Isbn: 9780331036831 - report of the ninth southern pasture and forage crops improvement conference: april 25, 1952 (classic reprint) (4 risultati)

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  • Lingua: Inglese

    Editore: Forgotten Books, 2019

    0331036835 / 9780331036831

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    Da: PBShop.store US, Wood Dale, IL, U.S.A.PBShop.store US

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    Condizione: Nuovo

    EUR 24,60

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    Quantità: 15 disponibili

    PAP. Condizione: New. New Book. Shipped from UK. Established seller since 2000.

  • Lingua: Inglese

    Editore: Forgotten Books, 2019

    0331036835 / 9780331036831

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    Da: PBShop.store UK, Fairford, GLOS, Regno UnitoPBShop.store UK

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    Condizione: Nuovo

    EUR 24,29

    EUR 3,84 spedizione 
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    Quantità: 15 disponibili

    PAP. Condizione: New. New Book. Shipped from UK. Established seller since 2000.

  • Lingua: Inglese

    Editore: Forgotten Books, 2019

    0331036835 / 9780331036831

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    Da: Bulrushed Books, Moscow, ID, U.S.A.Bulrushed Books

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    Condizione: Usato - Come nuovo

    EUR 22,42

    EUR 7,82 spedizione 
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    Quantità: 2 disponibili

    Condizione: Like New. In unused condition, may show some slight shelf wear, but otherwise unread. This title was digitally scanned from a rare, out of print edition, and will have some visual artifacts from that process.

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    Lingua: Inglese

    Editore: Forgotten Books, 2019

    0331036835 / 9780331036831

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    • Print on Demand

    Da: Forgotten Books, London, Regno UnitoForgotten Books

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    Condizione: Nuovo

    EUR 15,44

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    Quantità: Più di 20 disponibili

    Paperback. Condizione: New. Print on Demand. This book presents a record of the 9th Southern Pasture and Forage Crops Improvement Conference that took place in Baton Rouge, Louisiana in April 1952, where experts in the field came together to focus on the crucial subject of pasture and forage crops as a foundation for livestock production. By examining topics like breeding objectives for various forage species, optimal grazing management strategies, and the latest advancements in fertilization practices, the author provides insights into the dynamic nature of pasture and forage crop research. Various contributors analyze the challenges and opportunities presented by different pasture plants, such as tall fescue, orchard grass, ryegrass, white clover, and alfalfa, and discuss promising new varieties and strains that have shown enhanced palatability, disease resistance, and yield potential. The book also explores the complex issue of bloat, offering a comprehensive review of current understanding and management recommendations to mitigate its impact on livestock grazing. The discussions in this book highlight the ongoing efforts to improve pasture and forage crops, underscoring their vital role in sustainable livestock production and the profitable management of grazing lands. This book is a reproduction of an important historical work, digitally reconstructed using state-of-the-art technology to preserve the original format. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in the book. print-on-demand item.