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9780446512404 - Chef Tells Quick Cuisine di Badalament, Rosalyn; Tell, Erhard (32 risultati)
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Valutazione venditore
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Chef Tells Quick Cuisine
Da: World of Books (was SecondSale), Montgomery, IL, U.S.A.
Valutazione del venditore 5 su 5 stelle
Condizione: Acceptable. Item in acceptable condition! Textbooks may not include supplemental items i.e. CDs, access codes etc.
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Chef Tells Quick Cuisine
Da: Used Book Company, Egg Harbor Township, NJ, U.S.A.
Valutazione del venditore 4 su 5 stelle
Condizione: very_good. Shows minimal signs of wear and previous use. Can include notes highlighting. A portion of your purchase benefits nonprofits! - Note: Edition & format may differ from what is shown in stock photo & item details. May not include supplementary material such as toys, access code, dvds, etc.
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Chef Tells Quick Cuisine
Lingua: Inglese
Editore: Grand Central Pub (edition First Edition), 1982
ISBN 10: 0446512400 ISBN 13: 9780446512404
Da: BooksRun, Philadelphia, PA, U.S.A.
Valutazione del venditore 5 su 5 stelle
Prima edizione
Hardcover. Condizione: Fair. First Edition. The item might be beaten up but readable. May contain markings or highlighting, as well as stains, bent corners, or any other major defect, but the text is not obscured in any way.
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Chef Tells Quick Cuisine
Da: Hawking Books, Edgewood, TX, U.S.A.
Valutazione del venditore 4 su 5 stelle
Condizione: Good. Good Condition. Five star seller - Buy with confidence!
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Chef Tells Quick Cuisine
Da: Hawking Books, Edgewood, TX, U.S.A.
Valutazione del venditore 4 su 5 stelle
Condizione: Acceptable. Missing dust jacket; otherwise in excellent condition. Acceptable Condition. Five star seller - Buy with confidence!
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Chef Tells Quick Cuisine
Da: Once Upon A Time Books, Siloam Springs, AR, U.S.A.
Valutazione del venditore 4 su 5 stelle
Hardcover. Condizione: Acceptable. This is a used book. It may contain highlighting/underlining and/or the book may show heavier signs of wear . It may also be ex-library or without dustjacket. This is a used book. It may contain highlighting/underlining and/or the book may show heavier signs of wear . It may also be ex-library or without dustjacket.
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Chef Tells Quick Cuisine
Da: ThriftBooks-Reno, Reno, NV, U.S.A.
Valutazione del venditore 5 su 5 stelle
Hardcover. Condizione: Very Good. No Jacket. Missing dust jacket; May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less.
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Chef Tells Quick Cuisine
Da: ThriftBooks-Atlanta, AUSTELL, GA, U.S.A.
Valutazione del venditore 5 su 5 stelle
Hardcover. Condizione: Very Good. No Jacket. Missing dust jacket; May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less.
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Chef Tells Quick Cuisine
Da: ThriftBooks-Dallas, Dallas, TX, U.S.A.
Valutazione del venditore 5 su 5 stelle
Hardcover. Condizione: Very Good. No Jacket. Missing dust jacket; May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less.
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Chef Tell's Quick Cuisine : Gourmet Cooking, Simple, Fast, Delicious
Da: Better World Books, Mishawaka, IN, U.S.A.
Valutazione del venditore 5 su 5 stelle
Prima edizione
Condizione: Very Good. First Edition. Pages intact with possible writing/highlighting. Binding strong with minor wear. Dust jackets/supplements may not be included. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good.
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Chef Tell's Quick Cuisine : Gourmet Cooking, Simple, Fast, Delicious
Da: Better World Books, Mishawaka, IN, U.S.A.
Valutazione del venditore 5 su 5 stelle
Prima edizione
Condizione: Good. First Edition. Pages intact with minimal writing/highlighting. The binding may be loose and creased. Dust jackets/supplements are not included. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good.
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hardcover. Condizione: Very Good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority!
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hardcover. Condizione: Very Good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority!
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Chef Tells Quick Cuisine
Da: Books From California, Simi Valley, CA, U.S.A.
Valutazione del venditore 4 su 5 stelle
Prima edizione
hardcover. Condizione: Good. Condizione sovraccoperta: Includes dust jacket. First Edition. first edition book, light amount of wear on the dust jacket.
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Chef Tell's Quick Cuisine
Da: Library House Internet Sales, Grand Rapids, OH, U.S.A.
Valutazione del venditore 4 su 5 stelle
Hardcover. Condizione: Good. Condizione sovraccoperta: Good. The Master Chef discusses basic skills and presents timesaving hints and streamlined recipes with simplified instructions for delicacies ranging from soup stock to gourmet desserts Piece(s) of the spine missing. Due to age and/or environmental conditions, the pages of this book have darkened. Dampness has seeped into more than just the cover. Please note the image in this listing is a stock photo and may not match the covers of the actual item. Book.
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Chef Tells Quick Cuisine
Da: Hastings of Coral Springs, Altamonte Springs, FL, U.S.A.
Valutazione del venditore 5 su 5 stelle
Prima edizione Copia autografata
Hardcover. Condizione: Good. Condizione sovraccoperta: Fair. 1st Edition. 280 pages including index and glossary. Inscribed by the author on the FFEP. The cover edges are worn to the boards. The front cover is insect damaged. The text is clean and unmarked. The jacket edges are worn. The reverse is discolored. Inscribed by Author(s).
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Chef Tell's Quick Cuisine
Da: Skelly Fine Books, Norman, OK, U.S.A.
Valutazione del venditore 5 su 5 stelle
Quarter-Cloth/Paper. Condizione: Near Fine. Condizione sovraccoperta: Good. Stanley E. Madey, Photographer (illustratore). {Illustrated by Stanley E. Madey, Photographer; Warner Books; New York; 1982; Quarter-Cloth/Paper; Near Fine/Good; 8vo - over 7¾" - 9¾" tall; ISBN: 0-446-51240-0.} Dj has shelfwear and 1 small tear. "Gourmet Cooking, Simple, Fast, Delicious." Listing updated 6-12-2006. ***.
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Chef Tell's Quick Cuisine
Lingua: Inglese
Editore: Warner Books, Boston, Massachusetts, U.S.A., 1982
ISBN 10: 0446512400 ISBN 13: 9780446512404
Da: Top Notch Books, Tolar, TX, U.S.A.
Valutazione del venditore 5 su 5 stelle
Prima edizione
Hard Cover. Condizione: Very Good. Condizione sovraccoperta: Very Good. Madey, Stanley E. (illustratore). First Printing. Blue boards have slight wear and sunning at bottom edge; jacket has edgewear. Pages are clean & text is free from markings. Binding is sound. Errata sheet laid in. Size: 8vo - over 7¾" - 9¾" tall.
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Chef Tell's Quick Cuisine : Gourmet Cooking Simple, Fast, Delicious
Da: Novel Ideas Books & Gifts, Decatur, IL, U.S.A.
Valutazione del venditore 5 su 5 stelle
Hardcover. Condizione: Very Good-. Condizione sovraccoperta: Very Good. First Printing. Light spotting to top of page edges. ; Small 4to 9" - 11" tall; 280 pages.
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Chef Tells Quick Cuisine
Da: Wonder Book, Frederick, MD, U.S.A.
Membro dell'associazione: ABAA ILAB
Valutazione del venditore 5 su 5 stelle
Condizione: Very Good. Very Good condition. Good dust jacket. A copy that may have a few cosmetic defects. May also contain light spine creasing or a few markings such as an owner's name, short gifter's inscription or light stamp. Bundled media such as CDs, DVDs, floppy disks or access codes may not be included.
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Chef Tell's Quick Cuisine: Gourmet Cooking Simple, Fast, Delicious
Lingua: Inglese
Editore: Warner Books (NY), New York, NY, 1982
ISBN 10: 0446512400 ISBN 13: 9780446512404
Hard cover. Condizione: Very good in fair dust jacket. Sewn binding. Cloth over boards. 280 p. Audience: General/trade.
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Chef Tell's Quick Cuisine: Gourmet Cooking Simple, Fast, Delicious
Da: Charing Cross Road Booksellers, Canton, GA, U.S.A.
Valutazione del venditore 4 su 5 stelle
Hardcover. Condizione: Near Fine. Condizione sovraccoperta: Very Good +. Book Club. Dark Blue Cloth and Blue Board Covers; White Endpapers; rear cover is bumped on lower edge; book edges lightly soiled; 8vo; 280 pages; indexed; dustjacket is protected by a mylar wrapper; dustjacket lightly rubbed at edges and with one small closed tear on lower rear panel edge.
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Chef Tell's Quick Cuisine : Gourmet Cooking Simple, Fast, Delicious
Da: Novel Ideas Books & Gifts, Decatur, IL, U.S.A.
Valutazione del venditore 5 su 5 stelle
Hardcover. Condizione: Very Good. Condizione sovraccoperta: Very Good. First Printing. 8vo 8" - 9" tall; 280 pages.
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Chef Tells Quick Cuisine: Gourmet Cooking Simple, Fast, Delicious
Da: Browse Awhile Books, Tipp City, OH, U.S.A.
Valutazione del venditore 5 su 5 stelle
Hard Cover. Condizione: Very Good. Condizione sovraccoperta: DJ Very Good. 2nd Printing. Size: Large Octavo.
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CHEF TELL'S QUICK CUISINE: GOURMET COOKING SIMPLE, FAST, DELICIOUS
Lingua: Inglese
Editore: Warner Books c1982, New York, 1982
ISBN 10: 0446512400 ISBN 13: 9780446512404
Da: Black Swan Books, Inc., Lexington, KY, U.S.A.
Valutazione del venditore 4 su 5 stelle
Hardcover; Second Printing. Condizione: VG+. Condizione sovraccoperta: VG. Previous owner's gift inscription on the front fly-leaf. ; Illustrated with more the 80 black-and-white photographs by Stanley E. Madey. The dust jacket is protected by a Brodart mylar cover and is not price-clipped. Not an ex-library copy. No remainder marks. Most books shipped within 24 hours. All books mailed with Delivery Confirmation. ; B&W Photographs; 8vo.; 280 pages.
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Chef Tells Quick Cuisine
Da: Cheryl's Books, Vinemont, AL, U.S.A.
Valutazione del venditore 5 su 5 stelle
Hardcover. Condizione: Good. Hardcover with dust jacket in good condition. Does have a small clipped area on first blank page. Some wear on the dust jacket. Light age spotting on the fore edges.
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Chef Tell's Quick Cuisine: Gourmet Cooking Simple, Fast, Delicious
Lingua: Inglese
Editore: Warner Books. (NY) (c1982), 1982
ISBN 10: 0446512400 ISBN 13: 9780446512404
Da: Bear Bookshop, John Greenberg, Brattleboro, VT, U.S.A.
Valutazione del venditore 5 su 5 stelle
280pp. 8vo Black & white photographs by Stanley E. Madey. Blue boards & blue cloth back. Book club dot on back cover, jacket unpriced. Fine/VG+ dj. 0-446-51240-0.
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Chef Tell's Quick Cuisine : Gourmet Cooking, Simple, Fast, Delicious
Lingua: Inglese
Editore: New York, NY, U.S.A.: Warner Books, Incorporated, 1982, 1982
ISBN 10: 0446512400 ISBN 13: 9780446512404
Da: Collectorsemall, Rialto, CA, U.S.A.
Valutazione del venditore 4 su 5 stelle
Prima edizione Copia autografata
Hardcover. Condizione: Near Fine. Dust Jacket Included. 1st Edition. Hard Cover. Near Fine/Good. First Edition, First Printing. Signed by Author Tell Erhardt. 8vo - over 7¾" - 9¾" tall. Gift inscription from Jeanie Miller of PM Magazine. Signed by Author(s).
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Chef Tells Quick Cuisine
Da: Wonder Book, Frederick, MD, U.S.A.
Membro dell'associazione: ABAA ILAB
Valutazione del venditore 5 su 5 stelle
Condizione: Good. Good condition. Acceptable dust jacket. A copy that has been read but remains intact. May contain markings such as bookplates, stamps, limited notes and highlighting, or a few light stains.
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Chef Tells Quick Cuisine
Da: Gumshoe Books, Columbia, SC, U.S.A.
Valutazione del venditore 1 su 5 stelle
Prima edizione
Hardcover. Condizione: New. Condizione sovraccoperta: New. 1st Edition. A clean copy, absent of kitchen splatters.
