Isbn: 9780307944856 - cracking the ged 2013 (7 risultati)

- Brossura
- Prima edizione
Da: Better World Books, Mishawaka, IN, U.S.A.Better World Books
Contatta il venditoreVenditore con 5 stelleCondizione: Usato - Buono
EUR 7,84
Spedizione gratuitaSpedito in U.S.A.Quantità: 1 disponibile
Condizione: Good. 1st Edition. Pages intact with minimal writing/highlighting. The binding may be loose and creased. Dust jackets/supplements are not included. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good.

- Brossura
- Prima edizione
Da: Better World Books, Mishawaka, IN, U.S.A.Better World Books
Contatta il venditoreVenditore con 5 stelleCondizione: Usato - Buono
EUR 7,84
Spedizione gratuitaSpedito in U.S.A.Quantità: 1 disponibile
Condizione: Good. 1st Edition. Former library copy. Pages intact with minimal writing/highlighting. The binding may be loose and creased. Dust jackets/supplements are not included. Includes library markings. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good. …

- Brossura
Da: World of Books (was SecondSale), Montgomery, IL, U.S.A.World of Books (was SecondSale)
Contatta il venditoreVenditore con 5 stelleCondizione: Usato - Discreto
EUR 14,58
Spedizione gratuitaSpedito in U.S.A.Quantità: 1 disponibile
Paperback. Condizione: Fair. 80 DELICIOUS MEAT-FRE MEALS FOR YOUR SLOW COKER Go green with 80 vegan and vegetarian recipes for your slow cooker Perfect for busy lifestyles, the recipes in this cookbook will revolutionize your meal planning, allowing you to indulge in vibrant vegan and vegetarian dishes every night of the week with little to no effort. Requiring only minimal preparation, a slow cooker will cook your ingredients throughout the day or overnight, producing a delicious, healthy meal that will be ready to eat as soon as you are. Written by leading food writers Saskia Sidey and Libby Silbermann, this cookbook features chapters on tasty breakfasts, comforting mains and irresistible sweet treats, and every section has an even split of vegetarian and vegan recipes. This is the perfect solution for those who would like to eat better but are too tired to cook at the end of the day: let your slow cooker do the work for you and make your weeknight cooking effortless CONTENTS INCLUDE: Breakfast Club> Vegan: Salted maple granola; Smoky breakfast beans> Vegetarian: Shakshuka; Blueberry & cinnamon French toast>Mains: 3 1/2 Hours or Less> Vegan: Moroccan meatless meatballs; Sweet potato mac & cheese> Vegetarian: Lemony greens & feta filo pie; Coconut dhal with paneer>Mains: More than 3 1/2 Hours> Vegan: Spiced aubergine with pomegranate & flatbread; Mushroom, leek & thyme pie> Vegetarian: Black bean chilli tacos; Smoked tofu laksa>Sweet Treats> Vegan: Cinnamon tahini rolls; Lemon blueberry drizzle cake> Vegetarian: Earl grey cr me br l e; Chocolate & espresso mousse.…

- Brossura
Da: World of Books (was SecondSale), Montgomery, IL, U.S.A.World of Books (was SecondSale)
Contatta il venditoreVenditore con 5 stelleCondizione: Usato - Buono
EUR 14,58
Spedizione gratuitaSpedito in U.S.A.Quantità: 1 disponibile
Paperback. Condizione: Good. 80 DELICIOUS MEAT-FRE MEALS FOR YOUR SLOW COKER Go green with 80 vegan and vegetarian recipes for your slow cooker Perfect for busy lifestyles, the recipes in this cookbook will revolutionize your meal planning, allowing you to indulge in vibrant vegan and vegetarian dishes every night of the week with little to no effort. Requiring only minimal preparation, a slow cooker will cook your ingredients throughout the day or overnight, producing a delicious, healthy meal that will be ready to eat as soon as you are. Written by leading food writers Saskia Sidey and Libby Silbermann, this cookbook features chapters on tasty breakfasts, comforting mains and irresistible sweet treats, and every section has an even split of vegetarian and vegan recipes. This is the perfect solution for those who would like to eat better but are too tired to cook at the end of the day: let your slow cooker do the work for you and make your weeknight cooking effortless CONTENTS INCLUDE: Breakfast Club> Vegan: Salted maple granola; Smoky breakfast beans> Vegetarian: Shakshuka; Blueberry & cinnamon French toast>Mains: 3 1/2 Hours or Less> Vegan: Moroccan meatless meatballs; Sweet potato mac & cheese> Vegetarian: Lemony greens & feta filo pie; Coconut dhal with paneer>Mains: More than 3 1/2 Hours> Vegan: Spiced aubergine with pomegranate & flatbread; Mushroom, leek & thyme pie> Vegetarian: Black bean chilli tacos; Smoked tofu laksa>Sweet Treats> Vegan: Cinnamon tahini rolls; Lemon blueberry drizzle cake> Vegetarian: Earl grey cr me br l e; Chocolate & espresso mousse.…

- Brossura
Da: Hawking Books, Edgewood, TX, U.S.A.Hawking Books
Contatta il venditoreVenditore con 4 stelleCondizione: Usato - Buono
EUR 16,38
Spedizione gratuitaSpedito in U.S.A.Quantità: 1 disponibile
Condizione: Good. Good Condition. Five star seller - Buy with confidence.

- Brossura
Da: World of Books Inc, Montgomery, IL, U.S.A.World of Books Inc
Contatta il venditoreVenditore con 4 stelleCondizione: Usato - Buono
EUR 16,39
Spedizione gratuitaSpedito in U.S.A.Quantità: 1 disponibile
Paperback. Condizione: Good. 80 DELICIOUS MEAT-FRE MEALS FOR YOUR SLOW COKER Go green with 80 vegan and vegetarian recipes for your slow cooker Perfect for busy lifestyles, the recipes in this cookbook will revolutionize your meal planning, allowing you to indulge in vibrant vegan and vegetarian dishes every night of the week with little to no effort. Requiring only minimal preparation, a slow cooker will cook your ingredients throughout the day or overnight, producing a delicious, healthy meal that will be ready to eat as soon as you are. Written by leading food writers Saskia Sidey and Libby Silbermann, this cookbook features chapters on tasty breakfasts, comforting mains and irresistible sweet treats, and every section has an even split of vegetarian and vegan recipes. This is the perfect solution for those who would like to eat better but are too tired to cook at the end of the day: let your slow cooker do the work for you and make your weeknight cooking effortless CONTENTS INCLUDE: Breakfast Club> Vegan: Salted maple granola; Smoky breakfast beans> Vegetarian: Shakshuka; Blueberry & cinnamon French toast>Mains: 3 1/2 Hours or Less> Vegan: Moroccan meatless meatballs; Sweet potato mac & cheese> Vegetarian: Lemony greens & feta filo pie; Coconut dhal with paneer>Mains: More than 3 1/2 Hours> Vegan: Spiced aubergine with pomegranate & flatbread; Mushroom, leek & thyme pie> Vegetarian: Black bean chilli tacos; Smoked tofu laksa>Sweet Treats> Vegan: Cinnamon tahini rolls; Lemon blueberry drizzle cake> Vegetarian: Earl grey cr me br l e; Chocolate & espresso mousse.…

- Brossura
Da: World of Books Inc, Montgomery, IL, U.S.A.World of Books Inc
Contatta il venditoreVenditore con 4 stelleCondizione: Usato - Discreto
EUR 16,39
Spedizione gratuitaSpedito in U.S.A.Quantità: 1 disponibile
Paperback. Condizione: Fair. 80 DELICIOUS MEAT-FRE MEALS FOR YOUR SLOW COKER Go green with 80 vegan and vegetarian recipes for your slow cooker Perfect for busy lifestyles, the recipes in this cookbook will revolutionize your meal planning, allowing you to indulge in vibrant vegan and vegetarian dishes every night of the week with little to no effort. Requiring only minimal preparation, a slow cooker will cook your ingredients throughout the day or overnight, producing a delicious, healthy meal that will be ready to eat as soon as you are. Written by leading food writers Saskia Sidey and Libby Silbermann, this cookbook features chapters on tasty breakfasts, comforting mains and irresistible sweet treats, and every section has an even split of vegetarian and vegan recipes. This is the perfect solution for those who would like to eat better but are too tired to cook at the end of the day: let your slow cooker do the work for you and make your weeknight cooking effortless CONTENTS INCLUDE: Breakfast Club> Vegan: Salted maple granola; Smoky breakfast beans> Vegetarian: Shakshuka; Blueberry & cinnamon French toast>Mains: 3 1/2 Hours or Less> Vegan: Moroccan meatless meatballs; Sweet potato mac & cheese> Vegetarian: Lemony greens & feta filo pie; Coconut dhal with paneer>Mains: More than 3 1/2 Hours> Vegan: Spiced aubergine with pomegranate & flatbread; Mushroom, leek & thyme pie> Vegetarian: Black bean chilli tacos; Smoked tofu laksa>Sweet Treats> Vegan: Cinnamon tahini rolls; Lemon blueberry drizzle cake> Vegetarian: Earl grey cr me br l e; Chocolate & espresso mousse.…