9780412130403 - a biochemical approach to nutrition di freedland, r. (17 risultati)
Lingua: Inglese
Editore: Springer Netherlands, 1977
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Da: Better World Books Ltd, Dunfermline, Regno UnitoBetter World Books Ltd
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Condizione: Good. Former library copy. Pages intact with minimal writing/highlighting. The binding may be loose and creased. Dust jackets/supplements are not included. Includes library markings. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good.
Altre immaginiLingua: Inglese
Editore: Chapman & Hall John Wiley & Sons, 1978
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Da: Librairie du Bassin, Bordeaux, FranciaLibrairie du Bassin
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Couverture souple. Condizione: Bon. Texte en anglais / text in english ! 17x21 cm. 63 p. Broché. Bon état. Couverture légèrement défraîchie. Papier bruni. Signature en page de titre. in-8°.
Lingua: Inglese
Editore: London, New York: Chapman and Hall, 1980
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Da: books4less (Versandantiquariat Petra Gros GmbH & Co. KG), Welling, Germaniabooks4less (Versandantiquariat Petra Gros GmbH & Co. KG)
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EUR 39,95
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Heft. Condizione: Gut. 63 Seiten; Das hier angebotene Heft stammt aus einer teilaufgelösten wissenschaftlichen Bibliothek und trägt die entsprechenden Kennzeichnungen (Rückenschild, Instituts-Stempel.). Einband etwas staubschmutzig; Der Zustand ist ansonsten ordentlich. ENGLISCH; Sprache: Englisch Gewicht in Gramm: 100.
Lingua: Inglese
Editore: Chapman and Hill, 1977
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Da: Basi6 International, Irving, TX, U.S.A.Basi6 International
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EUR 60,48
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Condizione: Brand New. New. Delivery takes 25-30 days. Excellent Customer Service.
Lingua: Inglese
Editore: Chapman and Hill, 1977
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Da: Ria Christie Collections, Uxbridge, Regno UnitoRia Christie Collections
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EUR 59,42
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Condizione: New. In.
Lingua: Inglese
Editore: Springer 1977-03, 1977
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Da: Chiron Media, Wallingford, Regno UnitoChiron Media
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EUR 56,97
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PF. Condizione: New.
Lingua: Inglese
Editore: Chapman and Hall, 1977
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Da: Kennys Bookshop and Art Galleries Ltd., Galway, GY, IrlandaKennys Bookshop and Art Galleries Ltd.
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EUR 66,86
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Condizione: New. Series: Outline Studies in Biology. Num Pages: 63 pages, biography. BIC Classification: PSB. Category: (P) Professional & Vocational; (UP) Postgraduate, Research & Scholarly; (UU) Undergraduate. Dimension: 244 x 170 x 3. Weight in Grams: 135. . 1977. Paperback. . . . .
Lingua: Inglese
Editore: Springer, 1977
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Da: Books Puddle, New York, NY, U.S.A.Books Puddle
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EUR 75,16
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Condizione: New. pp. 64.
Lingua: Inglese
Editore: Springer, 1977
- Brossura
Da: Revaluation Books, Exeter, Regno UnitoRevaluation Books
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EUR 75,28
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Paperback. Condizione: Brand New. 63 pages. 8.00x6.80x0.20 inches. In Stock.
Lingua: Inglese
Editore: Chapman and Hall, 1977
- Brossura
Da: Kennys Bookstore, Olney, MD, U.S.A.Kennys Bookstore
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EUR 82,79
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Condizione: New. Series: Outline Studies in Biology. Num Pages: 63 pages, biography. BIC Classification: PSB. Category: (P) Professional & Vocational; (UP) Postgraduate, Research & Scholarly; (UU) Undergraduate. Dimension: 244 x 170 x 3. Weight in Grams: 135. . 1977. Paperback. . . . . Books ship from the US and Ireland.
Lingua: Inglese
Editore: Springer Netherlands, Springer, 1977
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Da: AHA-BUCH GmbH, Einbeck, GermaniaAHA-BUCH GmbH
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EUR 58,39
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Taschenbuch. Condizione: Neu. Druck auf Anfrage Neuware - Printed after ordering - Though the major emphasis of this book will be references to several basic texts are given at the to provide the nutritionist with a biochemical end of the introduction. approach to his experimental and practical To facilitate easy reference, the…book has problems, it is hoped that the book will also be been divided into chapters according to the of use to the biochemist and physiologist to roles of the basic nutrients in metabolism. demonstrate how dietary nutrition manipula Within chapters, discussion will include such tion can be used as a powerful tool in solving topics as the effects of nutrients on metabolism, problems in both physiology and biochemistry. the fate of nutrien ts, the roles of various tissues There will be no attempt to write an all-encom and interaction of tissues in utilizing nutrients, passing treatise on the relationship between and the biochernical mechanisms involved. biochemistry and nutrition; rather, it is hoped Toward the end of the book, several example that the suggestions and partial answers offered problems will be presented, which we hope will here will provide the reader with a basis for provide the reader with the opportunity to approaching problems and designing experi form testable hypotheses and design experi ments.
Lingua: Inglese
Editore: Springer Netherlands Mrz 1977, 1977
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Da: BuchWeltWeit Ludwig Meier e.K., Bergisch Gladbach, GermaniaBuchWeltWeit Ludwig Meier e.K.
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EUR 53,49
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Taschenbuch. Condizione: Neu. This item is printed on demand - it takes 3-4 days longer - Neuware -Though the major emphasis of this book will be references to several basic texts are given at the to provide the nutritionist with a biochemical end of the introduction. approach to his experimental and practical To facilitate easy… reference, the book has problems, it is hoped that the book will also be been divided into chapters according to the of use to the biochemist and physiologist to roles of the basic nutrients in metabolism. demonstrate how dietary nutrition manipula Within chapters, discussion will include such tion can be used as a powerful tool in solving topics as the effects of nutrients on metabolism, problems in both physiology and biochemistry. the fate of nutrien ts, the roles of various tissues There will be no attempt to write an all-encom and interaction of tissues in utilizing nutrients, passing treatise on the relationship between and the biochernical mechanisms involved. biochemistry and nutrition; rather, it is hoped Toward the end of the book, several example that the suggestions and partial answers offered problems will be presented, which we hope will here will provide the reader with a basis for provide the reader with the opportunity to approaching problems and designing experi form testable hypotheses and design experi ments. 64 pp. Englisch.
Lingua: Inglese
Editore: Springer, 1977
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- Print on Demand
Da: Majestic Books, Hounslow, Regno UnitoMajestic Books
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EUR 75,15
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Condizione: New. Print on Demand pp. 64 67:B&W 6.69 x 9.61 in or 244 x 170 mm (Pinched Crown) Perfect Bound on White w/Gloss Lam.
Lingua: Inglese
Editore: Springer, 1977
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- Print on Demand
Da: Biblios, frankfurt am main, HESSE, GermaniaBiblios
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EUR 77,46
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Condizione: New. PRINT ON DEMAND pp. 64.
Lingua: Inglese
Editore: Springer Netherlands, 1977
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- Print on Demand
Da: moluna, Greven, Germaniamoluna
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EUR 48,37
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Condizione: New. Dieser Artikel ist ein Print on Demand Artikel und wird nach Ihrer Bestellung fuer Sie gedruckt. Though the major emphasis of this book will be references to several basic texts are given at the to provide the nutritionist with a biochemical end of the introduction. approach to his experimental and practical To…facilitate easy reference, the book has p.
Lingua: Inglese
Editore: Springer, Springer Mär 1977, 1977
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- Print on Demand
Da: buchversandmimpf2000, Emtmannsberg, BAYE, Germaniabuchversandmimpf2000
Contatta il venditoreVenditore con 5 stelleCondizione: Nuovo
EUR 53,49
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Taschenbuch. Condizione: Neu. This item is printed on demand - Print on Demand Titel. Neuware -Though the major emphasis of this book will be references to several basic texts are given at the to provide the nutritionist with a biochemical end of the introduction. approach to his experimental and practical To facilitate easy ref…erence, the book has problems, it is hoped that the book will also be been divided into chapters according to the of use to the biochemist and physiologist to roles of the basic nutrients in metabolism. demonstrate how dietary nutrition manipula Within chapters, discussion will include such tion can be used as a powerful tool in solving topics as the effects of nutrients on metabolism, problems in both physiology and biochemistry. the fate of nutrien ts, the roles of various tissues There will be no attempt to write an all-encom and interaction of tissues in utilizing nutrients, passing treatise on the relationship between and the biochernical mechanisms involved. biochemistry and nutrition; rather, it is hoped Toward the end of the book, several example that the suggestions and partial answers offered problems will be presented, which we hope will here will provide the reader with a basis for provide the reader with the opportunity to approaching problems and designing experi form testable hypotheses and design experi ments.Springer-Verlag KG, Sachsenplatz 4-6, 1201 Wien 64 pp. Englisch.
Lingua: Inglese
Editore: Springer, 1977
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- Print on Demand
Da: preigu, Osnabrück, Germaniapreigu
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EUR 50,25
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Taschenbuch. Condizione: Neu. A Biochemical Approach to Nutrition | R. Freedland | Taschenbuch | Outline Studies in Biology | 63 S. | Englisch | 1977 | Springer | EAN 9780412130403 | Verantwortliche Person für die EU: Springer Verlag GmbH, Tiergartenstr. 17, 69121 Heidelberg, juergen[dot]hartmann[at]springer[dot]com | Anbieter:…preigu Print on Demand.
