Isbn: 9780428092504 - the separation of invertase catalase and peroxidase by selective extraction from yeast (classic reprint) (3 risultati)

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  • Lingua: Inglese

    Editore: Forgotten Books, 2018

    0428092500 / 9780428092504

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    Da: PBShop.store US, Wood Dale, IL, U.S.A.PBShop.store US

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    Condizione: Nuovo

    EUR 26,02

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    Spedito in U.S.A.

    Quantità: 15 disponibili

    PAP. Condizione: New. New Book. Shipped from UK. Established seller since 2000.

  • Lingua: Inglese

    Editore: Forgotten Books, 2018

    0428092500 / 9780428092504

    • Brossura

    Da: PBShop.store UK, Fairford, GLOS, Regno UnitoPBShop.store UK

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    Condizione: Nuovo

    EUR 25,10

    EUR 3,87 spedizione 
    Spedito da Regno Unito a U.S.A.

    Quantità: 15 disponibili

    PAP. Condizione: New. New Book. Shipped from UK. Established seller since 2000.

  • Lingua: Inglese

    Editore: Forgotten Books, 2024

    0428092500 / 9780428092504

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    • Print on Demand

    Da: Forgotten Books, London, Regno UnitoForgotten Books

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    Condizione: Nuovo

    EUR 16,37

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    Quantità: Più di 20 disponibili

    Paperback. Condizione: New. Print on Demand. This book delves into the fascinating world of enzyme extraction from yeast cells, offering a comprehensive analysis of the methods used to selectively separate and study invertase, catalase, and peroxidase. The author explores the historical context of enzyme research, highlighting the significance of these enzymes in various biological processes. Through meticulous experimentation, the author demonstrates how different extraction media, such as zinc sulfate and sodium fluoride, can be employed to target specific enzymes while leaving others unaffected. Moreover, the book reveals the remarkable ability of zinc phosphate to adsorb enzymes, allowing for their purification and separation. The insights gained from this research provide valuable tools for further investigation into enzyme function and their potential applications in biotechnology and medicine. This book is an invaluable resource for scientists, researchers, and students seeking to deepen their understanding of enzyme extraction techniques. This book is a reproduction of an important historical work, digitally reconstructed using state-of-the-art technology to preserve the original format. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in the book. print-on-demand item.…