Isbn: 9780394734248 - the great cooks' guide to fish cookery: america's leading food authorities share their home-tested recipes and expertise on cooking equipment and techniques (6 risultati)

Condizione: Very Good. Very Good condition. A copy that may have a few cosmetic defects. May also contain light spine creasing or a few markings such as an owner's name, short gifter's inscription or light stamp.

Condizione: Good. Good condition. A copy that has been read but remains intact. May contain markings such as bookplates, stamps, limited notes and highlighting, or a few light stains.

Softcover. Condizione: Good. No Jacket. Please note the image in this listing is a stock photo and may not match the covers of the actual item. Book.

Condizione: Good. 1st. Pages intact with minimal writing/highlighting. The binding may be loose and creased. Dust jackets/supplements are not included. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good.

Paperback. Condizione: Fine. First. 0394734246 VERY GOOD flattened crease in rear cover.

Paperback. Condizione: Very Good. Prompt Shipment, shipped in Boxes, Tracking PROVIDED* Very good. Some creasing.