Isbn: 9780282350529 - rabbit raising (classic reprint) (3 risultati)

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  • Lingua: Inglese

    Editore: Forgotten Books, 2018

    0282350527 / 9780282350529

    • Brossura

    Da: PBShop.store US, Wood Dale, IL, U.S.A.PBShop.store US

    Venditore con 5 stelle
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    Condizione: Nuovo

    EUR 24,96

     Spedizione gratuita 
    Spedito in U.S.A.

    Quantità: 15 disponibili

    PAP. Condizione: New. New Book. Shipped from UK. Established seller since 2000.

  • Lingua: Inglese

    Editore: Forgotten Books, 2018

    0282350527 / 9780282350529

    • Brossura

    Da: PBShop.store UK, Fairford, GLOS, Regno UnitoPBShop.store UK

    Venditore con 5 stelle
    Contatta il venditore

    Condizione: Nuovo

    EUR 24,76

    EUR 3,83 spedizione 
    Spedito da Regno Unito a U.S.A.

    Quantità: 15 disponibili

    PAP. Condizione: New. New Book. Shipped from UK. Established seller since 2000.

  • Lingua: Inglese

    Editore: Forgotten Books, 2024

    0282350527 / 9780282350529

    • Brossura
    • Print on Demand

    Da: Forgotten Books, London, Regno UnitoForgotten Books

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    Condizione: Nuovo

    EUR 15,80

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    Spedito da Regno Unito a U.S.A.

    Quantità: Più di 20 disponibili

    Paperback. Condizione: New. Print on Demand. This book delves into the practicalities of raising rabbits for profit, a practice widespread across the United States in the early 1940s. It provides a comprehensive guide for both small-scale backyard producers and those seeking to establish larger commercial rabbitries. The author, likely a government official or researcher, takes a detailed and pragmatic approach, exploring the intricacies of rabbit breeding, nutrition, and care. The book emphasizes the importance of selecting the right rabbit breeds for specific goals, whether meat, fur, or wool production, and discusses the techniques for achieving optimal growth and health in rabbit populations. This includes the crucial role of proper feeding, with detailed recommendations for various grain and protein supplements, legume hays, and green feed options. The author also touches upon the importance of hygiene and sanitation to prevent disease outbreaks in the rabbitry, and addresses the challenges of managing rabbits during periods of extreme weather. The book's insights into the complexities of rabbit husbandry offer a fascinating glimpse into the agricultural practices and economic realities of a bygone era. This book is a valuable resource for anyone interested in the history of animal agriculture and the development of sustainable farming practices. This book is a reproduction of an important historical work, digitally reconstructed using state-of-the-art technology to preserve the original format. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in the book. print-on-demand item.