9780520290754 - italy's native wine grape terroirs di d'agata, ian (28 risultati)

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Hardback. Condizione: New. A New York Times and Food and Wine Best Wine Book of 2019Italy's Native Wine Grape Terroirs is the definitive reference book on the myriad crus and the grand cru wine production areas of Italy's native wine grapes. Ian D'Agata's approach to discussing wine, both scientific and discursive, provides an e…asy-to-read, enjoyable guide to Italy's best terroirs. Descriptions are enriched with geologic data, biotype and clonal information, producer anecdotes and interviews, and facts and figures compiled over fifteen years of research devoted to wine terroirs. In-depth analysis is provided for the terroirs that produce both the well-known wines (Barolo, Chianti Classico, Brunello di Montalcino) and those not as well-known (Grignolino d'Asti, Friuli Colli Orientali Picolit, Ischia). Everyday wine lovers, beginners, and professionals alike will find this new book to be the perfect complement to D'Agata's previous award-winning Native Wine Grapes of Italy.

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Hardback. Condizione: New. A New York Times and Food and Wine Best Wine Book of 2019Italy's Native Wine Grape Terroirs is the definitive reference book on the myriad crus and the grand cru wine production areas of Italy's native wine grapes. Ian D'Agata's approach to discussing wine, both scientific and discursive, provides an e…asy-to-read, enjoyable guide to Italy's best terroirs. Descriptions are enriched with geologic data, biotype and clonal information, producer anecdotes and interviews, and facts and figures compiled over fifteen years of research devoted to wine terroirs. In-depth analysis is provided for the terroirs that produce both the well-known wines (Barolo, Chianti Classico, Brunello di Montalcino) and those not as well-known (Grignolino d'Asti, Friuli Colli Orientali Picolit, Ischia). Everyday wine lovers, beginners, and professionals alike will find this new book to be the perfect complement to D'Agata's previous award-winning Native Wine Grapes of Italy.

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Hardcover. Condizione: new. Hardcover. A New York Times and Food & Wine Best Wine Book of 2019Italys Native Wine Grape Terroirs is the definitive reference book on the myriad crus and the grand cru wine production areas of Italys native wine grapes. Ian DAgatas approach to discussing wine, both scientific and discursive, provide…s an easy-to-read, enjoyable guide to Italys best terroirs. Descriptions are enriched with geologic data, biotype and clonal information, producer anecdotes and interviews, and facts and figures compiled over fifteen years of research devoted to wine terroirs. In-depth analysis is provided for the terroirs that produce both the well-known wines (Barolo, Chianti Classico, Brunello di Montalcino) and those not as well-known (Grignolino dAsti, Friuli Colli Orientali Picolit, Ischia). Everyday wine lovers, beginners, and professionals alike will find this new book to be the perfect complement to DAgatas previous award-winning Native Wine Grapes of Italy. The definitive reference book on the myriad crus and the grand cru wine production areas of Italy's native wine grapes--an ideal complement to D'Agata's previous award-winning Native Wine Grapes of Italy.y. Shipping may be from our Sydney, NSW warehouse or from our UK or US warehouse, depending on stock availability.

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Hardback. Condizione: New. A New York Times and Food and Wine Best Wine Book of 2019Italy's Native Wine Grape Terroirs is the definitive reference book on the myriad crus and the grand cru wine production areas of Italy's native wine grapes. Ian D'Agata's approach to discussing wine, both scientific and discursive, provides an e…asy-to-read, enjoyable guide to Italy's best terroirs. Descriptions are enriched with geologic data, biotype and clonal information, producer anecdotes and interviews, and facts and figures compiled over fifteen years of research devoted to wine terroirs. In-depth analysis is provided for the terroirs that produce both the well-known wines (Barolo, Chianti Classico, Brunello di Montalcino) and those not as well-known (Grignolino d'Asti, Friuli Colli Orientali Picolit, Ischia). Everyday wine lovers, beginners, and professionals alike will find this new book to be the perfect complement to D'Agata's previous award-winning Native Wine Grapes of Italy.

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Da: CitiRetail, Stevenage, Regno UnitoCitiRetail
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Hardcover. Condizione: new. Hardcover. A New York Times and Food & Wine Best Wine Book of 2019Italys Native Wine Grape Terroirs is the definitive reference book on the myriad crus and the grand cru wine production areas of Italys native wine grapes. Ian DAgatas approach to discussing wine, both scientific and discursive, provide…s an easy-to-read, enjoyable guide to Italys best terroirs. Descriptions are enriched with geologic data, biotype and clonal information, producer anecdotes and interviews, and facts and figures compiled over fifteen years of research devoted to wine terroirs. In-depth analysis is provided for the terroirs that produce both the well-known wines (Barolo, Chianti Classico, Brunello di Montalcino) and those not as well-known (Grignolino dAsti, Friuli Colli Orientali Picolit, Ischia). Everyday wine lovers, beginners, and professionals alike will find this new book to be the perfect complement to DAgatas previous award-winning Native Wine Grapes of Italy. The definitive reference book on the myriad crus and the grand cru wine production areas of Italy's native wine grapes--an ideal complement to D'Agata's previous award-winning Native Wine Grapes of Italy.y. Shipping may be from our UK warehouse or from our Australian or US warehouses, depending on stock availability.

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Buch. Condizione: Neu. Neuware - A New York Times and Food & Wine Best Wine Book of 2019 Italy's Native Wine Grape Terroirs is the definitive reference book on the myriad crus and the grand cru wine production areas of Italy's native wine grapes. Ian D'Agata's approach to discussing wine, both scientific and discursive, provides… an easy-to-read, enjoyable guide to Italy's best terroirs. Descriptions are enriched with geologic data, biotype and clonal information, producer anecdotes and interviews, and facts and figures compiled over fifteen years of research devoted to wine terroirs. In-depth analysis is provided for the terroirs that produce both the well-known wines (Barolo, Chianti Classico, Brunello di Montalcino) and those not as well-known (Grignolino d'Asti, Friuli Colli Orientali Picolit, Ischia). Everyday wine lovers, beginners, and professionals alike will find this new book to be the perfect complement to D'Agata's previous award-winning Native Wine Grapes of Italy.

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Da: Rarewaves.com UK, London, Regno UnitoRarewaves.com UK
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Hardback. Condizione: New. A New York Times and Food and Wine Best Wine Book of 2019Italy's Native Wine Grape Terroirs is the definitive reference book on the myriad crus and the grand cru wine production areas of Italy's native wine grapes. Ian D'Agata's approach to discussing wine, both scientific and discursive, provides an e…asy-to-read, enjoyable guide to Italy's best terroirs. Descriptions are enriched with geologic data, biotype and clonal information, producer anecdotes and interviews, and facts and figures compiled over fifteen years of research devoted to wine terroirs. In-depth analysis is provided for the terroirs that produce both the well-known wines (Barolo, Chianti Classico, Brunello di Montalcino) and those not as well-known (Grignolino d'Asti, Friuli Colli Orientali Picolit, Ischia). Everyday wine lovers, beginners, and professionals alike will find this new book to be the perfect complement to D'Agata's previous award-winning Native Wine Grapes of Italy.

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Da: preigu, Osnabrück, Germaniapreigu
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Buch. Condizione: Neu. Italy's Native Wine Grape Terroirs | Ian D'Agata | Buch | Einband - fest (Hardcover) | Englisch | 2019 | University of California Press | EAN 9780520290754 | Verantwortliche Person für die EU: Libri GmbH, Europaallee 1, 36244 Bad Hersfeld, gpsr[at]libri[dot]de | Anbieter: preigu.

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- Print on Demand
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Hardcover. Condizione: new. Hardcover. A New York Times and Food & Wine Best Wine Book of 2019Italys Native Wine Grape Terroirs is the definitive reference book on the myriad crus and the grand cru wine production areas of Italys native wine grapes. Ian DAgatas approach to discussing wine, both scientific and discursive, provide…s an easy-to-read, enjoyable guide to Italys best terroirs. Descriptions are enriched with geologic data, biotype and clonal information, producer anecdotes and interviews, and facts and figures compiled over fifteen years of research devoted to wine terroirs. In-depth analysis is provided for the terroirs that produce both the well-known wines (Barolo, Chianti Classico, Brunello di Montalcino) and those not as well-known (Grignolino dAsti, Friuli Colli Orientali Picolit, Ischia). Everyday wine lovers, beginners, and professionals alike will find this new book to be the perfect complement to DAgatas previous award-winning Native Wine Grapes of Italy. The definitive reference book on the myriad crus and the grand cru wine production areas of Italy's native wine grapes--an ideal complement to D'Agata's previous award-winning Native Wine Grapes of Italy.y. This item is printed on demand. Shipping may be from multiple locations in the US or from the UK, depending on stock availability.