Isbn: 9780265052709 - handbook of practical hygiene (classic reprint) (3 risultati)

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  • Lingua: Inglese

    Editore: Forgotten Books, 2019

    026505270X / 9780265052709

    • Brossura

    Da: PBShop.store US, Wood Dale, IL, U.S.A.PBShop.store US

    Venditore con 5 stelle
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    Condizione: Nuovo

    EUR 27,87

     Spedizione gratuita 
    Spedito in U.S.A.

    Quantità: 15 disponibili

    PAP. Condizione: New. New Book. Shipped from UK. Established seller since 2000.

  • Lingua: Inglese

    Editore: Forgotten Books, 2019

    026505270X / 9780265052709

    • Brossura

    Da: PBShop.store UK, Fairford, GLOS, Regno UnitoPBShop.store UK

    Venditore con 5 stelle
    Contatta il venditore

    Condizione: Nuovo

    EUR 26,31

    EUR 4,84 spedizione 
    Spedito da Regno Unito a U.S.A.

    Quantità: 15 disponibili

    PAP. Condizione: New. New Book. Shipped from UK. Established seller since 2000.

  • Lingua: Inglese

    Editore: Forgotten Books, 2024

    026505270X / 9780265052709

    • Brossura
    • Print on Demand

    Da: Forgotten Books, London, Regno UnitoForgotten Books

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    Condizione: Nuovo

    EUR 17,68

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    Spedito da Regno Unito a U.S.A.

    Quantità: Più di 20 disponibili

    Paperback. Condizione: New. Print on Demand. This book sets out to be a practical guide that can be used in the field as much as in the lab for the analysis of air, soil, water, and food, with a section also on ventilation and heating. It was written by the author as they felt there was a lack of clear, concise laboratory guides that met the needs of students in practical hygiene. It is intended primarily as a companion for use alongside theoretical works and for that reason, the author has omitted subjects like food analysis and the examination of clothing, as they believed these to be too difficult and specialized for students at that time. Instead, the author has concentrated on explaining more routine methods such as potassium permanganate tests, and those for the determination of hardness, chlorin, and organic matter in water. The book has retained considerable relevance to this day as although some of the methods have since been simplified through the introduction of processes such as the Nessler process and the Wanklyn method of distillation, the underlying principles remain the same. This book is a reproduction of an important historical work, digitally reconstructed using state-of-the-art technology to preserve the original format. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in the book. print-on-demand item.…