9780470670927 - advanced nutrition and dietetics in diabetes (28 risultati)

Lingua: Inglese
Editore: Wiley-Blackwell, 2016
Serie: Libro 2 di 4 - Advanced Nutrition and Dietetics (BDA)
- Brossura
Da: WorldofBooks, Goring-By-Sea, WS, Regno UnitoWorldofBooks
Contatta il venditoreVenditore con 5 stelleCondizione: Usato - Molto buono
EUR 34,46
EUR 6,53 spedizioneSpedito da Regno Unito a U.S.A.Quantità: 2 disponibili
Paperback. Condizione: Very Good. The book has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged.

Lingua: Inglese
Editore: Wiley & Sons, Incorporated, John, 2016
Serie: Libro 2 di 4 - Advanced Nutrition and Dietetics (BDA)
- Brossura
Da: Better World Books Ltd, Dunfermline, Regno UnitoBetter World Books Ltd
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EUR 38,12
EUR 5,83 spedizioneSpedito da Regno Unito a U.S.A.Quantità: 1 disponibili
Condizione: Good. Former library copy. Pages intact with minimal writing/highlighting. The binding may be loose and creased. Dust jackets/supplements are not included. Includes library markings. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good.

- Brossura
Da: PBShop.store UK, Fairford, GLOS, Regno UnitoPBShop.store UK
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EUR 51,09
EUR 5,85 spedizioneSpedito da Regno Unito a U.S.A.Quantità: 15 disponibili
PAP. Condizione: New. New Book. Shipped from UK. Established seller since 2000.

Lingua: Inglese
Editore: Wiley-Blackwell, 2016
Serie: Libro 2 di 4 - Advanced Nutrition and Dietetics (BDA)
- Brossura
Da: GreatBookPrices, Columbia, MD, U.S.A.GreatBookPrices
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EUR 56,25
EUR 2,28 spedizioneSpedito in U.S.A.Quantità: Più di 20 disponibili
Condizione: As New. Unread book in perfect condition.

Lingua: Inglese
Editore: Wiley-Blackwell, 2016
Serie: Libro 2 di 4 - Advanced Nutrition and Dietetics (BDA)
- Brossura
Da: GreatBookPrices, Columbia, MD, U.S.A.GreatBookPrices
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EUR 56,30
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Condizione: New.

Lingua: Inglese
Editore: John Wiley and Sons Ltd, GB, 2015
Serie: Libro 2 di 4 - Advanced Nutrition and Dietetics (BDA)
- Brossura
Da: Rarewaves.com USA, London, LONDO, Regno UnitoRarewaves.com USA
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EUR 59,48
Spedizione gratuitaSpedito da Regno Unito a U.S.A.Quantità: Più di 20 disponibili
Paperback. Condizione: New. Published on behalf of The British Dietetic Association, Advanced Nutrition and Dietetics in Diabetes is an exploration of the evidence and practice of nutrition in diabetes, offering a global view of the lifestyle interventions for the prevention and management of diabetes, including management of co…mplications and special population groups. With internationally recognised authors, this book applies the rigour of evidence-based medicine to important enduring topics in diabetes, such as: public health efforts at diabetes preventionformulating nutritional guidelines for diabetescarbohydrates and the glycaemic indexthe management of diabetes in older people The authors draw on their research and practical experience to offer sound guidance on best practice, ensuring that interventions are both scientifically secure and effective. ABOUT THE SERIES Dietary recommendations need to be based on solid evidence, but where can you find this information? The British Dietetic Association and the publishers of the Manual of Dietetic Practice present an essential and authoritative reference series on the evidence base relating to advanced aspects of nutrition and diet in selected clinical specialties. Each book provides a comprehensive and critical review of key literature in its subject. Each covers established areas of understanding, current controversies and areas of future development and investigation, and is oriented around six key themes: Disease processes, including metabolism, physiology, and geneticsDisease consequences, including morbidity, mortality, nutritional epidemiology and patient perspectivesNutritional consequences of diseasesNutritional assessment, drawing on anthropometric, biochemical, clinical, dietary, economic and social approachesClinical investigation and managementNutritional and dietary managementTrustworthy, international in scope, and accessible, Advanced Nutrition and Dietetics is a vital resource for a range of practitioners, researchers and educators in nutrition and dietetics, including dietitians, nutritionists, doctors and specialist nurses.

Lingua: Inglese
Editore: Wiley-Blackwell, 2016
Serie: Libro 2 di 4 - Advanced Nutrition and Dietetics (BDA)
- Brossura
Da: Brook Bookstore On Demand, Napoli, NA, ItaliaBrook Bookstore On Demand
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EUR 51,75
EUR 11,00 spedizioneSpedito da Italia a U.S.A.Quantità: Più di 20 disponibili
Condizione: new.

Lingua: Inglese
Editore: Wiley-Blackwell, 2016
Serie: Libro 2 di 4 - Advanced Nutrition and Dietetics (BDA)
- Brossura
Da: Ria Christie Collections, Uxbridge, Regno UnitoRia Christie Collections
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EUR 52,98
EUR 13,97 spedizioneSpedito da Regno Unito a U.S.A.Quantità: Più di 20 disponibili
Condizione: New. In English.

Lingua: Inglese
Editore: Wiley-Blackwell, 2016
Serie: Libro 2 di 4 - Advanced Nutrition and Dietetics (BDA)
- Brossura
Da: Anybook.com, Lincoln, Regno UnitoAnybook.com
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EUR 51,02
EUR 15,86 spedizioneSpedito da Regno Unito a U.S.A.Quantità: 1 disponibili
Condizione: Fair. This is an ex-library book and may have the usual library/used-book markings inside. This book has soft covers. In fair condition, suitable as a study copy. Please note the Image in this listing is a stock photo and may not match the covers of the actual item,800grams, ISBN:9780470670927.

Lingua: Inglese
Editore: Wiley-Blackwell 2015-12-18, 2015
Serie: Libro 2 di 4 - Advanced Nutrition and Dietetics (BDA)
- Brossura
Da: Chiron Media, Wallingford, Regno UnitoChiron Media
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EUR 49,34
EUR 18,06 spedizioneSpedito da Regno Unito a U.S.A.Quantità: Più di 20 disponibili
Paperback. Condizione: New.

Lingua: Inglese
Editore: John Wiley & Sons, 2016
Serie: Libro 2 di 4 - Advanced Nutrition and Dietetics (BDA)
- Brossura
Da: Books Puddle, New York, NY, U.S.A.Books Puddle
Contatta il venditoreVenditore con 4 stelleCondizione: Nuovo
EUR 65,21
EUR 3,44 spedizioneSpedito in U.S.A.Quantità: 1 disponibili
Condizione: New. 384.

Lingua: Inglese
Editore: Wiley-Blackwell, 2016
Serie: Libro 2 di 4 - Advanced Nutrition and Dietetics (BDA)
- Brossura
Da: GreatBookPricesUK, Woodford Green, Regno UnitoGreatBookPricesUK
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EUR 51,08
EUR 17,49 spedizioneSpedito da Regno Unito a U.S.A.Quantità: Più di 20 disponibili
Condizione: New.

Lingua: Inglese
Editore: Wiley-Blackwell, 2016
Serie: Libro 2 di 4 - Advanced Nutrition and Dietetics (BDA)
- Brossura
Da: California Books, Miami, FL, U.S.A.California Books
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EUR 71,09
Spedizione gratuitaSpedito in U.S.A.Quantità: Più di 20 disponibili
Condizione: New.

Lingua: Inglese
Editore: John Wiley & Sons, 2016
Serie: Libro 2 di 4 - Advanced Nutrition and Dietetics (BDA)
- Brossura
Da: Majestic Books, Hounslow, Regno UnitoMajestic Books
Contatta il venditoreVenditore con 4 stelleCondizione: Nuovo
EUR 63,72
EUR 7,58 spedizioneSpedito da Regno Unito a U.S.A.Quantità: 1 disponibili
Condizione: New. 384.

Lingua: Inglese
Editore: Wiley-Blackwell, 2016
Serie: Libro 2 di 4 - Advanced Nutrition and Dietetics (BDA)
- Brossura
Da: GreatBookPricesUK, Woodford Green, Regno UnitoGreatBookPricesUK
Contatta il venditoreVenditore con 5 stelleCondizione: Usato - Come nuovo
EUR 57,80
EUR 17,49 spedizioneSpedito da Regno Unito a U.S.A.Quantità: Più di 20 disponibili
Condizione: As New. Unread book in perfect condition.

Lingua: Inglese
Editore: John Wiley and Sons Ltd, 2015
Serie: Libro 2 di 4 - Advanced Nutrition and Dietetics (BDA)
- Brossura
- Prima edizione
Da: Kennys Bookshop and Art Galleries Ltd., Galway, GY, IrlandaKennys Bookshop and Art Galleries Ltd.
Contatta il venditoreVenditore con 5 stelleCondizione: Nuovo
EUR 64,95
EUR 9,50 spedizioneSpedito da Irlanda a U.S.A.Quantità: Più di 20 disponibili
Condizione: New. Advanced Nutrition and Dietetics in Diabetes is an exploration of the evidence and practice of nutrition in diabetes, offering a global view of the lifestyle interventions for the prevention and management of diabetes, including management of complications and special population groups. Editor(s): Goff, Louise;…Dyson, Pamela. Series: Advanced Nutrition and Dietetics (BDA). Num Pages: 352 pages. BIC Classification: MBNH3; MJGD. Category: (P) Professional & Vocational. Dimension: 244 x 170 x 15. Weight in Grams: 666. . 2015. 1st Edition. Paperback. . . . .

Lingua: Inglese
Editore: John Wiley & Sons, 2016
Serie: Libro 2 di 4 - Advanced Nutrition and Dietetics (BDA)
- Brossura
Da: Biblios, frankfurt am main, HESSE, GermaniaBiblios
Contatta il venditoreVenditore con 4 stelleCondizione: Nuovo
EUR 65,56
EUR 9,95 spedizioneSpedito da Germania a U.S.A.Quantità: 1 disponibili
Condizione: New. 384.

Lingua: Inglese
Editore: John Wiley & Sons Inc, 2016
Serie: Libro 2 di 4 - Advanced Nutrition and Dietetics (BDA)
- Brossura
Da: THE SAINT BOOKSTORE, Southport, Regno UnitoTHE SAINT BOOKSTORE
Contatta il venditoreVenditore con 5 stelleCondizione: Nuovo
EUR 58,97
EUR 20,55 spedizioneSpedito da Regno Unito a U.S.A.Quantità: Più di 20 disponibili
Paperback / softback. Condizione: New. New copy - Usually dispatched within 4 working days.

Lingua: Inglese
Editore: John Wiley and Sons Ltd, 2016
Serie: Libro 2 di 4 - Advanced Nutrition and Dietetics (BDA)
- Brossura
Da: Kennys Bookstore, Olney, MD, U.S.A.Kennys Bookstore
Contatta il venditoreVenditore con 5 stelleCondizione: Nuovo
EUR 80,76
EUR 9,06 spedizioneSpedito in U.S.A.Quantità: Più di 20 disponibili
Condizione: New. Advanced Nutrition and Dietetics in Diabetes is an exploration of the evidence and practice of nutrition in diabetes, offering a global view of the lifestyle interventions for the prevention and management of diabetes, including management of complications and special population groups. Editor(s): Goff, Louise;…Dyson, Pamela. Series: Advanced Nutrition and Dietetics (BDA). Num Pages: 352 pages. BIC Classification: MBNH3; MJGD. Category: (P) Professional & Vocational. Dimension: 244 x 170 x 15. Weight in Grams: 666. . 2015. 1st Edition. Paperback. . . . . Books ship from the US and Ireland.

Lingua: Inglese
Editore: Blackwell Pub, 2015
Serie: Libro 2 di 4 - Advanced Nutrition and Dietetics (BDA)
- Brossura
Da: Revaluation Books, Exeter, Regno UnitoRevaluation Books
Contatta il venditoreVenditore con 5 stelleCondizione: Nuovo
EUR 89,60
EUR 14,57 spedizioneSpedito da Regno Unito a U.S.A.Quantità: 2 disponibili
Paperback. Condizione: Brand New. 1st edition. 333 pages. 10.00x7.00x0.50 inches. In Stock.

Lingua: Inglese
Editore: Wiley-Blackwell, 2015
Serie: Libro 2 di 4 - Advanced Nutrition and Dietetics (BDA)
- Brossura
Da: Brit Books, Milton Keynes, Regno UnitoBrit Books
Contatta il venditoreVenditore con 4 stelleCondizione: Usato - Buono
EUR 91,77
EUR 18,64 spedizioneSpedito da Regno Unito a U.S.A.Quantità: 1 disponibili
Paperback. Condizione: Used; Good. ***Simply Brit*** Welcome to our online used book store, where affordability meets great quality. Dive into a world of captivating reads without breaking the bank. We take pride in offering a wide selection of used books, from classics to hidden gems, ensuring there is something for every liter…ary palate. All orders are shipped within 24 hours and our lightning fast-delivery within 48 hours coupled with our prompt customer service ensures a smooth journey from ordering to delivery. Discover the joy of reading with us, your trusted source for affordable books that do not compromise on quality.

Lingua: Inglese
Editore: John Wiley & Sons, 2015
Serie: Libro 2 di 4 - Advanced Nutrition and Dietetics (BDA)
- Brossura
Da: moluna, Greven, Germaniamoluna
Contatta il venditoreVenditore con 5 stelleCondizione: Nuovo
EUR 60,23
EUR 48,99 spedizioneSpedito da Germania a U.S.A.Quantità: Più di 20 disponibili
Condizione: New. About the EditorsLouise Goff is a Lecturer in Nutritional Sciences at King s College London, UK.Pamela Dyson is a Research Dietitian in the Oxford Centre for Diabetes, Endocrinology and Metabolism at Oxford University, UK.About the Series EditorKevin Whelan.

Lingua: Inglese
Editore: John Wiley and Sons Ltd, GB, 2015
Serie: Libro 2 di 4 - Advanced Nutrition and Dietetics (BDA)
- Brossura
Da: Rarewaves.com UK, London, Regno UnitoRarewaves.com UK
Contatta il venditoreVenditore con 5 stelleCondizione: Nuovo
EUR 57,07
EUR 75,78 spedizioneSpedito da Regno Unito a U.S.A.Quantità: Più di 20 disponibili
Paperback. Condizione: New. Published on behalf of The British Dietetic Association, Advanced Nutrition and Dietetics in Diabetes is an exploration of the evidence and practice of nutrition in diabetes, offering a global view of the lifestyle interventions for the prevention and management of diabetes, including management of co…mplications and special population groups. With internationally recognised authors, this book applies the rigour of evidence-based medicine to important enduring topics in diabetes, such as: public health efforts at diabetes preventionformulating nutritional guidelines for diabetescarbohydrates and the glycaemic indexthe management of diabetes in older people The authors draw on their research and practical experience to offer sound guidance on best practice, ensuring that interventions are both scientifically secure and effective. ABOUT THE SERIES Dietary recommendations need to be based on solid evidence, but where can you find this information? The British Dietetic Association and the publishers of the Manual of Dietetic Practice present an essential and authoritative reference series on the evidence base relating to advanced aspects of nutrition and diet in selected clinical specialties. Each book provides a comprehensive and critical review of key literature in its subject. Each covers established areas of understanding, current controversies and areas of future development and investigation, and is oriented around six key themes: Disease processes, including metabolism, physiology, and geneticsDisease consequences, including morbidity, mortality, nutritional epidemiology and patient perspectivesNutritional consequences of diseasesNutritional assessment, drawing on anthropometric, biochemical, clinical, dietary, economic and social approachesClinical investigation and managementNutritional and dietary managementTrustworthy, international in scope, and accessible, Advanced Nutrition and Dietetics is a vital resource for a range of practitioners, researchers and educators in nutrition and dietetics, including dietitians, nutritionists, doctors and specialist nurses.

Lingua: Inglese
Editore: John Wiley and Sons Ltd, Hoboken, 2015
Serie: Libro 2 di 4 - Advanced Nutrition and Dietetics (BDA)
- Brossura
- Prima edizione
- Print on Demand
Da: Grand Eagle Retail, Bensenville, IL, U.S.A.Grand Eagle Retail
Contatta il venditoreVenditore con 5 stelleCondizione: Nuovo
EUR 72,62
Spedizione gratuitaSpedito in U.S.A.Quantità: 1 disponibili
Paperback. Condizione: new. Paperback. Published on behalf of The British Dietetic Association, Advanced Nutrition and Dietetics in Diabetes is an exploration of the evidence and practice of nutrition in diabetes, offering a global view of the lifestyle interventions for the prevention and management of diabetes, including manag…ement of complications and special population groups. With internationally recognised authors, this book applies the rigour of evidence-based medicine to important enduring topics in diabetes, such as: public health efforts at diabetes preventionformulating nutritional guidelines for diabetescarbohydrates and the glycaemic indexthe management of diabetes in older people The authors draw on their research and practical experience to offer sound guidance on best practice, ensuring that interventions are both scientifically secure and effective. ABOUT THE SERIES Dietary recommendations need to be based on solid evidence, but where can you find this information? The British Dietetic Association and the publishers of the Manual of Dietetic Practice present an essential and authoritative reference series on the evidence base relating to advanced aspects of nutrition and diet in selected clinical specialties. Each book provides a comprehensive and critical review of key literature in its subject. Each covers established areas of understanding, current controversies and areas of future development and investigation, and is oriented around six key themes: Disease processes, including metabolism, physiology, and geneticsDisease consequences, including morbidity, mortality, nutritional epidemiology and patient perspectivesNutritional consequences of diseasesNutritional assessment, drawing on anthropometric, biochemical, clinical, dietary, economic and social approachesClinical investigation and managementNutritional and dietary managementTrustworthy, international in scope, and accessible, Advanced Nutrition and Dietetics is a vital resource for a range of practitioners, researchers and educators in nutrition and dietetics, including dietitians, nutritionists, doctors and specialist nurses. Advanced Nutrition and Dietetics in Diabetes is an exploration of the evidence and practice of nutrition in diabetes, offering a global view of the lifestyle interventions for the prevention and management of diabetes, including management of complications and special population groups. This item is printed on demand. Shipping may be from multiple locations in the US or from the UK, depending on stock availability.

Lingua: Inglese
Editore: John Wiley & Sons Inc, 2016
Serie: Libro 2 di 4 - Advanced Nutrition and Dietetics (BDA)
- Brossura
- Print on Demand
Da: THE SAINT BOOKSTORE, Southport, Regno UnitoTHE SAINT BOOKSTORE
Contatta il venditoreVenditore con 5 stelleCondizione: Nuovo
EUR 58,36
EUR 20,55 spedizioneSpedito da Regno Unito a U.S.A.Quantità: Più di 20 disponibili
Paperback / softback. Condizione: New. This item is printed on demand. New copy - Usually dispatched within 5-9 working days 688.

Lingua: Inglese
Editore: Blackwell Pub, 2015
Serie: Libro 2 di 4 - Advanced Nutrition and Dietetics (BDA)
- Brossura
- Print on Demand
Da: Revaluation Books, Exeter, Regno UnitoRevaluation Books
Contatta il venditoreVenditore con 5 stelleCondizione: Nuovo
EUR 67,87
EUR 14,57 spedizioneSpedito da Regno Unito a U.S.A.Quantità: 2 disponibili
Paperback. Condizione: Brand New. 1st edition. 333 pages. 10.00x7.00x0.50 inches. In Stock. This item is printed on demand.

Lingua: Inglese
Editore: John Wiley and Sons Ltd, Hoboken, 2015
Serie: Libro 2 di 4 - Advanced Nutrition and Dietetics (BDA)
- Brossura
- Prima edizione
- Print on Demand
Da: CitiRetail, Stevenage, Regno UnitoCitiRetail
Contatta il venditoreVenditore con 5 stelleCondizione: Nuovo
EUR 58,22
EUR 43,14 spedizioneSpedito da Regno Unito a U.S.A.Quantità: 1 disponibili
Paperback. Condizione: new. Paperback. Published on behalf of The British Dietetic Association, Advanced Nutrition and Dietetics in Diabetes is an exploration of the evidence and practice of nutrition in diabetes, offering a global view of the lifestyle interventions for the prevention and management of diabetes, including manag…ement of complications and special population groups. With internationally recognised authors, this book applies the rigour of evidence-based medicine to important enduring topics in diabetes, such as: public health efforts at diabetes preventionformulating nutritional guidelines for diabetescarbohydrates and the glycaemic indexthe management of diabetes in older people The authors draw on their research and practical experience to offer sound guidance on best practice, ensuring that interventions are both scientifically secure and effective. ABOUT THE SERIES Dietary recommendations need to be based on solid evidence, but where can you find this information? The British Dietetic Association and the publishers of the Manual of Dietetic Practice present an essential and authoritative reference series on the evidence base relating to advanced aspects of nutrition and diet in selected clinical specialties. Each book provides a comprehensive and critical review of key literature in its subject. Each covers established areas of understanding, current controversies and areas of future development and investigation, and is oriented around six key themes: Disease processes, including metabolism, physiology, and geneticsDisease consequences, including morbidity, mortality, nutritional epidemiology and patient perspectivesNutritional consequences of diseasesNutritional assessment, drawing on anthropometric, biochemical, clinical, dietary, economic and social approachesClinical investigation and managementNutritional and dietary managementTrustworthy, international in scope, and accessible, Advanced Nutrition and Dietetics is a vital resource for a range of practitioners, researchers and educators in nutrition and dietetics, including dietitians, nutritionists, doctors and specialist nurses. Advanced Nutrition and Dietetics in Diabetes is an exploration of the evidence and practice of nutrition in diabetes, offering a global view of the lifestyle interventions for the prevention and management of diabetes, including management of complications and special population groups. This item is printed on demand. Shipping may be from our UK warehouse or from our Australian or US warehouses, depending on stock availability.

Lingua: Inglese
Editore: John Wiley and Sons Ltd, Hoboken, 2015
Serie: Libro 2 di 4 - Advanced Nutrition and Dietetics (BDA)
- Brossura
- Prima edizione
- Print on Demand
Da: AussieBookSeller, Truganina, VIC, AustraliaAussieBookSeller
Contatta il venditoreVenditore con 5 stelleCondizione: Nuovo
EUR 86,92
EUR 31,92 spedizioneSpedito da Australia a U.S.A.Quantità: 1 disponibili
Paperback. Condizione: new. Paperback. Published on behalf of The British Dietetic Association, Advanced Nutrition and Dietetics in Diabetes is an exploration of the evidence and practice of nutrition in diabetes, offering a global view of the lifestyle interventions for the prevention and management of diabetes, including manag…ement of complications and special population groups. With internationally recognised authors, this book applies the rigour of evidence-based medicine to important enduring topics in diabetes, such as: public health efforts at diabetes preventionformulating nutritional guidelines for diabetescarbohydrates and the glycaemic indexthe management of diabetes in older people The authors draw on their research and practical experience to offer sound guidance on best practice, ensuring that interventions are both scientifically secure and effective. ABOUT THE SERIES Dietary recommendations need to be based on solid evidence, but where can you find this information? The British Dietetic Association and the publishers of the Manual of Dietetic Practice present an essential and authoritative reference series on the evidence base relating to advanced aspects of nutrition and diet in selected clinical specialties. Each book provides a comprehensive and critical review of key literature in its subject. Each covers established areas of understanding, current controversies and areas of future development and investigation, and is oriented around six key themes: Disease processes, including metabolism, physiology, and geneticsDisease consequences, including morbidity, mortality, nutritional epidemiology and patient perspectivesNutritional consequences of diseasesNutritional assessment, drawing on anthropometric, biochemical, clinical, dietary, economic and social approachesClinical investigation and managementNutritional and dietary managementTrustworthy, international in scope, and accessible, Advanced Nutrition and Dietetics is a vital resource for a range of practitioners, researchers and educators in nutrition and dietetics, including dietitians, nutritionists, doctors and specialist nurses. Advanced Nutrition and Dietetics in Diabetes is an exploration of the evidence and practice of nutrition in diabetes, offering a global view of the lifestyle interventions for the prevention and management of diabetes, including management of complications and special population groups. This item is printed on demand. Shipping may be from our Sydney, NSW warehouse or from our UK or US warehouse, depending on stock availability.