Isbn: 9780026067904 - the pleasures of italian cooking (13 risultati)

Condizione: acceptable. USED book in ACCEPTABLE condition. Cover and pages are in tact but may show creases, tears, water damage, handwriting, underlining, or highlighting. May be missing dust jacket. Supplemental items such as access codes and CDs not guaranteed.

Hardcover. Condizione: Fair. First Edition. With dust jacket. The item might be beaten up but readable. May contain markings or highlighting, as well as stains, bent corners, or any other major defect, but the text is not obscured in any way.

Condizione: Good. Pages intact with minimal writing/highlighting. The binding may be loose and creased. Dust jackets/supplements are not included. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good.

Condizione: Good. Pages intact with minimal writing/highlighting. The binding may be loose and creased. Dust jackets/supplements are not included. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good.

Condizione: Acceptable. Missing dust jacket. Meets the acceptable condition guidelines. Has wear. Five star seller - Buy with confidence.

Condizione: very_good. Book is in very good condition and may include minimal underlining highlighting. The book can also include "From the library of" labels. May not contain miscellaneous items toys, dvds, etc. . We offer 100% money back guarantee and 24 7 customer service.

Condizione: Good. Good condition. Good dust jacket. Book Club edition. (cookbook, cooking, recipes) A copy that has been read but remains intact. May contain markings such as bookplates, stamps, limited notes and highlighting, or a few light stains.

Hardcover. Condizione: Very Good. Condizione sovraccoperta: Good. First Edition. 1st printing. Full green cloth binding. Prior owner's typed inventory label on front flyleaf, otherwise unmarked. Some pale spotting to upper page edges. 239pp. Unclipped jacket is good only, moferately rubbed and worn, with sunned spine and soiling. In a protective mylar cover. Size: 8vo - 8" - 9" Tall. …

Hardcover. Condizione: Very Good. Condizione sovraccoperta: Fair. Book Club Edition. In Very Good Used Condition. May Have Minor Shelf Wear To Dust Jacket. - For More Information On Condition. Please View All Images. ~ Vintage 1962 - Book Club Edition - 239 Pages Classic 1962 cookbook by the celebrated chef and restaurateur Romeo Salta. The book is lauded for its collection of authentic Northern Italian recipes and is considered a valuable resource for home cooks seeking genuine Italian flavours.…

Hardcover. Condizione: Very Good. 1st Edition. VG+ hardcover in VG- dust jacket. New York: MacMillan, 1962. Classic Northern Italian cookbook from restauranteur Romeo Salta, who opened "Chianti" in Hollywood in 1933; then "Mercurio" in Manhattan in 1953. NO markings on crisp pages; square, tight binding; dust jacket has some chipping to edges (now protected in mylar). Can send photos upon request. Ships fast with tracking.…

Erosion des bords de la jaquette, tràs propre. Langue anglaise.

hardcover. Condizione: New. In shrink wrap. Looks like an interesting title.

hardcover. Condizione: As New.