Agrotech udaipur (80 risultati)
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Hardbound. Condizione: As New. New. Contents I. Introduction. II. Origin area and distribution. III. Development of Baby Corn 1. Development in Thailand. 2. The early days of baby corn development. 3. The present day technology. 4. Baby corn in India. IV. Botany 1. Morphology. 2. Germination. 3. Growth stages. V. Climate and soi…l requirement. VI. Package of Practices 1. Field preparation. 2. Seeds and sowing. 3. Nutrient management. 4. Water management. 5. Weed management. 6. Cropping systems. 7. Plant growth regulator. 8. Plant protection measures. 9. Detasseling. 10. Harvesting. VII. Scope of organic farming in baby corn. VIII. Post harvest handling of baby corn. IX. Baby corn recipes. X. Marketing of baby corn. XI. Economics. Reference. Subject index. The present book Baby Corn is the first of its kind. At present there is no comprehensive text book on Baby Corn crop from which one can have at least an overview of all aspects from seed to harvest. This book contains eleven chapters covering botany origin and distribution package of practices marketing uses and economic benefits of the baby corn. The chapter Package of Practices has been dealt in detail with several experimental results will give the way to researchers to explore the further possibilities of improving the baby corn production. Baby corn development chapter give the fair idea of its development and present scenario. The soil and climatic requirements and organic use in baby corn have also been given in brief. Scope for export market by giving the statistical marketing in the chapter Marketing of Baby Corn will articulate the potential of the crop for export market. The chapter Baby Corn Recipes also give the idea of its uses in varies aspects. This book will give the collective information on the baby corn and fulfill the needs of scientists students and export marketers. The farmers may refer this book for obtaining maximum profitable production per unit area per unit time. 112 pp.
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Hardbound. Condizione: As New. New. Contents Preface. Foreword. Acknowledgements. 1. Introduction. 2. History. 3. Materials and methods. 4. Systematic study. 5. Ethnobotany. 6. Chemical composition. 7. Summary and conclusions. Minor Millets of Tribal Area represents a unique biodiversity component in the agriculture and food sec…urity system in the tribal area. This book highlights systematic study ethnobotany and chemical composition of minor millets and related wild grasses. Book is well illustrated and makes field identification of grasses easy. Both scientific and local name make identification further easy. Language is easy to understand. Indexing is extensive and useful to refer things quickly. Botanists Agriculturists biochemists forest department tribal research and development department national and international educational institute may be benefited by this treatise. 160 pp.
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Hardbound. Condizione: As New. New. Contents Preface. About the book. About the authors. 1. Preamble. 2. The atmosphere. 3. Solar radiation. 4. Environmental temperature and crop plants. 5. Atmosphere and air pressure. 6. Atmospheric moisture. 7. Drought. 8. Clouds their formation and classification. 9. Hydrology. 10. Geographic…al distribution of rainfall in India and Rajasthan. 11. The monsoon. 12. Agro climatic normals for the field crop. 13. Weather forecasting satellite meteorology. 14. The climate change. Glossary. Suggested readings. Subject index. There is no textbook covering the content of entire course in agro meteorology offered for undergraduate students of agricultural universities in India. Students have to refer various books monographs and periodicals to collect the information for various courses offered in the field of agrometeorology. The present textbook is written to satisfy the various course requirements. The subject matter is both narrative and critical. Illustration have been added to make the subject matter all the more clear. At the end of each chapter a list of references have been given from which most of the material in the chapter is drawn. These references will also help the post graduate students for further reading. At the end of all chapter a list of terminology of agrometeorology has also been included to help students know about terms of agrometeorology. The authors acknowledge their indebtedness to the authors of various books monographs and periodicals from which they have drawn the matter in this textbook. In cases where a few tables have been reproduced acknowledgement is duly credited beneath each reproduction however in a few cases where it has not been possible to contact and obtain permission for reproduction the authors and publishers offer their sincere apologies. It is felt that this textbook meets a long felt need of students. We welcome suggestions from teachers as well as students to make the book more useful. Suggestions will receive the greatest consideration. 144 pp.
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Hardbound. Condizione: As New. New. Contents Foreword. Preface. 1. Present scenario of agriculture in Rajasthan. 2. Natural resources. 3. Area production and productivity of crops. 4. Agricultural inputs. 5. Horticulture. 6. Livestock and fisheries. Appendices. The book is first of its kind and brings together in one place diver…sified information in a comprehensive manner on agricultural development in Rajasthan. The book gives clear picture of rapid strides made by the State of Rajasthan in the field of agriculture during last 50 years. The book offers a lucid and coherent account of agricultural development of the state which includes trends in land utilization pattern rainfall pattern forest area of Rajasthan area production and productivity of different crops fruits vegetables use of improved variety seed fertilizer consumption pesticide consumption growth in farm machinery and livestock production in the state. The book also incorporates information on physiography soil classification climate droughts and famines agro climatic zones and crops and cropping pattern etc. The book also embodies the constraints and challenges of present day agriculture and the future strategies to make the rapid growth in agriculture to meet the requirements of globalisation and WTO. This book provides adequate reference for strengthening the on going development programme in the state in the field of agriculture. It is hoped that this book will be of great use to all those who have an interest in knowing the pattern of agricultural development in the state since independence. The information available on agricultural development in the state will be very useful to all involved in agriculture planning decision making and in formulation of plans/projects of agriculture and rural development in Rajasthan. 184 pp.
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Hardbound. Condizione: As New. New. Contents I. Communication through radio 1. AIR farm programmes strategies for the new millennium/D. Puthia Pratap and G. Gour. 2. Farm radio to communicate agricultural technologies for rural development during the new millennium/B.K. Narayanswamy S. Banajja and G. Nirmala. 3. Effectiveness of… farm broadcast in transfer of agricultural technology/P.B. Bhosle S.G. Jondhale and R.P. Kadam. 4. Farm radio listening and televiewing behaviour of farmers/A.T. Krishnamurty and M.S. Nataraju. 5. Constraints in mass media with special reference to listening of farm radio broadcast/R. Chandra Prakash Singh and B. Mishra. 6. Farm school on radio for effective farm communication/B. Krishnamurthy G. Somashekarappa and M. Shivamurty. II. Communication through T.V. 7. Impact of Doordarshan and cable network on agriculture a study in Karnataka/M.S. Ganapathy M.T. Lakshminarayan and P.V. Ramgowda. 8. Television viewing behaviour of farmers/P.N. Antwal P.K. Wakle and J.V. Ekale. 9. Mass media strategies for effective farm communication/D.H. Chitnis V.K. Pimprikar and S.S. Mane. 10. A study of opinion of respondents about timings language and mode of presentation of farm and home telecast/G.M. Belurkar G.G. Nandapurkar and J.R. Rodge. 11. Effectiveness of Ganaga AAli Re Angani video cassette of WALMI/R.B. Bharatwadkar B.P. Kale T.S. Gayke and B.M. Shete. III. Communication through print media 12. Agricultural information in Syrian periodical/M.J. Abdullah G.K. Sawant and S.B. Shinde. 13. Extension publication behaviour of farm scientists from MPKV Rahuri/S.B. Shinde M.V. Ajotikar and G.K. Sawant. 14. Development of readability formula for effective farm communication/B.S. Siddaramaiah and D. Nanjappa. 15. Designing print media messages on health and nutrition for rural mothers under ICDS/Yasmeen Begum and R.N. Nanjappa. 16. Information needs and utilization pattern of the farm publication/R. Rathore and R.N. Trikha. IV. Communication through other mass media 17. Constraints viewed by the tribal contact farmers in communicating improved agricultural technology/V.G. Patil N.J. Thoke M.S. Bhairamkar and J.R. Kadam. 18. Developing readability formula for Marathi language/V.S. Shirke and G.K. Sawant. Subject index. Whether it is business or personal life or official life the role of communication is pivotal and important. Nobody can feel liberty without effective communication. But it is true that the communication skill is inbuilt in every human being. But the problem is environment personal social cultural and host of many impersonal factors. The skill of communicating effectively is rarely an inherited gift. The majority of us not blessed with instinctive four can nevertheless develop the ability. It is not easy and it needs hard work. It depends partly on acquiring an understanding of technique. It depends also on practical development of competence and confidence either through on the job coaching by sensitive management or more often off the job in soil of seminars workshops training etc. in which it can rapidly build compressed experience. The authors in this book farm communication through mass media in the new millennium have analysed the relevance of effective communication for 21 century. Due emphasis has been laid on farm radio televiewing farm publication new information technology tools etc. to make the agriculture sustainable in the new millennium. 152 pp.
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Hardbound. Condizione: As New. New. Contents Preface. 1. Introduction. 2. Floriculture industry components. 3. Off season flower production. 4. Nursery management. 5. Management of house / pot plants. 6. Seed production. 7. Dried ornamentals. 8. Ornamental plants for perfumery. 9. Marketing of floricultural products. 10. Persons… and organizations associated with floriculture. 11. Glossary. Annexures. Subject index. The book Floriculture in Hills has been designed to serve as key guide to the flower growers of hilly areas students researchers teachers amateur gardeners policy makers and traders involved in various activities of floriculture in hilly areas. In this book special emphasis has been given on off season cultivation of commercial flowers in hilly areas seed and planting material production dried ornamental plants and marketing of the floricultural products. 200 pp.
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Hardbound. Condizione: As New. New. Contents Preface. 1. Prologue. 2. Income productivity and livelihood in fish enterprise. 3. Productivity income and livelihood in fishery the conceptual frame work. 4. Methodology of study observation technique and analysis. 5. Productivity income and livelihood in fishery the conceptual frame… work. 6. Epilogue. 7. Conclusions. 8. Bibliography. The book entitled Livelihood Income and Productivity in Fishery The Synergy and Choice is a much needed publication of present time. The huge green revolution in India that stormed in the last quarter of seventies has now started withering out in a face of unbearable population pressure of 1.2 billion eroding of natural resources reverse transformation of agriculture and non agriculture workers (53%) in rural area itself narrowing down of land man ratio increasing job lessness disparaging rural and urban gap a bleak status of environmental pollution and so many. When the imbecility of economic policy aligning with the need and prospect of poorest of the poor is becoming more and more vivid the question of livelihood and income generation is suppose to dominate over other issue so far as sustainable rural development is in place. The book rightly dealt with this three pronged aspects of sustainable rural development to the extension of fishery enterprises by increasing yield securing livelihoods and increasing income in a concurrent manner. Technology can not go alone. Its socialization is more complex its not ephemeral rather perpetual by triggering a production process through entrepreneurial participation of common rural people constantly validating its economic compatibility and incessantly triangulating its social sustainability. The book is designed in such a manner so that a fishery scientist an extension specialists a management professional and any kind of scholars could drench his or her inquiries in a most systematic manner. The chapters of this book are so organically linked and sequence that any reader with rapt attention can go across the book to derive heuristic as well as academic values. The methods used are innovative appropriate and generate unique style of observing as well as analyzing both process and phenomenon of any social system. The State Agricultural University ICAR Institute management institutes professionals for rural development scholars zoology fishery agricultural extension fishery extension home sciences etc. can find this book of extreme application and mettle for topping up there acumen in relevant areas of studies and application. 152 pp.
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Hardbound. Condizione: As New. New. Contents About the book. About the authors. Acknowledgements. 1. Introduction. 2. Conceptual basis and perceptions of rural transformation. 3. Scope of rural transformation in India. 4. Scenario of Indian agriculture (emerging issues and development strategies). 5. Evaluation of rural transfor…mation strategies in India. 6. Conclusion. 7. Notes. 8. Appendices. Bibliography. Subject index. After surpassing the twin stages of agriculture sector viz. food security based agriculture till the advent of Green Revolution and self sufficiency in food crops after the Green Revolution India's modern agriculture is at present specialized agriculture to some extend poised towards commercial entrepreneurial agriculture besides facing multiple concerns and challenges. This is necessary but not a sufficient condition in achieving rapid rural transformation in the country. It calls for an urgent need for new initiatives to revive and rejuvenate Indian agriculture from subsistence to commercial farming and also to transform the life of vulnerable section of the rural people from mere poverty to near prosperity through adoption of innovative thinking and yield augmented technologies with cost effective approach. The present book provides comprehensive study of agricultural strategies / technologies being adopted in India and abroad and their impact on rural economy including problems and prospects to evince rural transformation. Success stories have been incorporated which serve as an imperative for the planners and policy makers to make effective policies and programmes in future to bring out economic growth of the entire nation in general and rapid rural transformation in particular. 168 pp.
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Hardbound. Condizione: As New. New. Contents Foreword. Preface. 1. Mechanisms regulating the growth and reproduction in crustaceans. 2. Feeding and digestion in postlarval shrimps and prawns. 3. Composition and preparation of feeds for postlarval shrimps and prawns. 4. Microalgae for aquaculture nutrition. 5. Shellfree artemia a…s an alternative feed for penaeid postlarvae (PL1 PL14). 6. Directory of the global aquafeed industry. 7. Glossary. Subject index. An up to data reference and educational tool for students and researchers interested in the nutrition of aquaculture species. Aquaculture nutrition continues its rapid growth. Yet the growth is not uniform. Main sub divisions and specialized areas of shellfish nutrition have grown at a much more rapid rate than other areas resulting in an inevitable fragmentation. This book has attempted to bring some of the fragmented fields back together. The five five chapters thoroughly referenced generally concentrate on those aquaculture species which are commercially cultured throughout the world. The final chapters include the directory of the global aquafeed industry and a glossary describing over 700 terms on aquaculture nutrition. 192 pp.
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Hardbound. Condizione: As New. New. Contents 1. Introduction. 2. Concept of organic farming. 3. Definition of organic farming. 4. Essential characteristics of organic farming. 5. Principles of organic farming. 6. Objectives of organic farming. 7. Options in organic farming. 8. Benefits of organic farming. 9. Knowledge required f…or success of organic farming. 10. Components of organic farming. 11. Latent needs of organic farming in India. 12. Scientific feasibility and validity of organic farming in India. 13. Organic farming in India present status. 14. Certification and legislation of organic products in India. 15. Marketing of organic farming produce in India. 16. Constraints / limitations / issues of organic farming in India. 17. Strategies for promotion of organic farming in India. 18. Tips for success of organic farming. 19. Promotions of organic farming in India. 20. Feasibility of organic farming of vegetable crops in India. 21. Conclusion. 22. References. Addresses of organic certification agencies. Subject Index. The book Organic Farming in India Problems and Prospects has been written keeping in view the conditions of the country and gaining importance of organic farming as it provides nutritious food to human beings and thus improve the quality of life. Organic farming helps to sustain crop productivity besides maintaining soil health and healthy ecosystem. The book has been written for the benefit of all those who are interested in increasing their knowledge and understanding about organic farming emanating from the concerted efforts made by a number of workers. The essential concept of organic farming practices remains the same i.e. back to nature where philosophy is to feed the soil rather than the crops to maintain soil health and it is a means of giving back to the nature what has been taken from it. It is hoped that the information contained in this book will be of immense value to the farming community extension workers involved in promoting organic farming and to students interested in learning the basic ideas of organic farming. 192 pp.
Editore: Agrotech Pub Academy, Udaipur, 2008
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Hardbound. Condizione: As New. Reprint. Contents Preface. 1. Extension education. 2. Rural development programmes in India. 3. Rural sociology. 4. Communication. 5. Teaching learning process. 6. Programme planning and evaluation. 7. Rural leadership. List of agricultural universities. Abbreviations. Glossary. References. 128 pp.
Editore: Agrotech Pub, Udaipur, 2006
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Aggiungi al carrelloHardbound. Condizione: As New. New. Contents Preface. Prologue. 1. Methodology. 2. Profile of TSP area and child labourers. 3. Working condition migration pattern and bonded child labour. 4. Earning expenditure pattern and reasons of child labour. 5. Epilogue. Bibliography. The book is based on an in depth study of the problem o…f child labour in T.S.P. area of Rajasthan. The developed countries have solved to a great extent the problem of child labour. But in India the socio economic needs of the families send their children to work for greater flow of income. These very young children found working as labourers. 192 pp.
Editore: Agrotech Publishing Academy, Udaipur, 2009
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Aggiungi al carrelloHardbound. Condizione: As New. New. Contents Preface. About the book. About the authors. 1. Gender concept scenario and issues. 2. Engendering agri horti livestock enterprises the approach and planning. 3. Access and entitlement to social benefits some case studies in global scale. 4. Women and horticultural enterprises. 5. Gend…er implications in homestead vegetable farming system. 6. Gender issues in fruit culture. 7. Women contribution in agriculture with special reference to flowers. 8. Post harvest management for generating livelihood and income for women. 9. Gender in livestock and fishery. 10. Gender issues in fisheries the State of Art and future strategies. References. Gender is a social construct while sex is the biological one. The ancient agriculture got off to a start since 11 000 years back contributed by the women who had been in social responsibility of caring the seeds nurturing the seedlings and processing the biological produce to feed the human civilization and animal communities domesticated for supporting myriads of social functions. The stepwise regression of the access and entitlement of women to the return of production function in agri horti arena is a matter of concern although the contribution made to the purpose has been increasing with the on foot of agri horti business along the nation and across the world. The proposed book would seriously deal with the better understanding of gender issues in terms of Gender concept gender analysis participatory gender planning drudgery analysis livelihood cycle and daily routines gender participation in horticultural and agricultural operations success stories of enterprises gender friendly agri horti enterprises access and entitlement to social benefits micro enterprise management capacity building and gender mainstreaming engendering agri horti enterprises in changing global perspectives future strategies for gender improvement etc. While 70% of the contribution is made for production and 80% of the contributions made in processing part in both agriculture and horticultural enterprises the women are still refrained from enjoying the benefits of technology and its application of enterprise and its profitability. Still there are serious undulations in different levels and grades of participation in other words participation in operation participation in management and participation in decision making components of the entire system of social production. The proposed book Gender Issues in Agri Horti Enterprises by Prof. S.K. Acharya and Dr. A.B. Sharangi to our mind and feelings shall be of immense utility to the scholars scientists and professionals of social sciences policy makers management sciences development studies and also for professionals and teachers working and engaged in universities colleges NGOs corporate houses government sectors to cultivate the text of the book for both unique and general purpose. The book has already been pledged to be contributed by eminent professors and scholars of national and international fame. 160 pp.
Editore: Agrotech Pub Academy, Udaipur, 2009
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Aggiungi al carrelloHardbound. Condizione: As New. New. Contents Preface. About the book. About the authors. 1. General scenario of Green House Gas emission from agriculture and their mitigation. 2. Analytical and atmospheric chemistry of Green House Gases. 3. Gas Chromatography Principle and applications. 4. Green House Gases and climate change. 5…. Introduction to GIS and GPS. 6. Microbiology and biochemistry of Greenhouse Gas Emission. 7. Green House Gases relationship with weather parameters harmful effects and their mitigation. 8. Assessment and mitigation of nitrous oxide and methane emissions from agricultural soils of India. 9. Fabrication of a laboratory devices to draw gases from incubated soil. 10. Influence of topography and relief on Green House Gas emission. 11. Collection and analysis of biogas from biogas plant. 12. Green House Gas Emission from biogas plants and their utilization in present day agriculture. 13. Green House Gas Emission from ruminant animals and mitigation techniques. 14. Green House Gas Emission under fish culture and their mitigation. 15. Influence of tillage practices on Green House Gas Emission and their mitigation. 16. Green House Gases and global warming. 17. Air pollutants on vegetable production. 18. Green House Gas Emission and their mitigation through forestry and agro forestry interventions. 19. Response of plants to air pollution and Green House Gases. Subject index. The human activities are changing the concentration of naturally occurring Green House Gases in the environment. These gases are generally long enough lived in the atmosphere very widely dispersed in the environment and warm up climate globally. The increase in food production may also increase the Green House Gas Emission. Therefore before an alarming situation arise the techniques for the reduction in the emission of Green House Gases from agriculture sector without reducing its production potential should be developed. In this context the present book is an effort to understand the current status of Green House Gases in the atmosphere. This book primarily deals about Green House Gas Emission from agricultural sectors like horticulture vegetables forests fisheries livestock etc. with their biochemistry and microbiology in spite of their meteorological relationship. Subsequently it also deals with the appropriate methods to mitigate their ill effects. Further the analytical methods for collection and analysis of these gases has also been discussed. The chapters in this book have been contributed by eminent researchers and scientists engaged in basic and applied research of their specialized fields. Therefore importance of this book has been increased for the scientists researchers teachers extension workers students and farmers. 128 pp.
Editore: Agrotech Publishing Academy, Udaipur, 2009
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Da: Vedams eBooks (P) Ltd, New Delhi, IndiaVedams eBooks (P) Ltd
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Aggiungi al carrelloHardbound. Condizione: As New. New. Contents Preface. 1. An introduction to fish. 2. An introduction to limnology. 3. An introduction to fisheries. 4. Aquaculture. 5. Fish farm implements. 6. Culturable freshwater fishes in India. 7. Common diseases of freshwater fishes. 8. Fish products and by products. 9. Pen culture and cage…culture. 10. Application of remote sensing in fishery. 11. Integrated farming. 12. Aquarium preparation and keeping. Selected readings. Glossary. Some important information. The Handbook of Fisheries and Aquaculture has been written for under graduate students of fisheries and aquaculture studying in SAUs ICAR institutes and other universities running fisheries courses. This is the first edition of the book and includes the chapters on fish limnology fisheries aquaculture fish farm implements fish products and byproducts pen and cage culture application of remote sensing in fishery integrated farming and aquarium preparation and keeping. This book will certainly fulfil the requirements of undergraduate students offering fisheries and aquaculture as their major. 160 pp.
Women and Crop Production Technologies
Shaik Haffis; M Jayachandra Reddy; M S Arya; Y V R Reddy; Naseem Fathima; B Hemalatha
Editore: Agrotech, Udaipur, 2006
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Aggiungi al carrelloHardbound. Condizione: As New. New. Contents 1. Introduction. 2. Research plan. 3. Research findings. 4. Summary and conclusion. 5. Maps of study area. 6. Appendices. Bibliography. Subject Index. Women may have been the first agriculturists as the steps from gathering roots and seeds to planting and cultivating food fodder fiber… and fuel wood crops in small pockets are closely associated with them. In South East Asia most of the work in the fields is done by women and the system is deemed to be female. The figures from the International Labour Organization reveal that women are responsible for 50% of food production in the developing world. There is hardly any activities in agricultural production expect ploughing in which women are not actively involved. Seasonal migration by men counterparts imposes an extra burden on women as they have to cope with the dual responsibilities of own farm/wage labour and managing their children. Under these conditions women's participation in agriculture increases rather than decreases because of the migration and employment of men outside the village. Despite their major contribution to agricultural production and performing a large number of others activities such as attending off farm works animal husbandry processing of food for family use collecting of wood and water gathering fruits for family use and thus contributing a lot to the income generation of the family as a whole yet women were put under house wifezation and thereby excluding women altogether from the purview of policy making. In fact the agricultural development system had not yet taken farm women population seriously in the main stream of its development processes. Therefore it is high time that this issue is discussed and deliberated at the national and regional levels in order to sensitize people about its potentiality prospects and obstacles. The present book will provide information on various aspects of involvement of women in different on farm and off farm activities decision making economic contribution and drudgery undertaken by them. It is imperative for the planners and policy makers to have a composite index reflecting the extent of gender based inequality in wages in the society in order to make effective policies and programmes addressing the issues involved properly. 176 pp.
Soil Resource Inventory and Management of Problematic Soils
P P Mahendran; P Saravana Pandian; P Balasubramaniam and A Saravanan
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Hardbound. Condizione: As New. New. Contents 1. Introduction. 2. Soil resource evaluation. 3. Remote sensing. 4. Soil classification. 5. Soil productivity constraints. 6. Assessment of irrigation water quality. References. The book Soil Resource Inventory and Management of Problematic Soils cover almost all the significant aspec…ts in six different chapters. One of the primary objectives of this book is to provide comprehensive information on methods of land evaluation and problem soils. This book has been prepared based on undergraduate course of Soil Science Syllabi of Agricultural Universities of India. It covers different types and methods of soil resource inventory classification based on soil taxonomy and land evaluation methods for scientific land use planning. An attempt has been made to include remote sensing for inventorying mapping of soils and its applications in agriculture. The chapter 5 defines the characteristics of physical and chemical oriented soil problem and remedial measures to regain the quality of soil back to its original or normal productivity form. The concentration and composition of dissolved constituents in a water determine its quality for irrigation purpose. The last chapter 6 forms an important supplement to evaluate the quality of irrigation water for agriculture based on various criteria. This textbook will be useful not only to the undergraduate students but also to the Scientists of Agricultural Universities. 184 pp.
Sustainable Agriculture : Status and Prospects
P N Kalla; Anita Singh; S S Pareek; Shanti K Sharma and Hanuman Ram
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Hardbound. Condizione: As New. New. Contents Preface. About the book. About the authors. 1. Sustainable agriculture vision 2025/A.K. Dahama. 2. Strategies for sustainable crop production/B.L. Sharma. 3. Agronomic practices for sustainable crop production in dry land areas/B.L. Sharma. 4. Integrated pest management for sustainabl…e agriculture/R.K. Joshi. 5. Role of organic farming in sustainable agriculture/R.N. Goshwami. 6. Visual communication/A.R. Singh. 7. Role of livestock in sustainable agriculture/R.N. Kachhawa. 8. Measures to be adopted for making dairy economically sustainable/P.K. Pareek. 9. Sustainable swine production/O.P. Mathur. 10. The agriculture crisis/J.S. Shekhawat. 11. The concept of integrated disease management in mustard crop/Asha Shivpuri. 12. Horticulture intervention to reduce vitamin A deficiency among preschool children/Pooja Talikothi. 13. Sustainability in agriculture new dimensions/Anil Kumar. 14. Role of rural women in environment conservation for sustainable agriculture/C. Dave. 15. Role of diet in health disease/Madhu Goyal. 16. Silvipasture system and sustainable agriculture/R.K. Bhimawat. 17. Integrated pest management concept and strategies for sustainable crop production to boost organic farming in Rajasthan/A. Noor. 18. Pulse based cropping system in sustainable agriculture/R.C. Sharma. 19. Role of KVK's in TOT for sustainable agriculture/Hanuman Prasad. 20. Future prospects and challenges in veterinary's animal science research/K.S. Deora. 21. Management of nematode diseases for sustainable agriculture/B.D. Yadav. 22. Feed and fodder resources availability and their nutritive value for Indian livestock/G.R. Purohit. 23. Livestock production in India and export potential/D.K. Chaudhary. 24. Transfer to technology for animal husbandry/M.S. Vashistha. 25. Sustainable agriculture/J.S. Shekhawat. Subject index. The present book on sustainable agriculture status and prospects is a collection of articles contributed by experts from the fields like agronomy horticulture entomology extension education home science veterinary and animal science and plant breeding. These were initially the specialized lectures by renowned resource persons which have been transformed and texturized to make an edited book on this important title. The book thus covers many faces of sustainable agriculture and would be useful to under graduate and post graduate students of agricultural sciences. 192 pp.
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Hardbound. Condizione: As New. New. Contents Preface. Health the essence of life. Guidelines for good health. I. Normal dietetics 1. Adulthood. 2. Pregnancy. 3. Lactation. 4. Infancy. 5. Childhood i. Preschool. ii. School age. 6. Adolescent. 7. Elderly. II. Physical fitness 8. Energy. 9. Physical fitness. 10. Exercise. 11. Aerob…ics. 12. Yoga. 13. Stress and its management. 14. Dieting too difficult to follow. III. Clinical dietetics 15. Weight management i. Obesity. ii. Underweight. 16. Diabetes. 17. Hypertension. 18. Heart diseases. 19. Diarrhoea. 20. Constipation. 21. Peptic ulcer. 22. Jaundice. 23. Febrile disorders i. Typhoid. ii. Tuberculosis. 24. Cancer. 25. Living well with HIV/AIDS. 26. Oral health. 27. Nutrition in other conditions i. Nutritional anemia. ii. Lactose intolerance. iii. Skin and hair care. iv. Post menopausal syndrome. v. Osteoporosis. IV. Contemporary issues of health concerns 28. Fat. 29. Dietary fibre. 30. Water. 31. Antioxidants and free redicals. 32. Immunonutrition. 33. Vegetarianism. 34. Dietary supplements. Appendices 1. Abbreviations. 2. Recommended dietary allowances for Indians. 3. Some nutrient rich foods. 4. Acceptable and unacceptable quality in fresh vegetables. 5. Acceptable and unacceptable quality in fresh fruits. 6. Indian names of commonly used food stuffs. 7. Working in kitchen a better way. 8. Cooking essentials. 9. Expected height and weight for age. 10. Nomogram for determining BMI. 11. Suggested readings. 12. Subject index. Glossary. Nutrition stands at the forefront of the most discussed about topics today. The health conscious people across all sections of the society are clamouring for new ideas and answers to their nutrition related queries. This book has been written with the objective of disseminating a comprehensive knowledge of nutrition among the masses. The novel approach of presentation in the form of dietary tips do's and don'ts foods to be avoided and included along with pictorial depiction make it a unique and creative publication. There is a myriad of books available at the disposal of the readers but this book will prove to be an asset to nutritionists health professionals housewives and the student community. 224 pp.
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Hardbound. Condizione: As New. New. This unique dictionary of Agri business management is an essential reference book for all students of agricultural science in pursuit of interview and examination success. It covers the whole range of terms related with agri business management and includes essential entries from such fields a…s agri input industries non food processing industries clinics information technology management agribusiness economics and policy finance marketing personnel and production processing and value addition market intelligence. Entries on many modern field industrial and laboratory techniques are also included. Bold headwords provide quick and easy access to over 2000 entries chosen and written on the expert advice from experienced advisory board. Each entry in the dictionary has been defined with the utmost accuracy completeness and easy readability to be readily accessible for students and professionals in agriculture. This dictionary achieves its purpose to give you an authoritative source to which you can turn with confidence for meaning and knowledge of the common specialized and latest terms which have been introduced with the recent developments in agri business management. It also includes a guide to the use of the dictionary. 216 pp.
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Hardbound. Condizione: As New. New. Contents Preface. About the book. 1. Introduction. 2. Guidelines for watershed development programme (GOI). 3. Methodologies in selection and surveys. 4. Soil and water conservation methods. 5. Watershed activities. 6. Hydrological studies. 7. Development of greenery. 8. Participation of peopl…e. 9. Status of biophysical and socio economic factors. 10. Epilogue. Bibliography. About the authors. Subject index. Government of India launched a watershed development programme during the year 1983 84 with an objective to develop natural resources viz. land water vegetation and productivity of crops in addition to improvement of standard of living of the people. Based on the experience gained during 1983 90 the Watershed Development Programme has been expanded further to cover larger areas. Government of India through its Ministries of Agriculture Rural Development forestry managed the Watershed Development Programme in India. Further it was allotted even to non governmental organizations under the policy of government and private partnership so as to execute the works more effectively. However NGOs concentrated on water resource development so as to improve the irrigated area for improving the livelihood security of rural people on watershed basis unlike government departments which concentrated on overall development of natural resources and agriculture production. There are number of books covering watershed development programmes written by many authors. Hence an attempt is made to cover all aspects of watershed so as to observe and judge the effectiveness and efficiency of the watersheds based on the development of natural resources agriculture and socio economic conditions. Thus many points are covered in this book. 200 pp.
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Hardbound. Condizione: As New. New. Contents Foreword. Preface. 1. Hypothalamus and hypophyseal control of reproduction/V.P. Vadodaria. 2. Recent advances in the physiology of oestrous cycle and endocrine aberrations during certain reproductive disorders in cattle/H.C. Pant. 3. Role of prolactin in female buffalo reproduction/Jh…amman Singh Arya and Motilal Madan. 4. Role of photoperiodicity in Buffalo reproduction/Jhamman Singh Arya and Motilal Madan. 5. Role of thyroid in production and reproduction in farm animals/V.P. Vadodaria. 6. Handling of radioisotopes and safety measures/Meera Vankatesh. 7. Principles and applications of radio inmunoassays in biology and medicine/Meera Venkatesh. 8. Increasing reproductive efficiency and productivity of farm livestock especially those owned by small holder farmers/H.C. Pant. 9. Management for efficient reproduction in bovines/K.S. Patel and M.M. Trivedi. 10. Role of climate on breeding efficiency of bovines/Ashok M. Patel K.N. Wadhwani and A.J. Pandya. 11. Improving reproduction of animals through nutrition/M.C. Desai and P.R. Pandya. 12. Role of micronutrients in augmenting animal reproduction/Subhash Parnerkar. 13. Feeding non conventional feeds with special reference to reproduction/M.B. Pande and P.R. Pandya. 14. Embryo transfer techniques in farm animals/Y.G. Dugwekar. 15. Superovulatory and Embryo transfer responses in buffaloes/R. Kasiraj. 16. Cryopreservation of Bovine Embryo/G.M. Siddiquee. 17. Recent advances in preservation of germplasm of domestic animals/H.J. Derashri. 18. Bovine reproduction problems an overview/S.B. Kodagali. 19. Management of infertility in dairy animals/F.S. Kavani. 20. Recent advances in diagnostic and therapeutic techniques of surgical disorders in farm animals/D.B. Patil. 21. Induction of parturition in ruminants/G.M. Siddiquee. 22. Clinical andrological examination of bulls Gujarat experiences/S.B. Kodagali. 23. Recent advances in goat reproduction (female aspects)/A.V. Patel and N.P. Sarvaiya. 24. Surgical embryo transfer in goats/Y.G. Dugwekar. 25. DNA techniques in animal reproduction/J.V. Solanki. 26. Cloning in animals/P.H. Vataliya. 27. Reverse micellie a potential tool for biocatalysis in water restricted non conventional environment/Datta Madamwar. 28. Application of Elisa in animal reproduction/A.V. Patel. Appendices 1. Radio immuno assay procedures/Y.G. Dugwekar and N.P. Sarvaiya. 2. Embryo transfer techniques non surgical for large animals (cattle/Buffalo)/Y.G. Dugwekar and N.P. Sarvaiya. 3. Surgical Embryo Transfer (ET) in goats procedure/Y.G. Dugwekar and N.P. Sarvaiya. 4. Cryo preservation of embryos/Y.G. Dugwekar and N.P. Sarvaiya. 5. Laboratory protocol for PCR/D.N. Rank. Subject index. Since the beginning of civilization the goal of domestication of animals (Animal Husbandry) has been to produce quality food to feed the ever growing human population. As the production directly depends on Reproduction optimum rate of reproduction in food animals assumes significance. However with the application of best animal husbandry practices including optimum feeding breeding and management the increase in the rate of reproduction that can be achieved is bound by the physiological limits. To cross this limit and to produce more and more to keep pace with the ever growing human population the application of bio technological tools in animal reproduction is the only solution. This attracted researchers and research grants to support animal reproduction research all over the world. The result is huge amount of information on animal reproduction being generated every day. The purpose of this book is to consolidate all this information and present it in a simple way for the benefit of the students teachers and researchers in the field of animal biotechnology. The book is based on the lectures delivered by eminent scientists in their respective fields in an ICAR sponsored winter school held at the reproductive biology research unit Gujarat Agricultural University Anand. Each topic has.
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Hardbound. Condizione: As New. New. Contents Foreword. Preface. About the book. About the authors. 1. Prologue. 2. Review of literature. 3. Shift of the paradigm from transfer of technology to technology socialisation. 4. Research methodology. 5. Setting of the study. 6. Results and discussion. 7. Case study. 8. Epilogue. Biblio…graphy. Subject index. The present process of technology transfer as followed in agriculture and allied sectors needs a hyphenation which could generate some conceptual inputs for designing out and alternative paradigm to overcome its profusely emitting limitations. In extension sciences right from sixties a good may volume of books have so fare come out to highlight the diffusion character of agricultural technology and in this academic cultivation a supply driven concept by and large has been followed. Researches and conceptualizations were scant to justify the other valuable responses to technology diffusion process like rejection discontinuance reinventions refinement's etc altogether could be termed as technological socialization process. This book the first of its kind in India brilliantly has landed on this novel area of technology socialization to recast the linear model of technology transfer concept. The output of the book would help the professional of medical sciences industrial applications agriculture and animal science professionals management personnel environmentalist and all kind of social science professionals including extension sciences. To the innovative researchers and academicians of social science pursuits this book has got tremendous heuristic value. The chapters of the book are well structured and sequence so that the readers can experienced a story telling effect. The book is the outcome of an arduous and relentless research work organized by the department of agricultural extension Bidhan Chandra Krishi Viswavidyalaya to fillip the much needed area of creating alternative paradigm to what we call TOT Model (Transfer of Technology Model) the model which already ha started eliciting syndrome of withering and depletion. 296 pp.
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Hardbound. Condizione: As New. New. Contents About the editors. Preface. Contributors. 1. Fish and shellfish diseases an overview. 2. Bacterial diseases of fish and their control. 3. Viruses and viral diseases of fish and shellfish. 4. Parasitic and fungal diseases of fish and their control. 5. Epizootic ulcerative syndrome (EUS…) of fish in India. 6. Defence mechanism in fish. 7. Defence mechanism in shellfish. 8. Major diseases of ornamental fishes and their control. 9. Fish hematology and its role in disease diagnosis. 10. Diagnostic procedures for fish diseases. 11. Collection preservation and processing of samples for viral disease diagnosis. 12. Serological techniques in diagnosis of microbial diseases of fish. 13. Biotechnological approaches in identification and characterization of fish and shellfish pathogens. 14. Disease diagnosis and control in fresh water prawn hatchery and grow out culture system. 15. Fish antibodies. 16. Monoclonal antibody. 17. Molecular biology tools for fish disease diagnosis. 18. Rapd PCR principle and its application in microbial genome studies. 19. Water and soil quality management of ponds with special reference to fish health. 20. Application of probiotics for health and disease resistance in aquaculture. 21. Immunostimulants in aquaculture. 22. Fish vaccines. 23. Electron microscopy in fish disease investigation. 24. Emerging health issues in finfish and scampi farming. 25. Role of nutrition in fish health. 26. Ecotoxicants and fish immune system. 27. Application of softwares in molecular genetics analysis. 28. Risk assessment in fisheries and aquaculture. 29. Further reading. 30. Subject index. Diseases are major constraints to the sustainable development of aquaculture industry. Many diseases affecting present day aquaculture is resultant of intensification of culture practices without the basic perception of intricate balance between host pathogen and environment. Many time disease outbreaks in fish and prawn are closely linked to environmental deterioration and stress associated with intensification of culture practices. Different stress factors such as inadequate physico chemical and microbial quality of culture water poor nutritional status and high stocking density can cause infection by opportunistic pathogens. Moreover unprecedented movement of aquaculture seed and brood stock between regions has made the intrinsic pathogen to activate and produce disease in host and other stressful conditions affecting the native fish stocks. The entitled book Disease Management in Freshwater Pisciculture spread over 28 chapters covers the complete picture on fish and prawn disease scenario in the country with particular reference to the latest developments made in the aquatic animal health management sector. The detail etiology clinical signs prophylaxis and treatment of diseases have been discussed in a simplified manner for easy understanding of researchers teachers trainers and students in the field. Since it is not possible to describe the disease in detail this book will guide to identify and manage the disease including some aspects of latest developments in fish disease research. A comprehensive approach has been made to cover all the progressive areas of health management starting from basic status of diseases towards various approaches to diagnose prevent and control disease conditions. Few chapters have also been incorporated to understand the immune system of fish and prawn and also how do they work. The recent approach to prevent or control fish or prawn diseases through immunostimulation has also been included. 288 pp.
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Hardbound. Condizione: As New. New. Contents Preface. 1. History of medicinal plants. 2. Introduction to meditional plants. 3. Importance and scope for cultivation of meditional plants in India. 4. Current trend of meditional plants. 5. Export of meditional plants. 6. Export of phytochemicals. 7. Description of important meditio…nal plants of India. 8. Brief description of some other meditional plant. 9. The potentially active compound of medicinal plants. 10. Buyer of medicinal plants. 11. Some important nurseries located in India. 12. Important seed processing companies of India. 13. Selected references. 14. Glossary. 15. Annexure 1. 16. Subject index. Medicinal Plants for Health and Wealth is a new and timely entry in the arena of medical science horticulture and Ayur Veda. This book provides fundamental information regarding medicinal plants and cure of many diseases. Valuable informations like description of the plants their chemical constituents part used and medicinal uses have been included in this book. The sketches of the described plants are given to help the readers to identify them correctly. This book is written in user friendly language. Hope the students of Botany Horticulture Ayurveda Pharmacy and medical science will find this handy reference of immense importance. 288 pp.
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Hardbound. Condizione: As New. New. Contents Preface. 1. Introduction. 2. Natural resources. 3. Biosphere. 4. Population ecology and community ecology. 5. Biodiversity. 6. Spheres of earth. 7. Environmental pollution. 8. Agricultural and industrial pollution. 9. Waste management and recycling. 10. Environmental impact assessment… and environmental protection. Glossary. Subject index. This book is designed to meet the needs of students who enroll for ecology and environmental science. A vast literature on this subject is available but this book is a single volume discussion covering all the aspects of ecology and environment. This book is a current and comprehensive yet not encyclopedic intended for an introductory audience. Much effort has taken to provide all possible information and the subject is discussed in multiple angles to cater the diverse interests of the reader. This book is divided into eleven chapters covering ecology ecosystem bio diversity spheres of earth environmental pollution wastes management environmental laws impact assessment environmental agencies and environmental organization. Needless to say this book would be highly useful to the under graduate and post graduate students of science subject. University faculty dealing with ecology and environmental pollution would find this book as an invaluable reference book. In fact this book is not only meant for students and teachers but also for the people who are very much concerned with the well being of our environment. The pictorial representations in this book are not just concerned with the related subject but provide extra information associated with particular subject in providing supplementary knowledge and hence increasing the knowledge by leaps and bounds. Though it is not possible to include the pictures for each and every terms associated with ecology and environment but effort has been made to include the pictures which are more relevant to the subject and will help in understanding the subject. The photos were carefully selected to add realism to the subject and to increase the interest of the reader. Since student use of the text was one of our primary concerns we made a concentrated effort to write a book that is highly usable to understand the basic and fundamental concepts of ecology and environment. To achieve this goal the book is written concisely and well illustrated. Important terms are printed in boldface type within the body of the text and a glossary is included at the end of the text for easy reference. 288 pp.
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Hardbound. Condizione: As New. New. Contents Preface. About the editors. About the book. I. Education instruction and instructional technology 1. Education concept psychological basis of teaching and learning. 2. Instructional technology for reinventing higher education system in India. 3. Instructional technology in distance le…arning. 4. Designing postgraduate courses in educational technology the need and strategy. 5. Evaluation of learning. II. Media technology in instruction 6. Writing for instructional media. 7. Basics of audio module production. 8. Radio as a teaching tool. 9. Script writing for instructional video. 10. Designing video based trainings. 11. Design and development of audio visual aids. 12. Principles of designing and layout for print media. III. Presentation and teaching approaches 13. Communication and presentation skills. 14. Micro teaching and team teaching. IV. Multi Media 15. Multi media. 16. Multi media input devices. 17. Multi media presentations using Power Point. 18. E learning. 19. E learning solutions/supporting tools. Subject index. Improving the quality of agricultural education and research is an area where the innovations and initiatives are required to be taken to make it more purposive directed and useful to the society. It should be remembered that knowledge is expanding and technologies are advancing very fast and the agricultural education has to acquire wings in this era of information and communication technologies. Specializations in various allied areas of agricultural science is integrating computers in every sphere of activity. To cope up with this unprecedented explosion of knowledge the agricultural scientists have to be equipped with this knowledge and skills as they are required to function efficiently and effectively in the changing agricultural scenario. Modernizing the methods of teaching and learning needs to be pursued vigorously. With the advent of computers entering into every sphere of educational activity research in the educational delivery should be focused on the effectiveness innovativeness and creativity. Teachers who play a pivotal role in the entire process should put in all their efforts for creative educational delivery systems. It is imperative to think that higher order concepts have to be given in the classroom instruction and concepts which are relatively easier need to be developed as the multimedia lesson modules. The role of teacher and learner in instructional process has also changed. Now emphasis is on learner centric education provided with unprecedented facilities for storing information and reviewing what has been learned. Positive reinforcement for students and teachers and stimulating interest in learning and teaching are being advocated. The commercialization of education represents critical challenges. The new technology environment in the information society is transforming the way knowledge is produced acquired experienced and transferred thereby triggering a cascading cycle of reinvention of education and its delivery mechanism. Edutainment and distance learning are among the information products and services that will develop most rapidly in the next few years. In changing scenario to meet the challenges the education sector must organize itself as a major technology costumer. For this teachers have to be skilled in instructional technology and ICT. They will have to learn different aspects of instructional technology. This book will serve as a practical guide for IT in agriculture and allied areas. 224 pp.
Extension Strategies for Promotion of Organic Farming
L V Hirevenkanagoudar; L Manjunath; J G Angadi; D M Chandargi and K A Jahagirdar
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Hardbound. Condizione: As New. New. Contents Preface. About the book. About the editors. Our contributors. 1. Policy issues in organic farming/S.A. Patil. 2. Human resources management concepts and approaches/L.V. Hirevenkanagoudar. 3. Global scenario of organic farming/Arun Balamatti. 4. Relevance of organic farming to Indian a…griculture/Arun Balamatti. 5. Organic farming concept components and practices/C.J. Itnal. 6. Principles and practices of organic farming/H.B. Babalad. 7. Cropping systems for organic farming/S.M. Hiremath. 8. Role of microorganisms (biofertilizers) in organic farming/J.H. Kulkarni. 9. Vermi technology/R.S. Giraddi. 10. Solid waste management/Alison Ronson and S.G. Patil. 11. Environmental aspects of fertilizer use/B. Basavaraj. 12. Research advances in organic farming/S. Lingappa V.V. Angadi and H.B. Babalad. 13. Strategic management concepts and approaches/L.V. Hirevenkanagoudar. 14. Concept of human resource development and its importance in organisation/V. Veerbhadraiah. 15. Human resource development in the new economic environment/A.H. Chachadi. 16. Effective communication for human resource development/H.S. Hanumantappa. 17. Empowerment of rural women and organic farming/V. Veerbhadraiah. 18. Contemporary challenges in organic farming/D.M. Chandargi. 19. Extension strategies for diffusion of organic farming/S.K. Meti. 20. Role of participatory rural appraisal for promotion/H.S. Hanumanathappa and K.A. Jahagirdar. 21. Farmers Field School (FFS)/R.A. Budihal. 22. Participatory technology development in organic farming/J.G. Angadi. 23. Multimedia appropriate tool for promotion of organic farming/K.A. Jahagirdar. 24. Team building concept and approaches/S.V. Panchamukti. 25. Leadership in promotion of organic farming/S.V. Panchamukti. 26. Role of creativity and decision making in promoting organic farming/L. Manjunath L.V. Hirevenkanagoudar K.K. Shashidhara and V.M. Birajdar. 27. Group dynamics an effective tool for promotion/L. Manjunath L.V. Hirevenkanagoudar K.K. Shashidhara and V.M. Birajdar. 28. Training need assessment in organic farming/S.N. Hanchinal. 29. Use of farm magazine for promotion of organic farming/K.V. Natikar. 30. Source of involvement and job satisfaction/V.S. Yadav. 31. Work motivation/G.V. Yenagi. 32. Entrepreneurial competencies/S.R. Ganga. 33. Use of organic practices in enhancing crop productivity experiences of CBTMCP/S.S. Dolli. 34. Role of NGO in organic farming/V.G. Tigari. 35. Net working and organic farming/Suresh S. Patil. 36. Market intelligence for promotion of organic products/M.S. Subash. 37. Organic farming/S.B. Hosmani. 38. Nutritional value of organic foods/Rama K. Naik. 39. Value addition to organic products/Nirmala Yenagi. 40. SREP approach for promoting organic farming/A. Bheemappa. Subject index. The quality of food is a matter of concern as the modern technology in crop production with the use of pesticides and mineral fertilizers in agriculture has resulted in residues. The standard analytical techniques are being developed rapidly so that more and more residues are detected. Thus the modern agriculture is posing a global challenge for achieving sustainable development and clean environment. In fact consumers are increasingly demanding environment friendly and healthy foods. India is developing organic farming as an approach for sustainable agriculture taking into consideration both environmental concerns and the growing global organic produce market. The sustainable agriculture including organic farming is yet to take center stage in agriculture production in India despite agricultural in India despite agricultural policies waxing eloquent on promoting sustainable farming practices. Thus it is high time for agricultural extension to play its significant role in creating awareness on various alternatives in farming for sustainable development also in building motivated human resource to promote organic farming and to have strong institutional arrangements. This book covers important topics.
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Hardbound. Condizione: As New. New. Contents Preface. 1. Classification of spices. 2. Area and production of spices. 3. Export of Indian spices. 4. Biotechnology in spices. 5. Chilli. 6. Coriander. 7. Cuminum. 8. Black cumin. 9. Garlic. 10. Fenugreek. 11. Fennel. 12. Turmeric. 13. Black pepper. 14. Ginger. 15. Clove. 16. Celery.… 17. Curry leaf. 18. Cinnamon. 19. Nutmeg. 20. Cardamom. Annexure. References. The association of spices and mankind is prehistoric and multifarious. They were used as curatives body toners preservatives contraception food additives flavoring and colouring agents cosmetics and so on. Spices are the most fascinating vegetation holding a significant position in human life. This mouth watering ingredient is an essential component of human food. The world had identified India as the Land of Spices which is the largest producer and exporter of spices. India is the biggest producer of black pepper the King of Spices and Cardamom the Queen of Spices. Thus it may not be out of place to designate India the capital of Spice Kingdom. Despite these facts we can not afford to become complacent. The spice world market is becoming tough due to challenges thrown by many other countries. Some of the threats are concerning high production quality production economical means of value addition etc. This necessaciates concerted efforts to sustain supremacy of India in spice production and export. The author has felt a great necessity of composite information on cultivation and post harvest management of spices which provoked him to write a book exclusively on spices assimilating the existing facts in simple language which it is hoped will swing back India in the international trade of spices. This book will definitely fulfill the cherished dream of aspirants like students researchers farmers and the entrepreneurs having interest in spices. 240 pp.
Reproductive Disorders of Livestock : Prevention and Management
Suresh S Honnappagol; M K Tandle; S D Sonwane and R G Bijurkar
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Hardbound. Condizione: As New. New. Contents Message/S.A. Patel and R.N. Sreenivas Gowda. Preface/S.S. Honnappagol. I. Pregnancy physiology and parturition 1. Obstetrical anatomy of domestic animals/V. Ramkrishna. 2. Endocrinology of pregnancy Parturition and induction of parturition/K. Krishna Swamy. 3. Management of neonatal d…iseases/N.A. Patil. II. Prepartum reproductive disorder 4. Embryonic losses and their management/M. Devaraj. 5. Fetal aberrations/A. Murugeppa. 6. Prepartum birth canal anomalies/R.G. Bijurkar. III. Periparturient reproductive disorders 7. Obstetrical procedures of livestock/N.M. Markandeya. 8. Dystocia and its management in cows and buffaloes/K. Venugopal Naidu. 9. Dystocia and its management in sheep goat dog and swine/P. Mohan. IV. Post Partum reproductive disorders 10. Retention of after birth and its management/M.K. Tandle. 11. Pharmacological basis of selection of antimicrobial agents in uterine infection/N. Prakash. 12. Management of inflammatory process of uterus/S.D. Sonwane. 13. Injuries of female reproductive tract/S.M. Usturge. 14. Periparturient of diseases of dairy animals leading to recumbency/Vivek R. Kasaralikar. V. Prevention of abortion 15. An overview on prevention of abortion in bovines and equines/N.A. Patil. 16. An overview on prevention of ovine caprine and porcine abortions/K. Ganesh Udupa. VI. Fertility augmentation and reproductive tract surgeries 17. Hormonal approaches for improvement of post partum period/S.S. Honnappagol. 18. Immunological approaches for augmentation of fertility/Y. Hari Babu. 19. Nutritional management of pre and post partum dairy animals/S. Mallikarjunappa. 20. Obstetrical anaesthesia and treatment of shock in animal/Dilipkumar. 21. Surgical procedures to treat dystocia/B.V. Shivaprakash. 22. Subject index. The present work a result of extensive research done by the authors and other research workers and recognizes the need for management and prevention of pre and post partum Reproductive Disorders of Livestock. This compendium consists of lectures delivered by the experts during the ICAR sponsored winter school conducted by the Department of Animal Reproduction Gynaecology and Obstetrics Veterinary College KVAFSU Nandinagar Bidar 585 401 from 1 10 2004 to 21 10 2005. The book is primarily meant to be a compendium for veterinarians students research scientists and teachers of veterinary science. 320 pp.
