9780130648426 - retail best practices and supervisor's guide to food safety and sanitation di mcswane, david; linton, richard; rue, nancy r., ph.d.; willliams, anna graf (2 risultati)
Retail Best Practices and Supervisor's Guide to Food Safety and Sanitation
McSwane, David; Linton, Richard; Rue, Nancy R., Ph.D.; Willliams, Anna Graf
- Brossura
Da: BooksRun, Philadelphia, PA, U.S.A.BooksRun
Contatta il venditoreVenditore con 5 stelleCondizione: Usato - Molto buono
EUR 47,89
Spedizione gratuitaSpedito in U.S.A.Quantità: 1 disponibili
Paperback. Condizione: Very Good. It's a well-cared-for item that has seen limited use. The item may show minor signs of wear. All the text is legible, with all pages included. It may have slight markings and/or highlighting.
Retail Best Practices and Supervisor's Guide to Food Safety and Sanitation
McSwane, David Zachary, and Linton, Richard, and Rue, Nancy, PhD
- Brossura
Da: Chattanooga Public Library Foundation, Chattanooga, TN, U.S.A.Chattanooga Public Library Foundation
Contatta il venditoreVenditore con 4 stelleCondizione: Usato
EUR 45,27
EUR 4,98 spedizioneSpedito in U.S.A.Quantità: 1 disponibili
Trade paperback. Good. Ex-library. Minimal wear t.
