ISBN: 9780331527094 - record of experiments with sorghum in 1892 (classic reprint) (3 risultati)

PAP. Condizione: New. New Book. Shipped from UK. Established seller since 2000.

PAP. Condizione: New. New Book. Shipped from UK. Established seller since 2000.

Paperback. Condizione: New. Print on Demand. This book presents an in-depth examination of the advancements made in growing and refining sorghum during 1892. The author, a chemist with the United States Department of Agriculture, provides a detailed account of experiments conducted at various locations to improve the quality and yield of sorghum crops. The author describes the process of selecting and propagating high-grade seed heads, and discusses the impact of environmental factors on sorghum cultivation. The book also includes extensive analytical data on the sugar content, purity, and other properties of different sorghum varieties, as well as practical guidance on clarification methods and molasses production. Through its comprehensive analysis and detailed observations, this book offers valuable insights into the scientific advancements that shaped the sorghum industry in the late 19th century. This book is a reproduction of an important historical work, digitally reconstructed using state-of-the-art technology to preserve the original format. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in the book. print-on-demand item.…