Isbn: 9780091950187 - angela's kitchen: 200 quick and easy recipes (21 risultati)

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  • Lingua: Inglese

    Editore: Random House, 2011

    009195018X / 9780091950187

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    Paperback. Condizione: Fine.

  • Lingua: Inglese

    Editore: Ebury Publishing, United Kingdom, London, 2011

    009195018X / 9780091950187

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    Da: WorldofBooks, Goring-By-Sea, WS, Regno UnitoWorldofBooks

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    Paperback. Condizione: Very Good. The perfect family cookbook that all levels of cook can enjoy, Angela's Kitchen by Michelin-starred chef Angela Hartnett brings her informal, grounded style of cooking into our own kitchen. Drawing inspiration from her childhood experiences of accessible home cooking with her Italian grandmother, she mixes Mediterranean influences with European to create over 200 mouth-watering recipes that are straightforward, quick and easy to make.'Michelin-starred chef Angela Hartnett's book is full of midweek inspiration' ? Sainsbury's Magazine'Really inventive' -- ***** Reader review'Great, versatile book!' -- ***** Reader review'Easy to follow and great tasting recipes' -- ***** Reader review'A must-have for any keen home cook' -- ***** Reader review'Informative and inspirational' -- ***** Reader review'Great addition to the kitchen bookshelf' -- ***** Reader review****************************************************************************************Whether you want to cook a simple lunch or an after-work supper, Angela has a delicious recipe to satisfy your needs.If you just want a snack or starter you can try a Lamb Broth with Mint, or Goat's Curd and Lentil Salad. For main meals there are fresh twists on classic home dishes, such as Beef Stew with Butternut Squash and Red Onions - and some traditional Italian recipes including Sausage Rigatoni and Fennel. Those with a sweet tooth can indulge in Ginger and Passion Fruit Trifle or Chocolate Pecan Tart.With mouth-watering photography, Angela's Kitchen is, simply put, an indispensable addition to any home cooking enthusiast's shelves.[Previously published as A Taste of Home]. The book has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged.…

  • Lingua: Inglese

    Editore: Ebury Press, 2011

    009195018X / 9780091950187

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    Da: Paisleyhaze Books, New Hartford, CT, U.S.A.Paisleyhaze Books

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    Hardcover. Condizione: New. NEW: Ebury Press pictorial hardcover, 3rd printing, cover price £26; No remainder marks or "shelf wear" (NEW). We will bubble wrap the book and ship it in a New BOX- Not a plastic bag like the zombie sellers.

  • Lingua: Inglese

    Editore: Ebury Publishing, 2011

    009195018X / 9780091950187

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    HRD. Condizione: New. New Book. Shipped from UK. Established seller since 2000.

  • Lingua: Inglese

    Editore: Ebury Press, 2011

    009195018X / 9780091950187

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    Da: Chiron Media, Wallingford, Regno UnitoChiron Media

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    hardcover. Condizione: New. Brand new book, sourced directly from publisher. Dispatch time is 24-48 hours from our warehouse. Book will be sent in robust, secure packaging to ensure it reaches you securely.

  • Lingua: Inglese

    Editore: Ebury Press, 2011

    009195018X / 9780091950187

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    Da: Kennys Bookshop and Art Galleries Ltd., Galway, GY, IrlandaKennys Bookshop and Art Galleries Ltd.

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    Condizione: New. 2011. Hardcover. Drawing inspiration from her childhood experiences of accessible home cooking with her Italian grandmother, the author mixes Mediterranean influences with European to create delectable recipes that are straightforward, quick and easy to make. Num Pages: 288 pages. BIC Classification: WB. Category: (G) General (US: Trade). Dimension: 252 x 195 x 28. Weight in Grams: 1028. . . . . . …

  • Lingua: Inglese

    Editore: Ebury Publishing, GB, 2011

    009195018X / 9780091950187

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    Hardback. Condizione: New. The perfect family cookbook that all levels of cook can enjoy, Angela's Kitchen by Michelin-starred chef Angela Hartnett brings her informal, grounded style of cooking into our own kitchen. Drawing inspiration from her childhood experiences of accessible home cooking with her Italian grandmother, she mixes Mediterranean influences with European to create over 200 mouth-watering recipes that are straightforward, quick and easy to make.'Michelin-starred chef Angela Hartnett's book is full of midweek inspiration' ? Sainsbury's Magazine'Really inventive' -- ***** Reader review'Great, versatile book!' -- ***** Reader review'Easy to follow and great tasting recipes' -- ***** Reader review'A must-have for any keen home cook' -- ***** Reader review'Informative and inspirational' -- ***** Reader review'Great addition to the kitchen bookshelf' -- ***** Reader review****************************************************************************************Whether you want to cook a simple lunch or an after-work supper, Angela has a delicious recipe to satisfy your needs.If you just want a snack or starter you can try a Lamb Broth with Mint, or Goat's Curd and Lentil Salad. For main meals there are fresh twists on classic home dishes, such as Beef Stew with Butternut Squash and Red Onions - and some traditional Italian recipes including Sausage Rigatoni and Fennel. Those with a sweet tooth can indulge in Ginger and Passion Fruit Trifle or Chocolate Pecan Tart.With mouth-watering photography, Angela's Kitchen is, simply put, an indispensable addition to any home cooking enthusiast's shelves.[Previously published as A Taste of Home].…

  • Lingua: Inglese

    Editore: Ebury Press, 2011

    009195018X / 9780091950187

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    Da: Kennys Bookstore, Olney, MD, U.S.A.Kennys Bookstore

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    Condizione: New. 2011. Hardcover. Drawing inspiration from her childhood experiences of accessible home cooking with her Italian grandmother, the author mixes Mediterranean influences with European to create delectable recipes that are straightforward, quick and easy to make. Num Pages: 288 pages. BIC Classification: WB. Category: (G) General (US: Trade). Dimension: 252 x 195 x 28. Weight in Grams: 1028. . . . . . Books ship from the US and Ireland. …

  • Lingua: Inglese

    Editore: Ebury Publishing, London, 2011

    009195018X / 9780091950187

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    Hardcover. Condizione: new. Hardcover. The perfect family cookbook that all levels of cook can enjoy, Angela's Kitchen by Michelin-starred chef Angela Hartnett brings her informal, grounded style of cooking into our own kitchen. Drawing inspiration from her childhood experiences of accessible home cooking with her Italian grandmother, she mixes Mediterranean influences with European to create over 200 mouth-watering recipes that are straightforward, quick and easy to make.'Michelin-starred chef Angela Hartnett's book is full of midweek inspiration' ? Sainsbury's Magazine'Really inventive' -- ***** Reader review'Great, versatile book!' -- ***** Reader review'Easy to follow and great tasting recipes' -- ***** Reader review'A must-have for any keen home cook' -- ***** Reader review'Informative and inspirational' -- ***** Reader review'Great addition to the kitchen bookshelf' -- ***** Reader review****************************************************************************************Whether you want to cook a simple lunch or an after-work supper, Angela has a delicious recipe to satisfy your needs.If you just want a snack or starter you can try a Lamb Broth with Mint, or Goat's Curd and Lentil Salad. For main meals there are fresh twists on classic home dishes, such as Beef Stew with Butternut Squash and Red Onions - and some traditional Italian recipes including Sausage Rigatoni and Fennel. Those with a sweet tooth can indulge in Ginger and Passion Fruit Trifle or Chocolate Pecan Tart.With mouth-watering photography, Angela's Kitchen is, simply put, an indispensable addition to any home cooking enthusiast's shelves.[Previously published as A Taste of Home] Drawing inspiration from her childhood experiences of accessible home cooking with her Italian grandmother, the author mixes Mediterranean influences with European to create delectable recipes that are straightforward, quick and easy to make. Shipping may be from multiple locations in the US or from the UK, depending on stock availability.…

  • Lingua: Inglese

    Editore: Random House, 2011

    009195018X / 9780091950187

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    Da: GreatBookPricesUK, Woodford Green, Regno UnitoGreatBookPricesUK

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    Condizione: New.

  • Lingua: Inglese

    Editore: Random House, 2011

    009195018X / 9780091950187

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    Condizione: As New. Unread book in perfect condition.

  • Lingua: Inglese

    Editore: Random House, 2011

    009195018X / 9780091950187

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    Condizione: New. In English.

  • Lingua: Inglese

    Editore: Ebury, 2011

    009195018X / 9780091950187

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    Da: Revaluation Books, Exeter, Regno UnitoRevaluation Books

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    Hardcover. Condizione: Brand New. 288 pages. 9.96x7.72x1.10 inches. In Stock.

  • Lingua: Inglese

    Editore: Ebury Publishing, 2011

    009195018X / 9780091950187

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    Hardback. Condizione: New. New copy - Usually dispatched within 3 working days.

  • Lingua: Inglese

    Editore: Random House, 2011

    009195018X / 9780091950187

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  • Lingua: Inglese

    Editore: Ebury Publishing Jul 2011, 2011

    009195018X / 9780091950187

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    Buch. Condizione: Neu. Neuware - The perfect family cookbook that all levels of cook can enjoy, Angela's Kitchen by Michelin-starred chef Angela Hartnett brings her informal, grounded style of cooking into our own kitchen. Drawing inspiration from her childhood experiences of accessible home cooking with her Italian grandmother, she mixes Mediterranean influences with European to create over 200 mouth-watering recipes that are straightforward, quick and easy to make.'Michelin-starred chef Angela Hartnett's book is full of midweek inspiration' Sainsbury's Magazine'Really inventive' -- \*\*\*\*\* Reader review'Great, versatile book!' -- \*\*\*\*\* Reader review'Easy to follow and great tasting recipes' -- \*\*\*\*\* Reader review'A must-have for any keen home cook' -- \*\*\*\*\* Reader review'Informative and inspirational' -- \*\*\*\*\* Reader review'Great addition to the kitchen bookshelf' -- \*\*\*\*\* Reader review\*\*\*\*\*\*\*\*\*\*\*\*\*\*\*\*\*\*\*\*\*\*\*\*\*\*\*\*\*\*\*\*\*\*\*\*\*\*\*\*\*\*\*\*\*\*\*\*\*\*\*\*\*\*\*\*\*\*\*\*\*\*\*\*\*\*\*\*\*\*\*\*\*\*\*\*\*\*\*\*\*\*\*\*\*\*\*\*Whether you want to cook a simple lunch or an after-work supper, Angela has a delicious recipe to satisfy your needs.If you just want a snack or starter you can try a Lamb Broth with Mint, or Goat's Curd and Lentil Salad. For main meals there are fresh twists on classic home dishes, such as Beef Stew with Butternut Squash and Red Onions - and some traditional Italian recipes including Sausage Rigatoni and Fennel. Those with a sweet tooth can indulge in Ginger and Passion Fruit Trifle or Chocolate Pecan Tart.With mouth-watering photography, Angela's Kitchen is, simply put, an indispensable addition to any home cooking enthusiast's shelves.[Previously published as A Taste of Home].…

  • Lingua: Inglese

    Editore: Ebury Publishing, London, 2011

    009195018X / 9780091950187

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    Hardcover. Condizione: new. Hardcover. The perfect family cookbook that all levels of cook can enjoy, Angela's Kitchen by Michelin-starred chef Angela Hartnett brings her informal, grounded style of cooking into our own kitchen. Drawing inspiration from her childhood experiences of accessible home cooking with her Italian grandmother, she mixes Mediterranean influences with European to create over 200 mouth-watering recipes that are straightforward, quick and easy to make.'Michelin-starred chef Angela Hartnett's book is full of midweek inspiration' ? Sainsbury's Magazine'Really inventive' -- ***** Reader review'Great, versatile book!' -- ***** Reader review'Easy to follow and great tasting recipes' -- ***** Reader review'A must-have for any keen home cook' -- ***** Reader review'Informative and inspirational' -- ***** Reader review'Great addition to the kitchen bookshelf' -- ***** Reader review****************************************************************************************Whether you want to cook a simple lunch or an after-work supper, Angela has a delicious recipe to satisfy your needs.If you just want a snack or starter you can try a Lamb Broth with Mint, or Goat's Curd and Lentil Salad. For main meals there are fresh twists on classic home dishes, such as Beef Stew with Butternut Squash and Red Onions - and some traditional Italian recipes including Sausage Rigatoni and Fennel. Those with a sweet tooth can indulge in Ginger and Passion Fruit Trifle or Chocolate Pecan Tart.With mouth-watering photography, Angela's Kitchen is, simply put, an indispensable addition to any home cooking enthusiast's shelves.[Previously published as A Taste of Home] Drawing inspiration from her childhood experiences of accessible home cooking with her Italian grandmother, the author mixes Mediterranean influences with European to create delectable recipes that are straightforward, quick and easy to make. Shipping may be from our UK warehouse or from our Australian or US warehouses, depending on stock availability.…

  • Lingua: Inglese

    Editore: Ebury Publishing, 2011

    009195018X / 9780091950187

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    Condizione: New. Drawing inspiration from her childhood experiences of accessible home cooking with her Italian grandmother, the author mixes Mediterranean influences with European to create delectable recipes that are straightforward, quick and easy to make.&Uumlb.

  • Lingua: Inglese

    Editore: Ebury Publishing, London, 2011

    009195018X / 9780091950187

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    Hardcover. Condizione: new. Hardcover. The perfect family cookbook that all levels of cook can enjoy, Angela's Kitchen by Michelin-starred chef Angela Hartnett brings her informal, grounded style of cooking into our own kitchen. Drawing inspiration from her childhood experiences of accessible home cooking with her Italian grandmother, she mixes Mediterranean influences with European to create over 200 mouth-watering recipes that are straightforward, quick and easy to make.'Michelin-starred chef Angela Hartnett's book is full of midweek inspiration' ? Sainsbury's Magazine'Really inventive' -- ***** Reader review'Great, versatile book!' -- ***** Reader review'Easy to follow and great tasting recipes' -- ***** Reader review'A must-have for any keen home cook' -- ***** Reader review'Informative and inspirational' -- ***** Reader review'Great addition to the kitchen bookshelf' -- ***** Reader review****************************************************************************************Whether you want to cook a simple lunch or an after-work supper, Angela has a delicious recipe to satisfy your needs.If you just want a snack or starter you can try a Lamb Broth with Mint, or Goat's Curd and Lentil Salad. For main meals there are fresh twists on classic home dishes, such as Beef Stew with Butternut Squash and Red Onions - and some traditional Italian recipes including Sausage Rigatoni and Fennel. Those with a sweet tooth can indulge in Ginger and Passion Fruit Trifle or Chocolate Pecan Tart.With mouth-watering photography, Angela's Kitchen is, simply put, an indispensable addition to any home cooking enthusiast's shelves.[Previously published as A Taste of Home] Drawing inspiration from her childhood experiences of accessible home cooking with her Italian grandmother, the author mixes Mediterranean influences with European to create delectable recipes that are straightforward, quick and easy to make. Shipping may be from our Sydney, NSW warehouse or from our UK or US warehouse, depending on stock availability.…

  • Lingua: Inglese

    Editore: Ebury Publishing, 2011

    009195018X / 9780091950187

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    Buch. Condizione: Neu. Angela's Kitchen | 200 Quick and Easy Recipes | Angela Hartnett | Buch | Gebunden | Englisch | 2011 | Ebury Publishing | EAN 9780091950187 | Verantwortliche Person für die EU: Libri GmbH, Europaallee 1, 36244 Bad Hersfeld, gpsr[at]libri[dot]de | Anbieter: preigu.

  • Lingua: Inglese

    Editore: Ebury Publishing, GB, 2011

    009195018X / 9780091950187

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    Hardback. Condizione: New. The perfect family cookbook that all levels of cook can enjoy, Angela's Kitchen by Michelin-starred chef Angela Hartnett brings her informal, grounded style of cooking into our own kitchen. Drawing inspiration from her childhood experiences of accessible home cooking with her Italian grandmother, she mixes Mediterranean influences with European to create over 200 mouth-watering recipes that are straightforward, quick and easy to make.'Michelin-starred chef Angela Hartnett's book is full of midweek inspiration' ? Sainsbury's Magazine'Really inventive' -- ***** Reader review'Great, versatile book!' -- ***** Reader review'Easy to follow and great tasting recipes' -- ***** Reader review'A must-have for any keen home cook' -- ***** Reader review'Informative and inspirational' -- ***** Reader review'Great addition to the kitchen bookshelf' -- ***** Reader review****************************************************************************************Whether you want to cook a simple lunch or an after-work supper, Angela has a delicious recipe to satisfy your needs.If you just want a snack or starter you can try a Lamb Broth with Mint, or Goat's Curd and Lentil Salad. For main meals there are fresh twists on classic home dishes, such as Beef Stew with Butternut Squash and Red Onions - and some traditional Italian recipes including Sausage Rigatoni and Fennel. Those with a sweet tooth can indulge in Ginger and Passion Fruit Trifle or Chocolate Pecan Tart.With mouth-watering photography, Angela's Kitchen is, simply put, an indispensable addition to any home cooking enthusiast's shelves.[Previously published as A Taste of Home].…