Isbn: 9780134602820 - introduction to agricultural economics (5 risultati)

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  • Lingua: Inglese

    Editore: Pearson, 2017

    013460282X / 9780134602820

    Serie: Libro 4 di 21 - What's New in Trades & Technology

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  • Lingua: Inglese

    Editore: Pearson Education (US), Upper Saddle River, 2017

    013460282X / 9780134602820

    Serie: Libro 4 di 21 - What's New in Trades & Technology

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    Hardcover. Condizione: new. Hardcover. For courses in Introduction to Agricultural or Applied Economics A systematic overview of the economic forces influencing the food and fiber industry. Introduction to Agricultural Economics provides students with a systematic, building block introduction to the basic economic concepts and issues impacting the U.S. food and fiber industry today. Thorough coverage of microeconomic and macroeconomic theory, the role of government, and international trade policies allows readers to gain an understanding of domestic consumers and overseas markets. Each chapter offers extensive review opportunities that let students test their knowledge of important concepts and prepare for exams. Shipping may be from multiple locations in the US or from the UK, depending on stock availability.

  • Lingua: Inglese

    Editore: Pearson Education (US), Upper Saddle River, 2017

    013460282X / 9780134602820

    Serie: Libro 4 di 21 - What's New in Trades & Technology

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    Hardcover. Condizione: new. Hardcover. For courses in Introduction to Agricultural or Applied Economics A systematic overview of the economic forces influencing the food and fiber industry. Introduction to Agricultural Economics provides students with a systematic, building block introduction to the basic economic concepts and issues impacting the U.S. food and fiber industry today. Thorough coverage of microeconomic and macroeconomic theory, the role of government, and international trade policies allows readers to gain an understanding of domestic consumers and overseas markets. Each chapter offers extensive review opportunities that let students test their knowledge of important concepts and prepare for exams. Shipping may be from our UK warehouse or from our Australian or US warehouses, depending on stock availability.

  • Lingua: Inglese

    Editore: Pearson, 2017

    013460282X / 9780134602820

    Serie: Libro 4 di 21 - What's New in Trades & Technology

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    Da: GoldBooks, Denver, CO, U.S.A.GoldBooks

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    Hardcover. Condizione: new. New Copy. Customer Service Guaranteed.

  • Lingua: Inglese

    Editore: Pearson Education (US), Upper Saddle River, 2017

    013460282X / 9780134602820

    Serie: Libro 4 di 21 - What's New in Trades & Technology

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    Hardcover. Condizione: new. Hardcover. For courses in Introduction to Agricultural or Applied Economics A systematic overview of the economic forces influencing the food and fiber industry. Introduction to Agricultural Economics provides students with a systematic, building block introduction to the basic economic concepts and issues impacting the U.S. food and fiber industry today. Thorough coverage of microeconomic and macroeconomic theory, the role of government, and international trade policies allows readers to gain an understanding of domestic consumers and overseas markets. Each chapter offers extensive review opportunities that let students test their knowledge of important concepts and prepare for exams. Shipping may be from our Sydney, NSW warehouse or from our UK or US warehouse, depending on stock availability.