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Editore: W. W. Norton & Company, 2015
ISBN 10: 0393241858ISBN 13: 9780393241853
Da: GreatBookPrices, Columbia, MD, U.S.A.
Libro
Condizione: good. May show signs of wear, highlighting, writing, and previous use. This item may be a former library book with typical markings. No guarantee on products that contain supplements Your satisfaction is 100% guaranteed. Twenty-five year bookseller with shipments to over fifty million happy customers.
Editore: W. W. Norton & Company, 2015
ISBN 10: 0393241858ISBN 13: 9780393241853
Da: ThriftBooks-Dallas, Dallas, TX, U.S.A.
Libro
Hardcover. Condizione: Good. No Jacket. Former library book; Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less 3.1.
Editore: W. W. Norton & Company, 2015
ISBN 10: 0393241858ISBN 13: 9780393241853
Da: ThriftBooks-Atlanta, AUSTELL, GA, U.S.A.
Libro
Hardcover. Condizione: Good. No Jacket. Former library book; Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less 3.15.
Editore: W. W. Norton & Company, 2015
ISBN 10: 0393241858ISBN 13: 9780393241853
Da: ThriftBooks-Dallas, Dallas, TX, U.S.A.
Libro
Hardcover. Condizione: Good. No Jacket. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less 3.15.
Editore: W. W. Norton & Company, 2015
ISBN 10: 0393241858ISBN 13: 9780393241853
Da: ThriftBooks-Atlanta, AUSTELL, GA, U.S.A.
Libro
Hardcover. Condizione: Good. No Jacket. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less 3.15.
Editore: W. W. Norton & Company, 2015
ISBN 10: 0393241858ISBN 13: 9780393241853
Da: ThriftBooks-Atlanta, AUSTELL, GA, U.S.A.
Libro
Hardcover. Condizione: Good. No Jacket. Missing dust jacket; Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less 3.1.
Editore: W. W. Norton & Company, 2015
ISBN 10: 0393241858ISBN 13: 9780393241853
Da: SecondSale, Montgomery, IL, U.S.A.
Libro
Condizione: Good. Item in good condition. Textbooks may not include supplemental items i.e. CDs, access codes etc.
Editore: W. W. Norton & Company, 2015
ISBN 10: 0393241858ISBN 13: 9780393241853
Da: HPB-Emerald, Dallas, TX, U.S.A.
Libro
Hardcover. Condizione: Very Good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority!.
Editore: W. W. Norton & Company, 2015
ISBN 10: 0393241858ISBN 13: 9780393241853
Da: WorldofBooks, Goring-By-Sea, WS, Regno Unito
Libro
Paperback. Condizione: Very Good. The book has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged.
Editore: W. W. Norton & Company, 2015
ISBN 10: 0393241858ISBN 13: 9780393241853
Da: WorldofBooks, Goring-By-Sea, WS, Regno Unito
Libro
Paperback. Condizione: Good. The book has been read but remains in clean condition. All pages are intact and the cover is intact. Some minor wear to the spine.
Editore: W. W. Norton & Company, 2015
ISBN 10: 0393241858ISBN 13: 9780393241853
Da: Book Deals, Tucson, AZ, U.S.A.
Libro
Condizione: Good. Good condition. This is the average used book, that has all pages or leaves present, but may include writing. Book may be ex-library with stamps and stickers.
Editore: W. W. Norton & Company, Incorporated, 2015
ISBN 10: 0393241858ISBN 13: 9780393241853
Da: TextbookRush, Grandview Heights, OH, U.S.A.
Libro
Condizione: Very Good. Ships SAME or NEXT business day. We Ship to APO/FPO addr. Choose EXPEDITED shipping and receive in 2-5 business days within the United States. See our member profile for customer support contact info. We have an easy return policy.
Editore: W. W. Norton & Company, 2015
ISBN 10: 0393241858ISBN 13: 9780393241853
Da: GoldBooks, Denver, CO, U.S.A.
Libro
Hardcover. Condizione: new. New Copy. Customer Service Guaranteed.
Editore: WW Norton Publishers, 2015
ISBN 10: 0393241858ISBN 13: 9780393241853
Da: INDOO, Avenel, NJ, U.S.A.
Libro
Condizione: New. Brand New.
Editore: W. W. Norton & Company, 2015
ISBN 10: 0393241858ISBN 13: 9780393241853
Da: booksXpress, Bayonne, NJ, U.S.A.
Libro
Hardcover. Condizione: new.
Editore: W. W. Norton & Company, 2015
ISBN 10: 0393241858ISBN 13: 9780393241853
Da: GoldenWavesOfBooks, Fayetteville, TX, U.S.A.
Libro
Hardcover. Condizione: new. New. Fast Shipping and good customer service.
Editore: W. W. Norton Company, 2015
ISBN 10: 0393241858ISBN 13: 9780393241853
Da: Front Cover Books, Denver, CO, U.S.A.
Libro
Condizione: new.
Editore: W W Norton & Co Inc, 2015
ISBN 10: 0393241858ISBN 13: 9780393241853
Da: Russell Books, Victoria, BC, Canada
Libro Prima edizione
Hardcover. Condizione: Good. Condizione sovraccoperta: Good. 1st Edition.
Editore: W. W. Norton Company, 2015
ISBN 10: 0393241858ISBN 13: 9780393241853
Da: Books of the Smoky Mountains, Del Rio, TN, U.S.A.
Libro
Condizione: very good. Slightly Used Copy.
Editore: WW Norton & Co, New York, 2015
ISBN 10: 0393241858ISBN 13: 9780393241853
Da: Grand Eagle Retail, Wilmington, DE, U.S.A.
Libro Prima edizione
Hardcover. Condizione: new. Hardcover. Finally, a cookbook on sauces that is fresh, vibrant, and alive. In Mastering Sauces, Susan Volland veers away from traditional lesson plans and presents sauce-making in a whole new way. She focuses on how great cooks all over the world make sauces with impromptu elanthey splash and drizzle, slather and douse. Great sauces are made by following three fundamental principles: Maximize Flavor, Manipulate Texture, and Season Confidently. Armed with these principles, you can make any sauce your way. In addition to over 150 recipes that reflect today's tastes for seasonal produce, international ingredients, and alternative dietary choices, there are dozens of tips and tables suggesting ways to adapt and customize sauces. There are innovative Meatless Reductions, international Sauces That Start with a Can of Diced Tomatoes, and an Endlessly Adaptable Stir-Fry Sauce. In a conversational and very readable style, Volland teaches the "whys" and "hows" of sauce-making so cooks can better understand their ingredients to create the dish they want. And because she knows that even the best cooks have off-nights, she finishes with a list of Remedies for Faltering Sauces. Mastering Sauces is the go-to resource for all cooks, all tastes, and all diets.16 pages of color photos The definitive cookbook on contemporary sauces that highlights fresh flavours and updates classics. Shipping may be from multiple locations in the US or from the UK, depending on stock availability.
Editore: W. W. Norton & Company, 2015
ISBN 10: 0393241858ISBN 13: 9780393241853
Da: GreatBookPricesUK, Castle Donington, DERBY, Regno Unito
Libro
Condizione: good. May show signs of wear, highlighting, writing, and previous use. This item may be a former library book with typical markings. No guarantee on products that contain supplements Your satisfaction is 100% guaranteed. Twenty-five year bookseller with shipments to over fifty million happy customers.
Editore: W. W. Norton & Company, 2015
ISBN 10: 0393241858ISBN 13: 9780393241853
Da: GreatBookPrices, Columbia, MD, U.S.A.
Libro
Condizione: As New. Unread book in perfect condition.
Editore: W. W. Norton & Company, 2015
ISBN 10: 0393241858ISBN 13: 9780393241853
Da: GreatBookPrices, Columbia, MD, U.S.A.
Libro
Condizione: New.
Editore: W. W. Norton & Company, 2015
ISBN 10: 0393241858ISBN 13: 9780393241853
Da: Books Unplugged, Amherst, NY, U.S.A.
Libro
Condizione: New. Buy with confidence! Book is in new, never-used condition.
Editore: W. W. Norton & Company October 2015, 2015
ISBN 10: 0393241858ISBN 13: 9780393241853
Da: Hennessey + Ingalls, Los Angeles, CA, U.S.A.
Libro
Hardcover. Condizione: New. Susan Volland s Mastering Sauces pushes sauce-making into the twenty-first century by teaching home cooks how to make standout sauces with spontaneity, flavor, and character. Volland expands the definition of sauce to include meatless reductions, broths, and condiments made with seasonal fruits and vegetables. She offers fresh, health-conscious updates on classics like Fresh Tomato Sauce, Cheese Sauce, and traditional French sauces, as well as more innovative ideas like quick Mock Stocks and nutrient-packed Power Pesto. In her expert but approachable style, Volland explains not only the recipes but also the how and why behind sauce-making: the book also includes reference tables for textures, innovative seasonings, and alternative thickeners. In 16 chapters, she gives readers 150 full-page recipes for sauces, with hundreds more listed in easy-to-use charts to inspire adaptations, including vegetarian, vegan, and gluten-free options. But above all, Mastering Sauces teaches cooks that the right way to make a sauce is their way.' The definitive cookbook on contemporary sauces that highlights fresh flavors and updated classics. BEAUTIFUL COPY!!!.
Editore: W. W. Norton & Company, 2015
ISBN 10: 0393241858ISBN 13: 9780393241853
Da: Brook Bookstore, Milano, MI, Italia
Libro
Condizione: new.
Editore: W. W. Norton & Company, 2015
ISBN 10: 0393241858ISBN 13: 9780393241853
Da: Ria Christie Collections, Uxbridge, Regno Unito
Libro
Condizione: New. In.
Editore: W. W. Norton & Company, 2015
ISBN 10: 0393241858ISBN 13: 9780393241853
Da: Kennys Bookshop and Art Galleries Ltd., Galway, GY, Irlanda
Libro Prima edizione
Condizione: New. The definitive cookbook on contemporary sauces that highlights fresh flavours and updates classics. Num Pages: 496 pages, 16 pages of color photographs. BIC Classification: WBA. Category: (G) General (US: Trade). Dimension: 219 x 263 x 43. Weight in Grams: 1428. . 2015. 1st Edition. Hardcover. . . . .
Editore: W. W. Norton & Company, 2015
ISBN 10: 0393241858ISBN 13: 9780393241853
Da: Wizard Books, Long Beach, CA, U.S.A.
Libro
Hardcover. Condizione: new. New.
Editore: W. W. Norton & Company, 2015
ISBN 10: 0393241858ISBN 13: 9780393241853
Da: GreatBookPricesUK, Castle Donington, DERBY, Regno Unito
Libro
Condizione: New.