Yamazaki koji (46 risultati)

Paperback. Condizione: New. Brand new book, sourced directly from publisher. Dispatch time is 7-8 days from our warehouse. Book will be sent in robust, secure packaging to ensure it reaches you securely.

Condizione: New.

Condizione: As New. Unread book in perfect condition.

Condizione: New.

Condizione: New.

Paperback / softback. Condizione: New. New copy - Usually dispatched within 4 working days.

Condizione: As New. Unread book in perfect condition.

Condizione: New. 1st edition NO-PA16APR2015-KAP.

Condizione: New.

Paperback. Condizione: Brand New. 332 pages. 9.25x6.14x0.75 inches. In Stock.

Condizione: New. Md. Latiful Bari is a well-known food safety researcher in Asia, and Koji Yamazaki is a famous Professor of Faculty of Fisheries Sciences at Hokkaido University, Japan. Both have many years experience of teaching food/f.

Taschenbuch. Condizione: Neu. Seafood Safety and Quality | Md. Latiful Bari (u. a.) | Taschenbuch | Englisch | CRC Press | EAN 9780367780852 | Verantwortliche Person für die EU: Taylor and Francis, Taylor & Francis Verlag Gmbh, Kaufingerstr 24, 80331 München, gpsr[at]taylorandfrancis[dot]com | Anbieter: preigu.…

Condizione: Fine. Number of books: 2.

Condizione: Fine. Number of books: 1.

Condizione: Fine. Number of books: 2 books.

Condizione: Fine. Number of books: 1 book.

Condizione: Fine. The book is in fine condition.

Condizione: Fine. Number of books: 1.

Condizione: Fine. Number of books: 2 books.

Condizione: Fine. The book is in fine condition.

Condizione: Fine. Number of books: 1 book.

Condizione: Fine. Number of books: 2 books.

Soft cover. Condizione: Fine. Title: Tokyo University of the Arts 100th Anniversary Commemorative Exhibition (Oil Painting, Crafts) Artists: Tadashi Asai, Yuichi Takahashi, Seiki Kuroda, Kanji Maeda, Zennao Sugi, Tomoaki Hamada, Joun Oshima, Natsuo Kano, Zeshin Shibata, Yamazaki Kakutaro, Itakokuhazo, Kenkichi Tomimoto, Gonroku Matsuda, etc. Quality: Perfect Publication time: 1985 Edition: Soft Cover Publisher: Asahi Shimbun Printing time: 1987 Page count: 212 Page size: 25 x 24 cm 115 products Description: A collection of modern Japanese oil paintings and crafts, this book includes modern Japanese oil paintings, crafts (comprehensive metalwork, lacquer painting, pottery, textiles, etc.), all artists are famous masters in Japan. Tadashi Asai, Yuichi Takahashi, Seiki Kuroda, Koji Maeda, Zennao Sugi, Tomoaki Hamada, Joun Oshima, Natsuo Kano, Zeshin Shibata, Kakutaro Yamazaki, Hazo Itakoku, Kenkichi Tomimoto, Gonroku Matsuda, among others Oil painting Japanese original version. …

Condizione: Brand New. New. US edition. Expediting shipping for all USA and Europe orders excluding PO Box. Excellent Customer Service.

Condizione: New. This is a Brand-new US Edition. This Item may be shipped from US or any other country as we have multiple locations worldwide.

Condizione: New. Brand New Original US Edition. Customer service! Satisfaction Guaranteed.

Condizione: New.

Condizione: New.

Hardcover. Condizione: new. Hardcover. Seafood Safety and Quality continues to be a major public health issue and its importance has escalated to unprecedented levels in recent years. In this book, major seafood borne diseases and key safety issues are reviewed. In addition, emerging microbial agents, fish toxins and other contaminants including heavy metal; allergy, water safety and related topics are discussed. It also addresses the challenges faced by both developed and developing countries to ensure seafood safety in new seafood products and processing technologies, seafood trade, safety of foods derived from biotechnology, microbiological risks, emergence of new and antibioticresistant pathogens, particularly from emerging pathogens, directing research to areas of high-risk, focus intervention and establishment of target risk levels and target diseases or pathogens. The book serves as a comprehensive resource on the seafood borne diseases and a wide variety of responsible etiologic agents, including bacteria, viruses, parasites, seafood toxins, and environmental toxins. It has been written in a simple manner and should promote the efforts of the scientific community to deliver safe seafood for a better health and environment. This book discusses major seafood borne diseases and the key safety issues, such as, emerging microbial agents, fish toxins and other contaminants including allergy, heavy metal, and water safety. It is written in such a way so that the reader can easily understand the content that will enhance the continuing global efforts to deliver safe seafood. Shipping may be from multiple locations in the US or from the UK, depending on stock availability.…

Condizione: New.