da Germania a U.S.A.Quantità: 1 disponibile
Buch. Condizione: Neu. Druck auf Anfrage Neuware - Printed after ordering - This book aims at explaining the nature and strength of the links between the families and their farms looking at their diversity throughout the world. To do so, it documents family farming diversity by using the sustainable rural livelihood (SRL) framework exploring their ability to adapt and transform to changing environments. In 18 case studies in Asia, Africa, Latin America and Europe, it shows how family farms resist under adverse conditions, seize new opportunities and permanently transform. Family farms, far from being backwards are potential solutions to face the current challenges and shape a new future for agriculture taking advantage of their local knowledge and capacity to cope with external constraints. Many co-authors of the book have both an empirical and theoretical experience of family farming in developed and developing countries and their related institutions. They specify «what makes and means family» in family farming and the diversity of their expertise draws a wide and original picture of this resilient way of farming throughout the world.…

Lingua: Inglese
Editore: Springer, 2018
- Rilegato
Da: Books Puddle, Woodside, NY, U.S.A.Books Puddle
Contatta il venditoreVenditore con 4 stelleCondizione: Nuovo
EUR 270,02
EUR 3,60 spedizioneSpedito in U.S.A.Quantità: 4 disponibili
Condizione: New. pp. XI, 239 50 illus., 28 illus. in color. 1st ed. 2017 edition NO-PA16APR2015-KAP.

Lingua: Inglese
Editore: Routledge, 2023
Serie: Libro 49 di 57 - Routledge Studies in Food, Society and the Environment
- Rilegato
Da: California Books, Miami, FL, U.S.A.California Books
Contatta il venditoreVenditore con 5 stelleCondizione: Nuovo
EUR 273,88
EUR 2,70 spedizioneSpedito in U.S.A.Quantità: Più di 20 disponibili
Condizione: New.