Lingua: Inglese
Editore: CAB International, Wallingford, Oxon, 1994
ISBN 10: 0851989004 ISBN 13: 9780851989006
Da: Stephen Peterson, Bookseller, Eden Prairie, MN, U.S.A.
Hardcover. Condizione: Fine. No Jacket. Fine, unmarked book; pictorial boards, no DJ. Second edition.
Da: Repton and Clover, Norwich, Regno Unito
Prima edizione
EUR 17,81
Quantità: 1 disponibili
Aggiungi al carrelloHardcover. Condizione: Very Good. No Jacket. 1st Edition. 1990 first edition hardback in very good condition. Owner's stamp on inside cover. No other marks, clean and bright, tight binding. The illustrated boards have just light shelf wear. No dust jacket (as published). Items are dispatched the same or the following working day. Please note our excellent customer feedback.
Da: Mispah books, Redhill, SURRE, Regno Unito
EUR 42,75
Quantità: 1 disponibili
Aggiungi al carrelloHardcover. Condizione: Like New. Like NewLIKE NEW. book.
Da: Libro Co. Italia Srl, San Casciano Val di Pesa, FI, Italia
EUR 77,92
Quantità: 1 disponibili
Aggiungi al carrelloRilegato in Tela. Condizione: fine. London, 1994; clothbound, pp. 288, cm 15x24. Libro.
Editore: C.A.B.I., 1994
ISBN 10: 0851989004 ISBN 13: 9780851989006
Da: BookLovers of Bath, Peasedown St. John, BATH, Regno Unito
Prima edizione
EUR 53,43
Quantità: 1 disponibili
Aggiungi al carrelloHardback (No Dust Wrapper.). Condizione: Very Good. First edition (first printing). Hardback. ; Measures 9½" x 6¼" (0.8 kg); pp 270; Index; Bibliography; The chapters in this volume review material presented at the Third International Symposium on the Molecular Biology of the Potato (Santa Cruz, CA 1993). Biotechnology in Agriculture No. 12. Illustrated with B&W photos, diagrams and line drawings. || The book is on the shelf, ready to be appropriately packed, and posted from the pastoral paradise of Peasedown St. John, Bath, by a real bookseller in a real book shop - with my personal guarantee and beady eye on the Consumer Contracts Regulations. REMEMBER! Buying my copy means the book shop Jack Russells get their supper! My Book #151086 ||.