EUR 459,63
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Aggiungi al carrelloCondizione: New. pp. 722.
Condizione: New. pp. 722.
Lingua: Inglese
Editore: Elsevier Science 1998-09-07, 1998
ISBN 10: 044482085X ISBN 13: 9780444820853
Da: Chiron Media, Wallingford, Regno Unito
EUR 480,18
Quantità: Più di 20 disponibili
Aggiungi al carrelloHardcover. Condizione: New.
EUR 509,78
Quantità: 3 disponibili
Aggiungi al carrelloCondizione: New. pp. 722.
Da: Revaluation Books, Exeter, Regno Unito
EUR 541,44
Quantità: 2 disponibili
Aggiungi al carrelloHardcover. Condizione: Brand New. 722 pages. 9.50x6.75x1.50 inches. In Stock.
Da: Brook Bookstore On Demand, Napoli, NA, Italia
EUR 482,46
Quantità: Più di 20 disponibili
Aggiungi al carrelloCondizione: new. Questo è un articolo print on demand.
Lingua: Inglese
Editore: Elsevier Science & Technology, Elsevier Science, 1998
ISBN 10: 044482085X ISBN 13: 9780444820853
Da: BuchWeltWeit Ludwig Meier e.K., Bergisch Gladbach, Germania
EUR 510,00
Quantità: 2 disponibili
Aggiungi al carrelloBuch. Condizione: Neu. This item is printed on demand - it takes 3-4 days longer - Neuware -Handbook of Thermal Analysis and Calorimetry, Volume 1: Principles and Practice describes the basic background information common to thermal analysis and calorimetry in general. Thermodynamic and kinetic principles are discussed along with the instrumentation and methodology associated with thermoanalytical and calorimetric techniques. The purpose is to collect the discussion of these general principles and minimize redundancies in the subsequent volumes that are concerned with the applications of these principles and methods. More unique methods, which pertain to specific processes or materials, are covered in later volumes. Englisch.
Lingua: Inglese
Editore: Elsevier Science & Technology, Elsevier Science, 1998
ISBN 10: 044482085X ISBN 13: 9780444820853
Da: AHA-BUCH GmbH, Einbeck, Germania
EUR 546,08
Quantità: 2 disponibili
Aggiungi al carrelloBuch. Condizione: Neu. nach der Bestellung gedruckt Neuware - Printed after ordering - Handbook of Thermal Analysis and Calorimetry, Volume 1: Principles and Practice describes the basic background information common to thermal analysis and calorimetry in general. Thermodynamic and kinetic principles are discussed along with the instrumentation and methodology associated with thermoanalytical and calorimetric techniques. The purpose is to collect the discussion of these general principles and minimize redundancies in the subsequent volumes that are concerned with the applications of these principles and methods. More unique methods, which pertain to specific processes or materials, are covered in later volumes.