Ryland peters small ltd (Oltre 12.000 risultati)

Hardback. Condizione: Good. Who doesn't love meatballs? They are the mouth-watering dish with endless incarnations around the world. This ultimate collection honours them all, from classically meaty to fish and vegetarian variations, fancy and teeny tiny to giant and rustic. Who doesn't love meatballs? They are the mouth-watering dish with endless incarnations around the world. This ultimate collection honours them all, from classically meaty to fish and vegetarian variations, fancy and teeny tiny to giant and rustic. They are the comforting meal so well-loved that each country has their own speciality and each family has a favorite recipe, often handed down through generations, whether an Italian Nona who made the best polpette or a Spanish Abuela who possessed the secret recipe for outstanding albondigas. Choose them broiled, fried, baked, braised, or steamed, they are always supremely tasty, and, luckily for cooks, nearly impossible to get wrong! 101 Meatballs includes traditional favorites from around the world, organized into Beef, Pork, Lamb, Poultry, Fish, and Vegetable. Indeed, the word "meatball" is an ever-evolving concept. The defining feature need not be the nature of the "meat", but the way that a creative blend of spices and herbs can be combined and rolled together to create a perfectly textured mouthful bursting with flavor. This book certainly takes things one step further than bog-standard balls. Try the Crispy Duck Bon Bon, the Christmas Turkey Meatball or the Paleo Sweet Potato Kale Ball. The mother of versatile eke-out foods, meatballs can be plumped and improved with breadcrumbs, minced onion, eggs, cheese and many other components to make a little bit go a long way. No matter which side dish you happen to fancy, you can guarantee there will be a ball to suit it. Be it a packet of spaghetti and a spicy tomato sauce, mash and copious amounts of gravy, or a fresh and aromatic oriental soup. However you take your meatballs, you'll find the perfect recipe here.…

Hardback. Condizione: Good. A simple but insightful guide to finding contentment and creating a happy life.

Hardback. Condizione: Very Good. A simple but insightful guide to finding contentment and creating a happy life.

Hardback. Condizione: Very Good. Salt now goes far beyond basic table fare, with intriguing varieties popping up from all parts of the world (Wall Street Journal, December 2015). Its primary role is to accentuate and enhance other ingredients in a dish. ValerieAikman-Smith presents recipes that use gourmet salts to amplify the flavour profiles of dishes made athome.…

Hardback. Condizione: Good. If youve ever been to a restaurant with friends and ordered a few starters or a large platter to share, youll know how sociable and appealing it is to be able to try several dishes at once.

Paperback. Condizione: Very Good. Offers a fantastic range of recipes for classic and contemporary cocktails, as well as expert practical advice on the best equipment and glasses.

Hardback. Condizione: Very Good. Hunker down on the sofa for your next box-set binge with a themed bite, to eat or a drink to sip from snacks and burgers to sticky cakes and strong cocktails, a fun foodie treat is within easy reach.

Hardback. Condizione: Good. Over 30 mouthwatering recipes that pimp up the humble potato, parsnip, pumpkin and celeriac into the ultimate comfort food. Fries have well and truly evolved from a sometimes soggy side to the star of the show - the ultimate comfort food. And it's not just potatoes that have had a makeover. Parsnip, Celeriac and Eggplant have got in on the action too, and sometimes you can't beat a bit of beet. From large or small, fat or thin, skin-on or skin-off and with delicious dips to match, you'll discover your new favorite fries and dip combination. This book will take you on a journey from the classic Skinny Fries and Chunky Steak Fries that bring back childhood memories, through to the deliciously smoky Paprika-dusted Potato Wedges and Sensational Sweet Potato Fries, before taking you to the artisan heights of Pumpkin and Seasoned Parmesan Fries with Panko Breadcrumbs and Kimchi Fries with Pickles. If you like your fries fully loaded or downright dirty, then why not delve into the Fully Loaded chapter, where you'll find Melting Mozzarella, Tomato and Pepperoni Fries and Nacho Fries with Refried Beans, Guacamole and Sour Cream. With over 30 deliciously creative recipes, this book caters for everyone, and you'll see that feel-good food has never felt so good.…

Hardback. Condizione: Good. This illustrated guide is packed with hilarious advice, making it a must have for any festival virgin looking to experience a weekend you'll never forget. This illustrated guide is packed with hilarious advice, making it a must have for any festival virgin looking to experience a weekend you'll never forget. Every year when summer rolls around, millions of us sacrifice the joys of a comfortable bed and warm running water in favor of a weekend of debauchery in a field in the middle of nowhere. Whether you're planning a weekend hobnobbing with the A-listers at Coachella, trading goods in the desert at Burning Man, raving through the night at one of Croatia's beachside parties, or seeing the biggest bands in the world at Glastonbury, the pull of a music festival is undeniable, but it can all be a bit daunting. No doubt you will have heard stories of monsoon rain reducing the festival site to a giant mud bath, or stumbling home after 24-hours non-stop raving and finding an inebriated stranger sleeping in your tent, but how do you cope with these situations? Whether it's getting a ticket (often considerably harder than it sounds) or picking the perfect spot to pitch a tent, Festivals: A Survival Guide will talk you through everything you need to know about a weekend of music, mates, and mayhem. Providing insider tips gained from years of festival going, learn what to do when you lose all your friends and why it's never a good idea to put together a strict timetable of bands you want to see. Then there's information on the festival characters to befriend and the ones to avoid--nobody likes to be woken at 6.30am by a group of hippies starting up an impromptu drum circle outside your tent. The practical advice offered also includes how to plan your day, use social media to discover where the secret gigs are, fool-proof ways to smuggle booze past security guards, and why only an idiot would wear a playsuit when having to use a festival toilet.…

Hardback. Condizione: Good. Hunker down on the sofa for your next box-set binge with a themed bite, to eat or a drink to sip from snacks and burgers to sticky cakes and strong cocktails, a fun foodie treat is within easy reach.

Hardback. Condizione: Good. A collection of super-flexible recipes that encourage confident, intuitive cooking, minimise food waste and show how you can create delicious home-cooked food day-to-day.

Hardback. Condizione: Good. Unravel the history, sample the flavours and experience the amazing versatility of the world's favourite brew and all itshealth-giving properties.

Hardback. Condizione: Good. Less of a rigid regime, and more of an organic attempt to eat a mainly vegetarian diet, The Flexitarian Cookbookfeatures delicious plant-centric recipes, with options for incorporating meat or fish as needed.

Hardback. Condizione: Good.

Hardback. Condizione: Good. Extend your cocktail repertoire with 30tantalizingclassic and contemporary martini recipes.

Hardback. Condizione: Very Good. Less of a rigid regime, and more of an organic attempt to eat a mainly vegetarian diet, The Flexitarian Cookbookfeatures delicious plant-centric recipes, with options for incorporating meat or fish as needed.

Hardback. Condizione: Fair. Revolutionize your roasts with this sumptuous selection of contemporary roast dinner recipes, with ideas for meat, fish, and inspired veggie centerpieces plus rib-sticking desserts and thirst-quenching cocktails. Revolutionize your roasts with this sumptuous selection of contemporary roast dinner recipes, with ideas for meat, fish, and inspired veggie centerpieces plus rib-sticking desserts and thirst-quenching cocktails. The eternally popular traditional roast is adored by many, they are comforting, delicious, and great for feeding a crowd. With essential tips on timings, the art of meat and heat, cuts of meat, and how to make vegetables the main event, this book will ensure you cook the perfect roast every time. The classic versions have endless possibility for variation--try Smokey Rosemary Lamb Neck Fillet with herby grain bowl and charred tomato yogurt dressing or Whole Baked Cauliflower with Chimichurri sauce served with Broad Bean and Pistachio Farro. Your Sunday roast will never be dull again.…

Hardback. Condizione: Good.

Hardback. Condizione: Very Good.

Hardback. Condizione: Good.

Hardback. Condizione: Good. Channel the ways of the no drama llama, the ultimate guru when it comes to leading a simplified lifestyle.

Paperback. Condizione: Very Good. From timeless classics to cool and current, you'll find cocktails for every season and mood.

Hardback. Condizione: Good. Perfect for the comfort food season, this book features over 65 decadent recipes oozing with melted cheesey goodness.

Hardback. Condizione: Good. A collection of recipes for the worlds suavest classic cocktails, inspired by the debonair persona and personal choicesof Mr 007 himself.

Hardback. Condizione: Very Good. Timothy Leese discusses colourful perennials suitable for a wide range of different garden conditions, such as dry borders, boggy ground, and sun or shade loving plants. Further chapters suggest invaluable ground-covering and foliage plants.'.

Hardback. Condizione: Good. Coffee cakes are intended to be eaten alongside coffee at breakfast or during a coffee break but they do not necessarily contain coffee. Coffee cakes and pastries are often flavoured with chocolate, cinnamon or other spices, seeds, nuts and fruits--the perfect complement to your hot beverage. Choose from crunchy cookies, fruity pastries, moist muffins, rich brownies, creamy cheesecakes, sugar-dusted donuts and more. Chapters include Cookies & Biscotti; Brownies, Bars & Slices; Donuts; Buns & Rolls; Pastries, Tarts, & Cheesecakes; not forgetting the all important Muffins & Cakes. Your cup of coffee need never be unaccompanied again.…

Hardback. Condizione: Good. A collection of 40 delicious cocktail recipes featuring the Italian sparkling wine that has taken social drinking by storm Prosecco.

Hardback. Condizione: Good. So, you like to start your lazy weekend with a stack of pancakes, dripping with maple syrup and topped with crisp, smoky bacon.

Paperback. Condizione: Good. Lisa Potter-Dixons Easy on the Eyes: The Pocket Book of Beauty has all the make-up know-how you need to take you from desk to dancefloor.

Hardback. Condizione: Good. A comprehensive make-up manual that details all aspects of make-up application, solutions to common problems, as well as tips and tricks for perfecting your look every time.