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9780394735474 - Traditional Indian Cookery di Santa Maria, Jack (23 risultati)
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Traditional Indian Cookery
Da: ThriftBooks-Reno, Reno, NV, U.S.A.
Valutazione del venditore 5 su 5 stelle
Paperback. Condizione: Good. No Jacket. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.
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Traditional Indian Cookery
Da: ThriftBooks-Atlanta, AUSTELL, GA, U.S.A.
Valutazione del venditore 5 su 5 stelle
Paperback. Condizione: Fair. No Jacket. Former library book; Readable copy. Pages may have considerable notes/highlighting. ~ ThriftBooks: Read More, Spend Less.
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Traditional Indian Cookery
Da: ThriftBooks-Atlanta, AUSTELL, GA, U.S.A.
Valutazione del venditore 5 su 5 stelle
Paperback. Condizione: Good. No Jacket. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.
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Traditional Indian Cookery
Da: ThriftBooks-Dallas, Dallas, TX, U.S.A.
Valutazione del venditore 5 su 5 stelle
Paperback. Condizione: Good. No Jacket. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.
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Traditional Indian Cookery
Da: World of Books (was SecondSale), Montgomery, IL, U.S.A.
Valutazione del venditore 5 su 5 stelle
Condizione: Good. Item in good condition. Textbooks may not include supplemental items i.e. CDs, access codes etc.
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Traditional Indian Cookery
Da: GreatBookPrices, Columbia, MD, U.S.A.
Valutazione del venditore 5 su 5 stelle
EUR 16,21
Spedizione EUR 2,31
Spedito in U.S.A.Quantità: Più di 20 disponibili
Aggiungi al carrelloCondizione: New.
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Traditional Indian Cookery
Da: Lakeside Books, Benton Harbor, MI, U.S.A.
Valutazione del venditore 5 su 5 stelle
EUR 15,01
Spedizione EUR 3,49
Spedito in U.S.A.Quantità: Più di 20 disponibili
Aggiungi al carrelloCondizione: New. Brand New! Not Overstocks or Low Quality Book Club Editions! Direct From the Publisher! We're not a giant, faceless warehouse organization! We're a small town bookstore that loves books and loves it's customers! Buy from Lakeside Books!
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Paperback. Condizione: Very Good. 0394735471 VERY GOOD.
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Traditional Indian Cookery
Da: GreatBookPrices, Columbia, MD, U.S.A.
Valutazione del venditore 5 su 5 stelle
EUR 18,38
Spedizione EUR 2,31
Spedito in U.S.A.Quantità: Più di 20 disponibili
Aggiungi al carrelloCondizione: As New. Unread book in perfect condition.
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Traditional Indian Cookery
Da: Wonder Book, Frederick, MD, U.S.A.
Membro dell'associazione: ABAA ILAB
Valutazione del venditore 5 su 5 stelle
Condizione: Good. Good condition. (Indian cooking, cookbooks, recipes) A copy that has been read but remains intact. May contain markings such as bookplates, stamps, limited notes and highlighting, or a few light stains.
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Traditional Indian Cookery (Paperback)
Lingua: Inglese
Editore: Shambhala Publications Inc, Boston, 1978
ISBN 10: 0394735471 ISBN 13: 9780394735474
Da: Grand Eagle Retail, Bensenville, IL, U.S.A.
Valutazione del venditore 5 su 5 stelle
Paperback. Condizione: new. Paperback. Here is a superb collection of recipes from across the Indian subcontinent. Each step in preparing Indian food is explained, in a simple manner that will produce delicious results. Recipes from many regions of India are presented. The author also provides a brief history of Indian culture, which explains the eating habits in different historical periods and how these are reflected in modern Indian cuisine.Recipes for Indian spices are provided, as well as for many varieties of Indian pilaus and rice dishes. There are sections on beef, pork, lamb, poultry, and fish, with mouth-watering curries and such delicacies as Tanduri Chicken and Beef Vindalu. Vegetables, breads, desserts, chutneys-numerous recipes for all of these are included. Charming line drawings that illustrate the traditional preparation and presentation of Indian food open each chapter of the book. Here is a superb collection of recipes from across the Indian subcontinent. Each step in preparing Indian food is explained, in a simple manner that will produce delicious results. Recipes from many regions of India are presented. The author also provides a brief history of Indian culture, which explains the eating habits in different historical periods and how these are reflected in modern Indian cuisine. Recipes for Indian spices are provided, as well as for many varieties of Indian pilaus and rice dishes. There are sections on beef, pork, lamb, poultry, and fish, with mouth-watering curries and such delicacies as Tanduri Chicken and Beef Vindalu. Vegetables, breads, desserts, chutneys—numerous recipes for all of these are included. Charming line drawings that illustrate the traditional preparation and presentation of Indian food open each chapter of the book. Shipping may be from multiple locations in the US or from the UK, depending on stock availability.
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Traditional Indian Cookery
Da: WorldofBooks, Goring-By-Sea, WS, Regno Unito
Valutazione del venditore 5 su 5 stelle
EUR 16,72
Spedizione EUR 6,54
Spedito da Regno Unito a U.S.A.Quantità: 1 disponibili
Aggiungi al carrelloPaperback. Condizione: Very Good. The book has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged.
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Traditional Indian Cookery (Paperback or Softback)
Da: BargainBookStores, Grand Rapids, MI, U.S.A.
Valutazione del venditore 5 su 5 stelle
Paperback or Softback. Condizione: New. Traditional Indian Cookery. Book.
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Traditional Indian Cookery
Da: Kennys Bookstore, Olney, MD, U.S.A.
Valutazione del venditore 5 su 5 stelle
Condizione: Very Good. 1978. Paperback. Very good copy with light shelf wear. Light nicks & creases, remains a very good copy. . . . . Books ship from the US and Ireland.
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Traditional Indian Cookery
Da: Kennys Bookshop and Art Galleries Ltd., Galway, GY, Irlanda
Valutazione del venditore 5 su 5 stelle
EUR 17,85
Spedizione EUR 10,50
Spedito da Irlanda a U.S.A.Quantità: 1 disponibili
Aggiungi al carrelloCondizione: Very Good. 1978. Paperback. Very good copy with light shelf wear. Light nicks & creases, remains a very good copy. . . . .
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Traditional Indian Cookery
Da: Wonder Book, Frederick, MD, U.S.A.
Membro dell'associazione: ABAA ILAB
Valutazione del venditore 5 su 5 stelle
Copia autografata
Condizione: Good. Signed Copy . Possibly inscribed by author on inside front cover. Covers slightly soiled.
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Traditional Indian Cookery
Da: Revaluation Books, Exeter, Regno Unito
Valutazione del venditore 5 su 5 stelle
EUR 24,52
Spedizione EUR 11,68
Spedito da Regno Unito a U.S.A.Quantità: 2 disponibili
Aggiungi al carrelloPaperback. Condizione: Brand New. 180 pages. 8.75x6.00x0.25 inches. In Stock.
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Traditional Indian Cookery
Da: GreatBookPricesUK, Woodford Green, Regno Unito
Valutazione del venditore 5 su 5 stelle
EUR 24,58
Spedizione EUR 17,52
Spedito da Regno Unito a U.S.A.Quantità: Più di 20 disponibili
Aggiungi al carrelloCondizione: As New. Unread book in perfect condition.
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Traditional Indian Cookery
Da: GreatBookPricesUK, Woodford Green, Regno Unito
Valutazione del venditore 5 su 5 stelle
EUR 27,64
Spedizione EUR 17,52
Spedito da Regno Unito a U.S.A.Quantità: Più di 20 disponibili
Aggiungi al carrelloCondizione: New.
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EUR 21,57
Spedizione EUR 48,99
Spedito da Germania a U.S.A.Quantità: Più di 20 disponibili
Aggiungi al carrelloCondizione: New. Jack Santa Maria, author of several other popular cookbooks, lives in England.Here is a superb collection of recipes from across the Indian subcontinent. Each step in preparing Indian food is explained, in a simple manner that will produce delicious res.
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Traditional Indian Cookery
Lingua: Inglese
Editore: Penguin Random House LLC Sep 1978, 1978
ISBN 10: 0394735471 ISBN 13: 9780394735474
EUR 25,38
Spedizione EUR 61,34
Spedito da Germania a U.S.A.Quantità: 2 disponibili
Aggiungi al carrelloTaschenbuch. Condizione: Neu. Neuware - Here is a superb collection of recipes from across the Indian sub-continent. There are sections on beef, pork, lamb, poultry, and fish, with mouth-watering curries and such delicacies as Tandori Chicken and Beef Vindaloo. Each step in preparing Indian food is explained, in a simple manner that will produce delicious results. Recipes from many regions of India are presented. The author also provides a brief history of Indian culture.
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Traditional Indian Cookery
Da: THE SAINT BOOKSTORE, Southport, Regno Unito
Valutazione del venditore 5 su 5 stelle
EUR 27,65
Spedizione EUR 16,03
Spedito da Regno Unito a U.S.A.Quantità: Più di 20 disponibili
Aggiungi al carrelloPaperback / softback. Condizione: New. This item is printed on demand. New copy - Usually dispatched within 5-9 working days.
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Traditional Indian Cookery (Paperback)
Lingua: Inglese
Editore: Shambhala Publications Inc, Boston, 1978
ISBN 10: 0394735471 ISBN 13: 9780394735474
Da: CitiRetail, Stevenage, Regno Unito
Valutazione del venditore 5 su 5 stelle
EUR 28,25
Spedizione EUR 43,21
Spedito da Regno Unito a U.S.A.Quantità: 1 disponibili
Aggiungi al carrelloPaperback. Condizione: new. Paperback. Here is a superb collection of recipes from across the Indian subcontinent. Each step in preparing Indian food is explained, in a simple manner that will produce delicious results. Recipes from many regions of India are presented. The author also provides a brief history of Indian culture, which explains the eating habits in different historical periods and how these are reflected in modern Indian cuisine.Recipes for Indian spices are provided, as well as for many varieties of Indian pilaus and rice dishes. There are sections on beef, pork, lamb, poultry, and fish, with mouth-watering curries and such delicacies as Tanduri Chicken and Beef Vindalu. Vegetables, breads, desserts, chutneys-numerous recipes for all of these are included. Charming line drawings that illustrate the traditional preparation and presentation of Indian food open each chapter of the book. Here is a superb collection of recipes from across the Indian subcontinent. Each step in preparing Indian food is explained, in a simple manner that will produce delicious results. Recipes from many regions of India are presented. The author also provides a brief history of Indian culture, which explains the eating habits in different historical periods and how these are reflected in modern Indian cuisine. Recipes for Indian spices are provided, as well as for many varieties of Indian pilaus and rice dishes. There are sections on beef, pork, lamb, poultry, and fish, with mouth-watering curries and such delicacies as Tanduri Chicken and Beef Vindalu. Vegetables, breads, desserts, chutneys—numerous recipes for all of these are included. Charming line drawings that illustrate the traditional preparation and presentation of Indian food open each chapter of the book. This item is printed on demand. Shipping may be from our UK warehouse or from our Australian or US warehouses, depending on stock availability.
