Da: ThriftBooks-Atlanta, AUSTELL, GA, U.S.A.
Paperback. Condizione: Very Good. No Jacket. May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less.
Da: Bookmans, Tucson, AZ, U.S.A.
Paperback. Condizione: Good. Satisfaction 100% guaranteed.
Da: WorldofBooks, Goring-By-Sea, WS, Regno Unito
EUR 3,31
Quantità: 2 disponibili
Aggiungi al carrelloPaperback. Condizione: Very Good. The book has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged.
Editore: Baring Private Equity Asia, Hong Kong, 2011
ISBN 10: 9881981662 ISBN 13: 9789881981660
Da: PONCE A TIME BOOKS, SANTA BARBARA, CA, U.S.A.
Copia autografata
1 Includes: illustrations, index. The cookbook consists of 30 recipes-15 savouries and 15 sweets, capturing the rich flavours and colours of eastern and western cultures. Readers will be inspired by the colour photographs and step-by-step instructions to recipes ranging from Stewed Onion Duck, Lamb Shank hotpot, Bouillabaisse ?  ¢ Chinoise?  ¢, to Chocolate Meringue Galore, Apricotorte and Mango and Chocolate Cheesecake. Cooking has always been a passion to Dominica and she believes that happy meal times with good friends and family create warmth, happiness and harmony. Dominica grew up in a home where food is a joy of life! Even now she has become a wife and a mother of three, she still sees food and cooking as highlights of each day and refers to her parents?  ¢ home as ?  ¢ Bo Bo Ho?  ¢ where every pot or meal is scrumptious and heart-warming. Very good. Signed by author. very lightest of shelfwear, near fine.
Da: BennettBooksLtd, Los Angeles, CA, U.S.A.
Paperback. Condizione: New. In shrink wrap. Looks like an interesting title!